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市場調查報告書
商品編碼
1198553
Sweet Spread 市場 - COVID-19 的增長、趨勢、影響和預測 (2023-2028)Sweet Spread Market - Growth, Trends, and Forecasts (2023 - 2028) |
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在預測期內（2022 年至 2027 年），全球甜醬市場預計將以 3.2% 的複合年增長率增長。
由於 COVID-19 的突然影響，市場對為健康提供營養益處的產品的需求激增，這可能會對甜醬市場產生積極影響。 由於封鎖期間的便利，對水果、巧克力醬和堅果醬的需求增加，政府封鎖也可能對甜醬市場的增長產生積極影響。
從中期來看，甜醬市場的增長可歸因於它作為早餐的快捷健康替代品而越來越受到上班族和年輕人的歡迎。
由天然來源製成的塗抹醬、不含添加劑（人造甜味劑、果膠、膠凝劑等）的塗抹醬和帶有營養聲稱的塗抹醬預計在未來幾年會增長。 消費者正在尋找具有功能特性的低糖、低脂肪替代品，尤其是天然/有機塗抹醬形式的替代品。
甜蜜價差市場趨勢
清潔標籤解決方案和脫糖價差的增長
出於對長期不利健康影響的擔憂，發達國家的大多數消費者都希望不含人工添加劑的食品傳播。 製造商傾向於使用天然香料、防腐劑和甜味劑。 因為這些是甜醬中用於延長產品保質期的關鍵成分。 世界各地的製造商都推出了聲稱不含人工防腐劑和香料的天然塗抹醬/奶油塗抹醬的產品線。 美國果醬、果凍和塗抹醬製造商 Welch 銷售不含人工色素和香料的 Concord 葡萄果凍和果醬。 千禧一代現在佔直接消費支出的很大一部分。 這一代人癡迷於消費比天然和有機產品更健康的產品。 因此，供應商正在製定戰略以滿足這種需求並開發有機產品。 例如，Trailblazer 提供了一系列產品，例如有機蜜餞，它們比普通蜜餞含有更多的水果和更少的糖分。
北美佔據重要市場份額
北美地區的巧克力醬市場主要是巧克力醬消費量的增長，尤其是在美國和加拿大。 巧克力醬市場競爭激烈，自有品牌產品在價格和產品創新方面與世界領先品牌展開競爭。 巧克力醬市場的需求正在增長，尤其是在擔心孩子根據自己的口味定期享用早餐的父母中。 在預測期內，零食的增長趨勢正在推動巧克力醬市場的增長。 以負擔得起的價格提供區域產品已經在市場上創造了競爭。
甜蜜價差市場競爭對手分析
J.M. Smucker、卡夫食品、聯合利華集團和康尼格拉食品公司是甜醬市場的主要參與者。 擴大設施和產品組合是這些公司的關鍵戰略。 公司專注於生產健康和創新的產品，鼓勵甜醬製造商也生產優質產品。 隨著全球市場對甜醬產品的高消費，領先公司採用了不同口味、風味和組合的新產品發布。
其他福利。
- Excel 格式的市場預測 (ME) 表
- 三個月的分析師支持
內容
第一章介紹
- 研究假設和市場定義
- 調查範圍
第二章研究方法論
第 3 章執行摘要
第四章市場動態
- 市場驅動因素
- 市場製約因素
- 波特的五力分析
- 新進入者的威脅
- 買方/消費者議價能力
- 供應商的議價能力
- 替代品的威脅
- 競爭公司之間的敵對關係
第 5 章市場細分
- 按類型
- 巧克力醬
- 親愛的
- 果醬
- 堅果黃油醬
- 按分銷渠道
- 大賣場/超市
- 專賣店
- 在線渠道
- 其他分銷渠道
- 按地區
- 北美
- 美國
- 加拿大
- 墨西哥
- 其他北美地區
- 歐洲
- 英國
- 德國
- 法國
- 西班牙
- 意大利
- 俄羅斯
- 其他歐洲
- 亞太地區
- 中國
- 日本
- 印度
- 澳大利亞
- 其他亞太地區
- 南美洲
- 巴西
- 阿根廷
- 其他南美洲
- 中東和非洲
- 南非
- 沙特阿拉伯
- 其他中東地區
- 北美
第六章競爭格局
- 最活躍的公司
- 最常採用的策略
- 市場份額分析
- 公司簡介
- The J.M. Smucker Company
- The Kraft Heinz Company
- Unilever PLC
- Conagra Brands, Inc.
- Ferrero International
- Andros Group
- Mondelez International, Inc.
- Dabur India Ltd
- Nestle SA
- The Hershey Company
第七章市場機會與未來趨勢
第 8 章 COVID-19 對市場的影響
The Global Sweet Spread Market is projected to register a CAGR of 3.2% during the forecast period (2022-2027).
With the sudden impact of COVID-19, the market witnessed a surge in demand for products that provides nutritional benefits to health, which is likely to impact sweet spread market positively. Furthermore, the demand for fruit, chocolate spread and nut butter increased during the lockdown due to the convenience and also government has imposed lockdown, which is likely to impact the sweet spread market growth in a positive manner.
