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市場調查報告書
商品編碼
1866410

熱狗和香腸市場-2025-2030 年預測

Hot Dogs And Sausages Market - Forecasts from 2025 to 2030

出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 152 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

熱狗和香腸市場預計將從 2025 年的 241.84 億美元成長到 2030 年的 312.57 億美元,複合年成長率為 5.27%。

全球熱狗和香腸市場預計將受益於消費者對高蛋白食品需求的成長以及便利即食食品日益普及。這些肉品通常由豬肉、牛肉或雞肉糜製成,灌入腸衣以塑造所需的形狀和口感,常被用作輕食或搭配麵包食用。消費者日益增強的健康意識(強調蛋白質攝取)以及速食業的擴張,都為市場帶來了正面影響。然而,植物來源肉類替代品的興起以及對牲畜疾病的擔憂等挑戰可能會阻礙市場成長,因此,業內相關人員需要採取策略措施來維持市場發展勢頭。

市場促進因素

推動全球肉類消費量成長的關鍵因素是人們飲食結構轉向高蛋白飲食。聯合國糧食及農業組織(糧農組織)預測,未來十年人均肉類消費量將增加9.7%,達到45.3公斤,其中牛肉和豬肉消費量預計將分別達到7,600萬噸和1.27億噸。預計發展中地區將佔新增肉類產量的80%,將顯著提升對熱狗和香腸的需求。此外,零食文化的興起以及快餐和即食食品行業的強勁成長,為都市區消費者提供了便利和多樣化的選擇,也進一步推動了市場擴張。

市場限制

植物來源肉品替代品的廣泛普及面臨市場挑戰。在注重健康和環保的消費者的支持下,肉類替代品正逐漸成為傳統肉品的替代選擇。此外,動物疾病的增加對肉類供應鏈構成風險,可能導致生產中斷和消費者信心下降。這些因素可能會限制市場擴張,尤其是在素食主義和純素食主義趨勢日益成長且動物健康法規嚴格的地區。

目錄

第1章執行摘要

第2章市場概述

  • 市場概覽
  • 市場定義
  • 分析範圍
  • 市場區隔

第3章 商業情境

  • 市場促進因素
  • 市場限制
  • 市場機遇
  • 波特五力分析
  • 產業價值鏈分析
  • 政策和法規
  • 策略建議

第4章 技術展望

5. 按腸衣類型分類的熱狗和香腸市場

  • 介紹
  • 有機的
  • 傳統的

第6章 依食材種類分類的熱狗和香腸市場

  • 介紹
  • 牛肉
  • 雞肉
  • 豬肉
  • 其他

第7章 熱狗和香腸市場依產品類型分類

  • 介紹
  • 加工
  • 烘乾
  • 新鮮的
  • 燻製
  • 其他

8. 按包裝類型分類的熱狗和香腸市場

  • 介紹
  • 盒子
  • 流式包裝
  • 瓶子
  • 其他

9. 按分銷管道分類的熱狗和香腸市場

  • 介紹
  • 離線
  • 線上

第10章 各地區的熱狗和香腸市場

  • 介紹
  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 南美洲
    • 巴西
    • 阿根廷
    • 其他
  • 歐洲
    • 德國
    • 法國
    • 英國
    • 西班牙
    • 其他
  • 中東和非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 其他
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 印尼
    • 泰國
    • 其他

第11章 競爭格局與分析

  • 主要企業和策略分析
  • 市佔率分析
  • 企業合併、協議、商業合作
  • 競爭對手儀錶板

第12章:公司簡介

  • LILYDALE(R)(SOFINA FOODS INC.)
  • Hoffman Sausage Company
  • Cabana Argentina
  • Brito's Group
  • PICK SZEGED ZRT.
  • Duc Viet Food Joint Stock Company
  • CP Cambodia.
  • Arthur's Food Company Pvt. Ltd.
  • Oscar Mayer
  • Smithfield Foods, Inc.

第13章附錄

  • 貨幣
  • 先決條件
  • 基準年和預測年時間表
  • 相關人員的主要收益
  • 分析方法
  • 簡稱
簡介目錄
Product Code: KSI061613902

The Hot Dogs And Sausages Market is anticipated to grow from USD 24.184 billion in 2025 to USD 31.257 billion by 2030, with a 5.27% CAGR.

The global hot dogs and sausages market is poised for growth, driven by increasing consumer demand for protein-rich diets and the rising popularity of convenient, ready-to-eat foods. These meat products, typically made from ground pork, beef, or poultry and encased for shape and texture, are popular as snacks or meals with bread. The market benefits from growing health consciousness, which emphasizes protein consumption, and the expansion of the fast food industry. However, challenges such as the rise of plant-based meat substitutes and animal disease concerns could impede growth, requiring strategic responses from industry players to maintain market momentum.

Market Drivers

The primary driver is the rising global meat consumption, fueled by a shift toward protein-based diets. The Food and Agriculture Organization (FAO) projects a 9.7% increase in per capita meat consumption to 45.3 kg by the forecast period, with beef and pig meat consumption expected to reach 76 million tonnes (Mt) and 127 Mt, respectively, over the next decade. Developing regions are anticipated to account for 80% of additional meat production, significantly boosting demand for hot dogs and sausages. Additionally, the growing snacking culture and robust expansion of the fast food and ready-to-eat food sectors further propel market growth, as these products offer convenience and versatility for urban consumers.

Market Constraints

The market faces challenges from the increasing availability of plant-based meat substitutes, which appeal to health-conscious and environmentally aware consumers. Additionally, rising animal diseases pose risks to meat supply chains, potentially disrupting production and consumer confidence. These factors could limit market expansion, particularly in regions with growing vegan and vegetarian trends or stringent animal health regulations.

Market Segmentation

The hot dogs and sausages market is segmented by meat type, distribution channel, and geography. Meat types include pork, beef, poultry, and others, with pork and poultry leading due to their widespread use. Distribution channels encompass supermarkets, convenience stores, online retail, and foodservice outlets, with online channels gaining traction due to e-commerce growth. Geographically, the market spans North America, Europe, Asia Pacific, South America, and the Middle East and Africa, with regional growth driven by dietary trends and urbanization.

Geographical Outlook

The Asia Pacific region is expected to lead market growth, driven by high meat consumption in developing countries like China and India, where population growth and improving living standards boost demand. North America and Europe maintain significant shares, supported by established fast food industries and consumer preference for convenient snacks. South America and the Middle East and Africa are projected to see steady growth as meat-based diets expand.

Competitive Landscape

Key players are focusing on product innovation, such as low-fat or organic options, and expanding distribution through e-commerce and foodservice partnerships to capture market share. Companies are also addressing consumer demand for transparency and sustainability to counter the rise of plant-based alternatives.

Opportunities and Challenges

Opportunities lie in leveraging the growing fast food sector and developing innovative, health-focused products to meet consumer preferences. Challenges include navigating competition from plant-based substitutes and ensuring supply chain resilience amid animal health concerns. Industry experts should prioritize sustainable sourcing and product diversification to capitalize on the hot dogs and sausages market's growth potential in a protein-driven, convenience-focused global landscape.

Key Benefits of this Report:

  • Insightful Analysis: Gain detailed market insights covering major as well as emerging geographical regions, focusing on customer segments, government policies and socio-economic factors, consumer preferences, industry verticals, and other sub-segments.
  • Competitive Landscape: Understand the strategic maneuvers employed by key players globally to understand possible market penetration with the correct strategy.
  • Market Drivers & Future Trends: Explore the dynamic factors and pivotal market trends and how they will shape future market developments.
  • Actionable Recommendations: Utilize the insights to exercise strategic decisions to uncover new business streams and revenues in a dynamic environment.
  • Caters to a Wide Audience: Beneficial and cost-effective for startups, research institutions, consultants, SMEs, and large enterprises.

What do businesses use our reports for?

Industry and Market Insights, Opportunity Assessment, Product Demand Forecasting, Market Entry Strategy, Geographical Expansion, Capital Investment Decisions, Regulatory Framework & Implications, New Product Development, Competitive Intelligence

Report Coverage:

  • Historical data from 2022 to 2024 & forecast data from 2025 to 2030
  • Growth Opportunities, Challenges, Supply Chain Outlook, Regulatory Framework, and Trend Analysis
  • Competitive Positioning, Strategies, and Market Share Analysis
  • Revenue Growth and Forecast Assessment of segments and regions including countries
  • Company Profiling (Strategies, Products, Financial Information, and Key Developments among others.

The Hot Dogs and Sausages Market is analyzed into the following segments:

By Framing Type

  • Organic
  • Conventional

By Ingredient Type

  • Beef
  • Chicken
  • Pork
  • Others

By Product Type

  • Cooked
  • Dried
  • Fresh
  • Smoked
  • Others

By Packaging Type

  • Boxes
  • Flow Pack
  • Jars
  • Others

By Distribution Channel

  • Offline
  • Online

By Geography

  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • Germany
  • France
  • United Kingdom
  • Spain
  • Others
  • Middle East and Africa
  • Saudi Arabia
  • UAE
  • Others
  • Asia Pacific
  • China
  • India
  • Japan
  • South Korea
  • Indonesia
  • Thailand
  • Others

TABLE OF CONTENTS

1. EXECUTIVE SUMMARY

2. MARKET SNAPSHOT

  • 2.1. Market Overview
  • 2.2. Market Definition
  • 2.3. Scope of the Study
  • 2.4. Market Segmentation

3. BUSINESS LANDSCAPE

  • 3.1. Market Drivers
  • 3.2. Market Restraints
  • 3.3. Market Opportunities
  • 3.4. Porter's Five Forces Analysis
  • 3.5. Industry Value Chain Analysis
  • 3.6. Policies and Regulations
  • 3.7. Strategic Recommendations

4. TECHNOLOGICAL OUTLOOK

5. HOT DOGS AND SAUSAGES MARKET BY FRAMING TYPE

  • 5.1. Introduction
  • 5.2. Organic
  • 5.3. Conventional

6. HOT DOGS AND SAUSAGES MARKET BY INGREDIENT TYPE

  • 6.1. Introduction
  • 6.2. Beef
  • 6.3. Chicken
  • 6.4. Pork
  • 6.5. Others

7. HOT DOGS AND SAUSAGES MARKET BY PRODUCT TYPE

  • 7.1. Introduction
  • 7.2. Cooked
  • 7.3. Dried
  • 7.4. Fresh
  • 7.5. Smoked
  • 7.6. Others

8. HOT DOGS AND SAUSAGES MARKET BY PACKAGING TYPE

  • 8.1. Introduction
  • 8.2. Boxes
  • 8.3. Flow Pack
  • 8.4. Jars
  • 8.5. Others

9. HOT DOGS AND SAUSAGES MARKET BY DISTRIBUTION CHANNEL

  • 9.1. Introduction
  • 9.2. Offline
  • 9.3. Online

10. HOT DOGS AND SAUSAGES MARKET BY GEOGRAPHY

  • 10.1. Introduction
  • 10.2. North America
    • 10.2.1. USA
    • 10.2.2. Canada
    • 10.2.3. Mexico
  • 10.3. South America
    • 10.3.1. Brazil
    • 10.3.2. Argentina
    • 10.3.3. Others
  • 10.4. Europe
    • 10.4.1. Germany
    • 10.4.2. France
    • 10.4.3. United Kingdom
    • 10.4.4. Spain
    • 10.4.5. Others
  • 10.5. Middle East and Africa
    • 10.5.1. Saudi Arabia
    • 10.5.2. UAE
    • 10.5.3. Others
  • 10.6. Asia Pacific
    • 10.6.1. China
    • 10.6.2. India
    • 10.6.3. Japan
    • 10.6.4. South Korea
    • 10.6.5. Indonesia
    • 10.6.6. Thailand
    • 10.6.7. Others

11. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 11.1. Major Players and Strategy Analysis
  • 11.2. Market Share Analysis
  • 11.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 11.4. Competitive Dashboard

12. COMPANY PROFILE

  • 12.1. LILYDALE(R) (SOFINA FOODS INC.)
  • 12.2. Hoffman Sausage Company
  • 12.3. Cabana Argentina
  • 12.4. Brito's Group
  • 12.5. PICK SZEGED ZRT.
  • 12.6. Duc Viet Food Joint Stock Company
  • 12.7. CP Cambodia.
  • 12.8. Arthur's Food Company Pvt. Ltd.
  • 12.9. Oscar Mayer
  • 12.10. Smithfield Foods, Inc.

13. APPENDIX

  • 13.1. Currency
  • 13.2. Assumptions
  • 13.3. Base and Forecast Years Timeline
  • 13.4. Key benefits for the stakeholders
  • 13.5. Research Methodology
  • 13.6. Abbreviations