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蛋糕市場規模、佔有率和成長分析（按形式、產品類型、配料類型、分銷管道和地區分類）—產業預測（2025-2032 年）

市場調查報告書

商品編碼

1865336

蛋糕市場規模、佔有率和成長分析（按形式、產品類型、配料類型、分銷管道和地區分類）—產業預測（2025-2032 年）

Cakes Market Size, Share, and Growth Analysis, By Form (Packaged, Unpackaged/Artisanal), By Product Type (Celebration Cakes, Cupcakes), By Ingredient Type, By Distribution Channel, By Region - Industry Forecast 2025-2032

出版日期: 2025年11月03日 | 出版商:

SkyQuest | 英文 182 Pages | 商品交期: 3-5個工作天內

價格

簡介目錄

預計到 2023 年，全球蛋糕市場規模將達到 693 億美元，到 2024 年將成長至 718.6 億美元，到 2032 年將成長至 961 億美元，預測期（2025-2032 年）的複合年成長率為 3.7%。

全球蛋糕市場正經歷顯著成長，這主要得益於糕點技術的進步、政府對食品創新的支持以及人們健康意識的增強。隨著世界各國政府致力於建構永續的食品體系，採用尖端生產技術的重要性日益凸顯。機器學習和人工智慧等創新技術正在革新配方開發，實現精準的即時客製化，以滿足個人飲食需求和口味偏好。此外，自動化烘焙系統的興起也提高了蛋糕生產的精準度和效率。這種朝向節能環保的永續烘焙營運模式的轉變，不僅減少了對環境的影響，也有助於建構更綠色的未來，滿足現代消費者的需求，同時增強了市場的永續性。

全球蛋糕市場促進因素

全球蛋糕市場的主要驅動力之一是烘焙點心客製化和個人化趨勢的日益成長。消費者越來越追求能夠反映其個人偏好、飲食限制和特殊場合需求的獨特客製化產品。對個人化蛋糕的需求不斷成長，尤其是在婚禮、生日和公司活動等場合，這促使烘焙企業和製造商不斷創新，豐富產品種類。此外，社群媒體平台的興起提高了人們對創造性蛋糕的認知度，進一步推動了消費者對蛋糕市場的興趣和參與度。

限制全球蛋糕市場的因素

全球蛋糕市場的主要限制因素之一是消費者日益成長的健康意識，促使他們更偏好選擇健康食品。隨著健康意識的提高，許多人都在尋找低糖、低卡路里、採用天然成分製成的產品，這可能會限制對高糖高防腐劑傳統蛋糕的需求。此外，消費者對特定飲食限制（例如無麩質和純素）的需求不斷成長，也給傳統蛋糕生產商帶來了挑戰，他們可能難以在不犧牲口味和口感的前提下滿足這些不斷變化的消費者偏好。這種對健康食品的需求趨勢可能會阻礙傳統蛋糕生產商在競爭激烈的食品行業中的成長機會。

全球蛋糕市場趨勢

全球蛋糕市場正呈現出一股明顯的健康飲食趨勢，製造商紛紛研發新產品以滿足消費者不斷變化的偏好。這種轉變促使人們更加重視開發低糖、無麩質和純素蛋糕，同時也推動了在配方中添加有益成分的趨勢。隨著傳統烘焙技巧不斷適應消費者對健康食品的需求，蛋糕正逐漸被視為一種健康的零食選擇，而不僅僅是令人愉悅的甜點。這不僅擴大了蛋糕的市場吸引力，也滿足了希望在享受美味的同時兼顧健康理念的多元化消費群體，從而改變了蛋糕市場的格局。

Grupo Bimbo, SAB de CV（Mexico）
Mondelez International, Inc.（United States）
Flowers Foods, Inc.（United States）
McKee Foods Corporation（United States）
Yamazaki Baking Co., Ltd.（Japan）
Associated British Foods plc（ABF）（United Kingdom）
Finsbury Food Group plc（United Kingdom）
General Mills, Inc.（United States）
Nestle SA（Switzerland）
Rich Products Corporation（United States）
Dr. August Oetker KG（Germany）
Hostess Brands, Inc.（United States）
Britannia Industries Ltd.（India）
Campbell Soup Company（United States）
Aryzta AG（Switzerland）
Premier Foods plc（United Kingdom）
Monginis Foods Pvt Ltd（India）
BreadTalk Group Ltd（Singapore）
Dawn Food Products Inc.（United States）
Grupo Vasco（Mexico）

結論與建議

簡介目錄

Product Code: SQMIG30I2661

Global Cakes Market size was valued at USD 69.3 billion in 2023 and is poised to grow from USD 71.86 billion in 2024 to USD 96.1 billion by 2032, growing at a CAGR of 3.7% during the forecast period (2025-2032).

