全球即食食品市場評估:按類別、按包裝類型、按分銷渠道、按最終用戶、按地區、機會和預測(2016-2030)
市場調查報告書
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1328990

全球即食食品市場評估:按類別、按包裝類型、按分銷渠道、按最終用戶、按地區、機會和預測(2016-2030)

Ready-To-Eat Food Market Assessment, By Category, By Packaging Type, By Distribution Channel, By End-user, By Region, Opportunities, and Forecast, 2016-2030F

出版日期: | 出版商: Market Xcel - Markets and Data | 英文 129 Pages | 商品交期: 3-5個工作天內

價格

全球即食食品市場規模預計將從 2022 年的 2512 億美元增長到 2030 年的 3791.3 億美元,2023-2030 年復合年增長率為 5.28%。

繁忙的日程、單人家庭的增加以及送貨和外賣服務的日益普及等因素正在促進市場的擴張。 如今,有些商店專門出售可以在旅途中食用的預製食品。 即食且易於準備的零食和預製食品的便利性使其特別受到工人階級、青少年、旅館居民和單身人士的歡迎。 即時消費和便利因素與 RTE 食品的吸引力密切相關,因為它們提供快速、簡單的膳食解決方案以及一次性包裝兼容性。 此外,趨勢正在轉向更多的植物性/純素食成分和更少塑料和廢物的可持續包裝。 這種轉變正在重新定義人們對預包裝食品盒的看法,品牌面臨著越來越大的壓力,要求提供更環保的環保產品。Masu。

便利需求激增

全球對即食麵食、大米、零食和肉製品等方便即食食品的需求正在迅速增長。 這是由於社會和經濟模式的變化、食品和飲料支出的增加、健康飲食意識的增強、飲食模式和飲食習慣的改變、外籍人口的增長、對新的飲食體驗的渴望等。這可能是由於多種原因造成的。的原因。 美國是即食食品最大的市場之一,其次是德國和英國。 此外,亞太地區、中東和南美洲的新興市場預計將為該行業的未來增長做出貢獻。

亞太地區佔據壓倒性地位

由於對冷凍和即食食品(包括冷凍肉製品和披薩、冷凍麥片和湯等零食)的需求不斷增長,亞太市場正在顯示出主導地位。 異國情調產品的引入、自有品牌的興起和產品高端化的趨勢進一步推動了這一市場的增長。 由於方便和快速的烹飪時間符合消費者的喜好,消費者對即食食品的看法不斷改善。 由於強勁的增長和巨大的市場潛力,中國和印度預計將成為該地區市場需求的主要驅動力。 冷藏和冷凍即食食品在這些國家特別受歡迎。

女性勞動力增加

全球女性勞動力的增加已成為市場的重要驅動力。 據世界銀行統計,女性佔全球勞動力的39.5%。 隨著越來越多的女性進入勞動力市場,對方便省時的食品的需求也在增加。

新冠肺炎 (COVID-19) 的影響

該市場已被證明是增長最快的市場之一,尤其是在 COVID-19 爆發期間。 疫情期間,顧客頻繁購買即食食品和半熟食品。 所有餐館、酒店和購物中心都採取了嚴格的封鎖措施,封鎖和公共安全措施影響了世界各地人們的飲食習慣。 由於缺乏外出就餐的選擇,許多人轉而吃□□家常飯菜和可從各種超市、大賣場和電子商務雜貨店送貨的包裝即食飯菜。 由於擔心在公共場所傳播感染,新鮮食品已被保質期較長的包裝預製食品所取代。

本報告研究和分析了全球 RTE 食品市場,提供市場規模和預測、市場動態以及主要參與者的現狀和前景。

內容

第 1 章研究方法

第 2 章項目範圍和定義

第 3 章 COVID-19 對 RTE 食品市場的影響

第 4 章俄烏戰爭的影響

第 5 章執行摘要

第 6 章客戶反饋

  • 人口統計數據(年齡/群組分析 - 嬰兒潮一代和 X 世代、千禧一代、Z 世代、性別、收入 - 低、中、高、地區、國籍等)
  • 市場認知度和產品信息
  • 品牌知名度和忠誠度
  • 購買決策時考慮的因素
  • 購買目的
  • 購買頻率
  • 購買媒介
  • 品牌大使或影響者營銷在產品/品牌吸收中的作用

