牛肉市場規模、佔有率和成長分析（按切塊類型、配銷通路和地區）- 2025-2032 年行業預測

預計到 2023 年全球牛肉市場規模將達到 4,534.6 億美元，從 2024 年的 4,747.7 億美元成長到 2032 年的 6,855.8 億美元，預測期內（2025-2032 年）的複合年成長率為 4.7%。

截至 2023 年 10 月，全球食品偏好明顯轉向高蛋白飲食，推動全球對牛肉的需求。隨著消費者越來越重視肉類產品的省時優勢和營養價值，生產商也開始優先考慮品質。人們健康意識的增強導致人們青睞高蛋白、低脂肪、低熱量的食物。牛肉的烹飪用途多樣，可用於從漢堡到美食菜餚等各種菜餚，這進一步推動了市場的成長。此外，拉丁美洲和亞太等開發中地區中產階級消費者可支配收入的提高，以及忙碌的專業和年輕家庭廚師對簡便食品的需求，都是推動全球對已烹調肉類需求的關鍵因素。這種不斷發展的格局為肉類市場創造了巨大的商機。

目錄

介紹

• 調查目的
• 研究範圍
• 定義

調查方法

• 資訊採購
• 次要和主要資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分機會分析

市場動態及展望

• 市場概況
• 市場規模
• 市場動態
  • 促進因素和機會
  • 限制與挑戰
• 波特的分析

主要市場考察

• 關鍵成功因素
• 競爭程度
• 主要投資機會
• 市場生態系統
• 市場吸引力指數（2024 年）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析
• 案例研究
• 監管格局
• 客戶和購買標準分析

牛肉市場規模（以切塊類型和複合年成長率） (2025-2032)

• 市場概況
• 碎肉
• 烤
• 牛排
• 其他

牛肉市場規模依分銷管道及複合年成長率（2025-2032）

• 市場概況
• 零售
• 飯店/餐廳/咖啡廳
• 屠夫

牛肉市場規模：按地區和複合年成長率（2025-2032）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲國家地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲國家
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前 5 家公司對比
• 主要企業市場定位（2024年）
• 主要市場參與者所採用的策略
• 近期市場趨勢
• 公司市場佔有率分析（2024 年）
• 主要企業簡介
  • 公司詳細資訊
  • 產品系列分析
  • 公司分部佔有率分析
  • 收益與前一年同期比較對比（2022-2024 年）

主要企業簡介

• JBS SA（Brazil）
• Tyson Foods Inc.（United States）
• Cargill, Incorporated（United States）
• National Beef Packing Company, LLC（United States）
• Marfrig Global Foods SA（Brazil）
• Minerva Foods（Brazil）
• NH Foods Ltd.（Japan）
• Vion Food Group（Netherlands）
• Hormel Foods Corporation（United States）
• OSI Group（United States）
• BRF SA（Brazil）
• Danish Crown（Denmark）
• Smithfield Foods, Inc.（United States）
• Nippon Ham Foods Ltd.（Japan）
• Australian Agricultural Company（Australia）

結論和建議

Global Beef Market size was valued at USD 453.46 billion in 2023 and is poised to grow from USD 474.77 billion in 2024 to USD 685.58 billion by 2032, growing at a CAGR of 4.7% during the forecast period (2025-2032).

As of October 2023, global food preferences are notably shifting towards higher protein diets, boosting the demand for beef worldwide. Consumers increasingly value the time-saving benefits and nutritional richness of meat products, prompting producers to prioritize quality. A growing health consciousness is driving preferences for high-protein, low-fat, and low-calorie food options. Beef's versatility in the culinary sector-appearing in everything from burgers to gourmet dishes-is further propelling market growth. Additionally, rising disposable incomes among middle-class consumers in developing regions such as Latin America and the Asia-Pacific, along with the demand for convenience foods from busy professionals and younger home cooks, are significant factors enhancing the global appetite for ready-to-eat meat products. This evolving landscape presents substantial opportunities for the meat market.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Beef market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Beef Market Segments Analysis

Global Beef Market is segmented by Cut Type, Distribution Channel and region. Based on Cut Type, the market is segmented into Ground, Roasts, Steaks and Others. Based on Distribution Channel, the market is segmented into Retail Sales, Hotel/Restaurant/Cafe and Butcher Shops. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Beef Market

The rising population, particularly in emerging economies, has significantly boosted the demand for beef in the global market. As more individuals seek nutritious food options, the consumption of beef continues to climb, driven by changing dietary preferences and economic growth in these regions. This surge in population not only leads to greater demands for protein-rich foods but also encourages varied culinary practices, further fueling the beef market's expansion. Consequently, producers and suppliers are incentivized to enhance their operations, ensuring they meet the increasing needs of consumers worldwide, thereby establishing a robust global beef market.

Restraints in the Global Beef Market

The global beef market faces substantial constraints primarily due to its environmental impact, which raises concerns among consumers. Issues such as deforestation, significant greenhouse gas emissions, and excessive water usage linked to beef production are drawing increasing scrutiny. These environmental factors are prompting consumers to reconsider their dietary choices, leading to a shift toward more sustainable meat alternatives. As awareness continues to grow, producers may need to adapt their practices to mitigate these concerns and align with consumer preferences for environmentally responsible options, which could significantly reshape the beef industry's future dynamics.

Market Trends of the Global Beef Market

The global beef market is experiencing a discernible shift towards premium and organic beef products, driven by changing consumer preferences for healthier and more sustainable options. As awareness around food quality and sourcing intensifies, consumers are increasingly willing to pay a premium for beef that is certified organic or raised under humane conditions. In response to this trend, producers are ramping up investments in quality production systems and certification programs to ensure they meet evolving consumer expectations. This growing demand is fostering innovation in beef farming practices and distribution channels, positioning premium beef as a significant segment in the overall market landscape.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Case Studies
• Regulatory Landscape
• Customer & Buying Criteria Analysis

Global Beef Market Size by Cut Type & CAGR (2025-2032)

• Market Overview
• Ground
• Roasts
• Steaks
• Others

Global Beef Market Size by Distribution Channel & CAGR (2025-2032)

• Market Overview
• Retail Sales
• Hotel/Restaurant/Cafe
• Butcher Shops

Global Beef Market Size & CAGR (2025-2032)

• North America (Cut Type, Distribution Channel)
  • US
  • Canada
• Europe (Cut Type, Distribution Channel)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Cut Type, Distribution Channel)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Cut Type, Distribution Channel)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Cut Type, Distribution Channel)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• JBS S.A. (Brazil)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tyson Foods Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cargill, Incorporated (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• National Beef Packing Company, LLC (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Marfrig Global Foods S.A. (Brazil)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Minerva Foods (Brazil)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• NH Foods Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Vion Food Group (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hormel Foods Corporation (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• OSI Group (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• BRF S.A. (Brazil)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Danish Crown (Denmark)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Smithfield Foods, Inc. (United States)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nippon Ham Foods Ltd. (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Australian Agricultural Company (Australia)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations