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市場調查報告書
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2133251

糖果市場報告：趨勢、預測及競爭分析（至2035年）

Candy Market Report: Trends, Forecast and Competitive Analysis to 2035
出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3個工作天內

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糖果市場

全球糖果市場前景光明，含糖糖果和無糖/低糖糖果均蘊藏著巨大的發展機會。預計全球糖果市場規模將從2027年的780億美元成長至2035年的1,180億美元，2027年至2035年的複合年成長率（CAGR）為4.9%。推動該市場成長要素包括消費者對更健康食品的需求不斷成長、高階口味日益受到歡迎以及對便捷包裝的需求不斷增加。

  • 根據 Lucintel 的預測，按產品類型分類，巧克力糖果甜點預計將在整個預測期內保持最大的細分市場，這主要得益於消費者的強烈偏好和巧克力產品的廣泛流行。
  • 從原料分類來看，受傳統消費模式和對糖果甜點的高需求驅動，預計在整個預測期內，以糖為基礎的糖果將繼續佔較大的市場佔有率。
  • 從區域來看，在預測期內，北美預計將呈現最高的成長率，這主要得益於市場需求的成長和糖果甜點消費的擴大。

糖果市場的新趨勢

糖果市場正從大眾市場、大規模生產的產品轉向高階功能性糖果。 2024年至2026年間，製造商將同時面臨可可價格上漲、零售商利潤率壓力、消費者偏好變化等多重挑戰。 Lucintel認為，創新和專注是該產業以及維持市場地位的關鍵要素。包裝、上市速度以及透過多通路實現差異化將決定現有企業的市場地位。

  • 永續性：2024年4月，瑪氏公司擴大了其「世代可可」計劃，以進一步提升可可的可追溯性。其他領先的糖果甜點製造商也持續努力減少產品包裝中原生塑膠的使用。歐盟的森林砍伐法規將加速向永續和檢驗採購模式的轉變。與供應商選擇、品牌信譽和合規性相關的成本將持續影響企業運營，直至2030年。
  • 優質化：2024年，瑞士蓮成為全球高階巧克力市場的領導者。在該細分市場中，盒裝巧克力和糖果甜點繼續推動銷售和高階產品收入的成長。
  • 功能性產品：為了滿足消費者對「健康」糖果甜點的需求，美國糖果甜點製造商開始開發含有功能性成分的糖果甜點產品。
  • 自動化：糖果甜點製造商目前正在應用互聯調溫系統、機器人裝箱系統、視覺檢測系統以及其他技術，以更嚴格的公差要求來加強品管，並應對人手不足。自動化提高了生產效率和產品一致性，並增強了可追溯性。
  • 數位商務：隨著線上雜貨店和快速購物的普及，2024 年和 2025 年，敏感型消費者與糖果的互動方式發生了轉變。糖果甜點製造商受益於定向套裝、限量版和直接消費者測試等機會。季節性宣傳活動也從店內陳列轉向零售媒體。數位商務能夠更快地傳遞需求訊號，並降低定向成本。

可可價格波動仍將是糖果生產和配方調整的主要挑戰。然而，由於消費者購買頻率高且糖果易於作為「小零食」，其市場仍然強勁。通常，最成功的企業都是嚴格的原料採購、市場區隔和創新三者結合的結果。雖然規模在這個產業很重要，但在多次推出新產品時，速度才是決定勝負的關鍵。

糖果市場的最新趨勢

全球糖果甜點市場的產業重組和優質化預計將在 2025 年至 2027 年間加速。 Lucintel 預計，企業將繼續加大創新投資並積極拓展市場，大型企業將爭奪市場領導地位，而小型公司則專注於利基產品。

  • 產業格局重組：2025年9月，費列羅以31億美元收購家樂氏，這將鞏固費列羅在北美的地位，並加劇該地區貨架空間的競爭。在此之前，預計2025年9月，各大糖果甜點集團將增強其與零售商的議價能力，進一步加劇全球糖果甜點市場的集中。
  • 產品組合拓展：2025年12月，瑪氏以359億美元收購凱蘭諾娃(Kelanova)的交易將整合其糖果和零食品牌，並加速跨品類產品開發。此外，衝動型消費品在超級市場、便利商店乃至電商通路的價值也將提升。
  • 高級產品創新：2025 年，好時在美國推出了以杜拜為靈感的巧克力，以滿足消費者對開心果和其他夾心巧克力的日益成長的需求，而這種需求在社交媒體的推動下得到了提升。
  • 製造業投資：到 2025 年，費列羅計劃投資超過 7,500 萬美元，擴大在製造地，目標是透過新開業的布魯明頓工廠，整合其北美業務的區域生產。
  • 健康意識定位：隨著消費者越來越重視營養標籤，各大公司在2025年推出了低糖、小份量和健康意識型產品。這項策略有望幫助公司吸引更廣泛的客戶群體，包括成年人和家長，但最終，口味品質才是成功的關鍵。

糖果甜點產業的競爭者正從單一品牌成長轉向建立大規模平台、實施嚴格的定價策略和快速創新。儘管收購可能會改變流通結構，但高階產品形式將有助於保護利潤率免受可可和糖價上漲的壓力。糖果甜點產業的供應鏈面臨天氣和地緣政治風險，因此區域生產的重要性日益凸顯。市場領導者將能夠在保持糖果「奢華」質感的同時，兼顧產量和原料優勢，並在保持較低價格和消費者熟悉度的同時，維持其美味口感。

目錄

第1章摘要整理

第2章 市場概覽

  • 背景與分類
  • 供應鏈

第3章 市場趨勢與預測分析

  • 宏觀經濟趨勢與預測
  • 產業促進因素與挑戰
  • PESTLE分析
  • 專利分析
  • 法規環境

第4章：全球糖果市場：依產品類型分類

  • 吸引力分析：依產品類型
  • 巧克力糖果
  • 巧克力以外的糖果
  • 硬糖
  • 蠟筆、口香糖、果凍、咀嚼糖
  • 太妃糖、焦糖、牛軋糖
  • 薄荷
  • 其他

