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組織化植物性蛋白質(TVP)市場，規模，佔有率，趨勢，產業分析報告:各產品類型，不同形態，各終端用戶，各地區，2025年～2034年的市場預測

Textured Vegetable Protein Market Size, Share, Trends, Industry Analysis Report By Product Type (Textured Soy Protein, Others), By Form, By End User, By Region - Market Forecast, 2025-2034
出版日期: | 出版商: Polaris Market Research | 英文 129 Pages | 商品交期: 最快1-2個工作天內

價格

根據 Polaris Market Research 的最新研究，預計到 2034 年，組織化植物蛋白 (TVP) 市場規模將達到 42.5 億美元。本報告深入分析了當前的市場動態，並分析了未來的市場成長。

組織化植物蛋白 (TVP) 是一種植物性肉類替代品，由大豆、豌豆和其他蔬菜中提取蛋白質，加工成顆粒、塊狀或條狀而成。其高蛋白低脂的特性使其成為素食和純素食食譜中的熱門配料。

政府的支持和食品技術的進步正在推動組織化植物蛋白 (TVP) 市場的成長。許多政府正在透過補貼、宣傳活動和永續發展計畫來推廣植物性食品。同時，食品公司正在加大研發投入，以改善以植物蛋白（TVP）為基礎的產品的口感、質地和營養品質。這些技術創新使TVP對包括肉食者在內的廣大消費者更具吸引力。此外，新的加工方法使得TVP能夠以大豆以外的多種植物來源（例如豌豆和小麥）為原料，從而增加了市場選擇，吸引了廣泛的消費者興趣，進一步推動了市場成長。

環境永續性也是TVP需求成長的強大驅動力。生產植物蛋白，例如組織化植物蛋白（TVP），通常比飼養牲畜消耗更少的水、土地和能源，產生的溫室氣體排放也更少。隨著消費者越來越意識到肉品生產對環境的影響，許多人正在轉向環保替代方案。各國政府和環保組織正在進一步推廣植物性飲食，以減少碳排放。 TVP 提供符合這些全球目標的永續食品解決方案，使其成為注重環保的消費者和致力於推廣永續食品體系的組織的首選。

組織化植物蛋白 (TVP) 市場報告重點

由於組織化大豆蛋白供應廣泛、經濟高效且蛋白質含量高，預計 2024 年將佔最大的市場佔有率。

由於食品製造商、餐廳和餐飲服務擴大採用 TVP，預計 B2B 市場將在預測期內實現顯著增長。

受健康意識增強、素食者人數增加以及對植物性食品需求強勁的推動，北美市場預計將在 2024 年佔最大的市場佔有率。

受人口增長、飲食習慣改變以及對廉價蛋白質來源需求增加的影響，亞太地區組織化植物蛋白 (TVP) 市場預計將實現顯著增長。

全球主要市場參與者包括阿徹丹尼爾斯米德蘭公司、嘉吉公司、杜邦公司、帝斯曼-芬美意、Foodchem International Corporation、鴻陽食品有限公司、Sonic Biochem Extraction Pvt Ltd、Sudzucker Group (Beneo)、Victoria Group A.D. 和豐益國際有限公司。

目錄

第1章 簡介

第2章 摘要整理

第3章 調查手法

第4章 全球組織化植物性蛋白質(TVP)市場洞察

  • 市場概述
  • 組織化植物性蛋白質(TVP)市場動態
    • 促進因素和機會
      • 食品加工與預製產品的擴張
      • 植物性食品需求不斷成長
    • 限制因素與課題
      • 初始製造成本高
  • PESTEL分析
  • 組織化植物性蛋白質(TVP)市場趨勢
  • 價值鏈分析

第5章 全球組織化植物性蛋白質(TVP)市場:各產品

  • 主要調查結果
  • 簡介
  • 組織化大豆蛋白質
  • 其他

第6章 全球組織化植物性蛋白質(TVP)市場:不同形態

  • 主要調查結果
  • 簡介
  • 顆粒
  • 薄片
  • 塊狀
  • 其他

第7章 全球組織化植物性蛋白質(TVP)市場:各終端用戶

  • 主要調查結果
  • 簡介
  • B2B
  • B2C

第8章 全球組織化植物性蛋白質(TVP)市場:各地區

  • 主要調查結果
  • 簡介
    • 組織化植物性蛋白質(TVP)市場評估:各地區，2020～2034年
  • 北美
    • 北美:各產品，2020～2034年
    • 北美:不同形態，2020～2034年
    • 北美:各最終用途，2020～2034年
    • 美國
    • 加拿大
  • 歐洲
    • 歐洲:各產品，2020～2034年
    • 歐洲:不同形態，2020～2034年
    • 歐洲:各最終用途，2020～2034年
    • 英國
    • 法國
    • 德國
    • 義大利
    • 西班牙
    • 荷蘭
    • 俄羅斯
    • 其他歐洲
  • 亞太地區
    • 亞太地區:各產品，2020～2034年
    • 亞太地區:不同形態，2020～2034年
    • 亞太地區:各最終用途，2020～2034年
    • 中國
    • 印度
    • 馬來西亞
    • 日本
    • 印尼
    • 韓國
    • 澳洲
    • 其他亞太地區
  • 中東·非洲
    • 中東·非洲:各產品，2020～2034年
    • 中東·非洲:不同形態，2020～2034年
    • 中東·非洲:各最終用途，2020～2034年
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 以色列
    • 南非
    • 其他中東和非洲
  • 南美
    • 南美:各產品，2020～2034年
    • 南美:不同形態，2020～2034年
    • 南美:各最終用途，2020～2034年
    • 墨西哥
    • 巴西
    • 阿根廷
    • 其他南美國家

第9章 競爭情形

  • 擴大和收購的分析
    • 擴大
    • 收購
  • 聯盟/合作/協定/公開

第10章 企業簡介

  • Archer Daniels Midland Company
  • Cargill Incorporated Inc.
  • Du Pont de Nemours and Company
  • dsm-firmenich
  • Foodchem International Corporation
  • Hung Yang Foods Co., Ltd
  • Sonic Biochem Extraction Pvt Ltd
  • Sudzucker Group(Beneo)
  • Victoria Group A.D.
  • Wilmar International Limited
Product Code: PM6074

The textured vegetable protein (TVP) market size is expected to reach USD 4.25 billion by 2034, according to a new study by Polaris Market Research. The report "Textured Vegetable Protein Market Size, Share, Trends, Industry Analysis Report By Product Type (Textured Soy Protein, Others), By Form, By End User, By Region - Market Forecast, 2025-2034" gives a detailed insight into current market dynamics and provides analysis on future market growth.

Textured vegetable protein is a plant-based meat alternative made by extracting protein from soy, peas, or other vegetables and then processing it into granules, chunks, or strips. It is high in protein, low in fat, and often used in vegetarian or vegan recipes.

Support from governments and advancements in food technology are driving the growth of the textured vegetable protein market. Many governments promote plant-based foods through subsidies, awareness campaigns, and sustainability initiatives. At the same time, food companies are investing in research and development to improve the taste, texture, and nutritional quality of TVP-based products. These innovations make TVP more appealing to a wider range of consumers, including meat-eaters. Additionally, new processing methods allow TVP to be made from various plant sources beyond soy, such as peas or wheat, creating more options in the market and attracting broader consumer interest, thereby driving the market growth.

Environmental sustainability is another strong driver behind the growing demand for TVP. Producing plant-based proteins such as textured vegetable protein generally uses less water, land, and energy compared to raising livestock. It further results in fewer greenhouse gas emissions. Many are switching to eco-friendly alternatives as consumers become more aware of the environmental impact of meat production. Governments and environmental groups are further promoting plant-based diets to reduce carbon footprints. TVP offers a sustainable food solution that aligns with these global goals, making it a preferred choice among environmentally conscious consumers and institutions seeking to promote sustainable food systems.

Textured Vegetable Protein Market Report Highlights

In 2024, the textured soy protein segment dominated with the largest share due to its wide availability, cost-effectiveness, and high protein content.

The business to business segment is expected to experience significant growth during the forecast period, due to the increasing adoption of TVP by food manufacturers, restaurants, and catering services.

The market in North America dominated with the largest share in 2024, driven by rising health awareness, increasing vegan and vegetarian populations, and strong demand for plant-based food products.

The textured vegetable protein market in Asia Pacific is projected to witness substantial growth driven by population growth, changing diets, and rising demand for affordable protein sources.

A few global key market players are Archer Daniels Midland Company; Cargill Incorporated Inc.; Du Pont de Nemours and Company; dsm-firmenich; Foodchem International Corporation; Hung Yang Foods Co., Ltd; Sonic Biochem Extraction Pvt Ltd; Sudzucker Group (Beneo); Victoria Group A.D.; and Wilmar International Limited.

Polaris Market Research has segmented the textured vegetable protein market report on the basis of product type, form, end user, and region:

By Product Type (Revenue - USD Billion, 2020-2034)

Textured Soy Protein

Others

By Form (Revenue - USD Billion, 2020-2034)

Granules

Flakes

Chunks

Others

By End User (Revenue - USD Billion, 2020-2034)

Business to Business

Business to Consumer

By Regional Outlook (Revenue - USD Billion, 2020-2034)

North America

U.S.

Canada

Mexico

Europe

Germany

UK

France

Italy

Spain

Russia

Netherlands

Rest of Europe

Asia Pacific

China

India

Japan

South Korea

Indonesia

Malaysia

Australia

Rest of Asia Pacific

Latin America

Argentina

Brazil

Rest of Latin America

Middle East & Africa

UAE

Saudi Arabia

Israel

South Africa

Rest of Middle East & Africa

Table of Contents

1. Introduction

  • 1.1. Report Description
    • 1.1.1. Objectives of the Study
    • 1.1.2. Market Scope
    • 1.1.3. Assumptions
  • 1.2. Stakeholders

2. Executive Summary

  • 2.1. Market Highlights

3. Research Methodology

  • 3.1. Overview
    • 3.1.1. Data Mining
  • 3.2. Data Sources
    • 3.2.1. Primary Sources
    • 3.2.2. Secondary Sources

4. Global Textured Vegetable Protein Market Insights

  • 4.1. Textured Vegetable Protein Market - Market Snapshot
  • 4.2. Textured Vegetable Protein Market Dynamics
    • 4.2.1. Drivers and Opportunities
      • 4.2.1.1. Expansion of Food Processing and Ready-to-Eat Products
      • 4.2.1.2. Rising Demand for Plant-Based Diets
    • 4.2.2. Restraints and Challenges
      • 4.2.2.1. High Initial Cost of Manufacturing
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers (Moderate)
    • 4.3.2. Threats of New Entrants: (Low)
    • 4.3.3. Bargaining Power of Buyers (Moderate)
    • 4.3.4. Threat of Substitute (Moderate)
    • 4.3.5. Rivalry among existing firms (High)
  • 4.4. PESTEL Analysis
  • 4.5. Textured Vegetable Protein Market Trends
  • 4.6. Value Chain Analysis

5. Global Textured Vegetable Protein Market, by Product

  • 5.1. Key Findings
  • 5.2. Introduction
    • 5.2.1. Global Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • 5.3. Textured soy protein
    • 5.3.1. Global Textured Vegetable Protein Market, by Textured soy protein, by Region, 2020-2034 (USD billion)
  • 5.4. Others
    • 5.4.1. Global Textured Vegetable Protein Market, by Others, by Region, 2020-2034 (USD billion)

6. Global Textured Vegetable Protein Market, by Form

  • 6.1. Key Findings
  • 6.2. Introduction
    • 6.2.1. Global Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • 6.3. Granules
    • 6.3.1. Global Textured Vegetable Protein Market, by Granules, by Region, 2020-2034 (USD billion)
  • 6.4. Flakes
    • 6.4.1. Global Textured Vegetable Protein Market, by Flakes, by Region, 2020-2034 (USD billion)
  • 6.5. Chunks
    • 6.5.1. Global Textured Vegetable Protein Market, by Chunks, by Region, 2020-2034 (USD billion)
  • 6.6. Others
    • 6.6.1. Global Textured Vegetable Protein Market, by Others, by Region, 2020-2034 (USD billion)

7. Global Textured Vegetable Protein Market, by End User

  • 7.1. Key Findings
  • 7.2. Introduction
    • 7.2.1. Global Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • 7.3. Business to Business
    • 7.3.1. Global Textured Vegetable Protein Market, by Business to Business, by Region, 2020-2034 (USD billion)
  • 7.4. Business to consumer
    • 7.4.1. Global Textured Vegetable Protein Market, by Business to consumer, by Region, 2020-2034 (USD billion)

8. Global Textured Vegetable Protein Market, by Geography

  • 8.1. Key Findings
  • 8.2. Introduction
    • 8.2.1. Textured Vegetable Protein Market Assessment, By Geography, 2020-2034 (USD billion)
  • 8.3. Textured Vegetable Protein Market - North America
    • 8.3.1. North America: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
    • 8.3.2. North America: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
    • 8.3.3. North America: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.3.4. Textured Vegetable Protein Market - U.S.
      • 8.3.4.1. U.S.: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.3.4.2. U.S.: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.3.4.3. U.S.: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.3.5. Textured Vegetable Protein Market - Canada
      • 8.3.5.1. Canada: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.3.5.2. Canada: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.3.5.3. Canada: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • 8.4. Textured Vegetable Protein Market - Europe
    • 8.4.1. Europe: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
    • 8.4.2. Europe: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
    • 8.4.3. Europe: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.4.4. Textured Vegetable Protein Market - UK
      • 8.4.4.1. UK: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.4.4.2. UK: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.4.4.3. UK: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.4.5. Textured Vegetable Protein Market - France
      • 8.4.5.1. France: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.4.5.2. France: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.4.5.3. France: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.4.6. Textured Vegetable Protein Market - Germany
      • 8.4.6.1. Germany: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.4.6.2. Germany: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.4.6.3. Germany: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.4.7. Textured Vegetable Protein Market - Italy
      • 8.4.7.1. Italy: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.4.7.2. Italy: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.4.7.3. Italy: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.4.8. Textured Vegetable Protein Market - Spain
      • 8.4.8.1. Spain: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.4.8.2. Spain: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.4.8.3. Spain: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.4.9. Textured Vegetable Protein Market - Netherlands
      • 8.4.9.1. Netherlands: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.4.9.2. Netherlands: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.4.9.3. Netherlands: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.4.10. Textured Vegetable Protein Market - Russia
      • 8.4.10.1. Russia: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.4.10.2. Russia: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.4.10.3. Russia: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.4.11. Textured Vegetable Protein Market - Rest of Europe
      • 8.4.11.1. Rest of Europe: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.4.11.2. Rest of Europe: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.4.11.3. Rest of Europe: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • 8.5. Textured Vegetable Protein Market - Asia Pacific
    • 8.5.1. Asia Pacific: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
    • 8.5.2. Asia Pacific: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
    • 8.5.3. Asia Pacific: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.5.4. Textured Vegetable Protein Market - China
      • 8.5.4.1. China: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.5.4.2. China: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.5.4.3. China: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.5.5. Textured Vegetable Protein Market - India
      • 8.5.5.1. India: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.5.5.2. India: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.5.5.3. India: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.5.6. Textured Vegetable Protein Market - Malaysia
      • 8.5.6.1. Malaysia: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.5.6.2. Malaysia: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.5.6.3. Malaysia: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.5.7. Textured Vegetable Protein Market - Japan
      • 8.5.7.1. Japan: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.5.7.2. Japan: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.5.7.3. Japan: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.5.8. Textured Vegetable Protein Market - Indonesia
      • 8.5.8.1. Indonesia: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.5.8.2. Indonesia: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.5.8.3. Indonesia: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.5.9. Textured Vegetable Protein Market - South Korea
      • 8.5.9.1. South Korea: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.5.9.2. South Korea: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.5.9.3. South Korea: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.5.10. Textured Vegetable Protein Market - Australia
      • 8.5.10.1. Australia: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.5.10.2. Australia: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.5.10.3. Australia: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.5.11. Textured Vegetable Protein Market - Rest of Asia Pacific
      • 8.5.11.1. Rest of Asia Pacific: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.5.11.2. Rest of Asia Pacific: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.5.11.3. Rest of Asia Pacific: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • 8.6. Textured Vegetable Protein Market - Middle East & Africa
    • 8.6.1. Middle East & Africa: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
    • 8.6.2. Middle East & Africa: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
    • 8.6.3. Middle East & Africa: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.6.4. Textured Vegetable Protein Market - Saudi Arabia
      • 8.6.4.1. Saudi Arabia: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.6.4.2. Saudi Arabia: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.6.4.3. Saudi Arabia: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.6.5. Textured Vegetable Protein Market - UAE
      • 8.6.5.1. UAE: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.6.5.2. UAE: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.6.5.3. UAE: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.6.6. Textured Vegetable Protein Market - Israel
      • 8.6.6.1. Israel: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.6.6.2. Israel: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.6.6.3. Israel: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.6.7. Textured Vegetable Protein Market - South Africa
      • 8.6.7.1. South Africa: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.6.7.2. South Africa: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.6.7.3. South Africa: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.6.8. Textured Vegetable Protein Market - Rest of Middle East & Africa
      • 8.6.8.1. Rest of Middle East & Africa: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.6.8.2. Rest of Middle East & Africa: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.6.8.3. Rest of Middle East & Africa: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • 8.7. Textured Vegetable Protein Market - Latin America
    • 8.7.1. Latin America: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
    • 8.7.2. Latin America: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
    • 8.7.3. Latin America: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.7.4. Textured Vegetable Protein Market - Mexico
      • 8.7.4.1. Mexico: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.7.4.2. Mexico: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.7.4.3. Mexico: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.7.5. Textured Vegetable Protein Market - Brazil
      • 8.7.5.1. Brazil: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.7.5.2. Brazil: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.7.5.3. Brazil: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.7.6. Textured Vegetable Protein Market - Argentina
      • 8.7.6.1. Argentina: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.7.6.2. Argentina: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.7.6.3. Argentina: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
    • 8.7.7. Textured Vegetable Protein Market - Rest of Latin America
      • 8.7.7.1. Rest of Latin America: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
      • 8.7.7.2. Rest of Latin America: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
      • 8.7.7.3. Rest of Latin America: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)

9. Competitive Landscape

  • 9.1. Expansion and Acquisition Analysis
    • 9.1.1. Expansion
    • 9.1.2. Acquisitions
  • 9.2. Partnerships/Collaborations/Agreements/Exhibitions

10. Company Profiles

  • 10.1. Archer Daniels Midland Company
    • 10.1.1. Company Overview
    • 10.1.2. Financial Performance
    • 10.1.3. Product Benchmarking
    • 10.1.4. Recent Development
  • 10.2. Cargill Incorporated Inc.
    • 10.2.1. Company Overview
    • 10.2.2. Financial Performance
    • 10.2.3. Product Benchmarking
    • 10.2.4. Recent Development
  • 10.3. Du Pont de Nemours and Company
    • 10.3.1. Company Overview
    • 10.3.2. Financial Performance
    • 10.3.3. Product Benchmarking
    • 10.3.4. Recent Development
  • 10.4. dsm-firmenich
    • 10.4.1. Company Overview
    • 10.4.2. Financial Performance
    • 10.4.3. Product Benchmarking
    • 10.4.4. Recent Development
  • 10.5. Foodchem International Corporation
    • 10.5.1. Company Overview
    • 10.5.2. Financial Performance
    • 10.5.3. Product Benchmarking
    • 10.5.4. Recent Development
  • 10.6. Hung Yang Foods Co., Ltd
    • 10.6.1. Company Overview
    • 10.6.2. Financial Performance
    • 10.6.3. Product Benchmarking
    • 10.6.4. Recent Development
  • 10.7. Sonic Biochem Extraction Pvt Ltd
    • 10.7.1. Company Overview
    • 10.7.2. Financial Performance
    • 10.7.3. Product Benchmarking
    • 10.7.4. Recent Development
  • 10.8. Sudzucker Group (Beneo)
    • 10.8.1. Company Overview
    • 10.8.2. Financial Performance
    • 10.8.3. Product Benchmarking
    • 10.8.4. Recent Development
  • 10.9. Victoria Group A.D.
    • 10.9.1. Company Overview
    • 10.9.2. Financial Performance
    • 10.9.3. Product Benchmarking
    • 10.9.4. Recent Development
  • 10.10. Wilmar International Limited
    • 10.10.1. Company Overview
    • 10.10.2. Financial Performance
    • 10.10.3. Product Benchmarking
    • 10.10.4. Recent Development

List of Tables:

  • Table 1 Global Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 2 Global Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 3 Global Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 4 North America: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 5 North America: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 6 North America: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 7 U.S.: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 8 U.S.: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 9 U.S.: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 10 Canada: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 11 Canada: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 12 Canada: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 13 Europe: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 14 Europe: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 15 Europe: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 16 UK: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 17 UK: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 18 UK: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 19 France: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 20 France: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 21 France: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 22 Germany: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 23 Germany: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 24 Germany: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 25 Italy: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 26 Italy: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 27 Italy: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 28 Spain: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 29 Spain: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 30 Spain: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 31 Netherlands: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 32 Netherlands: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 33 Netherlands: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 34 Russia: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 35 Russia: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 36 Russia: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 37 Rest of Europe: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 38 Rest of Europe: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 39 Rest of Europe: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 40 Asia Pacific: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 41 Asia Pacific: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 42 Asia Pacific: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 43 China: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 44 China: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 45 China: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 46 India: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 47 India: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 48 India: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 49 Malaysia: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 50 Malaysia: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 51 Malaysia: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 52 Japan: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 53 Japan: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 54 Japan: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 55 Indonesia: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 56 Indonesia: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 57 Indonesia: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 58 South Korea: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 59 South Korea: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 60 South Korea: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 61 Australia: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 62 Australia: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 63 Australia: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 64 Rest of Asia Pacific: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 65 Rest of Asia Pacific: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 66 Rest of Asia Pacific: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 67 Middle East & Africa: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 68 Middle East & Africa: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 69 Middle East & Africa: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 70 Saudi Arabia: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 71 Saudi Arabia: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 72 Saudi Arabia: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 73 UAE: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 74 UAE: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 75 UAE: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 76 Israel: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 77 Israel: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 78 Israel: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 79 South Africa: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 80 South Africa: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 81 South Africa: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 82 Rest of Middle East & Africa: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 83 Rest of Middle East & Africa: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 84 Rest of Middle East & Africa: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 85 Latin America: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 86 Latin America: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 87 Latin America: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 88 Mexico: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 89 Mexico: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 90 Mexico: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 91 Brazil: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 92 Brazil: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 93 Brazil: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 94 Argentina: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 95 Argentina: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 96 Argentina: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)
  • Table 97 Rest of Latin America: Textured Vegetable Protein Market, by Product, 2020-2034 (USD billion)
  • Table 98 Rest of Latin America: Textured Vegetable Protein Market, by Form, 2020-2034 (USD billion)
  • Table 99 Rest of Latin America: Textured Vegetable Protein Market, by End Use, 2020-2034 (USD billion)

List of Figures:

  • Figure 1. Global Textured Vegetable Protein Market, 2020-2034 (USD billion)
  • Figure 2. Integrated Ecosystem
  • Figure 3. Research Methodology: Top-Down & Bottom-Up Price
  • Figure 4. Market by Geography
  • Figure 5. Porter's Five Forces
  • Figure 6. Market by Product
  • Figure 7. Global Textured Vegetable Protein Market, by Product, 2024 & 2034 (USD billion)
  • Figure 8. Market by Form
  • Figure 9. Global Textured Vegetable Protein Market, by Form, 2024 & 2034 (USD billion)
  • Figure 10. Market by End Use
  • Figure 11. Global Textured Vegetable Protein Market, by End Use, 2024 & 2034 (USD billion)
  • Figure 12. Global Textured Vegetable Protein Market Assessment, By Geography, 2020-2034 (USD billion)
  • Figure 13. Strategic Analysis - Global Textured Vegetable Protein Market