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市場調查報告書
商品編碼
1681668
膠原蛋白腸衣市場規模、佔有率及成長分析(按類型、口徑、分銷管道、應用、最終用戶和地區)-2025-2032 年產業預測Collagen Casings Market Size, Share, and Growth Analysis, By Type (Edible, Non-Edible), By Caliber (Small, Large), By Distribution Channel, By Application, By End User, By Region - Industry Forecast 2025-2032 |
2023 年膠原蛋白腸衣市場規模價值 16 億美元,預計將從 2024 年的 17 億美元成長到 2032 年的 27.5 億美元,預測期內(2025-2032 年)的複合年成長率為 6.2%。
膠原蛋白腸衣取自牛皮真皮層,在過去 30 年中市場顯著成長,因為它為食品服務營運商提供了經濟高效的解決方案並實現了生產自動化。從歷史上看,腸衣完全由動物腸製成,但技術和製造過程的進步導致了堅固、標準化的膠原蛋白腸衣的開發。這些創新產品不僅符合有關可追溯性和衛生的規定,而且還提高了香腸生產線的生產效率。製造商投入巨資開發獨特、安全的膠原蛋白腸衣,以加快操作速度並提供優質香腸,並獲得了全球消費者的認可。隨著對各種香腸產品的需求不斷成長,膠原蛋白腸衣正成為香腸產業的主要產品。
Collagen Casings Market size was valued at USD 1.6 billion in 2023 and is poised to grow from USD 1.7 billion in 2024 to USD 2.75 billion by 2032, growing at a CAGR of 6.2% during the forecast period (2025-2032).
Collagen casings, derived from the corium layer of cattle hide, have seen substantial growth in the market over the last 30 years, as they provide cost-effective solutions and automate production for foodservice providers. Historically, casings were solely made from animal intestines, but advancements in technology and manufacturing processes have led to the development of robust, standardized collagen casings. These innovative products not only comply with traceability and hygiene regulations but also enhance production efficiency on sausage lines. Manufacturers have significantly invested in creating unique and safe collagen casings that enable higher-speed operations and deliver superior quality sausages, leading to increased global acceptance among consumers. As the demand for diverse sausage products continues to rise, collagen casings are poised to be a staple in the industry.
Top-down and bottom-up approaches were used to estimate and validate the size of the Collagen Casings market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Collagen Casings Market Segments Analysis
Global Collagen Casings Market is segmented by Type, Caliber, Distribution Channel, Application, End User and region. Based on Type, the market is segmented into Edible and Non-Edible. Based on Caliber, the market is segmented into Small and Large. Based on Distribution Channel, the market is segmented into B2B and B2C. Based on Application, the market is segmented into Fresh Sausages and Processed Sausages. Based on End User, the market is segmented into Food Service Providers and Food Retail. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Collagen Casings Market
The traditional use of natural sausage casings derived from animal intestines has seen a transformation in the casings industry, driven by substantial innovation and product advancements. This shift has resulted in the emergence of collagen casings, which are now available in the market. These collagen casings offer manufacturers an alternative that combines functionality with consistency, attracting attention for their ability to enhance the production process of sausages. As consumers increasingly seek versatile and high-quality meat products, the rise of collagen casings serves as a significant market driver, reflecting the evolving preferences and demands within the food industry.
Restraints in the Collagen Casings Market
The growth of the collagen casings market is likely to be hindered by the easy accessibility of substitute materials such as plastic and cellulose casings. Additionally, the market may encounter challenges stemming from health-related concerns, particularly the link between red and processed meats and bowel cancer. Furthermore, the emergence of animal disease outbreaks poses significant risks to market participants, as these outbreaks can lead to fluctuations in supply and increased scrutiny regarding the safety of animal-derived products. Collectively, these factors may create substantial obstacles to the expansion of the collagen casings market in the near future.
Market Trends of the Collagen Casings Market
The Collagen Casings market is witnessing significant growth driven by the rise of artificial collagen casings, which are increasingly favored for their versatility and performance. The global expansion of the food service industry is fueling demand, as restaurants and culinary professionals seek high-quality meat packaging solutions. Additionally, the meat packaging sector is benefiting from enhanced distribution channels, making diverse meat products more accessible to consumers. Innovations in artificial casings, available in various sizes, shapes, and appearances, are capturing consumer interest, thereby broadening the market's customer base and promoting a shift towards these advanced alternatives in meat processing and packaging.