第5章：全球糖果市場：依食材類型分類

  • 吸引力分析：依成分類型
  • 糖果
  • 無糖/低糖糖果

第6章：全球糖果市場：依類別分類

  • 吸引力分析：按類別
  • 大眾級
  • 優質的

第7章：全球糖果市場：依通路分類

  • 吸引力分析：按分銷管道分類
  • 超級市場/大賣場
  • 便利商店
  • 專業零售店
  • 線上零售
  • 其他

第8章 區域分析

第9章：北美糖果市場

  • 北美糖果市場：依產品類型分類
  • 北美糖果市場：依成分類型分類
  • 美國糖果市場
  • 加拿大糖果市場
  • 墨西哥糖果市場

第10章：歐洲糖果市場

  • 歐洲糖果市場：依產品類型分類
  • 歐洲糖果市場：依成分類型分類
  • 德國糖果市場
  • 法國糖果市場
  • 義大利糖果市場
  • 西班牙糖果市場
  • 英國糖果市場

第11章：亞太地區的糖果市場

  • 亞太地區糖果市場：依產品類型分類
  • 亞太地區糖果市場：依成分類型分類
  • 中國糖果市場
  • 印度糖果市場
  • 日本糖果市場
  • 韓國糖果市場
  • 印尼糖果市場

第12章：羅伊的糖果市場

  • 其他地區的糖果市場：依產品類型分類
  • 其他地區的糖果市場：按配料類型分類
  • 中東糖果市場
  • 南美洲的糖果市場
  • 非洲糖果市場

第13章 競爭分析

  • 產品系列分析
  • 業務整合
  • 波特五力分析
  • 市佔率分析

第14章 機會與策略分析

  • 價值鏈分析
  • 成長機會分析
  • 新趨勢：全球糖果市場
  • 戰略分析

第15章：價值鏈關鍵企業的企業概況

  • 競爭分析概述
  • Mars, Incorporated
  • Mondelez International, Inc.
  • Nestle SA
  • Ferrero International SA
  • The Hershey Company
  • Perfetti Van Melle Group BV
  • Haribo GmbH & Co. KG
  • Jelly Belly Candy Company
  • August Storck KG
  • Parle Products Private Limited

第16章附錄

Candy Market

The future of the global candy market looks promising with opportunities in the sugar-based candy and sugar-free / reduced-sugar candy markets. The global candy market is expected to reach an estimated $118 billion by 2035 from $78 billion in 2027 with a CAGR of 4.9% from 2027 to 2035. The major drivers for this market are the increasing demand for healthier options, the rising popularity of premium flavors, and the growing interest in convenient packaging.

  • Lucintel forecasts that, within the product type category, chocolate candy will remain the largest segment over the forecast period due to strong consumer preference and widespread popularity of chocolate products.
  • Within the ingredient type category, sugar-based candy will remain a larger segment over the forecast period due to traditional consumption patterns and high demand for sweet treats.
  • In terms of regions, North America is expected to witness the highest growth over the forecast period due to increasing market demand and expanding confectionery consumption trends.

Emerging Trends in Candy Market

The candy market is changing from mass-market volume to high end and functional candy. From 2024 to 2026, manufacturers will juggle the inflation of cocoa, margin pressure of retailers, and shifting consumer preferences. From Lucintel's perspective, the most important factors for innovation within the sector and portfolio discipline to defend a market position will be innovation and focus, respectively. Packaging, speed to market, and differentiation through multiple channels will define a market position for the established players.

  • Sustainability: In April 2024, Mars expanded its Cocoa for Generations program to include more cocoa traceability, and other major confectionery players continued efforts to decrease virgin plastic in their product wrappers. Due to the EU Deforestation Regulation, the drive toward sustainable and verified sourcing will accelerate. Supplier selection, brand trust, and the costs associated with compliance will influence business operations through 2030.
  • Premiumization: In 2024, Lindt became the global leader of the premium segment of the chocolate market, to which boxed chocolates and confectionery gifts continue to drive the sales and premium revenue.
  • Functional Products: U.S. candy manufacturers are beginning to develop confectionery formulated with functional ingredients to satisfy consumer desire for 'better-for-you' candy.
  • Automation: Confectionery factories are now installing connected tempering systems, robotic case packing and vision inspection systems, and other technologies to gain greater control of quality with tighter tolerances and address the labor shortage. Automation will improve productivity and consistency with greater traceability.
  • Digital Commerce: Increased access to online grocery and quick commerce changed how vulnerable consumers interacted with candy in 2024 and 2025. Confectionery manufacturers benefitted from opportunities to offer Targeted bundles, limited editions, and direct consumer testing. Seasonal campaigns began to favor retail media over aisle placement. Digital commerce provides faster demand signals and cheaper audience targeting.

Price volatility in cocoa will remain a primary concern for manufacturing and reformulating candies. However, the candy market remains powerful due to its ability to branch into frequent purchases and accessibility for indulgence. It is typically the combination of disciplined sourcing, segmentation, and innovation that results in the most successful ventures. In this industry, size matters but speed determines the winner of multiple launches.

Recent Developments in the Candy Market

Consolidation and premiumization of the global confectionery market is anticipated to accelerate most quickly between 2025 to 2027. Lucintel believes innovation and active route-to-market spending will persist, as large players seek to acquire leadership positions, while smaller firms concentrate on niche offerings.

  • Consolidation: Ferrero's September 2025 purchase of WK Kellogg Co. for $3.1 billion strengthens Ferrero's foothold in North America and intensifies competition for shelf space in the region. Prior to this in September 2025, the global confectionery market will become more concentrated with intensified bargaining power for retailers from the large confectionery groups.
  • Portfolio Expansion: The purchase of Kellanova for $35.9 billion by Mars in December 2025 combines candy with snacking brands and accelerates cross category merchandising. Impulse formats will also become more valuable in supermarkets and convenience stores as well as e-commerce.
  • Premium Innovation: In 2025 Hershey launched its Dubai-style chocolate in the U.S. to fulfill social media driven consumer requests for pistachio and filled chocolates.
  • Manufacturing Investment: In 2025 Ferrero invested more than $75 million to expand its U.S. manufacturing operations, and along with the new Bloomington facility, aims to consolidate regional production for its North American operations.
  • Health Positioning: Larger firms implemented 2025 launches of reduced-sugar, portion-controlled, and better-for-you variants as consumers become more discerning while reading nutrition labels. This strategy will provide companies with a broader audience, including adults and parents, though taste parity will be the ultimate indicator of success.

Competitors of the candy industry are shifting from single-brand growth to scaled platforms, disciplined pricing, and rapid innovation. Distribution will likely shift due to acquisitions, while premium formats protect margins against cocoa and sugar price pressures. Due to the exposure of candy industry supply chains to both weather and geopolitical risks, regional production will grow in importance. The strongest players in the market will balance the indulgence of candy with portion or ingredient benefits, while maintaining taste at a low price point and while retaining familiarity to customers.

Strategic Growth Opportunities in the Candy Market

Candy market changing dynamics will occur from 2024 to 2026 as customers seek indulgence, while retailers demand quicker innovation. Routes to purchase broaden due to inflation, while value sensitivity lessens and both ecommerce and premiumization become the norm. Lucintel indicates growth opportunities in confectionery with room for focused investments.

  • Better-for-you Formulations: With functional or high protein candy, adults can still eat candy but in a more healthy manner by having a lower sugar count. Mars Inc. launched Hi-Chew Plus Fiber in June 2024. With the influx of programs that screen snacks for nutritional value, this will expand the candy market.
  • Premium Gifting: Filled chocolate, limited editions, and other chocolate of origin can improve revenue per transaction. Lindt Group attained CHF 5.5 billion sales for 2024 in March 2025. Premium chocolate is a segment that will aid growth in profit margins, despite the pressure on household budget spending.
  • Emerging-market Expansion: Localized treats with smaller pricing can aid the growth of this market in India, Southeast Asia, and Africa. In February 2025, Mondelez had a positive 2024 organic growth of 5.7% for the emerging markets. With the influx of urbanization and modern trade formats, this region will become an area of high growth.
  • Sustainable Materials: Innovating packaging with recyclable and lighter designs can minimize risk of regret from quick retailer delisting. In April 2024, Mars said it would invest $1.8 billion on its North American manufacturing sites. Due to the rapid changes of extended producer responsibility, retailer redesign of packaging will have a large influence on buying.
  • Digital Personalization: Direct-to-consumer offerings can include customized assortments, seasonal bundles, and corporate gifting programs. In November 2024, over 100,000 machines demoed the extent of the data-enabled customization offered by Coca-Cola's Freestyle platform. Using purchase data can help candy brands maintain clientele and lessen promotional over-spending.

In the next five years, companies that provide the most value and pleasure will likely triumph in the candy sector. Growth will come from products that retain value on nutrition, local preference, premium and less excessive sourcing. Data in regard to repeated purchases should be favored over large investments, as flexibility and scale will determine the brands that dominate the market.

Candy Market Drivers and Challenges

The candy industry is being impacted by consumer preferences, technology, sustainability, the economy and production. These factors have created both opportunities and challenges for industry participants. Lucintel believes the biggest influences will be the innovations that drive consumption, while another big challenge will be inflation and additive compliance that will impact market growth in different regions.

The main forces of the candy market are:

  • Increasing Consumer Demand: Candy has an attractive price point and is perceived as an affordable luxury. In uncertain economies, consumer demand for candy remains strong and retail confectionery in the US is estimated to be $48.7 billion in 2024 (Circana). The demand for single serve formats is growing, driving manufacturers to expand their distribution and product offerings, as well as meet consumer demand for chocolate, gummies, and seasonal products. The market has even more opportunity with the demand created by the rapidly growing urban population in the developing markets due to branded and modern retail outlets. In the next 3 to 5 years, it is expected that candy consumption will increase even more along with the expansion of retail outlets. The question is whether the consumer will trade up to premium products, or trade down to more economical alternatives.
  • Product Innovation: Responding to demand, manufacturers provide sugar-reduced, functional, plant-based, organic, and novelty candies. In 2024, many large confectionery firms added lines of gummy candies, sour candies, and portion control candies to give consumers more options of different sensory experiences. Innovation is improving not just products, but also packaging, flavors, and textures, as well as products made for particular holidays and events. These innovations help manufacturers sell to consumers who want more health-focused options, while still providing treats that consumers want to buy. In the next three to five years, rapid innovation and product development will create even more competition for shelf space, which will help manufacturers set a higher price to justify the innovation, and will help manufacturers target younger demographics and consumers who want to buy healthier, specialty candies.
  • Digital Commerce Expansion: Other channels, such as quick commerce, online grocery, social media and direct-to-consumer, make purchasing candy easier. The 2024 U.S. Census Bureau survey reports that e-commerce for packaged snacks and confectionary grew by 8.1%. Manufacturers can use digital channels for rapid product innovation and personalized offerings to consumers. Small manufacturers rely less on physical shelf space, and can benefit more from digital channels for marketing and selling of candy during the next three to five years. Improved convenience and data-driven marketing using regional and specialty candy brands will drive countrywide market growth.
  • Manufacturing Efficiency: Automation and AI deliver multiple benefits for manufacturers. They help reduce labor and waste dependence and increase output. Food manufacturers in 2024 continued to implement automation with a focus on robotics and automated packaging due to the continued workforce shortages. A particular benefit of automation, especially for products with rapid changeovers such as gummies, chocolate or hard candy, and seasonal products, is the reduction of per-unit cost. Flexible automation will help manufacturers better serve the market and preserve their margins during the next 3 to 5 years while dealing with fluctuating labor and ingredient costs.
  • Sustainability Initiatives: Sustainability is an increasing concern across the board for consumers, retailers, investors and even regulators. The EU passed a new packaging and packaging-waste regulation strengthening the requirements around recyclability and waste reduction in December 2024. Candy producers have started to invest in paper-based materials, lighter weights, traceable cocoa and even lower emission operations. Though it may increase production costs, sustainability efforts may build trust with consumers and retailers, and improve market competitiveness in the next 3 to 5 years.

This Market faces the following challenges:

  • Volatile Raw-Material Costs: Cocoa, sugar, dairy, nuts, gelatin, energy, packaging materials, and other raw materials expose cocoa producers to significant raw material cost margin stress. Cocoa (the main ingredient in chocolate) reached prices as high as $10,000 per metric ton in March 2024, rapidly increasing cost of goods manufactured. Companies can opt to increase product prices, decrease product sizes, alter product formulations, or can opt to decrease profit margins. Each of the aforementioned response options can affect product demand and the overall perception and image of the company. In the next 3 to 5 years, the effects of climate change, disease, geopolitical disruption, and a disrupted agricultural supply will most likely mean that the supply of raw materials will be constrained, making the market more volatile and creating a greater need for raw materials sourcing diversification, multi-year contracts, and operational flexibility.
  • Health and Regulatory Pressure: Governments, health organizations, and others are critically evaluating sugar, calories, additives, marketing to children, and the use of nutrition claims on the product label. The new front-of-pack warning label system, implemented nationwide in 2020 in Mexico and expected to be used to reformulate products to comply with the label system by 2026, is an example of the current direction of regulatory pressure. New taxes, marketing restrictions, labeling changes, and limits on product sales in schools will drive a decrease in traditional candy sales and an increase in the costs of compliance. In the next 3 to 5 years, manufacturers will have to embrace responsible marketing and product sales to trusting consumers, while also offering less of their products and reformulating their products to provide less of the regulated ingredients.
  • Supply-Chain and Competitive Risks: Candy manufacturers deal with supply chain disruptions from transportation delays, labor shortages, counterfeit products, and intense competition from both healthy snacks and private label snacks. Early 2024 demonstrated the impact of the cargo drought on the Panama Canal on the supply chains of both customers and suppliers. Large candy producers also compete for store shelf space with smaller, local, and/or higher quality producers. In the next 3 to 5 years, companies will need to have flexible, regional supply chains to produce and deliver a variety of brands and to stay competitive while maintaining supply and profitability.

There are multiple factors that reinforce the health and stability of the candy market including innovation, serving the digital line, and sustainability driven differentiation, but there are also volatility issues and constraints with healthy profit margins and expansion due to unpredictable supply chain, health-related regulations, and ingredient cost volatility. Candy producers who specialize in producing efficient healthy candy options, sourcing sustainably and distributing quickly will of course maintain their edge. The producers who gain the competitive advantage will be able to innovate and fulfill the consumer demand to enjoy their products at an affordable price while considering the environmental impact of the changing consumer demands.

List of Candy Market Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. Through these strategies candy market companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the candy market companies profiled in this report include-

  • Mars, Incorporated
  • Mondelez International, Inc.
  • Nestle SA
  • Ferrero International S.A.
  • The Hershey Company
  • Perfetti Van Melle Group B.V.
  • Haribo GmbH & Co. KG
  • Jelly Belly Candy Company
  • August Storck KG
  • Parle Products Private Limited

Candy Market by Segment

The study includes a forecast for the global candy market by product type, ingredient type, category, distribution channel, and region.

Candy Market by Product Type [Value ($B) from 2019 to 2035]:

  • Chocolate Candy
  • Non-Chocolate Candy
  • Hard-Boiled Candies
  • Pastilles, Gums, Jellies & Chews
  • Toffees, Caramels & Nougat
  • Mints
  • Others

Candy Market by Ingredient Type [Value ($B) from 2019 to 2035]:

  • Sugar-Based Candies
  • Sugar-Free / Reduced-Sugar Candies

Candy Market by Category [Value ($B) from 2019 to 2035]:

  • Mass
  • Premium

Candy Market by Distribution Channel [Value ($B) from 2019 to 2035]:

  • Supermarkets / Hypermarkets
  • Convenience Stores
  • Specialist Retailers
  • Online Retail
  • Others

Candy Market by Region [Value ($B) from 2019 to 2035]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

Country Wise Outlook for the Candy Market

The global candy market is experiencing changes due to consolidation, factory build-outs, and the launch of premium candy products. Candy manufacturers are adjusting to changes in retail markets and the volatility of cocoa prices. According to Lucintel, the major candy manufacturing companies will continue to make strategic capacity and portfolio decisions through 2026.

  • United States: In August 2024, Mars completed its $35.9 billion acquisition of Kellanova. Earlier this year, Ferrero had planned to spend $75 million on an expansion to its candy manufacturing plant in Bloomington, Illinois. In combination, these two expansions will enhance candy manufacturing, domestic distribution, and rivalry all candy and non-candy categories over the next 3 to 5 years.
  • China: In 2024, Mars Wrigley Candy expanded its manufacturing footprint in Guangzhou. China's State Administration for Market Regulation (SAMR) also continued to enforce national food safety and quality standards. Highly localized manufacturing and regulatory compliance will influence the production and packaging of candy, and the route candy will take to get to consumers, in the next 10 years.
  • Germany: In 2024, Haribo announced it would invest €300 million to build a candy manufacturing facility in the United States. Meanwhile, German manufacturers continued to invest in automation and energy efficiency. Germany will remain an important base for manufacturing and exporting confectionery.
  • India: In 2024, Mondelez committed to spending ₹4,000 crores in India over the next 5 years. Ferrero, and other manufacturers, have plans to build more factories in India. These changes will increase local manufacturing and distribution with India's importance increasing in international confectionery networks.
  • Japan: Japan's Meiji Gray Manufacturing plan to invest ¥10 billion in domestic production tooling and equipment modernization to build and improve chocolate production facilities. The company stated that this investment will help stabilize supply and garner more technology to lead in a market that will continue to be competitive based on the quality of products and the efficiency of the processes.

Features of the Global Candy Market

  • Market Size Estimates: candy market size estimation in terms of value ($B).
  • Trend and Forecast Analysis: Market trends (2019 to 2026) and forecast (2027 to 2035) by various segments and regions.
  • Segmentation Analysis: candy market size by various segments, such as by product type, ingredient type, category, distribution channel, and region in terms of value ($B).
  • Regional Analysis: candy market breakdown by North America, Europe, Asia Pacific, and Rest of the World.
  • Growth Opportunities: Analysis of growth opportunities in different product types, ingredient types, category, distribution channels, and regions for the candy market.
  • Strategic Analysis: This includes M&A, new product development, and competitive landscape of the candy market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

If you are looking to expand your business in this or adjacent markets, then contact us. We have done hundreds of strategic consulting projects in market entry, opportunity screening, due diligence, supply chain analysis, M & A, and more.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the candy market by product type (chocolate candy, non-chocolate candy, hard-boiled candies, pastilles, gums, jellies & chews, toffees, caramels & nougat, mints, and others), ingredient type (sugar-based candies and sugar-free / reduced-sugar candies), category (mass and premium), distribution channel (supermarkets / hypermarkets, convenience stores, specialist retailers, online retail, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Market Overview

  • 2.1 Background and Classifications
  • 2.2 Supply Chain

3. Market Trends & Forecast Analysis

  • 3.1 Macroeconomic Trends and Forecasts
  • 3.2 Industry Drivers and Challenges
  • 3.3 PESTLE Analysis
  • 3.4 Patent Analysis
  • 3.5 Regulatory Environment

4. Global Candy Market by Product Type

  • 4.1 Overview
  • 4.2 Attractiveness Analysis by Product Type
  • 4.3 Chocolate Candy : Trends and Forecast (2019 to 2035)
  • 4.4 Non-Chocolate Candy : Trends and Forecast (2019 to 2035)
  • 4.5 Hard-Boiled Candies : Trends and Forecast (2019 to 2035)
  • 4.6 Pastilles, Gums, Jellies & Chews : Trends and Forecast (2019 to 2035)
  • 4.7 Toffees, Caramels & Nougat : Trends and Forecast (2019 to 2035)
  • 4.8 Mints : Trends and Forecast (2019 to 2035)
  • 4.9 Others : Trends and Forecast (2019 to 2035)

5. Global Candy Market by Ingredient Type

  • 5.1 Overview
  • 5.2 Attractiveness Analysis by Ingredient Type
  • 5.3 Sugar-Based Candies : Trends and Forecast (2019 to 2035)
  • 5.4 Sugar-Free / Reduced-Sugar Candies : Trends and Forecast (2019 to 2035)

6. Global Candy Market by Category

  • 6.1 Overview
  • 6.2 Attractiveness Analysis by Category
  • 6.3 Mass : Trends and Forecast (2019 to 2035)
  • 6.4 Premium : Trends and Forecast (2019 to 2035)

7. Global Candy Market by Distribution Channel

  • 7.1 Overview
  • 7.2 Attractiveness Analysis by Distribution Channel
  • 7.3 Supermarkets / Hypermarkets : Trends and Forecast (2019 to 2035)
  • 7.4 Convenience Stores : Trends and Forecast (2019 to 2035)
  • 7.5 Specialist Retailers : Trends and Forecast (2019 to 2035)
  • 7.6 Online Retail : Trends and Forecast (2019 to 2035)
  • 7.7 Others : Trends and Forecast (2019 to 2035)

8. Regional Analysis

  • 8.1 Overview
  • 8.2 Global Candy Market by Region

9. North American Candy Market

  • 9.1 Overview
  • 9.2 North American Candy Market by Product Type
  • 9.3 North American Candy Market by Ingredient Type
  • 9.4 The United States Candy Market
  • 9.5 Canadian Candy Market
  • 9.6 Mexican Candy Market

10. European Candy Market

  • 10.1 Overview
  • 10.2 European Candy Market by Product Type
  • 10.3 European Candy Market by Ingredient Type
  • 10.4 German Candy Market
  • 10.5 French Candy Market
  • 10.6 Italian Candy Market
  • 10.7 Spanish Candy Market
  • 10.8 The United Kingdom Candy Market

11. APAC Candy Market

  • 11.1 Overview
  • 11.2 APAC Candy Market by Product Type
  • 11.3 APAC Candy Market by Ingredient Type
  • 11.4 Chinese Candy Market
  • 11.5 Indian Candy Market
  • 11.6 Japanese Candy Market
  • 11.7 South Korean Candy Market
  • 11.8 Indonesian Candy Market

12. ROW Candy Market

  • 12.1 Overview
  • 12.2 ROW Candy Market by Product Type
  • 12.3 ROW Candy Market by Ingredient Type
  • 12.4 Middle Eastern Candy Market
  • 12.5 South American Candy Market
  • 12.6 African Candy Market

13. Competitor Analysis

  • 13.1 Product Portfolio Analysis
  • 13.2 Operational Integration
  • 13.3 Porter's Five Forces Analysis
    • Competitive Rivalry
    • Bargaining Power of Buyers
    • Bargaining Power of Suppliers
    • Threat of Substitutes
    • Threat of New Entrants
  • 13.4 Market Share Analysis

14. Opportunities & Strategic Analysis

  • 14.1 Value Chain Analysis
  • 14.2 Growth Opportunity Analysis
    • 14.2.1 Growth Opportunity by Product Type
    • 14.2.2 Growth Opportunity by Ingredient Type
    • 14.2.3 Growth Opportunity by Category
    • 14.2.4 Growth Opportunity by Distribution Channel
    • 14.2.5 Growth Opportunity by Region
  • 14.3 Emerging Trends in the Global Candy Market
  • 14.4 Strategic Analysis
    • 14.4.1 New Product Development
    • 14.4.2 Certification and Licensing
    • 14.4.3 Mergers, Acquisitions, Agreements, Collaborations, and Joint Ventures

15. Company Profiles of the Leading Players Across the Value Chain

  • 15.1 Competitive Analysis Overview
  • 15.2 Mars, Incorporated
    • Company Overview
    • Candy Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.3 Mondelez International, Inc.
    • Company Overview
    • Candy Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.4 Nestle SA
    • Company Overview
    • Candy Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.5 Ferrero International S.A.
    • Company Overview
    • Candy Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.6 The Hershey Company
    • Company Overview
    • Candy Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.7 Perfetti Van Melle Group B.V.
    • Company Overview
    • Candy Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.8 Haribo GmbH & Co. KG
    • Company Overview
    • Candy Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.9 Jelly Belly Candy Company
    • Company Overview
    • Candy Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.10 August Storck KG
    • Company Overview
    • Candy Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing
  • 15.11 Parle Products Private Limited
    • Company Overview
    • Candy Market Business Overview
    • New Product Development
    • Merger, Acquisition, and Collaboration
    • Certification and Licensing

16. Appendix

  • 16.1 List of Figures
  • 16.2 List of Tables
  • 16.3 Research Methodology
  • 16.4 Disclaimer
  • 16.5 Copyright
  • 16.6 Abbreviations and Technical Units
  • 16.7 About Us
  • 16.8 Contact Us

List of Figures

  • Figure 1.1: Trends and Forecast for the Global Candy Market
  • Figure 2.1: Usage of Candy Market
  • Figure 2.2: Classification of the Global Candy Market
  • Figure 2.3: Supply Chain of the Global Candy Market
  • Figure 3.1: Trends of the Global GDP Growth Rate
  • Figure 3.2: Trends of the Global Population Growth Rate
  • Figure 3.3: Trends of the Global Inflation Rate
  • Figure 3.4: Trends of the Global Unemployment Rate
  • Figure 3.5: Trends of the Regional GDP Growth Rate
  • Figure 3.6: Trends of the Regional Population Growth Rate
  • Figure 3.7: Trends of the Regional Inflation Rate
  • Figure 3.8: Trends of the Regional Unemployment Rate
  • Figure 3.9: Trends of Regional Per Capita Income
  • Figure 3.10: Forecast for the Global GDP Growth Rate
  • Figure 3.11: Forecast for the Global Population Growth Rate
  • Figure 3.12: Forecast for the Global Inflation Rate
  • Figure 3.13: Forecast for the Global Unemployment Rate
  • Figure 3.14: Forecast for the Regional GDP Growth Rate
  • Figure 3.15: Forecast for the Regional Population Growth Rate
  • Figure 3.16: Forecast for the Regional Inflation Rate
  • Figure 3.17: Forecast for the Regional Unemployment Rate
  • Figure 3.18: Forecast for Regional Per Capita Income
  • Figure 3.19: Driver and Challenges of the Candy Market
  • Figure 4.1: Global Candy Market by Product Type in 2019, 2026, and 2035
  • Figure 4.2: Trends of the Global Candy Market ($B) by Product Type
  • Figure 4.3: Forecast for the Global Candy Market ($B) by Product Type
  • Figure 4.4: Trends and Forecast for Chocolate Candy in the Global Candy Market (2019-2035)
  • Figure 4.5: Trends and Forecast for Non-Chocolate Candy in the Global Candy Market (2019-2035)
  • Figure 4.6: Trends and Forecast for Hard-Boiled Candies in the Global Candy Market (2019-2035)
  • Figure 4.7: Trends and Forecast for Pastilles, Gums, Jellies & Chews in the Global Candy Market (2019-2035)
  • Figure 4.8: Trends and Forecast for Toffees, Caramels & Nougat in the Global Candy Market (2019-2035)
  • Figure 4.9: Trends and Forecast for Mints in the Global Candy Market (2019-2035)
  • Figure 4.10: Trends and Forecast for Others in the Global Candy Market (2019-2035)
  • Figure 5.1: Global Candy Market by Ingredient Type in 2019, 2026, and 2035
  • Figure 5.2: Trends of the Global Candy Market ($B) by Ingredient Type
  • Figure 5.3: Forecast for the Global Candy Market ($B) by Ingredient Type
  • Figure 5.4: Trends and Forecast for Sugar-Based Candies in the Global Candy Market (2019-2035)
  • Figure 5.5: Trends and Forecast for Sugar-Free / Reduced-Sugar Candies in the Global Candy Market (2019-2035)
  • Figure 6.1: Global Candy Market by Category in 2019, 2026, and 2035
  • Figure 6.2: Trends of the Global Candy Market ($B) by Category
  • Figure 6.3: Forecast for the Global Candy Market ($B) by Category
  • Figure 6.4: Trends and Forecast for Mass in the Global Candy Market (2019-2035)
  • Figure 6.5: Trends and Forecast for Premium in the Global Candy Market (2019-2035)
  • Figure 7.1: Global Candy Market by Distribution Channel in 2019, 2026, and 2035
  • Figure 7.2: Trends of the Global Candy Market ($B) by Distribution Channel
  • Figure 7.3: Forecast for the Global Candy Market ($B) by Distribution Channel
  • Figure 7.4: Trends and Forecast for Supermarkets / Hypermarkets in the Global Candy Market (2019-2035)
  • Figure 7.5: Trends and Forecast for Convenience Stores in the Global Candy Market (2019-2035)
  • Figure 7.6: Trends and Forecast for Specialist Retailers in the Global Candy Market (2019-2035)
  • Figure 7.7: Trends and Forecast for Online Retail in the Global Candy Market (2019-2035)
  • Figure 7.8: Trends and Forecast for Others in the Global Candy Market (2019-2035)
  • Figure 8.1: Trends of the Global Candy Market ($B) by Region (2019-2026)
  • Figure 8.2: Forecast for the Global Candy Market ($B) by Region (2027-2035)
  • Figure 9.1: Trends and Forecast for the North American Candy Market (2019-2035)
  • Figure 9.2: North American Candy Market by Product Type in 2019, 2026, and 2035
  • Figure 9.3: Trends of the North American Candy Market ($B) by Product Type (2019-2026)
  • Figure 9.4: Forecast for the North American Candy Market ($B) by Product Type (2027-2035)
  • Figure 9.5: North American Candy Market by Ingredient Type in 2019, 2026, and 2035
  • Figure 9.6: Trends of the North American Candy Market ($B) by Ingredient Type (2019-2026)
  • Figure 9.7: Forecast for the North American Candy Market ($B) by Ingredient Type (2027-2035)
  • Figure 9.8: Trends and Forecast for the United States Candy Market ($B) (2019-2035)
  • Figure 9.9: Trends and Forecast for the Mexican Candy Market ($B) (2019-2035)
  • Figure 9.10: Trends and Forecast for the Canadian Candy Market ($B) (2019-2035)
  • Figure 10.1: Trends and Forecast for the European Candy Market (2019-2035)
  • Figure 10.2: European Candy Market by Product Type in 2019, 2026, and 2035
  • Figure 10.3: Trends of the European Candy Market ($B) by Product Type (2019-2026)
  • Figure 10.4: Forecast for the European Candy Market ($B) by Product Type (2027-2035)
  • Figure 10.5: European Candy Market by Ingredient Type in 2019, 2026, and 2035
  • Figure 10.6: Trends of the European Candy Market ($B) by Ingredient Type (2019-2026)
  • Figure 10.7: Forecast for the European Candy Market ($B) by Ingredient Type (2027-2035)
  • Figure 10.8: Trends and Forecast for the German Candy Market ($B) (2019-2035)
  • Figure 10.9: Trends and Forecast for the French Candy Market ($B) (2019-2035)
  • Figure 10.10: Trends and Forecast for the Spanish Candy Market ($B) (2019-2035)
  • Figure 10.11: Trends and Forecast for the Italian Candy Market ($B) (2019-2035)
  • Figure 10.12: Trends and Forecast for the United Kingdom Candy Market ($B) (2019-2035)
  • Figure 11.1: Trends and Forecast for the APAC Candy Market (2019-2035)
  • Figure 11.2: APAC Candy Market by Product Type in 2019, 2026, and 2035
  • Figure 11.3: Trends of the APAC Candy Market ($B) by Product Type (2019-2026)
  • Figure 11.4: Forecast for the APAC Candy Market ($B) by Product Type (2027-2035)
  • Figure 11.5: APAC Candy Market by Ingredient Type in 2019, 2026, and 2035
  • Figure 11.6: Trends of the APAC Candy Market ($B) by Ingredient Type (2019-2026)
  • Figure 11.7: Forecast for the APAC Candy Market ($B) by Ingredient Type (2027-2035)
  • Figure 11.8: Trends and Forecast for the Japanese Candy Market ($B) (2019-2035)
  • Figure 11.9: Trends and Forecast for the Indian Candy Market ($B) (2019-2035)
  • Figure 11.10: Trends and Forecast for the Chinese Candy Market ($B) (2019-2035)
  • Figure 11.11: Trends and Forecast for the South Korean Candy Market ($B) (2019-2035)
  • Figure 11.12: Trends and Forecast for the Indonesian Candy Market ($B) (2019-2035)
  • Figure 12.1: Trends and Forecast for the ROW Candy Market (2019-2035)
  • Figure 12.2: ROW Candy Market by Product Type in 2019, 2026, and 2035
  • Figure 12.3: Trends of the ROW Candy Market ($B) by Product Type (2019-2026)
  • Figure 12.4: Forecast for the ROW Candy Market ($B) by Product Type (2027-2035)
  • Figure 12.5: ROW Candy Market by Ingredient Type in 2019, 2026, and 2035
  • Figure 12.6: Trends of the ROW Candy Market ($B) by Ingredient Type (2019-2026)
  • Figure 12.7: Forecast for the ROW Candy Market ($B) by Ingredient Type (2027-2035)
  • Figure 12.8: Trends and Forecast for the Middle Eastern Candy Market ($B) (2019-2035)
  • Figure 12.9: Trends and Forecast for the South American Candy Market ($B) (2019-2035)
  • Figure 12.10: Trends and Forecast for the African Candy Market ($B) (2019-2035)
  • Figure 13.1: Porter's Five Forces Analysis of the Global Candy Market
  • Figure 13.2: Market Share (%) of Top Players in the Global Candy Market (2026)
  • Figure 14.1: Growth Opportunities for the Global Candy Market by Product Type
  • Figure 14.2: Growth Opportunities for the Global Candy Market by Ingredient Type
  • Figure 14.3: Growth Opportunities for the Global Candy Market by Category
  • Figure 14.4: Growth Opportunities for the Global Candy Market by Distribution Channel
  • Figure 14.5: Growth Opportunities for the Global Candy Market by Region
  • Figure 14.6: Emerging Trends in the Global Candy Market

