赤藻醣醇市場規模、佔有率和成長分析（按形式、應用和地區）- 產業預測，2025-2032 年

預計 2023 年全球赤藻醣醇市場規模將達到 3.405 億美元，並從 2024 年的 3.531 億美元成長到 2032 年的 4.722 億美元，預測期內（2025-2032 年）的複合年成長率為 3.7%。

由於幾個關鍵因素，國際赤藻醣醇市場近年來經歷了顯著成長。作為一種天然、零卡路里的糖替代品，赤藻醣醇對注重健康的消費者和食品製造商具有很大的吸引力，尤其是在肥胖率上升和營養意識增強的背景下。低熱量、無糖產品的需求激增，導致赤藻醣醇在各種食品和飲料中使用，包括無糖巧克力、軟性飲料和烘焙點心。它的天然來源存在於某些水果中，由葡萄糖發酵產生，與日益成長的潔淨標示和天然成分趨勢相呼應。此外，赤藻醣醇對血糖值和胰島素水平的影響極小，因此受到糖尿病患者和尋求更健康食品替代品的人士的青睞。

目錄

介紹

• 調查目的
• 研究範圍
• 定義

調查方法

• 資訊採購
• 資料和主要資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分機會分析

市場動態及展望

• 市場概況
• 市場規模
• 市場動態
  • 促進因素和機會
  • 限制與挑戰
• 波特的分析

主要市場考察

• 關鍵成功因素
• 競爭程度
• 主要投資機會
• 市場生態系統
• 市場吸引力指數（2024 年）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析
• 監管格局
• 案例研究
• 技術分析
• 專利分析

赤藻醣醇市場規模（按形式和複合年成長率）（2025-2032）

• 市場概況
• 粉末
• 顆粒狀

赤藻醣醇市場規模（按應用和複合年成長率） （2025-2032）

• 市場概況
• 飲料
• 麵包、糖果零食、乳製品
• 個人護理
• 藥品
• 其他

赤藻醣醇市場規模（按地區）及複合年成長率（2025-2032）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲國家地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 其他亞太地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲國家
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前 5 家公司對比
• 主要企業市場定位（2024年）
• 主要市場參與者所採用的策略
• 近期市場趨勢
• 公司市場佔有率分析（2024 年）
• 主要企業簡介
  • 公司簡介
  • 產品系列分析
  • 按細分市場分析市場佔有率
  • 收益與前一年同期比較對比（2022-2024 年）

主要企業簡介

• Cargill（USA）
• Jungbunzlauer（Switzerland）
• Shandong Sanyuan Biotechnology（China）
• Tate & Lyle（UK）
• Cerestar Holding BV（Netherlands）
• Unterhofer & Partner KG/ZeroCal（Germany）
• Foodchem International Corporation（China）
• Zhucheng Dongxiao Biotechnology（China）
• Baolingbao Biology（China）
• Nikken-Chemical（Japan）
• Futaste（China）
• Ingredientstech（China）
• Zibo ZhongShi GeRui Biotech（China）
• Baolingbao Biology Co., Ltd.（China）
• Shandong Sanyuan Biotechnology Co., Ltd.（China）
• Zhucheng Dongxiao Biotechnology Co., Ltd.（China）
• Futaste Co., Ltd.（China）
• Shandong Baisheng Biotechnology Co., Ltd.（China）
• Shandong Tianli Pharmaceutical Co., Ltd.（China）
• Shandong Longlive Bio-Technology Co., Ltd.（China）

結論和建議

Global Erythritol Market size was valued at USD 340.5 million in 2023 and is poised to grow from USD 353.1 million in 2024 to USD 472.2 million by 2032, growing at a CAGR of 3.7% during the forecast period (2025-2032).

The international erythritol market has experienced significant growth in recent years, driven by several key factors. As a natural zero-calorie sugar substitute, erythritol appeals to health-conscious consumers and food manufacturers alike, particularly in the context of rising obesity rates and increased awareness around nutrition. The demand for low-calorie and sugar-free products has surged, leading to the incorporation of erythritol in a range of food and beverage items, including sugar-free chocolates, soft drinks, and baked goods. Its natural origins, found in certain fruits and produced through glucose fermentation, resonate well with the growing trend towards clean-label and natural ingredients. Additionally, erythritol's minimal impact on blood sugar and insulin levels makes it a favored choice for individuals managing diabetes and seeking healthier alternatives.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Erythritol market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Erythritol Market Segments Analysis

Global Erythritol Market is segmented by Form, Application and region. Based on Form, the market is segmented into Powder and Granular. Based on Application, the market is segmented into Beverage, Bakery, Confectionery & Dairy Products, Personal Care, Pharmaceutical and Others. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Erythritol Market

The global erythritol market is primarily driven by the increasing health consciousness among consumers who are actively seeking to lower their sugar consumption. As more individuals prioritize their well-being, there is a rising demand for low-calorie and sugar-free substitutes, with erythritol emerging as a favored option due to its ability to avoid raising blood sugar levels. This characteristic makes it particularly appealing to those managing diabetes and individuals aiming to maintain a healthy weight. Consequently, this heightened awareness of healthier dietary choices significantly contributes to the surging demand for erythritol in various food and beverage applications globally.

Restraints in the Global Erythritol Market

The global erythritol market faces significant restraints primarily due to price volatility. The production of erythritol is heavily dependent on raw materials such as corn and wheat, whose prices can vary significantly due to changes in commodity markets. Furthermore, the manufacturing process itself is energy-intensive, involving steps like fermentation and purification, which can contribute to overall cost fluctuations. These variables make erythritol pricing unpredictable for manufacturers, potentially disrupting market stability and making it challenging for producers to maintain consistent pricing strategies. Consequently, these factors pose challenges that could hinder market growth and profitability for erythritol producers.

Market Trends of the Global Erythritol Market

The Global Erythritol market is witnessing a significant trend driven by the surging demand for low-calorie sweeteners as consumers increasingly seek healthier alternatives to sugar. Erythritol, a calorie-free sugar alcohol that does not impact blood sugar levels, has emerged as a preferred choice for health-conscious individuals amid rising obesity and diabetes concerns. This growing emphasis on health and wellness has catalyzed the inclusion of erythritol in a wide array of food and beverage products, ranging from sugar-free confections to diet sodas and low-calorie baked goods. As awareness of dietary choices continues to evolve, the demand for erythritol is expected to expand, positioning it favorably in the global sweetener landscape.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2024
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis
• Regulatory Landscape
• Case Studies
• Technology Analysis
• Patent Analysis

Global Erythritol Market Size by Form & CAGR (2025-2032)

• Market Overview
• Powder
• Granular

Global Erythritol Market Size by Application & CAGR (2025-2032)

• Market Overview
• Beverage
• Bakery, Confectionery & Dairy Products
• Personal Care
• Pharmaceutical
• Others

Global Erythritol Market Size & CAGR (2025-2032)

• North America (Form, Application)
  • US
  • Canada
• Europe (Form, Application)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Form, Application)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Form, Application)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Form, Application)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2024
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2024
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

• Cargill (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Jungbunzlauer (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shandong Sanyuan Biotechnology (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Tate & Lyle (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cerestar Holding B.V. (Netherlands)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Unterhofer & Partner KG/ZeroCal (Germany)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Foodchem International Corporation (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Zhucheng Dongxiao Biotechnology (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Baolingbao Biology (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nikken-Chemical (Japan)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Futaste (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Ingredientstech (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Zibo ZhongShi GeRui Biotech (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Baolingbao Biology Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shandong Sanyuan Biotechnology Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Zhucheng Dongxiao Biotechnology Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Futaste Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shandong Baisheng Biotechnology Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shandong Tianli Pharmaceutical Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Shandong Longlive Bio-Technology Co., Ltd. (China)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations