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市場調查報告書
商品編碼
1918090

草本豆類市場－2026-2031年預測

Herbaceous Legumes Market - Forecast from 2026 to 2031
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 142 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

草本豆類市場預計將從 2025 年的 943,779,000 美元成長到 2031 年的 1,264,429,000 美元，複合年成長率為 5.0%。

草本豆科作物市場正經歷顯著成長，這得益於其在提升農業永續性和滿足營養需求方面的雙重作用。農民越來越多種植草本豆科作物作為飼料和改良土壤，政府機構和研究機構也大力推廣其環境和農藝效益，支持這一趨勢。

成長要素是消費者和農業部門對永續和健康理念日益成長的關注。與飲食相關的慢性疾病的增加，促使人們更加關注營養豐富的食物來源。草本豆科植物富含粗蛋白和膳食纖維，既可供人類食用，也可用於反芻動物的營養。它們能夠提高反芻動物腸道菌叢的濃度，因此在牲畜飼料中具有很高的價值，隨著消費者和生產者需求的成長，市場規模也不斷擴大。

草本豆科植物在畜牧飼養系統的應用代表著一個重要的市場領域。在許多地區，優質飼料的季節性短缺是限制牛生產的阻礙因素，尤其是在低氮飼料稀缺的旱季。在飼料添加草本豆科植物可以直接解決這個營養限制，提高牲畜的生產力和增重。這種克服畜牧管理中主要限制因素的效用是推動其推廣應用的主要動力。

此外，將草本豆科植物引入穀類作物種植系統是一項重要的農藝措施。這些豆科植物可以與穀類作物輪作，也可以作為間作作物，利用土壤水分保持優勢，生產永續到旱季的飼料。該系統在飼料最匱乏的時期提供了可靠的優質飼料來源。引入的豆科植物能夠有效地與當地土壤微生物形成根瘤並固氮，不僅可以減少對化學肥料的依賴，還能改善土壤健康，從而帶來顯著的市場效益。

農民採用率的提高本身就是關鍵的成長要素。面臨優質飼料供不應求的畜牧養殖戶最有可能採用草本豆科作物。然而，成功推廣需要幾個支持因素：確保充足的種子供應、對農民和推廣負責人進行有效的教育，使其了解豆科作物的益處和種植技術，以及持續的技術援助。田間示範活動能夠展示豆科作物種植的實際益處，已被證明可加快推廣速度。

產品開發也推動了市場動態。例如，克羅克特草本含羞草種質等新品種正被推廣用於特定的保護和農業用途。評估表明，該種質對牛具有極佳的偏好，能夠耐受定向放牧，並且可以與常見的熱帶牧草（如百喜草和狗牙根）間作。這項成果為長期牧場管理系統提供了一種永續的豆科植物選擇，從而提高了生產者的利用率並改善了市場前景。

從地理上看，亞太地區預計將引領草本豆類市場。這一主導地位歸功於該地區人口的快速成長以及由此帶來的對豆類食品及相關產品的強勁需求。該地區的豆類產量已顯著成長，預計這一趨勢將在未來持續。同時，受消費者對高蛋白、高纖維食品日益成長的需求所推動，北美市場也預計將迎來盈利發展，這符合健康和養生趨勢。

本報告的主要優勢：

  • 深入分析：取得以客戶群、政府政策和社會經濟因素、消費者偏好、垂直產業和其他細分市場為重點的深入市場洞察，涵蓋主要地區和新興地區。
  • 競爭格局：了解主要企業採取的策略舉措，並了解透過正確的策略打入市場的潛力。
  • 市場促進因素與未來趨勢：探索動態因素和關鍵市場趨勢，以及它們將如何塑造未來的市場發展。
  • 可執行的建議：利用洞察力為策略決策提供訊息，從而在動態環境中開拓新的業務管道和收入來源。
  • 受眾範圍廣：對新興企業、研究機構、顧問公司、中小企業和大型企業都有益處且經濟高效。

它是用來做什麼的？

產業與市場洞察、商業機會評估、產品需求預測、打入市場策略、地理擴張、資本投資決策、法律規範及其影響、新產品開發、競爭影響

分析範圍

  • 歷史資料（2021-2025 年）和預測資料（2026-2031 年）
  • 成長機會、挑戰、供應鏈前景、法規結構、客戶行為和趨勢分析
  • 競爭對手定位、策略和市場佔有率分析
  • 按業務板塊和地區（國家）分類的收入成長和預測分析
  • 公司概況（策略、產品、財務資訊、關鍵趨勢等）

目錄

第1章執行摘要

第2章市場概述

  • 市場概覽
  • 市場定義
  • 分析範圍
  • 市場區隔

第3章 商業情境

  • 市場促進因素
  • 市場限制
  • 市場機遇
  • 波特五力分析
  • 產業價值鏈分析
  • 政策和法規
  • 策略建議

第4章 技術展望

5. 草本豆類市場（按類型分類）

  • 介紹
  • 多年生
  • 灌木
  • 草本植物
  • 離線

6.依作物類型分類的草本豆類市場

  • 介紹
  • 豌豆
  • 芸豆
  • 扁豆
  • 其他

7. 草本豆類市場依應用領域分類

  • 介紹
  • 飼料
  • 人類食品與營養
  • 其他

8. 各地區的草本豆類市場

  • 介紹
  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 南美洲
    • 巴西
    • 阿根廷
    • 其他
  • 歐洲
    • 德國
    • 法國
    • 英國
    • 西班牙
    • 義大利
    • 其他
  • 中東和非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 以色列
    • 其他
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 印尼
    • 泰國
    • 其他

第9章 競爭格局與分析

  • 主要企業和策略分析
  • 市佔率分析
  • 企業合併、協議、商業合作
  • 競爭格局分析

第10章：公司簡介

  • B&G Foods, Inc
  • Conagra Brands, Inc.
  • Olam Group
  • Cargill Incorporated
  • DAN GIDA
  • Louis Dreyfus Company
  • Goya Foods, Inc.
  • ADM

第11章附錄

  • 貨幣
  • 先決條件
  • 基準年和預測年時間表
  • 相關人員的主要收益
  • 分析方法
  • 簡稱
簡介目錄
Product Code: KSI061615522

The herbaceous legumes market is expected to grow at a 5.0% CAGR, achieving USD 1264.429 million in 2031 from USD 943.779 million in 2025.

The herbaceous legumes market is experiencing significant growth, driven by their dual role in enhancing agricultural sustainability and meeting nutritional demands. Farmers are increasingly cultivating these crops for animal feed and soil improvement, a trend supported by governmental and research institutions promoting their environmental and agronomic benefits.

A primary growth driver is the shifting consumer and agricultural focus toward sustainable and health-conscious practices. The prevalence of chronic ailments linked to dietary habits has increased attention on nutrient-rich food sources. Herbaceous legumes provide a rich supply of crude protein and fibers for both human consumption and ruminant nutrition. Their ability to increase the concentration of ruminal microorganisms enhances their value in livestock diets, subsequently fueling market expansion as consumer and producer interest grows.

The application of herbaceous legumes in livestock feeding systems represents a critical market segment. In many regions, cattle production is constrained by seasonal shortages of high-quality forage, particularly during dry periods when available feed is low in nitrogen. The supplementation of diets with herbaceous legumes directly addresses this nutritional limitation, improving animal performance and live-weight gain. This practical utility in overcoming a key constraint in livestock management is a substantial factor driving their adoption.

Furthermore, the integration of herbaceous legumes into cereal systems is a key agronomic driver. These legumes can be cultivated in rotation with cereals or as a relay crop, utilizing conserved soil moisture to produce fodder that extends into the dry season. This system provides a reliable source of high-quality feed when it is most scarce. The ability of introduced legumes to effectively nodulate and fix nitrogen with local soil microorganisms not only reduces fertilizer dependency but also improves soil health, creating a highly positive impact on the market.

The increasing adoption by farmers is itself a major growth driver. Farmers engaged in animal production who face a scarce supply of quality feed are the most likely to adopt herbaceous legumes. Successful implementation, however, relies on several supporting factors: the availability of sufficient seed, effective education for farmers and extension personnel on the advantages and cultivation techniques, and ongoing technical support. On-farm demonstrations that showcase the tangible benefits of legume integration are proven to accelerate adoption rates.

Product development is also contributing to market dynamics. New varieties such as Crockett Germplasm herbaceous mimosa are being released for specific conservation and agricultural applications. Evaluations indicate that this germplasm is palatable to cattle, withstands directed grazing, and is compatible with common warm-season grasses like bahiagrass and bermudagrass. Its development offers a durable legume option for long-term pasture management systems, enhancing the tools available to producers and boosting market prospects.

Geographically, the Asia-Pacific region is anticipated to dominate the herbaceous legumes market. This leadership is attributed to the region's rapidly expanding population and the correspondingly strong demand for legumes for food and associated products. The region has witnessed a substantial surge in production, a trend that is expected to continue. Concurrently, North America is predicted to experience lucrative growth, fueled by rising consumer demand for foods high in protein and fiber, aligning with broader health and wellness trends.

Key Benefits of this Report:

  • Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, and other sub-segments.
  • Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
  • Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape future market developments.
  • Actionable Recommendations: Utilize the insights to exercise strategic decisions to uncover new business streams and revenues in a dynamic environment.
  • Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

  • Historical data from 2021 to 2025 & forecast data from 2026 to 2031
  • Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, and Trend Analysis
  • Competitive Positioning, Strategies, and Market Share Analysis
  • Revenue Growth and Forecast Assessment of segments and regions including countries
  • Company Profiling (Strategies, Products, Financial Information), and Key Developments among others.

Herbaceous Legumes Market Segmentation:

  • By Type
  • Perennial
  • Shrubs
  • Grass
  • Others
  • By Crop Type
  • Peas
  • Beans
  • Lentils
  • Others
  • By Application
  • Animal Feed
  • Human Food & Nutrition
  • Others
  • By Geography
  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • Germany
  • France
  • United Kingdom
  • Spain
  • Italy
  • Others
  • Middle East and Africa
  • Saudi Arabia
  • UAE
  • Israel
  • Others
  • Asia Pacific
  • China
  • India
  • Japan
  • South Korea
  • Indonesia
  • Thailand
  • Others

TABLE OF CONTENTS

1. EXECUTIVE SUMMARY

2. MARKET SNAPSHOT

  • 2.1. Market Overview
  • 2.2. Market Definition
  • 2.3. Scope of the Study
  • 2.4. Market Segmentation

3. BUSINESS LANDSCAPE

  • 3.1. Market Drivers
  • 3.2. Market Restraints
  • 3.3. Market Opportunities
  • 3.4. Porter's Five Forces Analysis
  • 3.5. Industry Value Chain Analysis
  • 3.6. Policies and Regulations
  • 3.7. Strategic Recommendations

4. TECHNOLOGICAL OUTLOOK

5. HERBACEOUS LEGUMES MARKET BY TYPE

  • 5.1. Introduction
  • 5.2. Perenial
  • 5.3. Shrubs
  • 5.4. Gras
  • 5.5. Offline

6. HERBACEOUS LEGUMES MARKET BY CROP TYPE

  • 6.1. Introduction
  • 6.2. Peas
  • 6.3. Beans
  • 6.4. Lentils
  • 6.5. Others

7. HERBACEOUS LEGUMES MARKET BY APPLICATION

  • 7.1. Introduction
  • 7.2. Animal Feed
  • 7.3. Human Food & Nutrition
  • 7.4. Others

8. HERBACEOUS LEGUMES MARKET BY GEOGRAPHY

  • 8.1. Introduction
  • 8.2. North America
    • 8.2.1. USA
    • 8.2.2. Canada
    • 8.2.3. Mexico
  • 8.3. South America
    • 8.3.1. Brazil
    • 8.3.2. Argentina
    • 8.3.3. Others
  • 8.4. Europe
    • 8.4.1. Germany
    • 8.4.2. France
    • 8.4.3. United Kingdom
    • 8.4.4. Spain
    • 8.4.5. Italy
    • 8.4.6. Others
  • 8.5. Middle East and Africa
    • 8.5.1. Saudi Arabia
    • 8.5.2. UAE
    • 8.5.3. Israel
    • 8.5.4. Others
  • 8.6. Asia Pacific
    • 8.6.1. China
    • 8.6.2. India
    • 8.6.3. Japan
    • 8.6.4. South Korea
    • 8.6.5. Indonesia
    • 8.6.6. Thailand
    • 8.6.7. Others

9. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 9.1. Major Players and Strategy Analysis
  • 9.2. Market Share Analysis
  • 9.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 9.4. Competitive Dashboard

10. COMPANY PROFILES

  • 10.1. B&G Foods, Inc
  • 10.2. Conagra Brands, Inc.
  • 10.3. Olam Group
  • 10.4. Cargill Incorporated
  • 10.5. DAN GIDA
  • 10.6. Louis Dreyfus Company
  • 10.7. Goya Foods, Inc.
  • 10.8. ADM

11. APPENDIX

  • 11.1. Currency
  • 11.2. Assumptions
  • 11.3. Base and Forecast Years Timeline
  • 11.4. Key Benefits for the Stakeholders
  • 11.5. Research Methodology
  • 11.6. Abbreviations