Over the medium term, the growth of the sweet spread market can be attributed to the rising popularity for quick and healthy morning meal replacement among office goers and the youth population.
Spreads made from natural ingredients i.e., free from additives (like artificial sweeteners, pectin, and gelling agents) and the spreads with nutritional claims are expected to grow in coming years. Consumers have been looking for low-sugar and low-fat alternatives, especially in the form of natural/organic spreads, with functional attributes.
Sweet Spread Market Trends
The Growth Of Clean Label Solutions And Sugar Reduced Spreads
The majority of consumers in the developed countries are looking for food spreads, without any inclusion of artificial additives owing to the associated long-term adverse health effects. Manufacturers are inclined toward the usage of natural flavoring agents, preservatives, and sweeteners as they are the key ingredients used in sweet spreads to extended shelf-life of the product. The global manufacturers have introduced product lines with natural claims across spreads/buttery spreads with no artificial preservatives and artificial flavor. The American jam, jelly, and spreads manufacturer - Welch has a range of concord grape jelly and jam made with no artificial color or flavor. Millennials currently account for a large share of direct consumer spending. This generation of individuals insist on consuming better-for-you products than natural or organic ingredients. Thus, the vendors are creating strategies in accordance with this demand and are developing organic offerings. For instance, Trailblazer offers several product lines, such as Organic Preserves, which contain more fruit and less added sugar than regular preserves.
North America To Hold A Significant Market Share
The chocolates based spread market in the North American region is dominated by increased consumption of chocolate spreads in countries, particularly, United States and Canada. The chocolate spreads market is highly competitive with private label products competing with global prominent brands, in terms of pricing and product innovation. Chocolate-based spread segment of the market is witnessing a growth in demand, specifically among the parents who are concerned toward their children getting regular breakfast as per their taste and preferences. The increasing trend for snackification is fueling the growth of chocolate-based spreads market during the forecast period. The availability of regional products at a convenient price is creating competition in the market.
Sweet Spread Market Competitor Analysis
J.M. Smucker, Kraft Foods, Unilever Group and ConAgra Foods Inc. are the key players of the sweet spread market. Expansion of their facilities and product portfolio is the major strategy of these companies. Companies are focussing on producing healthy and innovative products, which is encouraging sweet spread manufacturers to manufacture quality products, as well. Owing to the high consumption of sweet spread products in the global market, new product launch, with varied taste, flavor, and combination, is adopted by leading companies.
Additional Benefits:
- The market estimate (ME) sheet in Excel format
- 3 months of analyst support
TABLE OF CONTENTS
1 INTRODUCTION
- 1.1 Study Assumptions and Market Definition
- 1.2 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
4 MARKET DYNAMICS
- 4.1 Market Drivers
- 4.2 Market Restraints
- 4.3 Porter's Five Forces Analysis
- 4.3.1 Threat of New Entrants
- 4.3.2 Bargaining Power of Buyers/Consumers
- 4.3.3 Bargaining Power of Suppliers
- 4.3.4 Threat of Substitute Products
- 4.3.5 Intensity of Competitive Rivalry
5 MARKET SEGMENTATION
- 5.1 By Type
- 5.1.1 Chocolate Spreads
- 5.1.2 Honey
- 5.1.3 Jam
- 5.1.4 Nut Butter/Spread
- 5.2 By Distribution Channel
- 5.2.1 Hypermarkets/Supermarkets
- 5.2.2 Specialist Retail Store
- 5.2.3 Online Channel
- 5.2.4 Other Distribution Channels
- 5.3 Geography
- 5.3.1 North America
- 5.3.1.1 United States
- 5.3.1.2 Canada
- 5.3.1.3 Mexico
- 5.3.1.4 Rest of North America
- 5.3.2 Europe
- 5.3.2.1 United Kingdom
- 5.3.2.2 Germany
- 5.3.2.3 France
- 5.3.2.4 Spain
- 5.3.2.5 Italy
- 5.3.2.6 Russia
- 5.3.2.7 Rest of Europe
- 5.3.3 Asia-Pacific
- 5.3.3.1 China
- 5.3.3.2 Japan
- 5.3.3.3 India
- 5.3.3.4 Australia
- 5.3.3.5 Rest of Asia-Pacific
- 5.3.4 South America
- 5.3.4.1 Brazil
- 5.3.4.2 Argentina
- 5.3.4.3 Rest of South America
- 5.3.5 Middle East & Africa
- 5.3.5.1 South Africa
- 5.3.5.2 Saudi Arabia
- 5.3.5.3 Rest of Middle East & Africa
- 5.3.1 North America
6 COMPETITIVE LANDSCAPE
- 6.1 Most Active Companies
- 6.2 Most Adopted Strategies
- 6.3 Market Share Analysis
- 6.4 Company Profiles
- 6.4.1 The J.M. Smucker Company
- 6.4.2 The Kraft Heinz Company
- 6.4.3 Unilever PLC
- 6.4.4 Conagra Brands, Inc.
- 6.4.5 Ferrero International
- 6.4.6 Andros Group
- 6.4.7 Mondelez International, Inc.
- 6.4.8 Dabur India Ltd
- 6.4.9 Nestle SA
- 6.4.10 The Hershey Company
