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市場調查報告書
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1538376

真菌蛋白市場報告:2030 年趨勢、預測與競爭分析

Fungal Protein Market Report: Trends, Forecast and Competitive Analysis to 2030

出版日期: | 出版商: Lucintel | 英文 150 Pages | 商品交期: 3個工作天內

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簡介目錄

真菌蛋白質趨勢和預測

預計到 2030 年,全球真菌蛋白市場將達到 48 億美元,2024 年至 2030 年複合年成長率為 5.7%。該市場的主要驅動力是人們對替代蛋白質來源的接受程度不斷提高、加工食品的消費量不斷增加以及消費者對高品質和環保產品的偏好不斷增加。全球真菌蛋白市場的未來看起來充滿希望,食品和飲料、動物營養和製藥市場充滿機會。

真菌蛋白質:按細分市場

這項研究包括對全世界真菌蛋白質的特性、類型、用途和區域的預測。

真菌蛋白市場洞察

Lucintel 預測有機食品將在預測期內經歷更高的成長。

在該市場中,食品和飲料預計將在預測期內呈現最高成長。

在預測期內,歐洲仍將是最大的地區。

常問問題

Q1.市場規模為:

A1. 到 2030 年,全球真菌蛋白市場預計將達到 48 億美元。

Q2.市場成長預測是多少:

A2. 2024年至2030年,全球真菌蛋白市場預計將以5.7%的複合年成長率成長。

Q3.影響市場成長的主要促進因素是:

A3. 該市場的主要驅動力是對替代蛋白質來源的接受程度不斷提高、加工食品的消費量不斷增加以及消費者對高品質和環保產品的偏好不斷增加。

Q4.市場的主要細分市場是:

A4. 真菌蛋白市場前景廣闊,食品飲料、動物營養和醫藥市場充滿機會。

Q5.市場的主要企業是:

A5.主要真菌蛋白公司如下:

  • Cayman Chemical
  • Chihon Biotechnology
  • Duke Thomson's India
  • DuPont de Nemours
  • Galactic
  • Mayasan Biotech
  • Merck
  • Royal DSM
  • Santa Cruz Biotechnology
  • Siveele

Q6.未來最大的細分市場是什麼?

A6.Lucintel預測有機食品可望在預測期內實現高速成長。

Q7. 未來五年預計哪些地區的市場成長最大?

A7. 預計歐洲在預測期內仍將是最大的地區。

Q8. 可以客製化報告嗎?

A8. 是的,Lucintel 提供 10% 的客製化服務,無需額外付費。

目錄

第1章執行摘要

第2章全球真菌蛋白質市場:市場動態

  • 簡介、背景、分類
  • 供應鏈
  • 產業促進因素與挑戰

第3章 2018-2030年市場趨勢及預測分析

  • 宏觀經濟趨勢(2018-2023)與預測(2024-2030)
  • 全球真菌蛋白市場趨勢(2018-2023)與預測(2024-2030)
  • 全球真菌蛋白市場:按特性
    • 有機的
    • 傳統的
  • 全球真菌蛋白市場:按類型
    • 酵母菌
    • Fusarium Venenatum
  • 全球真菌蛋白市場:依應用分類
    • 食品/飲料
    • 動物營養
    • 藥品
    • 其他

第4章 2018-2030年區域市場趨勢及預測分析

  • 全球真菌蛋白市場(按地區)
  • 北美真菌蛋白市場
  • 歐洲真菌蛋白質市場
  • 亞太地區真菌蛋白市場
  • 其他地區真菌蛋白市場

第5章 競爭分析

  • 產品系列分析
  • 業務整合
  • 波特五力分析

第6章 成長機會與策略分析

  • 成長機會分析
  • 全球真菌蛋白市場的新趨勢
  • 戰略分析
    • 新產品開發
    • 全球真菌蛋白市場產能擴張
    • 全球真菌蛋白市場的合併、收購和合資企業
    • 認證和許可

第7章主要企業概況

  • Cayman Chemical
  • Chihon Biotechnology
  • Duke Thomson's India
  • DuPont de Nemours
  • Galactic
  • Mayasan Biotech
  • Merck
  • Royal DSM
  • Santa Cruz Biotechnology
  • Siveele
簡介目錄

Fungal Protein Trends and Forecast

The future of the global fungal protein market looks promising with opportunities in the food & beverage, animal nutrition, and pharmaceutical markets. The global fungal protein market is expected to reach an estimated $4.8 billion by 2030 with a CAGR of 5.7% from 2024 to 2030. The major drivers for this market are growing acceptance of substitute protein sources, expanding consumption of processed foods, and increasing consumer inclination towards high-quality and eco-friendly products.

