食品強化劑市場規模、佔有率、成長分析、按類型、應用、配方、最終用途、地區 - 產業預測，2025 年至 2032 年

預計 2023 年全球食品強化劑市場規模將達到 934 億美元，從 2024 年的 1,027.4 億美元成長到 2032 年的 2,202.3 億美元，預測期內（2025-2032 年）的複合年成長率為 10.0%。

全球營養不良的普遍存在推動了食品強化劑市場的成長。開發中地區有相當一部分人口面臨營養不良問題，迫切需要食品強化等經濟實惠的解決方案。在麵粉、米和鹽等主食中添加重要的維生素和礦物質，可以有效改善公眾健康。這種日益成長的營養改善需求，推動了製造商對強化劑的需求，以豐富他們的日常飲食。此外，政府法規也在塑造市場方面發揮關鍵作用，因為許多國家都強制要求強化必需品，以確保人們，尤其是低收入者，獲得所需的營養。因此，食品製造商擴大採用此類強化劑來符合健康標準，從而推動了市場的擴張。

目錄

介紹

• 調查目的
• 研究範圍
• 定義

調查方法

• 資訊採購
• 二次資料和一次資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分機會分析

市場動態與展望

• 市場概覽
• 市場規模
• 市場動態
  • 促進因素和機會
  • 限制與挑戰
• 波特的分析

關鍵市場考察

• 關鍵成功因素
• 競爭程度
• 重大投資機會
• 市場生態系統
• 市場吸引力指數（2024年）
• PESTEL分析
• 總體經濟指標
• 價值鏈分析
• 定價分析

全球食品強化劑市場規模（按類型和複合年成長率）（2025-2032）

• 市場概覽
• 維他命
• 礦物
• 胺基酸
• 益生元
• 益生菌

全球食品強化劑市場規模（按應用和複合年成長率） （2025-2032 年）

• 市場概覽
• 乳製品
• 飲料
• 烘焙產品
• 肉品
• 小吃

全球食品強化劑市場規模（按配方和複合年成長率） (2025-2032)

• 市場概覽
• 粉末
• 液體
• 顆粒狀
• 膠囊

全球食品強化劑市場規模依最終用途及複合年成長率分類（2025-2032 年）

• 市場概覽
• 食品工業
• 營養補充品
• 製藥

全球食品強化劑市場規模及複合年成長率（2025-2032）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲國家地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前五大公司對比
• 主要企業市場定位（2024年）
• 主要市場參與者所採取的策略
• 近期市場趨勢
• 公司市場佔有率分析（2024年）
• 主要企業簡介
  • 公司詳情
  • 產品系列分析
  • 公司分部佔有率分析
  • 收益同比對比（2022-2024 年）

主要企業簡介

• BASF SE（Germany）
• Koninklijke DSM NV（Netherlands）
• Cargill, Incorporated（USA）
• Archer Daniels Midland Company（ADM）（USA）
• Kerry Group Plc（Ireland）
• Ingredion Incorporated（USA）
• Tate & Lyle PLC（UK）
• Glanbia plc（Ireland）
• Corbion NV（Netherlands）
• Lonza Group（Switzerland）
• Dohler GmbH（Germany）
• Evonik Industries AG（Germany）
• SternVitamin GmbH & Co. KG（Germany）
• Hexagon Nutrition Pvt Ltd（India）
• Barentz BV（Netherlands）
• International Flavors & Fragrances Inc.（IFF）（USA）
• Kemin Industries, Inc.（USA）
• Advanced Organic Materials, SA（Spain）
• Eastman Chemical Company（USA）

結論和建議

Global Food Fortifying Agents Market size was valued at USD 93.4 billion in 2023 and is poised to grow from USD 102.74 billion in 2024 to USD 220.23 billion by 2032, growing at a CAGR of 10.0% during the forecast period (2025-2032).

