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市場調查報告書
商品編碼
1759856

非基因改造食品全球市場概要(2025年～2033年)

Non-GMO Food Market Overview 2025-2033
出版日期: | 出版商: Renub Research | 英文 200 Pages | 商品交期: 最快1-2個工作天內

價格
簡介目錄

非基因改造食品市場規模及預測

預計到2033年，全球非基因改造食品市場規模將從2024年的3,090億美元增至4,760.8億美元，2025年至2033年的複合年增長率為4.92%。北美市場的成長推動因素包括對非基因改造種子食品的需求不斷增長、永續農業實踐的推廣以及日益增強的健康意識。

非基因改造食品市場的主要成長動力

對天然和有機產品的興趣日益濃厚

隨著消費者對美好生活的追求，對天然和有機產品的需求不斷增長，其中非基因改造食品尤其引人注目。許多消費者重視不含合成化學品、農藥和基因改造成分的產品，並經常將非基因改造食品與有機食品和清潔標示食品連結起來。重視無化學成分和生態友善食品選擇性人可能會被非基因改造和有機產業之間的這種重疊所吸引。隨著人們對食品來源和加工技術的了解越來越多，越來越多的人開始尋找符合其道德和健康理念的產品。這種趨勢也受到倡導自然飲食的知名食品運動和健康趨勢的推動。對這些產品的需求促使製造商在有機農業和非基因改造認證方面投入資金，從而增加了供應量並推動了全球市場的穩定擴張。

零售擴張與供應

近年來，銷售非基因改造食品的超市、專賣店和網路零售商的數量急劇增加。零售商正在將其產品範圍從新鮮水果擴展到加工和包裝食品，以滿足消費者對非基因改造食品日益增長的需求。電子商務平台透過提供便利的購買和送貨上門服務，進一步擴大了產品的可及性，涵蓋了傳統大都市以外的客戶。鮮為人知的非基因改造公司或許也能藉此發展觸達更廣大的受眾，進而增加消費者的選擇和市場滲透率。製造商和零售商之間的合作可以簡化供應鏈，確保產品的一致性和新鮮度。隨著分銷管道的拓展，非基因改造食品越來越受歡迎，這有助於該行業的持續擴張。

消費者更傾向於食品的公開透明性

非基因改造認證是重要的信任標誌，因為現代消費者需要更多有關食品成分、來源和生產過程的資訊。消費者希望獲得安全、道德和環境影響的保證，並希望清楚了解產品是否含有基因改造成分。這些需求促使製造商和品牌在其包裝上使用非基因改造認證和聲明，這增加了可信度，並有助於他們在競爭激烈的市場中脫穎而出。此外，消費者對清潔標籤和低加工產品的偏好與透明標籤一致，這增強了消費者的購買信心。為了滿足這一不斷增長的市場需求，企業正在投資可追溯性系統並嚴格遵守法規。最終，注重開放性能夠提升全球消費者的忠誠度和信任度，進而促進非基因改造食品產業的發展。

非基因改造食品市場的課題

虛假宣傳和標籤

非基因改造食品產業因虛假和未經證實的宣傳而面臨嚴重障礙。模糊或不一致的標籤可能會使消費者感到困惑，難以區分真正的非基因改造產品和那些含糊其辭或誤導性宣傳的產品。這種模糊性會削弱消費者的信任，並損害合法非基因改造公司的地位。如果某些公司試圖利用日益增長的非基因改造產品需求，並使用未經證實的標籤來獲取競爭優勢，市場透明度可能會變得更加複雜。監管機構和認證機構對於執行嚴格的標籤規定和進行審核以確保產品真實性至關重要。然而，如果沒有廣泛且一致的執法，欺騙性宣傳將繼續損害消費者信任和市場誠信。

本報告提供全球非基因改造食品市場相關調查，成長推動因素與課題，各市場區隔的分析，主要企業的分析等資訊。

目錄

第1章 簡介

第2章 調查和調查手法

第3章 摘要整理

第4章 市場動態

  • 成長促進因素
  • 課題

第5章 非基因改造食品市場

  • 過去的市場趨勢
  • 市場預測

第6章 市場佔有率分析

  • 各產品類型
  • 各流通管道
  • 各國

第7章 各產品類型

  • 穀物
  • 酒類
  • 肉類
  • 烘焙產品
  • 食用油
  • 其他

第8章 流通管道

  • 超級市場·大賣場
  • 食品服務
  • 便利商店
  • 網路商店
  • 其他

第9章 國家

  • 北美
    • 美國
    • 加拿大
  • 歐洲
    • 法國
    • 德國
    • 義大利
    • 西班牙
    • 英國
    • 比利時
    • 荷蘭
    • 土耳其
  • 亞太地區
    • 中國
    • 日本
    • 印度
    • 韓國
    • 泰國
    • 馬來西亞
    • 印尼
    • 澳洲
    • 紐西蘭
  • 南美
    • 巴西
    • 墨西哥
    • 阿根廷
  • 中東·非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 南非

第10章 價值鏈分析

第11章 波特的五力分析

第12章 SWOT分析

第13章 價格基準分析

  • Amy's Kitchen, Inc.
  • Blue Diamond Growers
  • Organic Valley
  • The Hain Celestial Group, Inc.
  • Nestle S.A.
  • The Kellogg's Company
  • PepsiCo Inc.
  • Pernod Ricard
  • Clif Bar & Company
  • Danone SA

第14章 主要企業的分析

  • Amy's Kitchen, Inc.
  • Blue Diamond Growers
  • Organic Valley
  • The Hain Celestial Group, Inc.
  • Nestle S.A.
  • The Kellogg's Company
  • PepsiCo Inc.
  • Pernod Ricard
  • Clif Bar & Company
  • Danone SA
簡介目錄

Non-GMO Food Market Size and Forecast

Non-GMO Food Market is expected to reach US$ 476.08 billion by 2033 from US$ 309 billion in 2024, with a CAGR of 4.92% from 2025 to 2033. Among the drivers propelling the market in North America are the growing demand for food items made with non-GMO seeds, the growing promotion of sustainable agricultural methods, and growing health consciousness.

Non-GMO Food Global Market Report by Product Type (Cereals and Grains, Liquor, Meat and Poultry, Edible Oils, Others), Distribution Channel (Supermarkets and Hypermarkets, Food Service, Convenience Stores, Online Stores, Others), Countries and Company Analysis, 2025-2033.

Global Non-GMO Food Industry Overview

Today's customers' growing interest in health and wellbeing is a major driver propelling the non-GMO food market's expansion. Customers are considerably more inclined to choose natural and organic food items now that they are aware of the terrible concerns associated with genetically modified organisms (GMOs). Because non-GMO is linked to environmental friendliness, openness in food production, and internet information that may help consumers make better decisions when making purchases, it is therefore seen as safe and healthful. The market will continue to develop as a result of individuals looking for non-genetically modified organisms in production due to dietary concerns such allergies and dietary sensitivities. Additionally, in response to customer demand, food producers are offering a broad variety of non-GMO-certified items, ranging from processed foods to fresh fruit.

The market is also anticipated to expand as a result of growing expenditures made by industry participants in their R&D divisions for the manufacturing of non-GMO goods. Because of its nutritional profiles and health advantages, vegan and vegetarian food consumption has also been more popular in recent years. As a result, market participants are introducing novel plant-based meals as substitutes for foods that cause sensitivity and intolerance. Furthermore, because plant-based meals have all necessary development nutrients and natural products, there is a growing demand for them in infant food. Danone SA introduced a new dairy and plant blend baby food product in July 2022. Non-GMO soy and additional plant components make up the plant blend.

Key Factors Driving the Non-GMO Food Market Growth

Growing Interest in Natural and Organic Products

Demand for natural and organic products has surged due to consumers' growing desire for better lives; non-GMO foods are receiving special focus. Many customers value items devoid of synthetic chemicals, pesticides, and genetic changes, and they often link non-GMO foods with organic and clean-label alternatives. Those who value chemical-free, ecologically friendly food options may find this overlap between the non-GMO and organic industries appealing. More individuals are looking for items that fit with their ethical and health ideals as knowledge about food sources and processing techniques increases. Prominent food movements and wellness advocates that advocate for natural diets are also supporting this trend. The demand for these goods pushes manufacturers to spend money on organic farming and non-GMO certifications, increasing supply and propelling steady market expansion on a worldwide scale.

Expanding Retail and Increasing Availability

The number of supermarkets, specialty shops, and internet retailers carrying non-GMO items has increased dramatically in recent years. Retailers are adding a greater range of products to their shelves, from fresh fruit to processed and packaged items, in response to the rising customer demand for non-GMO choices. By providing easy purchasing and home delivery, e-commerce platforms expand accessibility even further and reach clients outside of conventional metropolitan areas. Even obscure non-GMO companies may reach a broader audience thanks to this development, which also boosts consumer choice and market penetration. Partnerships between manufacturers and retailers can simplify supply chains, guaranteeing the consistency and freshness of products. Non-GMO foods are growing more popular as distribution channels expand, which contributes to the continuous expansion of the industry.

Consumer Preference for Openness in Food

Non-GMO certification is a significant confidence signal since modern customers are demanding more information about food components, sourcing, and production techniques. Customers are looking for comfort about safety, ethics, and environmental effect, and they want clear information about whether products include genetically modified organisms. This desire encourages manufacturers and brands to use non-GMO certifications and statements on packaging, which increases their credibility and helps them stand out in crowded markets. Additionally, customers' preference for clean-label and minimally processed goods is in line with transparent labeling, which boosts consumer trust when making purchases. To meet the needs of this expanding market, businesses invest in traceability systems and strict adherence to regulations. In the end, the focus on openness boosts the non-GMO industry by fostering global customer loyalty and confidence.

Challenges in the Non-GMO Food Market

False Claims and Labels

Because of false labeling and unsubstantiated claims, the non-GMO food sector confronts serious obstacles. Customers may become confused by ambiguous or inconsistent labeling, which makes it challenging for them to discern between items that are genuinely non-GMO and those that make evasive or misleading claims. This ambiguity erodes customer confidence and may harm the standing of respectable non-GMO companies. Market transparency may be further complicated if certain firms take advantage of the increased demand for non-GMO goods by using unsupported labeling to obtain a competitive edge. In order to enforce stringent labeling rules and carry out audits to guarantee authenticity, regulatory agencies and certification groups are essential. Nonetheless, deceptive assertions will continue to endanger consumer trust and market integrity in the absence of broad and consistent punishment.

GMO Alternatives' Competition

Genetically modified (GMO) food substitutes, which frequently provide increased crop yields, improved insect resistance, and increased tolerance to environmental challenges, pose a serious threat to non-GMO food producers. Because of these benefits, GMO crops are more affordable and desirable to large-scale farmers and agribusinesses, who can produce food in greater quantities and at cheaper rates. This competitive advantage makes it more difficult for non-GMO farmers to compete on price and supply consistency because they usually face greater production costs and poorer output. Furthermore, non-GMO solutions are further marginalized by GMO crops' established supply systems and broad acceptance in some areas. While negotiating this competitive environment, non-GMO growers must prioritize quality, sustainability, and customer preferences in order to be viable.

Non-GMO Food Market Overview by Regions

The market for non-GMO foods is expanding internationally, with North America and Europe leading the way because of stringent restrictions and increasing consumer awareness. While Latin America and Africa are developing markets with infrastructural and awareness issues, Asia-Pacific is expanding quickly due to growing health consciousness. The following provides a market overview by region:

United States Non-GMO Food Market

Growing public knowledge of the negative effects genetically modified organisms have on human health and the environment has made the non-GMO food industry in the United States one of the most advanced and active in the world. The industry is expanding due to rising demand for natural, organic, and clean-label food items. Consumer trust in non-GMO products is increased by stringent regulatory frameworks and labeling regulations that promote transparency. To satisfy consumers who are concerned about their health, food producers and retailers are aggressively growing their non-GMO product lines. Strong support for sustainable agriculture from consumer advocacy groups and environmental organizations also helps the market. Growth is further supported by expanding consumer interest in plant-based and alternative diets as well as innovative product offers. All things considered; the US market continues to play a significant role in determining worldwide trends in the non-GMO food industry.

Germany Non-GMO Food Market

Consumer expenditure on goods branded "Ohne Gentechnik" (without genetic engineering) reached around €16 billion in 2022, a 21% rise from the year before, demonstrating the substantial expansion of Germany's non-GMO food sector. Strong demand for non-GMO dairy, poultry, and egg products-which combined accounted for a sizeable number of overall sales-is what is driving this development. A wider consumer preference for sustainability and transparency in food production is reflected in the market's growth. Germany's dedication to non-GMO regulations places it as a leader in the European market, despite obstacles including increased manufacturing costs and complicated supply chains. The significance of non-GMO labeling to German consumers and the food business is demonstrated by its ongoing success.

China Non-GMO Food Market

Due to rising consumer knowledge and desire for natural, healthy, and sustainable food alternatives, China's non-GMO food sector is expanding significantly. Although the nation has historically favored genetically modified crops to improve food security, there is a discernible trend toward non-GMO goods. Concerns about food safety, the effects on the environment, and health issues have an impact on this shift. Growing consumer interest in clean-label goods and government attempts to support organic and non-GMO agriculture are driving this industry development. But there are still issues like increased production costs, restricted supply, and the requirement for more stringent laws and certifications. As consumer tastes shift toward more natural and transparent food options, China's non-GMO food market is expected to continue expanding.

United Arab Emirates Non-GMO Food Market

The need for natural, healthy, and sustainable food alternatives is driving the expansion of the non-GMO food industry in the United Arab Emirates (UAE). Despite the nation's long-standing reliance on genetically modified crops to improve food security, there is a discernible trend toward non-GMO goods. Concerns about food safety, the effects on the environment, and health issues have an impact on this shift. Growing consumer interest in clean-label goods and government programs to support organic and non-GMO agriculture are driving this industry development. But there are still issues like increased production costs, restricted supply, and the requirement for more stringent laws and certifications. Overall, as consumer tastes shift toward more natural and transparent food options, the non-GMO food industry in the United Arab Emirates is expected to continue expanding.

Market Segmentations

Product Type

  • Cereals and Grains
  • Liquor
  • Meat and Poultry
  • Edible Oils
  • Others

Distribution Channel

  • Supermarkets and Hypermarkets
  • Food Service
  • Convenience Stores
  • Online Stores
  • Others

Regional Outlook

North America

  • United States
  • Canada

Europe

  • France
  • Germany
  • Italy
  • Spain
  • United Kingdom
  • Belgium
  • Netherlands
  • Turkey

Asia Pacific

  • China
  • Japan
  • India
  • Australia
  • South Korea
  • Thailand
  • Malaysia
  • Indonesia
  • New Zealand

Latin America

  • Brazil
  • Mexico
  • Argentina

Middle East & Africa

  • South Africa
  • Saudi Arabia
  • United Arab Emirates

All the Key players have been covered

  • Overviews
  • Key Person
  • Recent Developments
  • SWOT Analysis
  • Revenue Analysis

Company Analysis:

  • Amy's Kitchen, Inc.
  • Blue Diamond Growers
  • Organic Valley
  • The Hain Celestial Group, Inc.
  • Nestle S.A.
  • The Kellogg's Company
  • PepsiCo Inc.
  • Pernod Ricard
  • Clif Bar & Company
  • Danone SA

Table of Contents

1. Introduction

2. Research & Methodology

  • 2.1 Data Source
    • 2.1.1 Primary Sources
    • 2.1.2 Secondary Sources
  • 2.2 Research Approach
    • 2.2.1 Top-Down Approach
    • 2.2.2 Bottom-Up Approach
  • 2.3 Forecast Projection Methodology

3. Executive Summary

4. Market Dynamics

  • 4.1 Growth Drivers
  • 4.2 Challenges

5. Non-GMO Food Market

  • 5.1 Historical Market Trends
  • 5.2 Market Forecast

6. Market Share Analysis

  • 6.1 By Product Type
  • 6.2 By Distribution Channel
  • 6.3 By Countries

7. Product Type

  • 7.1 Cereals and Grains
    • 7.1.1 Market Analysis
    • 7.1.2 Market Size & Forecast
  • 7.2 Liquor
    • 7.2.1 Market Analysis
    • 7.2.2 Market Size & Forecast
  • 7.3 Meat and Poultry
    • 7.3.1 Market Analysis
    • 7.3.2 Market Size & Forecast
  • 7.4 Bakery Products
    • 7.4.1 Market Analysis
    • 7.4.2 Market Size & Forecast
  • 7.5 Edible Oils
    • 7.5.1 Market Analysis
    • 7.5.2 Market Size & Forecast
  • 7.6 Others
    • 7.6.1 Market Analysis
    • 7.6.2 Market Size & Forecast

8. Distribution Channel

  • 8.1 Supermarkets and Hypermarkets
    • 8.1.1 Market Analysis
    • 8.1.2 Market Size & Forecast
  • 8.2 Food Service
    • 8.2.1 Market Analysis
    • 8.2.2 Market Size & Forecast
  • 8.3 Convenience Stores
    • 8.3.1 Market Analysis
    • 8.3.2 Market Size & Forecast
  • 8.4 Online Stores
    • 8.4.1 Market Analysis
    • 8.4.2 Market Size & Forecast
  • 8.5 Others
    • 8.5.1 Market Analysis
    • 8.5.2 Market Size & Forecast

9. Countries

  • 9.1 North America
    • 9.1.1 United States
      • 9.1.1.1 Market Analysis
      • 9.1.1.2 Market Size & Forecast
    • 9.1.2 Canada
      • 9.1.2.1 Market Analysis
      • 9.1.2.2 Market Size & Forecast
  • 9.2 Europe
    • 9.2.1 France
      • 9.2.1.1 Market Analysis
      • 9.2.1.2 Market Size & Forecast
    • 9.2.2 Germany
      • 9.2.2.1 Market Analysis
      • 9.2.2.2 Market Size & Forecast
    • 9.2.3 Italy
      • 9.2.3.1 Market Analysis
      • 9.2.3.2 Market Size & Forecast
    • 9.2.4 Spain
      • 9.2.4.1 Market Analysis
      • 9.2.4.2 Market Size & Forecast
    • 9.2.5 United Kingdom
      • 9.2.5.1 Market Analysis
      • 9.2.5.2 Market Size & Forecast
    • 9.2.6 Belgium
      • 9.2.6.1 Market Analysis
      • 9.2.6.2 Market Size & Forecast
    • 9.2.7 Netherlands
      • 9.2.7.1 Market Analysis
      • 9.2.7.2 Market Size & Forecast
    • 9.2.8 Turkey
      • 9.2.8.1 Market Analysis
      • 9.2.8.2 Market Size & Forecast
  • 9.3 Asia Pacific
    • 9.3.1 China
      • 9.3.1.1 Market Analysis
      • 9.3.1.2 Market Size & Forecast
    • 9.3.2 Japan
      • 9.3.2.1 Market Analysis
      • 9.3.2.2 Market Size & Forecast
    • 9.3.3 India
      • 9.3.3.1 Market Analysis
      • 9.3.3.2 Market Size & Forecast
    • 9.3.4 South Korea
      • 9.3.4.1 Market Analysis
      • 9.3.4.2 Market Size & Forecast
    • 9.3.5 Thailand
      • 9.3.5.1 Market Analysis
      • 9.3.5.2 Market Size & Forecast
    • 9.3.6 Malaysia
      • 9.3.6.1 Market Analysis
      • 9.3.6.2 Market Size & Forecast
    • 9.3.7 Indonesia
      • 9.3.7.1 Market Analysis
      • 9.3.7.2 Market Size & Forecast
    • 9.3.8 Australia
      • 9.3.8.1 Market Analysis
      • 9.3.8.2 Market Size & Forecast
    • 9.3.9 New Zealand
      • 9.3.9.1 Market Analysis
      • 9.3.9.2 Market Size & Forecast
  • 9.4 Latin America
    • 9.4.1 Brazil
      • 9.4.1.1 Market Analysis
      • 9.4.1.2 Market Size & Forecast
    • 9.4.2 Mexico
      • 9.4.2.1 Market Analysis
      • 9.4.2.2 Market Size & Forecast
    • 9.4.3 Argentina
      • 9.4.3.1 Market Analysis
      • 9.4.3.2 Market Size & Forecast
  • 9.5 Middle East & Africa
    • 9.5.1 Saudi Arabia
      • 9.5.1.1 Market Analysis
      • 9.5.1.2 Market Size & Forecast
    • 9.5.2 UAE
      • 9.5.2.1 Market Analysis
      • 9.5.2.2 Market Size & Forecast
    • 9.5.3 South Africa
      • 9.5.3.1 Market Analysis
      • 9.5.3.2 Market Size & Forecast

10. Value Chain Analysis

11. Porter's Five Forces Analysis

  • 11.1 Bargaining Power of Buyers
  • 11.2 Bargaining Power of Suppliers
  • 11.3 Degree of Competition
  • 11.4 Threat of New Entrants
  • 11.5 Threat of Substitutes

12. SWOT Analysis

  • 12.1 Strength
  • 12.2 Weakness
  • 12.3 Opportunity
  • 12.4 Threats

13. Pricing Benchmark Analysis

  • 13.1 Amy's Kitchen, Inc.
  • 13.2 Blue Diamond Growers
  • 13.3 Organic Valley
  • 13.4 The Hain Celestial Group, Inc.
  • 13.5 Nestle S.A.
  • 13.6 The Kellogg's Company
  • 13.7 PepsiCo Inc.
  • 13.8 Pernod Ricard
  • 13.9 Clif Bar & Company
  • 13.10 Danone SA

14. Key Players Analysis

  • 14.1 Amy's Kitchen, Inc.
    • 14.1.1 Overviews
    • 14.1.2 Key Person
    • 14.1.3 Recent Developments
    • 14.1.4 SWOT Analysis
    • 14.1.5 Revenue Analysis
  • 14.2 Blue Diamond Growers
    • 14.2.1 Overviews
    • 14.2.2 Key Person
    • 14.2.3 Recent Developments
    • 14.2.4 SWOT Analysis
    • 14.2.5 Revenue Analysis
  • 14.3 Organic Valley
    • 14.3.1 Overviews
    • 14.3.2 Key Person
    • 14.3.3 Recent Developments
    • 14.3.4 SWOT Analysis
    • 14.3.5 Revenue Analysis
  • 14.4 The Hain Celestial Group, Inc.
    • 14.4.1 Overviews
    • 14.4.2 Key Person
    • 14.4.3 Recent Developments
    • 14.4.4 SWOT Analysis
    • 14.4.5 Revenue Analysis
  • 14.5 Nestle S.A.
    • 14.5.1 Overviews
    • 14.5.2 Key Person
    • 14.5.3 Recent Developments
    • 14.5.4 SWOT Analysis
    • 14.5.5 Revenue Analysis
  • 14.6 The Kellogg's Company
    • 14.6.1 Overviews
    • 14.6.2 Key Person
    • 14.6.3 Recent Developments
    • 14.6.4 SWOT Analysis
    • 14.6.5 Revenue Analysis
  • 14.7 PepsiCo Inc.
    • 14.7.1 Overviews
    • 14.7.2 Key Person
    • 14.7.3 Recent Developments
    • 14.7.4 SWOT Analysis
    • 14.7.5 Revenue Analysis
  • 14.8 Pernod Ricard
    • 14.8.1 Overviews
    • 14.8.2 Key Person
    • 14.8.3 Recent Developments
    • 14.8.4 SWOT Analysis
    • 14.8.5 Revenue Analysis
  • 14.9 Clif Bar & Company
    • 14.9.1 Overviews
    • 14.9.2 Key Person
    • 14.9.3 Recent Developments
    • 14.9.4 SWOT Analysis
    • 14.9.5 Revenue Analysis
  • 14.10 Danone SA
    • 14.10.1 Overviews
    • 14.10.2 Key Person
    • 14.10.3 Recent Developments
    • 14.10.4 SWOT Analysis
    • 14.10.5 Revenue Analysis