第 7 章 RTE 食品市場展望(2016-2030)

  • 市場規模和預測
    • 金額
    • 數量
  • 按類別
    • 即食早餐/麥片
    • 方便湯、零食
    • 麵包
    • 肉/雞肉
    • 其他
  • 按包裝類型
    • 罐頭食品
    • 冷凍或冷藏
    • 反駁
    • 其他
  • 按分銷渠道
    • 在線
    • 離線
  • 按最終用戶
    • 住房
    • 餐飲服務
    • 機構
  • 按地區
    • 北美
    • 歐洲
    • 南美洲
    • 亞太地區
    • 中東/非洲
  • 市場份額:按公司劃分(2022 年)

第 8 章 RTE 食品市場展望:按地區(2016-2030 年)

  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 法國
    • 意大利
    • 英國
    • 俄羅斯
    • 荷蘭
    • 西班牙
    • 土耳其
    • 波蘭
  • 南美洲
    • 巴西
    • 阿根廷
  • 亞太地區
    • 印度
    • 中國
    • 日本
    • 澳大利亞
    • 越南
    • 韓國
    • 印度尼西亞
    • 菲律賓
  • 中東/非洲
    • 沙特阿拉伯
    • 阿拉伯聯合酋長國
    • 南非

第 9 章市場地圖(2022 年)

  • 按類別
  • 按包裝類型
  • 按分銷渠道
  • 按最終用戶
  • 按地區

第 10 章宏觀環境與產業結構

  • 供需分析
  • 進出口分析 - 數量和價值
  • 供應/價值鏈分析
  • PESTEL 分析
  • 波特五力分析

第 11 章市場動態

  • 生長促進因素
  • 限制增長的因素(挑戰、限制因素)

第 12 章主要公司

  • 前 5 名市場領導者的競爭矩陣
  • 前 5 名市場領導者市場盈利分析(2022 年)
  • 併購/合資企業(如果適用)
  • SWOT 分析(針對 5 家進入市場的公司)
  • 專利分析(如果適用)

第 13 章價格分析

第 14 章案例研究

第 15 章主要公司前景

  • Nomad Foods Limited
  • The Hain Celestial Group, Inc.
  • McCain Foods Limited
  • The Kraft Heinz Company
  • Himalaya Food International Limited
  • General Mills, Inc.
  • Conagra Brands, Inc.
  • Mondelez International, Inc.
  • Nestle SA
  • Premier Foods Group Limited

第 16 章戰略建議

第 17 章關於我們公司/免責聲明

Product Code: MX10281

The Ready-To-Eat Food Market size was estimated at USD 251.2 billion in 2022 and is projected to reach USD 379.13 billion by 2030, growing at a CAGR of 5.28% from 2023 to 2030 driven by rising demand for innovative products with good quality. Sustainable packaging is necessary, in addition to the growing demand for various product options and pack sizes. Consumers may opt for a different food brand if the packaging is not recyclable, reusable, or compostable out of pure obligation to support environmental stewardship. To achieve a competitive edge in the market, companies are positioning their products based on criteria, such as product offers, quality, taste, flavour, pricing, size, packaging and marketing initiatives.

Factors such as hectic schedules, the increase in single-person households, and the growing popularity of delivery and takeout services contribute to the rise of the ready-to-eat food market. Some stores are now specializing in offering prepared meals for on-the-go consumption. The convenience of instant or easy-to-prepare snacks and ready meals has gained significant popularity, especially among working-class individuals, teenagers, people living in hostels, and bachelors. The immediate consumption and convenience factors are closely linked to the appeal of ready-to-eat food, as it provides a quick and easy meal solution along with disposable packaging support. Moreover, there is a changing trend towards incorporating more plant-based/vegan ingredients and adopting sustainable packaging with reduced plastic and waste. This shift is redefining how packaged food boxes are perceived, and brands are facing increasing pressure to offer environment-friendly products that are more effective in supporting the environment.

Increasing Demand for Premium Ready-To-Eat Foods

There are many different kinds of ready-to-eat food items available, including frozen pizzas, takeaway containers and pre-packaged meals. While the majority of people associate the word "ready-to-eat" with bad and unhealthy selections, there are also numerous healthy options available. As consumers demand items that are healthier, customised, and natural, several businesses are increasingly focusing on nutritious pre-made meals that can be enjoyed on the move. People are even willing to pay a higher price for premium quality foods because of rising health concerns among them. For instance, Nomad Foods Limited launched a "Green Cuisine Range" under its brand name 'Iglo' which provides with a variety of delicious, simple-to-make plant-based meals, while focusing on the increasing veganism among masses.

Surge in Demand for Convenience

The global demand for convenient and instant food, including instant pasta, rice, snacks, meat products, and more, is experiencing rapid growth. This can be attributed to various factors such as changes in social and economic patterns, increased spending on food and beverages, growing awareness of healthy eating, shifts in meal patterns and dietary habits, the expanding expatriate population, and a desire for new food experiences. The United States stands out as one of the largest markets for ready-to-eat food, with Germany and the United Kingdom following suit. Additionally, emerging markets in the Asia-Pacific region, the Middle East, and South America are expected to contribute to future growth in this sector.

The popularity of instant or easy-to-prepare snacks and ready meals is soaring, particularly among individuals with busy lifestyles such as the working class, teenagers, people residing in hostels, and bachelors. The concept of on-the-go consumption aligns closely with the convenience and ease of handling that ready-to-eat food offers. Consequently, the demand for such products continues to rise, driven by the convenience of consumption and complemented by disposable packaging. For example, in March 2021, General Mills, a prominent American food company, introduced ready-to-eat cookies under their Pillsbury baking brand for the first time. Pillsbury offers Soft Baked Cookies in various flavours, such as chocolate chip, confetti sugar with drizzled icing, and peanut butter with chocolatey drizzle.

Asia-Pacific Holds a Dominant Position

The ready-to-eat food market in the Asia-Pacific region exhibits dominance, fuelled by the increasing demand for frozen and ready meals, including frozen meat products, snacks like pizza, frozen cereals, soups, and more. This market growth is further supported by the introduction of exotic products, the emergence of private labels, and the trend of product premiumization. Consumers' perception of ready meals continues to improve, as convenience and quick cooking time align with their preferences. China and India are anticipated to be key drivers of market demand in the region, given their robust growth and significant market potential. Chilled ready meals and frozen ready meals are particularly popular categories in these countries.

Evolving consumer food preferences, such as gluten-free options, vegan choices, and sustainable packaging, bring added value to the market. As an illustration of product innovation, in February 2022, VegaBytz launched a range of plant-based, 100% vegan meat products in India. Their range of ready-to-eat meals and curry products, including meat/chicken/tuna alternatives, are purely plant-based. Companies operating in the market are also actively implementing strategic measures to establish a strong presence in these countries, further driving market growth.

Increasing Women Workforce

The increasing women workforce globally has been a significant driver for the ready-to-eat food market. As per the statistics by the World Bank, women contribute to 39.5% of the total labour force globally. With more women joining the workforce, there is a greater demand for convenient and time-saving food options. Ready-to-eat meals provide a quick and easy solution for busy working women who may have limited time for meal preparation. It offers convenience and saves time for women who juggle multiple responsibilities at work and home. It eliminates the need for meal planning, grocery shopping, and cooking, allowing women to allocate more time to other priorities. As more women attain financial independence and take on leadership roles, they have less time available for cooking. Ready-to-eat meals provide a practical solution that allows them to focus on their careers while still enjoying a satisfying meal.

Impact of COVID-19

Particularly during the COVID outbreak, the ready-to-eat food segment market has shown to be one of the fastest-rising and growing markets. Customers frequently purchased ready-to-eat or ready-to-cook meals during the pandemic because they were easily accessible and affordable. All restaurants, hotels, and shopping centres had established strict lockdown procedures, which had an impact on eating habits of people around the world due to lockdown and public safety procedures. Due to the lack of dine-out options, many individuals were persuaded to switch to home-cooked meals and packaged ready foods that could be delivered to their homes via home delivery possibilities by a variety of supermarkets or hypermarkets and e-commerce grocery stores. Fresh food had been replaced with packaged, long-life ready-to-eat meals out of fear of spreading the infection in public spaces.

Impact of Russia-Ukraine War

Russia and Ukraine export almost 12% of the food calories exchanged globally, making them important actors in the agriculture sector. The Russia-Ukraine war, which was a struggle between two significant agricultural powers, had a number of detrimental socioeconomic effects that were felt worldwide and could worsen the situation with regard to global food security. It caused a wide range of immediate and direct effects on food security, disrupting harvesting and shipping and seriously altering prices and staple supply.

Another cascading effect of the war is panic buying, which can occur at both the national and personal levels. During the COVID-19 pandemic, stockpiling and panic buying were key aspects of crisis- and disaster-related consumer behaviour that drew significant media attention. In fact, during a crisis, people's lives become increasingly dependent on food, and panic buying is a typical human response to a stressful situation.

Key Players Landscape and Outlook

The global market for ready-to-eat food is characterized by intense competition, with key players like Nomad Foods Ltd, General Mills, Inc., McCain Foods Limited, Nestle SA, and Conagra Brands, Inc. leading the industry. To maintain their competitiveness, major market participants focus on various initiatives such as product innovation, launching new products, engaging in mergers and acquisitions, and expanding their geographic presence.

For instance, in September 2022, McCain Foods Limited made an acquisition by purchasing Scelta Products, a Netherlands-based company.

Table of Contents

1. Research Methodology

2. Project Scope & Definitions

3. Impact of COVID-19 on Ready-To-Eat Food Market

4. Impact of Russia-Ukraine War

5. Executive Summary

6. Voice of Customer

  • 6.1. Demographics (Age/Cohort Analysis - Baby Boomers and Gen X, Millennials, Gen Z; Gender; Income - Low, Mid and High; Geography; Nationality; etc.)
  • 6.2. Market Awareness and Product Information
  • 6.3. Brand Awareness and Loyalty
  • 6.4. Factors Considered in Purchase Decision
    • 6.4.1. Brand Name
    • 6.4.2. Pack Size
    • 6.4.3. Price
    • 6.4.4. Customisation Options
    • 6.4.5. Packaging Type
    • 6.4.6. Inclination Towards Organic Products
    • 6.4.7. Promotional Offers & Discounts
  • 6.5. Purpose of Purchase
  • 6.6. Frequency of Purchase
  • 6.7. Medium of Purchase
  • 6.8. Role of Brand Ambassador or Influencer Marketing on Product/Brand Absorption

7. Ready-To-Eat Food Market Outlook, 2016-2030F

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
    • 7.1.2. By Volume
  • 7.2. By Category
    • 7.2.1. Instant Breakfast/Cereals
    • 7.2.2. Instant Soups and Snacks
    • 7.2.3. Baked Goods
    • 7.2.4. Meat/Poultry
    • 7.2.5. Others
  • 7.3. By Packaging Type
    • 7.3.1. Canned
    • 7.3.2. Frozen or Chilled
    • 7.3.3. Retort
    • 7.3.4. Others
  • 7.4. By Distribution Channel
    • 7.4.1. Online
    • 7.4.2. Offline
      • 7.4.2.1. Supermarkets/Hypermarkets
      • 7.4.2.2. Departmental Stores
      • 7.4.2.3. Convenience Stores
      • 7.4.2.4. Others
  • 7.5. By End-user
    • 7.5.1. Residential
    • 7.5.2. Food Service
    • 7.5.3. Institutional
  • 7.6. By Region
    • 7.6.1. North America
    • 7.6.2. Europe
    • 7.6.3. South America
    • 7.6.4. Asia Pacific
    • 7.6.5. Middle East and Africa
  • 7.7. By Company Market Share (%), 2022

8. Ready-To-Eat Food Market Outlook, By Region, 2016-2030F

  • 8.1. North America*
    • 8.1.1. By Category
      • 8.1.1.1. Instant Breakfast/Cereals
      • 8.1.1.2. Instant Soups and Snacks
      • 8.1.1.3. Baked Goods
      • 8.1.1.4. Meat/Poultry
      • 8.1.1.5. Others
    • 8.1.2. By Packaging Type
      • 8.1.2.1. Canned
      • 8.1.2.2. Frozen or Chilled
      • 8.1.2.3. Retort
      • 8.1.2.4. Others
    • 8.1.3. By Distribution Channel
      • 8.1.3.1. Online
      • 8.1.3.2. Offline
      • 8.1.3.2.1. Supermarkets/Hypermarkets
      • 8.1.3.2.2. Departmental Stores
      • 8.1.3.2.3. Convenience Stores
      • 8.1.3.2.4. Others
    • 8.1.4. By End User
      • 8.1.4.1. Residential
      • 8.1.4.2. Food Service
      • 8.1.4.3. Institutional
    • 8.1.5. United States*
      • 8.1.5.1. By Category
      • 8.1.5.1.1. Instant Breakfast/Cereals
      • 8.1.5.1.2. Instant Soups and Snacks
      • 8.1.5.1.3. Baked Goods
      • 8.1.5.1.4. Meat/Poultry
      • 8.1.5.1.5. Others
      • 8.1.5.2. By Packaging Type
      • 8.1.5.2.1. Canned
      • 8.1.5.2.2. Frozen or Chilled
      • 8.1.5.2.3. Retort
      • 8.1.5.2.4. Others
      • 8.1.5.3. By Distribution Channel
      • 8.1.5.3.1. Online
      • 8.1.5.3.2. Offline
      • 8.1.5.3.2.1. Supermarkets/Hypermarkets
      • 8.1.5.3.2.2. Departmental Stores
      • 8.1.5.3.2.3. Convenience Stores
      • 8.1.5.3.2.4. Others
      • 8.1.5.4. By End-user
      • 8.1.5.4.1. Residential
      • 8.1.5.4.2. Food Service
      • 8.1.5.4.3. Institutional
    • 8.1.6. Canada
    • 8.1.7. Mexico

All segments will be provided for all regions and countries covered

  • 8.2. Europe
    • 8.2.1. Germany
    • 8.2.2. France
    • 8.2.3. Italy
    • 8.2.4. United Kingdom
    • 8.2.5. Russia
    • 8.2.6. Netherlands
    • 8.2.7. Spain
    • 8.2.8. Turkey
    • 8.2.9. Poland
  • 8.3. South America
    • 8.3.1. Brazil
    • 8.3.2. Argentina
  • 8.4. Asia-Pacific
    • 8.4.1. India
    • 8.4.2. China
    • 8.4.3. Japan
    • 8.4.4. Australia
    • 8.4.5. Vietnam
    • 8.4.6. South Korea
    • 8.4.7. Indonesia
    • 8.4.8. Philippines
  • 8.5. Middle East & Africa
    • 8.5.1. Saudi Arabia
    • 8.5.2. UAE
    • 8.5.3. South Africa

9. Market Mapping, 2022

  • 9.1. By Category
  • 9.2. By Packaging Type
  • 9.3. By Distribution Channel
  • 9.4. By End-user
  • 9.5. By Region

10. Macro Environment and Industry Structure

  • 10.1. Supply Demand Analysis
  • 10.2. Import Export Analysis - Volume and Value
  • 10.3. Supply/Value Chain Analysis
  • 10.4. PESTEL Analysis
    • 10.4.1. Political Factors
    • 10.4.2. Economic System
    • 10.4.3. Social Implications
    • 10.4.4. Technological Advancements
    • 10.4.5. Environmental Impacts
    • 10.4.6. Legal Compliances and Regulatory Policies (Statutory Bodies Included)
  • 10.5. Porter's Five Forces Analysis
    • 10.5.1. Supplier Power
    • 10.5.2. Buyer Power
    • 10.5.3. Substitution Threat
    • 10.5.4. Threat from New Entrant
    • 10.5.5. Competitive Rivalry

11. Market Dynamics

  • 11.1. Growth Drivers
  • 11.2. Growth Inhibitors (Challenges, Restraints)

12. Key Players Landscape

  • 12.1. Competition Matrix of Top Five Market Leaders
  • 12.2. Market Revenue Analysis of Top Five Market Leaders (in %, 2022)
  • 12.3. Mergers and Acquisitions/Joint Ventures (If Applicable)
  • 12.4. SWOT Analysis (For Five Market Players)
  • 12.5. Patent Analysis (If Applicable)

13. Pricing Analysis

14. Case Studies

15. Key Players Outlook

  • 15.1. Nomad Foods Limited
    • 15.1.1. Company Details
    • 15.1.2. Key Management Personnel
    • 15.1.3. Products & Services
    • 15.1.4. Financials (As reported)
    • 15.1.5. Key Market Focus & Geographical Presence
    • 15.1.6. Recent Developments
  • 15.2. The Hain Celestial Group, Inc.
  • 15.3. McCain Foods Limited
  • 15.4. The Kraft Heinz Company
  • 15.5. Himalaya Food International Limited
  • 15.6. General Mills, Inc.
  • 15.7. Conagra Brands, Inc.
  • 15.8. Mondelez International, Inc.
  • 15.9. Nestle SA
  • 15.10. Premier Foods Group Limited

Companies mentioned above DO NOT hold any order as per market share and can be changed as per information available during research work

16. Strategic Recommendations

17. About Us & Disclaimer

List of Tables

  • Table 1. Pricing Analysis of Products from Key Players
  • Table 2. Competition Matrix of Top 5 Market Leaders
  • Table 3. Mergers & Acquisitions/ Joint Ventures (If Applicable)
  • Table 4. About Us - Regions and Countries Where We Have Executed Client Projects

List of Figures

  • Figure 1. Global Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 2. Global Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 3. Global Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 4. Global Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 5. Global Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 6. Global Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 7. Global Ready-To-Eat Market Share, By Region, In USD Billion, 2016-2030F
  • Figure 8. North America Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 9. North America Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 10. North America Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 11. North America Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 12. North America Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 13. North America Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 14. North America Ready-To-Eat Market Share, By Country, In USD Billion, 2016-2030F
  • Figure 15. United States Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 16. United States Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 17. United States Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 18. United States Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 19. United States Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 20. United States Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 21. Canada Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 22. Canada Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 23. Canada Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 24. Canada Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 25. Canada Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 26. Canada Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 27. Mexico Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 28. Mexico Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 29. Mexico Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 30. Mexico Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 31. Mexico Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 32. Mexico Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 33. Europe Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 34. Europe Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 35. Europe Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 36. Europe Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 37. Europe Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 38. Europe Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 39. Europe Ready-To-Eat Market Share, By Country, In USD Billion, 2016-2030F
  • Figure 40. Germany Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 41. Germany Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 42. Germany Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 43. Germany Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 44. Germany Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 45. Germany Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 46. France Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 47. France Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 48. France Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 49. France Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 50. France Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 51. France Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 52. Italy Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 53. Italy Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 54. Italy Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 55. Italy Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 56. Italy Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 57. Italy Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 58. United Kingdom Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 59. United Kingdom Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 60. United Kingdom Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 61. United Kingdom Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 62. United Kingdom Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 63. United Kingdom Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 64. Russia Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 65. Russia Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 66. Russia Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 67. Russia Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 68. Russia Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 69. Russia Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 70. Netherlands Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 71. Netherlands Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 72. Netherlands Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 73. Netherlands Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 74. Netherlands Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 75. Netherlands Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 76. Spain Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 77. Spain Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 78. Spain Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 79. Spain Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 80. Spain Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 81. Spain Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 82. Turkey Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 83. Turkey Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 84. Turkey Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 85. Turkey Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 86. Turkey Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 87. Turkey Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 88. Poland Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 89. Poland Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 90. Poland Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 91. Poland Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 92. Poland Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 93. Poland Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 94. South America Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 95. South America Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 96. South America Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 97. South America Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 98. South America Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 99. South America Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 100. South America Ready-To-Eat Market Share, By Country, In USD Billion, 2016-2030F
  • Figure 101. Brazil Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 102. Brazil Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 103. Brazil Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 104. Brazil Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 105. Brazil Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 106. Brazil Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 107. Argentina Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 108. Argentina Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 109. Argentina Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 110. Argentina Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 111. Argentina Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 112. Argentina Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 113. Asia-Pacific Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 114. Asia-Pacific Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 115. Asia-Pacific Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 116. Asia-Pacific Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 117. Asia-Pacific Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 118. Asia- Pacific Cream Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 119. Asia-Pacific Ready-To-Eat Market Share, By Country, In USD Billion, 2016-2030F
  • Figure 120. India Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 121. India Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 122. India Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 123. India Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 124. India Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 125. India Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 126. China Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 127. China Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 128. China Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 129. China Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 130. China Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 131. China Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 132. Japan Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 133. Japan Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 134. Japan Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 135. Japan Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 136. Japan Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 137. Japan Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 138. Australia Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 139. Australia Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 140. Australia Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 141. Australia Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 142. Australia Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 143. Australia Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 144. Vietnam Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 145. Vietnam Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 146. Vietnam Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 147. Vietnam Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 148. Vietnam Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 149. Vietnam Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 150. South Korea Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 151. South Korea Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 152. South Korea Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 153. South Korea Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 154. South Korea Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 155. South Korea Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 156. Indonesia Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 157. Indonesia Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 158. Indonesia Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 159. Indonesia Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 160. Indonesia Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 161. Indonesia Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 162. Philippines Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 163. Philippines Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 164. Philippines Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 165. Philippines Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 166. Philippines Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 167. Philippines Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 168. Middle East & Africa Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 169. Middle East & Africa Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 170. Middle East & Africa Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 171. Middle East & Africa Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 172. Middle East & Africa Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 173. Middle East & Africa Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 174. Middle East & Africa Ready-To-Eat Market Share, By Country, In USD Billion, 2016-2030F
  • Figure 175. Saudi Arabia Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 176. Saudi Arabia Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 177. Saudi Arabia Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 178. Saudi Arabia Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 179. Saudi Arabia Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 180. Saudi Arabia Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 181. UAE Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 182. UAE Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 183. UAE Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 184. UAE Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 185. UAE Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 186. UAE Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 187. South Africa Ready-To-Eat Market, By Value, In USD Billion, 2016-2030F
  • Figure 188. South Africa Ready-To-Eat Market, By Volume, In Unit Thousand, 2016-2030F
  • Figure 189. South Africa Ready-To-Eat Market Share, By Category, In USD Billion, 2016-2030F
  • Figure 190. South Africa Ready-To-Eat Market Share, By Packaging Type, In USD Billion, 2016-2030F
  • Figure 191. South Africa Ready-To-Eat Market Share, By Distribution Channel, In USD Billion, 2016-2030F
  • Figure 192. South Africa Ready-To-Eat Market Share, By End-User, In USD Billion, 2016-2030F
  • Figure 193. By Category Map-Market Size (USD Billion) & Growth Rate (%), 2022
  • Figure 194. By Packaging Type Map-Market Size (USD Billion) & Growth Rate (%), 2022
  • Figure 195. By Distribution Channel Map-Market Size (USD Billion) & Growth Rate (%), 2022
  • Figure 196. By End-User Map-Market Size (USD Billion) & Growth Rate (%), 2022
  • Figure 197. By Region Map-Market Size (USD Billion) & Growth Rate (%), 2022