The increasing prevalence of malnutrition worldwide is driving growth in the food fortifying agents market. With significant portions of populations in developing regions facing nutrient deficiencies, there is an urgent need for economic solutions, such as food fortification. Enhancing staple foods like flour, rice, and salt with vital vitamins and minerals effectively improves public health. This rising demand for better nutrition propels the need for fortifying agents among manufacturers aiming to enrich everyday foods. Additionally, government regulations play a crucial role in shaping the market, as many nations mandate the fortification of essential items, ensuring populations, particularly in low-income areas, receive necessary nutrients. Consequently, food producers are increasingly integrating these fortifying agents to comply with health standards, stimulating market expansion.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Food Fortifying Agents market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Food Fortifying Agents Market Segments Analysis

Global Food Fortifying Agents Market is segmented by Type, Application, Formulation, End Use and region. Based on Type, the market is segmented into Vitamins, Minerals, Amino Acids, Prebiotics and Probiotics. Based on Application, the market is segmented into Dairy Products, Beverages, Bakery Products, Meat Products and Snacks. Based on Formulation, the market is segmented into Powdered, Liquid, Granular and Capsules. Based on End Use, the market is segmented into Food Industry, Nutraceuticals and Pharmaceuticals. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Food Fortifying Agents Market

The growth of the global food fortifying agents market is significantly propelled by increasing consumer awareness regarding health and nutrition. As individuals recognize the importance of dietary choices and their influence on overall well-being, there is a growing demand for fortified foods that effectively tackle deficiencies in essential vitamins and minerals. This heightened consciousness among consumers is leading to a greater preference for products that enhance nutritional value, thereby stimulating the market for fortifying agents across various food categories. Such trends indicate a shift towards healthier eating habits, further driving the expansion of fortified food offerings worldwide.

Restraints in the Global Food Fortifying Agents Market

Consumer mistrust regarding the efficacy and safety of food fortifying agents poses a challenge to market expansion. A substantial number of individuals tend to favor natural nutrient sources rather than fortified options, as they harbor concerns about the potential health risks associated with synthetic additives. This inclination towards minimally processed foods can significantly restrict the uptake of fortified products in various areas, leading to a reluctance among consumers to embrace alternatives that they view as less wholesome. Consequently, the market may experience constraints due to this prevailing preference for natural over fortified food sources.

Market Trends of the Global Food Fortifying Agents Market

The Global Food Fortifying Agents market is experiencing a transformative trend driven by the surging consumer demand for personalized nutrition. As individuals become more health-conscious and proactive about addressing specific dietary needs, there is a corresponding rise in the demand for tailored food fortifying agents. Innovative advancements in nutritional technologies are facilitating the development of customized fortified products, allowing brands to meet diverse health concerns effectively. This growing emphasis on personalization is expected to not only enhance product offerings but also propel market growth, as consumers increasingly gravitate towards solutions that align with their unique health objectives and lifestyle choices.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Food Fortifying Agents Market Size by Type & CAGR (2025-2032)

• Market Overview
• Vitamins
• Minerals
• Amino Acids
• Prebiotics
• Probiotics

Global Food Fortifying Agents Market Size by Application & CAGR (2025-2032)

• Market Overview
• Dairy Products
• Beverages
• Bakery Products
• Meat Products
• Snacks

Global Food Fortifying Agents Market Size by Formulation & CAGR (2025-2032)

• Market Overview
• Powdered
• Liquid
• Granular
• Capsules

Global Food Fortifying Agents Market Size by End Use & CAGR (2025-2032)

• Market Overview
• Food Industry
• Nutraceuticals
• Pharmaceuticals

Global Food Fortifying Agents Market Size & CAGR (2025-2032)

• North America (Type, Application, Formulation, End Use)
  • US
  • Canada
• Europe (Type, Application, Formulation, End Use)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Type, Application, Formulation, End Use)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Type, Application, Formulation, End Use)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Type, Application, Formulation, End Use)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• BASF SE (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Koninklijke DSM N.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill, Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Archer Daniels Midland Company (ADM) (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kerry Group Plc (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredion Incorporated (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle PLC (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Glanbia plc (Ireland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Corbion N.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lonza Group (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Dohler GmbH (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Evonik Industries AG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• SternVitamin GmbH & Co. KG (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hexagon Nutrition Pvt Ltd (India)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Barentz B.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• International Flavors & Fragrances Inc. (IFF) (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Kemin Industries, Inc. (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Advanced Organic Materials, S.A. (Spain)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Eastman Chemical Company (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations