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市場調查報告書
商品編碼
1479871

麩質飼料市場 - 2024 年至 2029 年預測

Gluten Feed Market - Forecasts from 2024 to 2029
出版日期: | 出版商: Knowledge Sourcing Intelligence | 英文 114 Pages | 商品交期: 最快1-2個工作天內

價格
簡介目錄

2022 年麩質飼料市場價值為 12.38 億美元，預計複合年成長率為 7.59%，到 2029 年市場規模將達到 29.67 億美元。

麩質飼料是玉米濕磨的產品，其生產對於牲畜和牛飼料業務非常重要。它是通過從玉米中去除麩質部分同時提取澱粉和其他成分製成的。麩質飼料是動物飼料的重要組成部分，因為它提供蛋白質、膳食纖維和一些殘餘澱粉。

此外，麩質飼料經常用於飼料配方中，以改善動物飼料的營養狀況並平衡必需營養素。根據不同動物品種的營養需求和生產方法，麩質飼料可以添加到多種形式的飼料中，包括混合飼料、組織飼料和顆粒飼料。

市場走向：

人們對牲畜營養需求的認知不斷提高，對富含蛋白質的動物飼料的需求也隨之增加，越來越多的農民將麩質飼料等富含蛋白質的飼料納入牲畜飲食中。市場開拓增加投資開發高品質且價格實惠的新型麩質飼料產品預計將在未來幾年繼續進一步推動麩質飼料市場的成長。

此外，肉品消費量的增加導致牲畜飼養需求增加，牲畜飼料的整體需求急劇增加，預計將推動評估期內麩質飼料市場的成長。水產養殖業的成長預計也將成為預測期內支持麩質飼料市場成長的因素。

市場促進因素：

  • 對富含蛋白質的動物飼料的需求不斷成長預計將推動市場成長。

麩質飼料市場成長的主要原因之一是對富含蛋白質的動物飼料的需求增加，以保持牲畜的最佳健康。麩質飼料含有豐富的蛋白質，有利於消化吸收。畜牧農民對牲畜營養需求的認知正在增強，預計將對預測期內麩質飼料市場的成長產生積極影響。

  • 對肉類和乳製品的需求增加可能會影響麩質飼料市場的成長。

全世界肉類和乳製品的消費量都在增加，並且隨著消費趨勢的增加，需求也在不斷增加，因此畜牧業使用麩質飼料來保證高質量的肉類和乳製品並有望帶動。期內飼料維生素市場的成長。

根據經合組織-糧農組織《2020-2029年農業展望》，到2029年，全球肉類產量預計將增加近4,000兆噸，達到3.66億噸。整體而言，肉類產量的成長大部分將來自發展中地區，將佔新增產量的80%。它也表示，未來10年牛肉消費量預計將增加至76公噸，與基期相比佔肉類消費總量增量的16%。此外，未來十年全球豬肉消費量預計將增加至 127 公噸，佔肉品消費量成長的 28%。

此外，經合組織估計，到 2029 年，全球牛奶產量的成長速度將超過其他主要農產品，年增率為 1.6%，達到 997 公噸。因此，這種肉類和乳製品消費趨勢預計將在預測期內持續下去，並有望在未來幾年推動麩質飼料市場的成長。

  • 玉米加工業的成長預計將提振市場。

麩質飼料市場動態主要由玉米加工產業決定。麩質飼料是一種濕磨玉米產品，與澱粉、砂糖和其他玉米產品密切相關。麩質飼料的可用性和品質直接受到玉米加工業的成長和效率的影響。

由於人口成長、飲食變化和工業需求等因素，玉米加工部門不斷擴大，導致澱粉和其他玉米衍生物的大量生產。因此，作為產品生產的麩質飼料的量也會增加。整體而言，只要玉米加工產業保持強勁，牲畜飼料市場的麩質飼料就會始終有穩定的供應。

限制條件：

由於所用玉米種類、加工方法、儲存方法等因素的影響，麩質飼料的營養成分各不相同，這是市場的主要限制因素之一。品質和營養成分的變化可能是追求一致飼料配方的飼料製造商和牲畜生產者所關心的問題。此外，麩質飼料的消化率和能量值的變化可能導致動物表現不一致。這些可能是由飼料中澱粉濃度的變化引起的。因此，確保麩質飼料供應的一致性和可靠性可能是該食品在動物飼料中廣泛使用的障礙。

此外，替代飼料添加劑的競爭是麩質飼料行業的主要問題之一。將麩質飼料摻入動物飼料中具有很強的競爭力，因為還有許多其他飼料選擇，例如蒸餾穀物、豆粕和其他油籽粉。飼料成分的選擇受到可用性、價格波動和營養成分等因素的影響，這些因素影響麩質飼料市場。

預計北美將成為主要的區域市場。

由於對麩質飼料益處的高度認知以及傳統上肉類消費量較高，尤其是在美國，北美預計將在全球麩質飼料市場中佔據很大佔有率。

此外，由於消費者購買力的增強，肉類消費量增加，預計亞太地區在預測期內將顯著成長。此外，動物飼料產業的開拓以及對不同類型動物飼料的認知和理解的不斷增強也有望促進亞太地區市場的快速成長。

目錄

第1章簡介

  • 市場概況
  • 市場定義
  • 調查範圍
  • 市場區隔
  • 貨幣
  • 先決條件
  • 基準年和預測年時間表
  • 相關利益者的主要利益

第2章調查方法

  • 研究設計
  • 調查過程

第3章執行摘要

  • 主要發現
  • 分析師觀點

第4章市場動態

  • 市場促進因素
  • 市場限制因素
  • 波特五力分析
  • 產業價值鏈分析
  • 分析師觀點

第5章麩質飼料市場：依來源分類

  • 介紹
  • 玉米
    • 市場趨勢和機遇
    • 成長前景
    • 地域獲利能力
  • 大麥
    • 市場趨勢和機遇
    • 成長前景
    • 地域獲利能力
  • 小麥
    • 市場趨勢和機遇
    • 成長前景
    • 地域獲利能力
  • 黑麥
    • 市場趨勢和機遇
    • 成長前景
    • 地域獲利能力
  • 玉米
    • 市場趨勢和機遇
    • 成長前景
    • 地域獲利能力
  • 其他
    • 市場趨勢和機遇
    • 成長前景
    • 地域獲利能力

第6章 麩質飼料市場：依應用分類

  • 介紹
  • 家禽
    • 市場趨勢和機遇
    • 成長前景
    • 地域獲利能力
  • 牛
    • 市場趨勢和機遇
    • 成長前景
    • 地域獲利能力
  • 豬
    • 市場趨勢和機遇
    • 成長前景
    • 地域獲利能力
  • 水產養殖
    • 市場趨勢和機遇
    • 成長前景
    • 地域獲利能力
  • 其他
    • 市場趨勢和機遇
    • 成長前景
    • 地域獲利能力

第7章麩質飼料市場：按地區

  • 介紹
  • 北美洲
    • 按來源
    • 按用途
    • 按國家/地區
  • 南美洲
    • 按來源
    • 按用途
    • 按國家/地區
  • 歐洲
    • 按來源
    • 按用途
    • 按國家/地區
  • 中東/非洲
    • 按來源
    • 按用途
    • 按國家/地區
  • 亞太地區
    • 按來源
    • 按用途
    • 按國家/地區

第8章競爭環境及分析

  • 主要企業及策略分析
  • 市場佔有率分析
  • 合併、收購、協議和合作
  • 競爭對手儀表板

第9章 公司簡介

  • Roquette
  • Tate & Lyle Plc
  • AGRANA Beteiligungs-AG
  • Archer Daniels Midland Company
  • Commodity Specialists Company
  • Tereos
  • Grain Processing Corporation
  • Cargill, Incorporated（Kent Corporation）
  • Ingredion Incorporated
  • Bunge Ltd.
簡介目錄
Product Code: KSI061611858

The gluten feed market is evaluated at US$1.238 billion for the year 2022 and is projected to grow at a CAGR of 7.59% to reach a market size of US$2.967 billion by the year 2029.

The production of gluten feed, a byproduct of wet milling maize, is very important to the animal and cattle feed business. It is made by removing the gluten portion from maize while starch and other ingredients are being extracted. Gluten feed is an important component of animal diets because it provides protein, fiber, and some residual starch.

In addition, gluten feed is frequently utilized in feed formulations to enhance the nutritional profile of animal diets and balance nutrient needs. It can be added to several feed forms, such as blended, textured, or pelleted rations, according to the nutritional requirements of various animal species and production methods.

MARKET TRENDS:

The rising awareness regarding the nutritional requirements of livestock is increasing the demand for protein-rich animal feed and is encouraging farmers to increasingly include protein-rich feeds such as gluten feed in the diet of livestock which is anticipated to drive the growth of the gluten feed market during the forecast period. Rising investments by market players to develop novel gluten-feed products that are of high quality yet affordable are expected to further continue to boost the growth of the gluten-feed market in the coming years.

Furthermore, the rise in meat consumption is leading to an increased need for raising more livestock, which is surging the demand for overall animal feed and is anticipated to boost the growth of the gluten feed market during the assessment period. The growing aquaculture industry is another factor expected to support the growth of the gluten-feed market during the forecast period.

MARKET DRIVERS:

  • Rising demand for protein-rich animal feed is anticipated to drive the market's growth.

One of the prominent reasons for the growth of the gluten feed market is the increased demand for protein-rich animal feed in order to maintain the optimum health of livestock. Gluten feed is rich in protein that is beneficial to digestion and absorption. The awareness regarding the nutritional requirements of livestock has increased among livestock farmers and is expected to have a positive impact on the gluten feed market growth during the forecast period.

  • Increasing demand for meat and dairy might impact the gluten-feed market growth.

The consumption of meat and dairy around the world has been increasing and with the increasing trend in consumption, the demand is constantly rising which is leading the livestock industry to use gluten feed to ensure high-quality meat and dairy products, which is anticipated to propel the growth of feed vitamin market during the forecast period.

According to OECD-FAO Agricultural Outlook 2020-2029, global meat production is projected to expand by nearly 40 Mt by 2029, reaching 366 Mt. Overall, the bulk of meat production growth is attributed to developing regions, which will account for 80% of the additional output. It also stated that beef consumption is projected to increase to 76 Mt over the next ten years and to account for 16% of the total increase in meat consumption compared to the base period. Also, global pig meat consumption is projected to increase to 127 Mt over the next ten years and account for 28% of the total increase in meat consumption.

Furthermore, the OECD estimates that global milk production will increase faster than most other main agricultural commodities, at 1.6% per annum to 997 Mt by 2029. Hence, this rising trend in meat and dairy consumption is anticipated to continue during the forecast period and is expected to propel the growth of the gluten-feed market in the coming years.

  • Growth in the corn processing industry is predicted to boost the market.

The market dynamics for gluten feed are mostly shaped by the maize processing sector. Gluten feed is a byproduct of wet milling maize and is closely related to starch, sugars, and other goods made from corn. The availability and caliber of gluten feed are directly impacted by the growth and effectiveness of the maize processing industry.

Starch and other maize derivatives are produced in greater quantities as a result of the expansion of the corn processing sector, which is fueled by factors including population growth, dietary changes, and industrial demand. As a result, there is a corresponding rise in the amount of gluten feed produced as a byproduct. Comprehensively, there will always be a steady supply of gluten feed available for the animal feed market as long as the maize processing sector is doing well.

RESTRAINTS:

Variations exist in the nutritional composition of gluten feed due to factors such as the type of maize used, how it is processed, and how it is stored which is one of the main restraining factors in the market. For feed makers and livestock producers looking to create consistent feed formulations, this variation in quality and nutritional content might be a concern. Furthermore, variations in the digestibility and energy value of gluten feed might result in inconsistent animal performance. These could be caused by changes in the starch concentration of the feed. Therefore, assuring the consistency and dependability of the gluten feed supply may act as a barrier to the food's broad use in animal diets.

Additionally, competition from alternative feed additives is one of the main issues for the gluten feed industry. There is fierce rivalry for gluten feed to be included in animal diets since there are so many other feed choices available, such as distiller grains, soybean meal, and other oilseed meals. The choice of feed components is influenced by factors including availability, price swings, and nutritional profile, which affect the gluten feed market.

North America is anticipated to be the major regional market.

Geographically, North America is anticipated to hold a major share of the global gluten feed market on account of high awareness about the benefits of gluten feed and the traditionally high consumption of meat in the region, especially in the United States.

Moreover, the Asia Pacific region is projected to witness substantial growth during the forecast period owing to the rising meat consumption in the region with the increase in the purchasing power of consumers. Furthermore, the development in the animal feed industry and the increased awareness and understanding of different kinds of animal feeds are also expected to contribute to the high market growth in the Asia Pacific.

Segmentation:

By Source

  • Corn
  • Barley
  • Wheat
  • Rye
  • Maize
  • Others

By Application

  • Poultry
  • Cattle
  • Swine
  • Aquaculture
  • Others

By Geography

  • North America
  • USA
  • Canada
  • Mexico
  • South America
  • Brazil
  • Argentina
  • Others
  • Europe
  • United Kingdom
  • Germany
  • France
  • Spain
  • Others
  • Middle East and Africa
  • Saudi Arabia
  • UAE
  • Israel
  • Others
  • Asia Pacific
  • China
  • Japan
  • India
  • South Korea
  • Taiwan
  • Thailand
  • Indonesia
  • Others

TABLE OF CONTENTS

1. INTRODUCTION

  • 1.1. Market Overview
  • 1.2. Market Definition
  • 1.3. Scope of the Study
  • 1.4. Market Segmentation
  • 1.5. Currency
  • 1.6. Assumptions
  • 1.7. Base, and Forecast Years Timeline
  • 1.8. Key Benefits for the stakeholder

2. RESEARCH METHODOLOGY

  • 2.1. Research Design
  • 2.2. Research Processes

3. EXECUTIVE SUMMARY

  • 3.1. Key Findings
  • 3.2. Analyst View

4. MARKET DYNAMICS

  • 4.1. Market Drivers
  • 4.2. Market Restraints
  • 4.3. Porter's Five Forces Analysis
    • 4.3.1. Bargaining Power of Suppliers
    • 4.3.2. Bargaining Power of Buyers
    • 4.3.3. Threat of New Entrants
    • 4.3.4. Threat of Substitutes
    • 4.3.5. Competitive Rivalry in the Industry
  • 4.4. Industry Value Chain Analysis
  • 4.5. Analyst View

5. GLUTEN FEED MARKET, BY SOURCE

  • 5.1. Introduction
  • 5.2. Corn
    • 5.2.1. Market Trends and Opportunities
    • 5.2.2. Growth Prospects
    • 5.2.3. Geographic Lucrativeness
  • 5.3. Barley
    • 5.3.1. Market Trends and Opportunities
    • 5.3.2. Growth Prospects
    • 5.3.3. Geographic Lucrativeness
  • 5.4. Wheat
    • 5.4.1. Market Trends and Opportunities
    • 5.4.2. Growth Prospects
    • 5.4.3. Geographic Lucrativeness
  • 5.5. Rye
    • 5.5.1. Market Trends and Opportunities
    • 5.5.2. Growth Prospects
    • 5.5.3. Geographic Lucrativeness
  • 5.6. Maize
    • 5.6.1. Market Trends and Opportunities
    • 5.6.2. Growth Prospects
    • 5.6.3. Geographic Lucrativeness
  • 5.7. Others
    • 5.7.1. Market Trends and Opportunities
    • 5.7.2. Growth Prospects
    • 5.7.3. Geographic Lucrativeness

6. GLUTEN FEED MARKET, BY APPLICATION

  • 6.1. Introduction
  • 6.2. Poultry
    • 6.2.1. Market Trends and Opportunities
    • 6.2.2. Growth Prospects
    • 6.2.3. Geographic Lucrativeness
  • 6.3. Cattle
    • 6.3.1. Market Trends and Opportunities
    • 6.3.2. Growth Prospects
    • 6.3.3. Geographic Lucrativeness
  • 6.4. Swine
    • 6.4.1. Market Trends and Opportunities
    • 6.4.2. Growth Prospects
    • 6.4.3. Geographic Lucrativeness
  • 6.5. Aquaculture
    • 6.5.1. Market Trends and Opportunities
    • 6.5.2. Growth Prospects
    • 6.5.3. Geographic Lucrativeness
  • 6.6. Others
    • 6.6.1. Market Trends and Opportunities
    • 6.6.2. Growth Prospects
    • 6.6.3. Geographic Lucrativeness

7. GLUTEN FEED MARKET, BY GEOGRAPHY

  • 7.1. Introduction
  • 7.2. North America
    • 7.2.1. By Source
    • 7.2.2. By Application
    • 7.2.3. By Country
      • 7.2.3.1. USA
        • 7.2.3.1.1. Market Trends and Opportunities
        • 7.2.3.1.2. Growth Prospects
      • 7.2.3.2. Canada
        • 7.2.3.2.1. Market Trends and Opportunities
        • 7.2.3.2.2. Growth Prospects
      • 7.2.3.3. Mexico
        • 7.2.3.3.1. Market Trends and Opportunities
        • 7.2.3.3.2. Growth Prospects
  • 7.3. South America
    • 7.3.1. By Source
    • 7.3.2. By Application
    • 7.3.3. By Country
      • 7.3.3.1. Brazil
        • 7.3.3.1.1. Market Trends and Opportunities
        • 7.3.3.1.2. Growth Prospects
      • 7.3.3.2. Argentina
        • 7.3.3.2.1. Market Trends and Opportunities
        • 7.3.3.2.2. Growth Prospects
      • 7.3.3.3. Others
        • 7.3.3.3.1. Market Trends and Opportunities
        • 7.3.3.3.2. Growth Prospects
  • 7.4. Europe
    • 7.4.1. By Source
    • 7.4.2. By Application
    • 7.4.3. By Country
      • 7.4.3.1. United Kingdom
        • 7.4.3.1.1. Market Trends and Opportunities
        • 7.4.3.1.2. Growth Prospects
      • 7.4.3.2. Germany
        • 7.4.3.2.1. Market Trends and Opportunities
        • 7.4.3.2.2. Growth Prospects
      • 7.4.3.3. France
        • 7.4.3.3.1. Market Trends and Opportunities
        • 7.4.3.3.2. Growth Prospects
      • 7.4.3.4. Spain
        • 7.4.3.4.1. Market Trends and Opportunities
        • 7.4.3.4.2. Growth Prospects
      • 7.4.3.5. Others
        • 7.4.3.5.1. Market Trends and Opportunities
        • 7.4.3.5.2. Growth Prospects
  • 7.5. Middle East and Africa
    • 7.5.1. By Source
    • 7.5.2. By Application
    • 7.5.3. By Country
      • 7.5.3.1. Saudi Arabia
        • 7.5.3.1.1. Market Trends and Opportunities
        • 7.5.3.1.2. Growth Prospects
      • 7.5.3.2. UAE
        • 7.5.3.2.1. Market Trends and Opportunities
        • 7.5.3.2.2. Growth Prospects
      • 7.5.3.3. Israel
        • 7.5.3.3.1. Market Trends and Opportunities
        • 7.5.3.3.2. Growth Prospects
      • 7.5.3.4. Others
        • 7.5.3.4.1. Market Trends and Opportunities
        • 7.5.3.4.2. Growth Prospects
  • 7.6. Asia Pacific
    • 7.6.1. By Source
    • 7.6.2. By Application
    • 7.6.3. By Country
      • 7.6.3.1. China
        • 7.6.3.1.1. Market Trends and Opportunities
        • 7.6.3.1.2. Growth Prospects
      • 7.6.3.2. Japan
        • 7.6.3.2.1. Market Trends and Opportunities
        • 7.6.3.2.2. Growth Prospects
      • 7.6.3.3. India
        • 7.6.3.3.1. Market Trends and Opportunities
        • 7.6.3.3.2. Growth Prospects
      • 7.6.3.4. South Korea
        • 7.6.3.4.1. Market Trends and Opportunities
        • 7.6.3.4.2. Growth Prospects
      • 7.6.3.5. Taiwan
        • 7.6.3.5.1. Market Trends and Opportunities
        • 7.6.3.5.2. Growth Prospects
      • 7.6.3.6. Thailand
        • 7.6.3.6.1. Market Trends and Opportunities
        • 7.6.3.6.2. Growth Prospects
      • 7.6.3.7. Indonesia
        • 7.6.3.7.1. Market Trends and Opportunities
        • 7.6.3.7.2. Growth Prospects
      • 7.6.3.8. Others
        • 7.6.3.8.1. Market Trends and Opportunities
        • 7.6.3.8.2. Growth Prospects

8. COMPETITIVE ENVIRONMENT AND ANALYSIS

  • 8.1. Major Players and Strategy Analysis
  • 8.2. Market Share Analysis
  • 8.3. Mergers, Acquisitions, Agreements, and Collaborations
  • 8.4. Competitive Dashboard

9. COMPANY PROFILES

  • 9.1. Roquette
  • 9.2. Tate & Lyle Plc
  • 9.3. AGRANA Beteiligungs-AG
  • 9.4. Archer Daniels Midland Company
  • 9.5. Commodity Specialists Company
  • 9.6. Tereos
  • 9.7. Grain Processing Corporation
  • 9.8. Cargill, Incorporated (Kent Corporation)
  • 9.9. Ingredion Incorporated
  • 9.10. Bunge Ltd.