The global cakes market is experiencing significant growth driven by technological advancements in baking, supportive government initiatives for food innovation, and evolving consumer preferences towards healthier options. As governments focus on fostering sustainable food systems, there is an increasing emphasis on employing cutting-edge production technologies. Innovations such as machine learning and artificial intelligence have revolutionized recipe development, allowing for precise real-time customization tailored to individual dietary needs and flavor preferences. Furthermore, the rise of automated baking systems enhances precision and efficiency in cake production. This shift towards energy-efficient and sustainable bakery operations not only reduces environmental impact but also contributes to a greener future, reinforcing the market's commitment to sustainability while meeting the demands of modern consumers.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Cakes market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Cakes Market Segments Analysis

Global Cakes Market is segmented by Form, Product Type, Ingredient Type, Distribution Channel and region. Based on Form, the market is segmented into Packaged and Unpackaged/Artisanal. Based on Product Type, the market is segmented into Celebration Cakes, Cupcakes, Sponge Cakes and Other Cakes. Based on Ingredient Type, the market is segmented into Conventional and Vegan. Based on Distribution Channel, the market is segmented into Supermarkets / Hypermarkets, Specialty Stores, Convenience stores, Online Retail Stores and Other Distribution Channels. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Cakes Market

One of the key market drivers for the global cakes market is the increasing trend of customization and personalization in baked goods. Consumers are increasingly seeking unique and tailored products that reflect their individual preferences, dietary requirements, and special occasions. This growing demand for personalized cakes, especially for events such as weddings, birthdays, and corporate celebrations, encourages bakeries and manufacturers to innovate and diversify their offerings. Additionally, the rise of social media platforms amplifies the visibility of aesthetically pleasing and creatively designed cakes, further driving consumer interest and engagement in the cake market.

Restraints in the Global Cakes Market

One significant market restraint for the global cakes market is the increasing consumer preference for healthier food options. As health consciousness rises, many individuals are seeking products with lower sugar content, reduced calories, and natural ingredients, which can limit the demand for traditional cake varieties often high in sugar and preservatives. Additionally, the shift towards gluten-free, vegan, and other dietary-specific options poses a challenge for conventional cake producers who may struggle to meet these evolving preferences without compromising taste and texture. This trend toward healthier alternatives could hinder growth opportunities for traditional cake manufacturers in the competitive food landscape.

Market Trends of the Global Cakes Market

The Global Cakes market is experiencing a notable trend towards health-conscious indulgence, prompting manufacturers to innovate in response to evolving consumer preferences. This shift emphasizes the creation of cakes with reduced sugar content, gluten-free options, and vegan alternatives, integrating beneficial ingredients into their recipes. As traditional baking meets the demand for healthier choices, cakes are increasingly seen as acceptable snack options rather than merely indulgent desserts. This broadens the market appeal, catering to a diverse demographic that seeks to enjoy luxurious flavors while adhering to health and wellness ideals, thus transforming the landscape of the cake industry.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2024
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis

Global Cakes Market Size by Form & CAGR (2025-2032)

Market Overview
Packaged
Unpackaged/Artisanal

Global Cakes Market Size by Product Type & CAGR (2025-2032)

Market Overview
Celebration Cakes
Cupcakes
- Center-filled
- Plain
Sponge Cakes
- Plain
- Center-filled
- Others
Other Cakes

Global Cakes Market Size by Ingredient Type & CAGR (2025-2032)

Market Overview
Conventional
Vegan

Global Cakes Market Size by Distribution Channel & CAGR (2025-2032)

Market Overview
Supermarkets / Hypermarkets
Specialty Stores
Convenience stores
Online Retail Stores
Other Distribution Channels

Global Cakes Market Size & CAGR (2025-2032)

North America (Form, Product Type, Ingredient Type, Distribution Channel)
- US
- Canada
Europe (Form, Product Type, Ingredient Type, Distribution Channel)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Form, Product Type, Ingredient Type, Distribution Channel)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Form, Product Type, Ingredient Type, Distribution Channel)
- Brazil
- Rest of Latin America
Middle East & Africa (Form, Product Type, Ingredient Type, Distribution Channel)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2024
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2024
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

Grupo Bimbo, S.A.B. de C.V. (Mexico)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mondelez International, Inc. (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Flowers Foods, Inc. (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
McKee Foods Corporation (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Yamazaki Baking Co., Ltd. (Japan)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Associated British Foods plc (ABF) (United Kingdom)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Finsbury Food Group plc (United Kingdom)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
General Mills, Inc. (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Nestle S.A. (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Rich Products Corporation (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dr. August Oetker KG (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Hostess Brands, Inc. (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Britannia Industries Ltd. (India)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Campbell Soup Company (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Aryzta AG (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Premier Foods plc (United Kingdom)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Monginis Foods Pvt Ltd (India)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
BreadTalk Group Ltd (Singapore)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dawn Food Products Inc. (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Grupo Vasco (Mexico)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments