全球食品酸化劑市場規模、佔有率、成長分析，依類型（檸檬酸、磷酸）、依應用（飲料、烘焙和糖果）- 2024-2031 年行業預測

Global Food Acidulants Market Size, Share, Growth Analysis, By Type(Citric acid, Phosphoric acid), By Application(Beverages, Bakery and Confectionary) - Industry Forecast 2024-2031

出版日期: 2024年04月09日 | 出版商:

SkyQuest | 英文 198 Pages | 商品交期: 3-5個工作天內

價格

簡介目錄

2022年全球食品酸化劑市場規模為48.6億美元，預計將從2023年的50.6億美元成長到2031年的1,283.1億美元，在預測期內（2024-2031年）複合年成長率為4.2%。

由於多種趨勢和原因，食品酸化劑產業正在全球顯著擴張。主要原因之一是加工食品和簡便食品消費的增加，這是城市化和生活方式改變的產物。由於食品酸化劑在產生所需口味、延長保存期限和改善加工食品風味方面發揮關鍵作用，因此對食品酸化劑的需求更大。消費者對健康的日益關注和對含有天然成分的清潔標籤產品的偏好是另一個重要趨勢。因此，人們開始從合成酸化劑轉向從水果和蔬菜中提取的天然酸化劑，因為後者被認為更健康、更永續。

市場概況
北美洲
- 美國
- 加拿大
歐洲
- 德國
- 西班牙
- 法國
- 英國
- 歐洲其他地區
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 亞太其他地區
拉丁美洲
- 巴西
- 拉丁美洲其他地區
中東和非洲 (MEA)
- 海灣合作理事會國家
- 南非
- MEA 的其餘部分

競爭格局

前 5 名企業比較
2021 年關鍵參與者的市場定位
主要市場參與者所採取的策略
最佳制勝策略
近期市集活動
主要公司市佔率（%），2021年

主要公司簡介

Archer Daniels Midland Company (United States)
Cargill, Incorporated (United States)
Tate & Lyle PLC (United Kingdom)
Jungbunzlauer Suisse AG (Switzerland)
Bartek Ingredients Inc. (Canada)
FBC Industries, Inc. (United States)
Prinova Group LLC (United States)
Corbion NV (Netherlands)
ADM WILD Europe GmbH & Co. KG (Germany)
Weifang Ensign Industry Co., Ltd. (China)
Fuerst Day Lawson Ltd. (United Kingdom)
Celrich Products Pvt. Ltd. (India)
Merko Group LLC (Russia)
Avantor, Inc. (United States)
Isegen South Africa (Pty) Ltd. (South Africa)
Caremoli Group (Italy)
Dezhou Runde Metal Products Co., Ltd. (China)
Foodchem International Corporation (China)
COFCO Biochemical (Anhui) Co., Ltd. (China)
Shandong Tong Tai Wei Run Chemical Co., Ltd. (China)

簡介目錄

Product Code: SQMIG30E2038

Global Food Acidulants Market size was valued at USD 4.86 billion in 2022 and is poised to grow from USD 5.06 billion in 2023 to USD 128.31 billion by 2031, growing at a CAGR of 4.2% during the forecast period (2024-2031).

Due to a number of trends and reasons, the food acidulant industry is expanding significantly on a global scale. One of the main causes is the rise in processed and convenient food consumption, which is a product of urbanization and changing lifestyles. Due to their critical function in producing desired taste profiles, prolonging shelf life, and improving flavors in processed food products, food acidulants are in greater demand as a result. Consumers' increased health concern and preference for clean label products with natural ingredients is another significant trend. Consequently, there is a movement away from synthetic acidulants and toward natural acidulants derived from fruits and vegetables, which are seen to be healthier and more sustainable.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Food Acidulants Market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the Market size includes the following details: The key players in the Market were identified through secondary research, and their Market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top Market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Food Acidulants Market Segmental Analysis

The global food acidulants market is segmented by type, application, and region. Based on type, the market can be segmented into Citric acid, Lactic acid, Acetic acid, Phosphoric acid, Malic acid and Tartaric acid. Based on application, the market is segmented into Beverages, Dairy and frozen products, Bakery and Confectionary, Processed Foods, Sauces, Dressings and Condiments. Based on region, the market is segmented into North America, Europe, Asia Pacific, Middle East and Africa, and South America.

Drivers of the Global Food Acidulants Market

The global market for food acidulants is driven primarily by the rising demand for beverages and processed foods. The growing consumer demand for processed foods, ready-to-drink beverages, and convenience has led to a spike in the market for acidulants. By providing acidity, tartness, and taste enhancement-all essential for attaining the intended flavor profile and sensory experience-acidulants play a crucial role in those products.

Restraints in the Global Food Acidulants Market

The worldwide market for food acidulants is severely constrained by worries about safety and health implications associated with acidulant use. The food industry frequently uses acidulants to preserve the quality, extend the shelf life, and improve flavor of food products. Nonetheless, customers are becoming more conscious of and skeptical of the possible health risks associated with some acidulants. Excessive consumption of certain acidulants, like citric acid, tartaric acid, and phosphoric acid, has been linked to negative health outcomes. Regulators have tightened regulations and placed restrictions on the use of acidulants in food products due to worries about tooth erosion, gastrointestinal problems, and possible long-term health effects.

Market Trends of the Global Food Acidulants Market

The industry landscape is being shaped by notable market trends that are occurring in the global food acidulants market. The move towards natural acidulants is one significant trend, motivated by customer desire for clean label products. To satisfy this expanding need, producers are concentrating on creating natural acidulants made from fruits and vegetables. Another trend is the invention of acidulant mixes, where businesses are spending money on R&D to make special blends with distinctive flavor profiles and practical advantages. Because of its many applications in processed foods and its adaptable qualities, citric acid is becoming more and more in demand. Due to shifting customer tastes and lifestyles, acidulants are also widely used in non-alcoholic beverages.

Executive Summary

Market Overview
Wheel of Fortune

Research Methodology

Information Procurement
Secondary & Primary Data Sources
Market Size Estimation
Market Assumptions & Limitations

Parent Market Analysis

Market Overview
Market Size
Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges

Key Market Insights

Technology Analysis
Pricing Analysis
Supply Chain Analysis
Value Chain Analysis
Ecosystem of the Market
IP Analysis
Trade Analysis
Startup Analysis
Raw Material Analysis
Innovation Matrix
Pipeline Product Analysis
Macroeconomic Indicators
Top Investment Analysis
Key Success Factor
Degree of Competition

Market Dynamics & Outlook

Market Dynamics
- Drivers
- Opportunities
- Restraints
- Challenges
Regulatory Landscape
Porters Analysis
- Competitive rivalry
- Threat of Substitute Products
- Bargaining Power of Buyers
- Threat of New Entrants
- Bargaining Power of Suppliers
Skyquest Special Insights on Future Disruptions
- Political Impact
- Economic Impact
- Social Impact
- Technical Impact
- Environmental Impact
- Legal Impact

Global Food Acidulants Market by Type

Market Overview
Citric acid
Phosphoric acid
Acetic acid
Lactic acid
Malic acid
Tartaric acid.

Global Food Acidulants Market by Application

Market Overview
Beverages
Bakery and Confectionary
Sauces
Dressings and Condiments
Dairy and Frozen Desserts
Processed Foods.

Global Food Acidulants Market Size by Region

Market Overview
North America
- USA
- Canada
Europe
- Germany
- Spain
- France
- UK
- Rest of Europe
Asia Pacific
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America
- Brazil
- Rest of Latin America
Middle East & Africa (MEA)
- GCC Countries
- South Africa
- Rest of MEA

Competitive Landscape

Top 5 Player Comparison
Market Positioning of Key Players, 2021
Strategies Adopted by Key Market Players
Top Winning Strategies
- By Development
- By Company
- By Year
Recent Activities in the Market
Key Companies Market Share (%), 2021

Key Company Profiles

Archer Daniels Midland Company (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Cargill, Incorporated (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Tate & Lyle PLC (United Kingdom)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Jungbunzlauer Suisse AG (Switzerland)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Bartek Ingredients Inc. (Canada)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
FBC Industries, Inc. (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Prinova Group LLC (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Corbion NV (Netherlands)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
ADM WILD Europe GmbH & Co. KG (Germany)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Weifang Ensign Industry Co., Ltd. (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Fuerst Day Lawson Ltd. (United Kingdom)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Celrich Products Pvt. Ltd. (India)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Merko Group LLC (Russia)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Avantor, Inc. (United States)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Isegen South Africa (Pty) Ltd. (South Africa)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Caremoli Group (Italy)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Dezhou Runde Metal Products Co., Ltd. (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Foodchem International Corporation (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
COFCO Biochemical (Anhui) Co., Ltd. (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Shandong Tong Tai Wei Run Chemical Co., Ltd. (China)
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments