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市場調查報告書
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1557295

全球強化食品市場 – 2024 年至 2029 年預測

Global Fortified Foods Market - Forecasts from 2024 to 2029
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 162 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

預計 2024 年強化食品市場規模約為 1,569.18 億美元，預計到 2029 年將成長至 2,216.58 億美元，複合年成長率為 7.15%。

食品強化劑是添加了額外營養素或維生素的食品。這些食品旨在增加身體的營養能力並提供多種其他健康益處。食品強化是有助於提高人口營養狀況的有效解決方案。它也被世界各國政府廣泛採用。

全球兒童營養不良的普遍存在，特別是在低度開發國家和新興國家，預計將推動強化食品市場的成長。各國政府和多個衛生組織建議使用強化食品，為身體提供額外的營養素和維生素，以改善經常受到營養不良影響的兒童的健康。

同樣，強化食品也為世界老化人口（尤其是 65 歲以上的人口）提供多種益處。據估計，全球 65 歲以上人口的增加將進一步推動強化食品市場的發展。

強化食品市場促進因素：

  • 世界兒科人口營養不良的盛行率日益增加

據估計，推動全球強化食品市場需求的主要促進因素之一是兒童普遍營養不良。營養不良是指體內營養素或維生素缺乏或不平衡的情況。它可以透過多種藥物治療並增加維生素和營養食品的攝取量來治療。

全球飢餓指數在2023年報告中稱，到2023年，全球營養不良人數將增加至7.35億。此外，世界衛生組織（WHO）在其2023年兒童營養不良聯合估計（JME）中預計，到2022年，全球整體估計發育不良。同時，其中約 4500 萬人身體虛弱，約 3700 萬人體重超重。

聯合國人道事務協調辦公室 (UN OCHA) 下屬的 ReliefWeb 於 2023 年 12 月報告稱，非洲約有 2.82 億人（約佔該地區總人口的 20%）營養不良。自 COVID-19 爆發以來，這一人口增加了近 5700 萬人。該機構進一步指出，2022年，約30%的五歲以下兒童將會發育遲緩。

  • 強化食品對老年人的好處。

強化食品為全球老化人口提供多種益處。它可以為您的身體提供正常飲食無法攝取的必需營養。 65歲及以上人口的增加預計將進一步提振市場。

隨著人體年齡的成長，吸收營養的能力下降，增加了老年人營養不良的可能性和風險。強化食品為身體提供必需的營養素，這進一步有助於對抗營養不良和體重增加。

全球65歲及以上的人口總數持續增加。世界銀行在資料中表示，2021年65歲以上人口總數約7.58億，2022年將大幅增加至約7.79億。該機構進一步指出，到 2023 年，這一人口將約為 8.05 億人。此外，到2023年，加拿大65歲及以上人口數量將為7,837,000人，美國和德國65歲及以上人口數量將分別為5,894,000人和19,217,000人。

強化食品市場的地理前景

  • 預計亞太地區將佔據強化食品市場的主要佔有率。

據估計，亞太地區將在全球強化食品市場中佔據更大佔有率。該地區是開拓最快的市場之一，為該行業的公司提供了獲得最大市場佔有率的絕佳機會。同樣，據估計，老年人口的增加和營養不良的流行也將推動該地區的強化食品市場。

在該地區的各個新興國家，包括印度、孟加拉、印尼和泰國，年輕人營養不良的發生率仍然很高。印度政府婦女兒童發展部在2023年12月發布的新聞稿中表示，雖然該國營養不良指標正在穩步改善，但仍有許多營養不良案例。根據厚生勞動省對約 7.44 億（7,440 萬）歲以下兒童進行的全國健康和家庭調查，約 37.5% 的兒童發育遲緩，17.23% 的兒童體重不足。

強化食品市場主要企業提供的產品

  • BASF集團是一家跨國公司，為農業、汽車、油漆、建築和營養等多個行業提供產品和服務。在食品強化市場，該公司提供專業知識、應用和夥伴關係。該公司提供強化油脂、強化砂糖、強化牛奶、強化麵粉、強化熟米以及調味料和調味料。
  • 雀巢是一家跨國公司，提供廣泛的產品，特別是在食品和飲料行業。該公司的產品目錄包括乳製品、食品、營養品、食品和飲料類別的產品。該公司也提供含有額外微量營養素的強化食品。食品強化劑市場有Lactogrow、Nangrow、Caregrow、Gerber等。

強化食品市場的主要發展：

  • 2024 年 2 月，植物來源產品製造商 PLANTSTRONG 宣布計劃在全球市場推出一款新的植物來源乳製品。這種乳製品富含多種必需營養素，包括維生素 B12、維生素 D3 和鈣。

強化食品市場細分與分析如下：

依方法

  • 生物強化
  • 微生物強化
  • 家庭加固

依微量營養素

  • 鐵
  • 維他命
  • 碘
  • 鈣
  • 鋅
  • 其他

按分銷管道

  • 超級市場和大賣場
  • 便利商店
  • 零售店
  • 其他

按地區

  • 北美洲
  • 美國
  • 加拿大
  • 墨西哥
  • 南美洲
  • 巴西
  • 阿根廷
  • 其他
  • 歐洲
  • 英國
  • 德國
  • 法國
  • 義大利
  • 西班牙
  • 其他
  • 中東/非洲
  • 沙烏地阿拉伯
  • 以色列
  • 其他
  • 亞太地區
  • 日本
  • 中國
  • 印度
  • 印尼
  • 台灣
  • 泰國
  • 其他

目錄

第1章簡介

  • 市場概況
  • 市場定義
  • 調查範圍
  • 市場區隔
  • 貨幣
  • 先決條件
  • 基準年和預測年時間表
  • 相關人員的主要利益

第2章調查方法

  • 研究設計
  • 調查過程

第3章執行摘要

  • 主要發現

第4章市場動態

  • 市場促進因素
  • 市場限制因素
  • 波特五力分析
  • 產業價值鏈分析
  • 分析師觀點

第5章全球強化食品市場：依方法

  • 介紹
  • 生物強化
  • 微生物強化
  • 加固房屋

第6章全球強化食品市場：依微量營養素分類

  • 介紹
  • 鐵
  • 維他命
  • 碘
  • 鈣
  • 鋅
  • 其他

第7章全球強化食品市場：按分銷管道

  • 介紹
  • 超級市場和大賣場
  • 便利商店
  • 零售商
  • 其他

第8章全球強化食品市場：按地區

  • 介紹
  • 北美洲
    • 依方法
    • 微量營養素
    • 按分銷管道
    • 按國家/地區
  • 南美洲
    • 依方法
    • 微量營養素
    • 按分銷管道
    • 按國家/地區
  • 歐洲
    • 依方法
    • 微量營養素
    • 按分銷管道
    • 按國家/地區
  • 中東/非洲
    • 依方法
    • 微量營養素
    • 按分銷管道
    • 按國家/地區
  • 亞太地區
    • 依方法
    • 微量營養素
    • 按分銷管道
    • 按國家/地區

第9章競爭環境及分析

  • 主要企業及策略分析
  • 市場佔有率分析
  • 合併、收購、協議和合作
  • 競爭對手儀表板

第10章 公司簡介

  • BASF
  • Nestle
  • Danone
  • Kellogg Company
  • Cargill, Inc.
  • Tata Group
  • Koninklijke DSM NV
  • General Mills, Inc.
  • Bunge Limited
  • Vista Fortifoods Pvt. Ltd.
  • Oliria Foods & Beverages Limited
  • Qoot Food Limited
  • Prinova Group LLC.
簡介目錄
Product Code: KSI061611184

The global fortified foods market is estimated to be around US$156.918 billion in 2024 and is anticipated to grow to US$221.658 billion by 2029 at a CAGR of 7.15%.

Food fortification refers to foods that have extra nutrients and vitamins added. These foods aim to boost the body's nutritional capability and provide multiple additional health benefits. Food fortification is an effective solution that helps boost the nutritional status of the population. It is also widely adopted by governments worldwide.

The global prevalence of malnutrition among children, especially in underdeveloped and developing nations, is estimated to boost the market growth of fortified foods. Fortified foods, which offer additional nutrients and vitamins to the body, are generally recommended by governments and multiple health organizations to boost the health of malnutrition-affected children.

Similarly, fortified food offers multiple benefits for the global aging population, specifically those over 65. The increasing global population of people over 65 is estimated to further propel the global fortified foods market forward.

Global Fortified Foods Market Drivers:

  • Increasing prevalence of malnutrition among the global children population.

One of the major driving factors, which is estimated to boost the market demand for the global fortified food market, is the prevalence of malnutrition among the children's population. Malnutrition is a condition in which the body observes deficiencies or imbalances of nutrition and vitamins in the person's body. It can be treated using multiple therapeutic medications and increase the consumption of vitamin and nutritional-rich food products.

The Global Hunger Index, in its 2023 report, stated that the global population of undernourished people increased to 735 million in 2023. Furthermore, the World Health Organization, in its Joint Child Malnutrition Estimates (JME) of 2023, stated that globally, in 2022, an estimated 148.1 million children under the age of 5 were stunted. Meanwhile, about 45 million of these children were wasted, and about 37 million were overweight.

The ReliefWeb, a part of the United Nations Office for the Coordination of Humanitarian Affairs (UN OCHA), stated in its December 2023 report that in Africa, about 282 million people, about 20% of the total population of the region, are suffering from undernourishment. This population increased by almost 57 million since the occurrence of COVID-19. The agency further stated that about 30% of children below the age of 5 years suffer from stunting in 2022

  • Benefits of fortified food for the older population.

Fortified foods offer multiple benefits to the aging population worldwide. They provide the body with the required nutrients, which it can not attain through regular meal consumption. The growing population above the age of 65 is estimated to push the market further forward.

As the human body ages, its ability to absorb nutrients depletes, increasing the chances or risk of malnutrition in the older population. Fortified foods offer the body essential nutrition, which can further help counteract malnutrition and help the body gain weight.

The globe has witnessed a constant growth in its total population above the age of 65. The World Bank, in its data, stated that the total population over 65 years was recorded at about 758 million in 2021, which grew significantly to about 779 million in 2022. The organization further stated that in 2023, this population was recorded at about 805 million. The organization also states that in 2023, the total population above 65 years in Canada was about 7.837 million, and in the USA and Germany, were recorded at 58.904 and 19.217 million, respectively, in 2023.

Global Fortified Foods Market Geographical Outlook

  • Asia Pacific is anticipated to hold a significant share of the Global Fortified Foods Market.

The Asia Pacific region is estimated to attain a greater global fortified food market share. As it is among the fastest developing regions, it offers a vast opportunity for the industry's companies to attract maximum market share. Similarly, the growing older population and prevalence of malnutrition are also estimated to boost the region's fortified foods market.

Various developing countries in the region, like India, Bangladesh, Indonesia, and Thailand, among others, still have a higher incidence of malnutrition among their younger populations. The Ministry of Women and Child Development of the Indian Government, in its press release in December 2023, stated that although the nation witnessed a steady improvement in the indicators for malnutrition, it still has multiple cases of malnutrition. The National Health Family Survey conducted by the ministry on about 7.44 crore (74.4 million) children under the age of 6 years found that about 37.5% were stunted, and about 17.23% were underweight.

The Global Fortified Foods Market Products Offered by Key Companies:

  • BASF Group is a multinational corporation that offers products and services to multiple industries, including agriculture, automotive, coating, construction, and nutrition. In the food fortification market, the company offers its expertise, applications, and partnerships. The company offers oil fortification, sugar fortification, milk fortification, flour fortification, rice fortification, and seasoning and condiments.
  • NESTLE is a multinational company that offers a wide range of products, especially in the food and beverage industry. The company's product catalog includes products in the dairy, foods, nutrition, and beverages categories. The company also offers fortified popular food products that contain additional micronutrients. In the food fortification market, the company offers Lactogrow, Nangrow, Caregrow, and Gerber, among others.

The Global Fortified Foods Market Key Developments:

  • In February 2024, PLANTSTRONG, a manufacturer of plant-based products, announced that it aims to launch its new plant-based dairy in the global market. The dairy is fortified with multiple essential nutrients, including B12, D3, and calcium.

