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市場調查報告書
商品編碼
1479950
大麻蛋白市場 – 2024 年至 2029 年預測Hemp Protein Market - Forecasts from 2024 to 2029 |
大麻蛋白市場預計將從2022年的6,040.7億美元成長到2029年的1,6,648.6億美元,複合年成長率為15.58%。
大麻蛋白是從大麻種子中提取的蛋白質。它不含THC(大麻中發現的精神活性成分)。它是一種高度永續的植物,可以在各種氣候下生長,其許多成分可以以多種方式使用。它的味道具有堅果味和泥土味,可用於冰沙、奶昔、煎餅麵糊、布朗尼蛋糕、紙杯蛋糕等。
據行業相關人員稱,環境問題正在推動消費者的意識和對大麻蛋白的需求。大麻蛋白是 100% 天然、純素、無麩質的純植物蛋白來源。
因此,消費者向純素和素食飲食的轉變、麩質過敏的增加等是推動大麻蛋白市場成長的主要因素。其他因素,例如多種健康益處以及主要和新市場參與者不斷推出的創新產品,也有助於大麻蛋白市場的擴張。
大麻蛋白市場根據來源分為兩個部分:有機和傳統。有機大麻蛋白採用經過認證的有機農業方法種植,不含合成農藥、除草劑和肥料。這種選擇吸引了注重健康的消費者,他們優先考慮有機和永續產品,但它可能比傳統的大麻蛋白更昂貴。
相反,傳統的大麻蛋白是使用傳統農業方法生產的,並且可能使用經批准的殺蟲劑和除草劑。對於製造商和消費者來說,這都是更具成本效益的選擇。
純植物性蛋白質來源,100% 天然、純素且不含麩質。因此,推動大麻蛋白成長的主要因素之一是世界純素和素食人口的增加。純素飲食比以往任何時候都更受歡迎。這背後是永續性、健康、虐待動物、氣候變遷和其他議題。
大麻蛋白具有多種健康益處,這也是消費者對它的需求量很大的原因。大麻蛋白粉是植物性蛋白質的低碳水化合物來源,是植物性飲食的絕佳補充。改善消化並增加新陳代謝。
與許多動物性蛋白質來源不同,大麻蛋白不含膽固醇或飽和脂肪。大麻蛋白含有重建肌肉細胞、控制神經系統和調節大腦功能所需的所有必需胺基酸。大麻產品富含鐵、鎂和錳。這些礦物質有助於身體的許多組成部分有效發揮作用,並有助於預防疾病。
有關大麻產品使用的複雜法律和限制、加工設施、種植設備、收穫工具的缺乏以及知識的缺乏阻礙了分析期間全球大麻蛋白市場的成長。
按應用分類的大麻蛋白市場細分:機能性食品、功能性食品和飲料、營養補充、藥品、個人護理、其他
大麻蛋白市場按用途細分為機能性食品、功能性食品和飲料、營養補充、藥品、個人護理等。在機能性食品領域,大麻蛋白粉因其營養成分和潛在的健康益處而被廣泛納入各種產品中。
同樣,在機能飲料行業,大麻蛋白粉擴大用於蛋白質奶昔、冰沙、植物性代乳品和能量飲料中。對於那些尋找植物性蛋白質補充品的人來說,大麻蛋白粉是營養補充食品的熱門選擇。
在醫學上,它被用作疾病或手術康復患者的營養支持,以及肌肉無力患者的肌肉增強補充品。此外,大麻蛋白水解物還可用於個人保健產品中,以滋潤和調理皮膚和頭髮。
最後,大麻蛋白在其他領域也有應用,例如作為寵物食品配方的植物蛋白來源。
預計北美將在全球大麻蛋白市場中佔據很大佔有率
預計北美地區將佔據大麻蛋白的很大市場佔有率。由於素食者和素食人口的增加,該地區在預測期內將呈現高速成長。根據 Alliance Science 的資料,截至 2022 年,大約 10% 的 18 歲以上美國人認為自己是純素或素食主義者。此外,由於大麻蛋白不含麩質,麩質過敏盛行率的上升也推動了預測期內的市場需求。
據 CDC 稱,大約 6% 的美國人對麩質過敏。 23% 的美國消費者購買無麩質產品。大麻產量的增加也刺激了該地區的市場需求。據美國農業部稱,美國有 54,152 英畝的土地用於任何目的的露天工業大麻生產。
此外,還出於各種目的收割了 33,480 英畝土地。美國收穫的大麻公開市場市場總額為 7.12 億美元。加拿大、美國、墨西哥是北美地區的主要市場。
The Hemp Protein Market is expected to grow at a CAGR of 15.58% from US$604.07 billion in 2022 to US$1,664.86 billion in 2029.
Hemp protein is a protein extracted from hemp seeds, which are obtained from the cannabis plant. It lacks THC, the psychoactive ingredient present in marijuana. It's a very sustainable plant that can thrive in several climates, and its many components can be utilized in various ways. Its flavor is nutty and earthy, and it can be used in smoothies, shakes, pancake batter, brownies, or cupcakes.
According to industry stakeholders, environmental concerns have increased consumer awareness and demand for hemp protein. It is a pure plant protein source that is 100 percent natural, vegan, and gluten-free.
Therefore, consumer shifts towards vegan and vegetarian diets, along with rising gluten allergies, are some of the key factors driving the hemp-based protein market growth. Other factors, such as several health benefits and continuous innovative product launches by key and new market players, are also contributing to the market expansion of hemp protein.
The hemp protein market is divided into two segments based on source: organic and conventional. Organic hemp protein is cultivated using certified organic methods, ensuring it is free from synthetic pesticides, herbicides, and fertilizers. This option appeals to health-conscious consumers who prioritize organic and sustainable products, although it may come at a premium price compared to conventional hemp protein.
Conversely, conventional hemp protein is manufactured using traditional farming practices, which may involve the use of approved pesticides and herbicides. It is a more cost-effective choice for both manufacturers and consumers.
It is a pure plant protein source that is 100 percent natural, vegan, and gluten-free. Therefore, one of the primary factors driving the growth of hemp protein is the rising vegan and vegetarian population worldwide. A vegan diet has never been more popular now. It has been spurred by causes such as sustainability, health, animal cruelty, and the present climate change problem.
Hemp protein has several health advantages, resulting in its high consumer demand. Hemp protein powders are low-carbohydrate sources of plant-based protein, making them an excellent addition to a plant-based diet. It improves digestion and increases metabolism.
Unlike many animal protein sources, hemp protein has no cholesterol or saturated fats. Hemp protein includes all the essential amino acids required to rebuild muscle cells, control the neurological system, and regulate brain function. Hemp products are high in iron, magnesium, and manganese. These minerals aid in the efficient functioning of numerous body components and the prevention of illness and disease.
Complex laws and restrictions for hemp-based products use and a lack of processing facilities, planting equipment, and harvesting tools, along with a lack of knowledge, are obstructing the global hemp protein market growth during the analysis period.
Hemp protein market segmentation by application into functional food, functional beverage, dietary supplements, pharmaceuticals, personal care, and other
The hemp protein market is segmented by application into functional food, functional beverages, dietary supplements, pharmaceuticals, personal care, and other applications. In the functional food sector, hemp protein powder is widely incorporated into various products due to its nutritional profile and potential health benefits.
Similarly, in the functional beverage industry, hemp protein powder is increasingly utilized in protein shakes, smoothies, plant-based milk alternatives, and energy drinks. For those seeking plant-based protein supplements, hemp protein powder is a popular choice in the dietary supplements category.
In pharmaceuticals, it serves as nutritional support for patients recovering from illness or surgery and as muscle-building supplements for individuals with muscle-wasting conditions. Additionally, hemp protein hydrolysates may offer hydrating and conditioning benefits for skin and hair in personal care products.
Lastly, hemp protein finds applications in other areas, such as being a source of plant-based protein in pet food formulations.
North America is anticipated to hold a significant share of the global hemp protein market
North America region is anticipated to hold a significant market share in hemp protein. This region will witness high growth during the forecast period due to the growing vegan and vegetarian population. According to the data from Alliance Science, as of 2022, around 10 percent of Americans over the age of 18 identify themselves as vegan or vegetarian. In addition, the rising prevalence of gluten allergies is also propelling market demand during the forecast period, as hemp protein is gluten-free.
According to the CDC, nearly 6 percent of Americans are allergic to gluten. Twenty-three percent of United States consumers shop for gluten-free products. The rising production of hemp is also propelling market demand in this region. According to the United States Department of Agriculture, 54,152 acres were dedicated to open-air industrial hemp production for all purposes in the United States.
In all, 33,480 acres were harvested for all purposes. The total open market value of the hemp harvest in the United States was US$712 million. Canada, the United States, and Mexico are prime markets in the North American region.