List of Tables

  • Table 1.1: Growth Rate (%, 2025-2026) and CAGR (%, 2027-2035) of the Candy Market by Product Type, Ingredient Type, Category, and Distribution Channel
  • Table 1.2: Attractiveness Analysis for the Candy Market by Region
  • Table 1.3: Global Candy Market Parameters and Attributes
  • Table 3.1: Trends of the Global Candy Market (2019-2026)
  • Table 3.2: Forecast for the Global Candy Market (2027-2035)
  • Table 4.1: Attractiveness Analysis for the Global Candy Market by Product Type
  • Table 4.2: Market Size and CAGR of Various Product Type in the Global Candy Market (2019-2026)
  • Table 4.3: Market Size and CAGR of Various Product Type in the Global Candy Market (2027-2035)
  • Table 4.4: Trends of Chocolate Candy in the Global Candy Market (2019-2026)
  • Table 4.5: Forecast for Chocolate Candy in the Global Candy Market (2027-2035)
  • Table 4.6: Trends of Non-Chocolate Candy in the Global Candy Market (2019-2026)
  • Table 4.7: Forecast for Non-Chocolate Candy in the Global Candy Market (2027-2035)
  • Table 4.8: Trends of Hard-Boiled Candies in the Global Candy Market (2019-2026)
  • Table 4.9: Forecast for Hard-Boiled Candies in the Global Candy Market (2027-2035)
  • Table 4.10: Trends of Pastilles, Gums, Jellies & Chews in the Global Candy Market (2019-2026)
  • Table 4.11: Forecast for Pastilles, Gums, Jellies & Chews in the Global Candy Market (2027-2035)
  • Table 4.12: Trends of Toffees, Caramels & Nougat in the Global Candy Market (2019-2026)
  • Table 4.13: Forecast for Toffees, Caramels & Nougat in the Global Candy Market (2027-2035)
  • Table 4.14: Trends of Mints in the Global Candy Market (2019-2026)
  • Table 4.15: Forecast for Mints in the Global Candy Market (2027-2035)
  • Table 4.16: Trends of Others in the Global Candy Market (2019-2026)
  • Table 4.17: Forecast for Others in the Global Candy Market (2027-2035)
  • Table 5.1: Attractiveness Analysis for the Global Candy Market by Ingredient Type
  • Table 5.2: Market Size and CAGR of Various Ingredient Type in the Global Candy Market (2019-2026)
  • Table 5.3: Market Size and CAGR of Various Ingredient Type in the Global Candy Market (2027-2035)
  • Table 5.4: Trends of Sugar-Based Candies in the Global Candy Market (2019-2026)
  • Table 5.5: Forecast for Sugar-Based Candies in the Global Candy Market (2027-2035)
  • Table 5.6: Trends of Sugar-Free / Reduced-Sugar Candies in the Global Candy Market (2019-2026)
  • Table 5.7: Forecast for Sugar-Free / Reduced-Sugar Candies in the Global Candy Market (2027-2035)
  • Table 6.1: Attractiveness Analysis for the Global Candy Market by Category
  • Table 6.2: Market Size and CAGR of Various Category in the Global Candy Market (2019-2026)
  • Table 6.3: Market Size and CAGR of Various Category in the Global Candy Market (2027-2035)
  • Table 6.4: Trends of Mass in the Global Candy Market (2019-2026)
  • Table 6.5: Forecast for Mass in the Global Candy Market (2027-2035)
  • Table 6.6: Trends of Premium in the Global Candy Market (2019-2026)
  • Table 6.7: Forecast for Premium in the Global Candy Market (2027-2035)
  • Table 7.1: Attractiveness Analysis for the Global Candy Market by Distribution Channel
  • Table 7.2: Market Size and CAGR of Various Distribution Channel in the Global Candy Market (2019-2026)
  • Table 7.3: Market Size and CAGR of Various Distribution Channel in the Global Candy Market (2027-2035)
  • Table 7.4: Trends of Supermarkets / Hypermarkets in the Global Candy Market (2019-2026)
  • Table 7.5: Forecast for Supermarkets / Hypermarkets in the Global Candy Market (2027-2035)
  • Table 7.6: Trends of Convenience Stores in the Global Candy Market (2019-2026)
  • Table 7.7: Forecast for Convenience Stores in the Global Candy Market (2027-2035)
  • Table 7.8: Trends of Specialist Retailers in the Global Candy Market (2019-2026)
  • Table 7.9: Forecast for Specialist Retailers in the Global Candy Market (2027-2035)
  • Table 7.10: Trends of Online Retail in the Global Candy Market (2019-2026)
  • Table 7.11: Forecast for Online Retail in the Global Candy Market (2027-2035)
  • Table 7.12: Trends of Others in the Global Candy Market (2019-2026)
  • Table 7.13: Forecast for Others in the Global Candy Market (2027-2035)
  • Table 8.1: Market Size and CAGR of Various Regions in the Global Candy Market (2019-2026)
  • Table 8.2: Market Size and CAGR of Various Regions in the Global Candy Market (2027-2035)
  • Table 9.1: Trends of the North American Candy Market (2019-2026)
  • Table 9.2: Forecast for the North American Candy Market (2027-2035)
  • Table 9.3: Market Size and CAGR of Various Product Type in the North American Candy Market (2019-2026)
  • Table 9.4: Market Size and CAGR of Various Product Type in the North American Candy Market (2027-2035)
  • Table 9.5: Market Size and CAGR of Various Ingredient Type in the North American Candy Market (2019-2026)
  • Table 9.6: Market Size and CAGR of Various Ingredient Type in the North American Candy Market (2027-2035)
  • Table 9.7: Trends and Forecast for the United States Candy Market (2019-2035)
  • Table 9.8: Trends and Forecast for the Mexican Candy Market (2019-2035)
  • Table 9.9: Trends and Forecast for the Canadian Candy Market (2019-2035)
  • Table 10.1: Trends of the European Candy Market (2019-2026)
  • Table 10.2: Forecast for the European Candy Market (2027-2035)
  • Table 10.3: Market Size and CAGR of Various Product Type in the European Candy Market (2019-2026)
  • Table 10.4: Market Size and CAGR of Various Product Type in the European Candy Market (2027-2035)
  • Table 10.5: Market Size and CAGR of Various Ingredient Type in the European Candy Market (2019-2026)
  • Table 10.6: Market Size and CAGR of Various Ingredient Type in the European Candy Market (2027-2035)
  • Table 10.7: Trends and Forecast for the German Candy Market (2019-2035)
  • Table 10.8: Trends and Forecast for the French Candy Market (2019-2035)
  • Table 10.9: Trends and Forecast for the Spanish Candy Market (2019-2035)
  • Table 10.10: Trends and Forecast for the Italian Candy Market (2019-2035)
  • Table 10.11: Trends and Forecast for the United Kingdom Candy Market (2019-2035)
  • Table 11.1: Trends of the APAC Candy Market (2019-2026)
  • Table 11.2: Forecast for the APAC Candy Market (2027-2035)
  • Table 11.3: Market Size and CAGR of Various Product Type in the APAC Candy Market (2019-2026)
  • Table 11.4: Market Size and CAGR of Various Product Type in the APAC Candy Market (2027-2035)
  • Table 11.5: Market Size and CAGR of Various Ingredient Type in the APAC Candy Market (2019-2026)
  • Table 11.6: Market Size and CAGR of Various Ingredient Type in the APAC Candy Market (2027-2035)
  • Table 11.7: Trends and Forecast for the Japanese Candy Market (2019-2035)
  • Table 11.8: Trends and Forecast for the Indian Candy Market (2019-2035)
  • Table 11.9: Trends and Forecast for the Chinese Candy Market (2019-2035)
  • Table 11.10: Trends and Forecast for the South Korean Candy Market (2019-2035)
  • Table 11.11: Trends and Forecast for the Indonesian Candy Market (2019-2035)
  • Table 12.1: Trends of the ROW Candy Market (2019-2026)
  • Table 12.2: Forecast for the ROW Candy Market (2027-2035)
  • Table 12.3: Market Size and CAGR of Various Product Type in the ROW Candy Market (2019-2026)
  • Table 12.4: Market Size and CAGR of Various Product Type in the ROW Candy Market (2027-2035)
  • Table 12.5: Market Size and CAGR of Various Ingredient Type in the ROW Candy Market (2019-2026)
  • Table 12.6: Market Size and CAGR of Various Ingredient Type in the ROW Candy Market (2027-2035)
  • Table 12.7: Trends and Forecast for the Middle Eastern Candy Market (2019-2035)
  • Table 12.8: Trends and Forecast for the South American Candy Market (2019-2035)
  • Table 12.9: Trends and Forecast for the African Candy Market (2019-2035)
  • Table 13.1: Product Mapping of Candy Suppliers Based on Segments
  • Table 13.2: Operational Integration of Candy Manufacturers
  • Table 13.3: Rankings of Suppliers Based on Candy Revenue
  • Table 14.1: New Product Launches by Major Candy Producers (2019-2026)
  • Table 14.2: Certification Acquired by Major Competitor in the Global Candy Market