A more than 150-page report is developed to help in your business decisions. Sample figures with some insights are shown below.

Fungal Protein by Segment

The study includes a forecast for the global fungal protein by nature, type, application, and region.

Fungal Protein Market by Nature [Shipment Analysis by Value from 2018 to 2030]:

  • Organic
  • Conventional

Fungal Protein Market by Type [Shipment Analysis by Value from 2018 to 2030]:

  • Yeast
  • Fusarium Venenatum

Fungal Protein Market by Application [Shipment Analysis by Value from 2018 to 2030]:

  • Food & Beverages
  • Animal Nutrition
  • Pharmaceuticals
  • Others

Fungal Protein Market by Region [Shipment Analysis by Value from 2018 to 2030]:

  • North America
  • Europe
  • Asia Pacific
  • The Rest of the World

List of Fungal Protein Companies

Companies in the market compete on the basis of product quality offered. Major players in this market focus on expanding their manufacturing facilities, R&D investments, infrastructural development, and leverage integration opportunities across the value chain. With these strategies fungal protein companies cater increasing demand, ensure competitive effectiveness, develop innovative products & technologies, reduce production costs, and expand their customer base. Some of the fungal protein companies profiled in this report include-

  • Cayman Chemical
  • Chihon Biotechnology
  • Duke Thomson's India
  • DuPont de Nemours
  • Galactic
  • Mayasan Biotech
  • Merck
  • Royal DSM
  • Santa Cruz Biotechnology
  • Siveele

Fungal Protein Market Insights

Lucintel forecasts that organic is expected to witness higher growth over the forecast period.

Within this market, food & beverage is expected to witness the highest growth over the forecast period.

Europe will remain the largest region over the forecast period.

Features of the Global Fungal Protein Market

Market Size Estimates: Fungal protein market size estimation in terms of value ($B).

Trend and Forecast Analysis: Market trends (2018 to 2023) and forecast (2024 to 2030) by various segments and regions.

Segmentation Analysis: Fungal protein market size by nature, type, application, and region in terms of value ($B).

Regional Analysis: Fungal protein market breakdown by North America, Europe, Asia Pacific, and Rest of the World.

Growth Opportunities: Analysis of growth opportunities in different natures, types, applications, and regions for the fungal protein market.

Strategic Analysis: This includes M&A, new product development, and competitive landscape of the fungal protein market.

Analysis of competitive intensity of the industry based on Porter's Five Forces model.

FAQ

Q1. What is the fungal protein market size?

Answer: The global fungal protein market is expected to reach an estimated $4.8 billion by 2030.

Q2. What is the growth forecast for fungal protein market?

Answer: The global fungal protein market is expected to grow with a CAGR of 5.7% from 2024 to 2030.

Q3. What are the major drivers influencing the growth of the fungal protein market?

Answer: The major drivers for this market are growing acceptance of substitute protein sources, expanding consumption of processed foods, and increasing consumer inclination towards high-quality and eco-friendly products.

Q4. What are the major segments for fungal protein market?

Answer: The future of the fungal protein market looks promising with opportunities in the food & beverage, animal nutrition, and pharmaceutical markets.

Q5. Who are the key fungal protein market companies?

Answer: Some of the key fungal protein companies are as follows:

  • Cayman Chemical
  • Chihon Biotechnology
  • Duke Thomson's India
  • DuPont de Nemours
  • Galactic
  • Mayasan Biotech
  • Merck
  • Royal DSM
  • Santa Cruz Biotechnology
  • Siveele

Q6. Which fungal protein market segment will be the largest in future?

Answer: Lucintel forecasts that organic is expected to witness higher growth over the forecast period.

Q7. In fungal protein market, which region is expected to be the largest in next 5 years?

Answer: Europe will remain the largest region over the forecast period.

Q.8 Do we receive customization in this report?

Answer: Yes, Lucintel provides 10% customization without any additional cost.

This report answers following 11 key questions:

  • Q.1. What are some of the most promising, high-growth opportunities for the fungal protein market by nature (organic and conventional), type (yeast and fusarium venenatum), application (food & beverages, animal nutrition, pharmaceuticals, and others), and region (North America, Europe, Asia Pacific, and the Rest of the World)?
  • Q.2. Which segments will grow at a faster pace and why?
  • Q.3. Which region will grow at a faster pace and why?
  • Q.4. What are the key factors affecting market dynamics? What are the key challenges and business risks in this market?
  • Q.5. What are the business risks and competitive threats in this market?
  • Q.6. What are the emerging trends in this market and the reasons behind them?
  • Q.7. What are some of the changing demands of customers in the market?
  • Q.8. What are the new developments in the market? Which companies are leading these developments?
  • Q.9. Who are the major players in this market? What strategic initiatives are key players pursuing for business growth?
  • Q.10. What are some of the competing products in this market and how big of a threat do they pose for loss of market share by material or product substitution?
  • Q.11. What M&A activity has occurred in the last 5 years and what has its impact been on the industry?

Table of Contents

1. Executive Summary

2. Global Fungal Protein Market : Market Dynamics

  • 2.1: Introduction, Background, and Classifications
  • 2.2: Supply Chain
  • 2.3: Industry Drivers and Challenges

3. Market Trends and Forecast Analysis from 2018 to 2030

  • 3.1. Macroeconomic Trends (2018-2023) and Forecast (2024-2030)
  • 3.2. Global Fungal Protein Market Trends (2018-2023) and Forecast (2024-2030)
  • 3.3: Global Fungal Protein Market by Nature
    • 3.3.1: Organic
    • 3.3.2: Conventional
  • 3.4: Global Fungal Protein Market by Type
    • 3.4.1: Yeast
    • 3.4.2: Fusarium Venenatum
  • 3.5: Global Fungal Protein Market by Application
    • 3.5.1: Food & Beverages
    • 3.5.2: Animal Nutrition
    • 3.5.3: Pharmaceuticals
    • 3.5.4: Others

4. Market Trends and Forecast Analysis by Region from 2018 to 2030

  • 4.1: Global Fungal Protein Market by Region
  • 4.2: North American Fungal Protein Market
    • 4.2.1: North American Fungal Protein Market by Nature: Organic and Conventional
    • 4.2.2: North American Fungal Protein Market by Application: Food & Beverages, Animal Nutrition, Pharmaceuticals, and Others
  • 4.3: European Fungal Protein Market
    • 4.3.1: European Fungal Protein Market by Nature: Organic and Conventional
    • 4.3.2: European Fungal Protein Market by Application: Food & Beverages, Animal Nutrition, Pharmaceuticals, and Others
  • 4.4: APAC Fungal Protein Market
    • 4.4.1: APAC Fungal Protein Market by Nature: Organic and Conventional
    • 4.4.2: APAC Fungal Protein Market by Application: Food & Beverages, Animal Nutrition, Pharmaceuticals, and Others
  • 4.5: ROW Fungal Protein Market
    • 4.5.1: ROW Fungal Protein Market by Nature: Organic and Conventional
    • 4.5.2: ROW Fungal Protein Market by Application: Food & Beverages, Animal Nutrition, Pharmaceuticals, and Others

5. Competitor Analysis

  • 5.1: Product Portfolio Analysis
  • 5.2: Operational Integration
  • 5.3: Porter's Five Forces Analysis

6. Growth Opportunities and Strategic Analysis

  • 6.1: Growth Opportunity Analysis
    • 6.1.1: Growth Opportunities for the Global Fungal Protein Market by Nature
    • 6.1.2: Growth Opportunities for the Global Fungal Protein Market by Type
    • 6.1.3: Growth Opportunities for the Global Fungal Protein Market by Application
    • 6.1.4: Growth Opportunities for the Global Fungal Protein Market by Region
  • 6.2: Emerging Trends in the Global Fungal Protein Market
  • 6.3: Strategic Analysis
    • 6.3.1: New Product Development
    • 6.3.2: Capacity Expansion of the Global Fungal Protein Market
    • 6.3.3: Mergers, Acquisitions, and Joint Ventures in the Global Fungal Protein Market
    • 6.3.4: Certification and Licensing

7. Company Profiles of Leading Players

  • 7.1: Cayman Chemical
  • 7.2: Chihon Biotechnology
  • 7.3: Duke Thomson's India
  • 7.4: DuPont de Nemours
  • 7.5: Galactic
  • 7.6: Mayasan Biotech
  • 7.7: Merck
  • 7.8: Royal DSM
  • 7.9: Santa Cruz Biotechnology
  • 7.10: Siveele