The Global Fortified Foods Market is segmented and analyzed as:

By Method

  • Bio-fortification
  • Microbial- Enhanced
  • Home Fortification

By Micronutrient

  • Iron
  • Vitamin
  • Iodine
  • Calcium
  • Zinc
  • Others

By Distribution Channel

  • Supermarkets and Hypermarkets
  • Convenience Stores
  • Retailers
  • Others

By Geography

  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • United Kingdom
  • Germany
  • France
  • Italy
  • Spain
  • Others
  • Middle East and Africa
  • Saudi Arabia
  • Israel
  • Others
  • Asia Pacific
  • Japan
  • China
  • India
  • Indonesia
  • Taiwan
  • Thailand
  • Others

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base and Forecast Years Timeline
  • 1.8. Key benefits for the stakeholders

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Process

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. The Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis
  • 4.5. Analyst View

5. GLOBAL FORTIFIED FOODS MARKET BY METHOD

  • 5.1. Introduction
  • 5.2. Bio-fortification
  • 5.3. Microbial- Enhanced
  • 5.4. Home Fortification

6. GLOBAL FORTIFIED FOODS MARKET BY MICRONUTRIENTS

  • 6.1. Introduction
  • 6.2. Iron
  • 6.3. Vitamin
  • 6.4. Iodine
  • 6.5. Calcium
  • 6.6. Zinc
  • 6.7. Others

7. GLOBAL FORTIFIED FOODS MARKET BY DISTRIBUTION CHANNEL

  • 7.1. Introduction
  • 7.2. Supermarkets and Hypermarkets
  • 7.3. Convenience Stores
  • 7.4. Retailers
  • 7.5. Others

8. GLOBAL FORTIFIED FOODS MARKET BY GEOGRAPHY

  • 8.1. Introduction
  • 8.1. North America
    • 8.1.1. By Method
    • 8.1.2. By Micronutrient
    • 8.1.3. By Distribution Channel
    • 8.1.4. By Country
      • 8.1.4.1. United States
      • 8.1.4.2. Canada
      • 8.1.4.3. Mexico
  • 8.2. South America
    • 8.2.1. By Method
    • 8.2.2. By Micronutrient
    • 8.2.3. By Distribution Channel
    • 8.2.4. By Country
      • 8.2.4.1. Brazil
      • 8.2.4.2. Argentina
      • 8.2.4.3. Others
  • 8.3. Europe
    • 8.3.1. By Method
    • 8.3.2. By Micronutrient
    • 8.3.3. By Distribution Channel
    • 8.3.4. By Country
      • 8.3.4.1. United Kingdom
      • 8.3.4.2. Germany
      • 8.3.4.3. France
      • 8.3.4.4. Italy
      • 8.3.4.5. Spain
      • 8.3.4.6. Others
  • 8.4. Middle East and Africa
    • 8.4.1. By Method
    • 8.4.2. By Micronutrient
    • 8.4.3. By Distribution Channel
    • 8.4.4. By Country
      • 8.4.4.1. Saudi Arabia
      • 8.4.4.2. Israel
      • 8.4.4.3. Others
  • 8.5. Asia Pacific
    • 8.5.1. By Method
    • 8.5.2. By Micronutrient
    • 8.5.3. By Distribution Channel
    • 8.5.4. By Country
      • 8.5.4.1. Japan
      • 8.5.4.2. China
      • 8.5.4.3. India
      • 8.5.4.4. Indonesia
      • 8.5.4.5. Taiwan
      • 8.5.4.6. Thailand
      • 8.5.4.7. Others

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 9.1. Major Players and Strategy Analysis
  • 9.2. Market Share Analysis
  • 9.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 9.4. Competitive Dashboard

10. COMPANY PROFILES

  • 10.1. BASF
  • 10.2. Nestle
  • 10.3. Danone
  • 10.4. Kellogg Company
  • 10.5. Cargill, Inc.
  • 10.6. Tata Group
  • 10.7. Koninklijke DSM NV
  • 10.8. General Mills, Inc.
  • 10.9. Bunge Limited
  • 10.10. Vista Fortifoods Pvt. Ltd.
  • 10.11. Oliria Foods & Beverages Limited
  • 10.12. Qoot Food Limited
  • 10.13. Prinova Group LLC.