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市場調查報告書
商品編碼
1740870
麩質飼料市場機會、成長動力、產業趨勢分析及 2025 - 2034 年預測Gluten Feed Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034 |
2024年,全球麩質飼料市場規模達12億美元,預計到2034年將以5.5%的複合年成長率成長,達到20億美元,這得益於對經濟高效且營養豐富的牲畜飼料需求的不斷成長。全球畜牧生產者越來越傾向於選擇既能保障動物健康和生產力,又符合永續且經濟的農業實踐的飼料解決方案。麩質飼料,源自穀物加工的副產品(主要是玉米和小麥),已成為頗具前景的替代品,有助於在性能和價格之間取得平衡。隨著飼料成本持續上漲,生產商開始轉向能夠提供必需營養成分(例如可消化纖維和適量蛋白質)且不會增加生產成本的原料。人們對永續農業的日益關注,以及確保飼料選擇不會與人類食物鏈競爭的需求,進一步推動了麩質飼料的普及。麩質飼料既能與密集和粗放型畜牧系統相容,又能提高飼料效率,使其牢牢地吸引了大型農場和小型養殖場的注意。隨著配方和增強輸送系統的不斷創新,麩質飼料正迅速成為飼料產業提高獲利能力和實現環境目標的首選解決方案。
隨著全球畜牧業產量的擴大,人們明顯轉向兼具營養深度和成本效益的飼料原料。麩質飼料完美契合了這個特點,它能夠提供可靠的能量和纖維來源,特別是反芻動物。麩質飼料的日益普及與玉米濕磨和小麥加工行業的蓬勃發展密切相關,這些行業提高了麩質飼料的可用性和價格承受能力。在豆粕等高蛋白飼料成本過高的地區,農民依靠麩質飼料來維持飼料質量,同時控制成本。麩質飼料在乾濕兩種飼料形式下的適應性進一步提升了其吸引力,尤其是在物流和處理方式的改進使其更容易融入各種飼養方案的情況下。越來越多的農民認知到麩質飼料能夠改善畜群健康、促進增重,從而提高整體生產性能。
市場範圍 | |
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起始年份 | 2024 |
預測年份 | 2025-2034 |
起始值 | 12億美元 |
預測值 | 20億美元 |
複合年成長率 | 5.5% |
2024年,玉米蛋白飼料市佔率為59.8%,預計到2034年將維持領先地位,複合年成長率穩定在5.4%。其主導地位源自於玉米的廣泛種植和加工,使得原料供應穩定,價格具有競爭力。作為玉米濕磨過程的副產品,玉米蛋白飼料富含可消化纖維和能量,非常適合肉牛和乳牛。
按形式分類,濕麵筋飼料在 2024 年佔據了最大的市場佔有率,為 55.1%,預計 2025 年至 2034 年的複合年成長率為 5.6%。其加工要求低、生產成本低、適口性好(由於水分含量高),使其成為大規模反芻動物養殖的有力競爭者,尤其是位於加工廠附近的養殖場。
2024年,中國麩質飼料市場規模達2.08億美元,預計到2034年,其複合年成長率將達到2.8%,這主要得益於對價格實惠的動物蛋白的需求激增。隨著乳製品、牛肉、家禽和生豬養殖業的強勁成長,中國在麩質飼料應用方面處於領先地位。隨著畜牧業集約化發展和飼料預算緊縮,印度、越南和印尼也正在成為高成長市場。
嘉吉公司、邦吉有限公司、羅蓋特公司、阿格納集團、阿徹丹尼爾斯米德蘭公司 (ADM)、穀物加工公司 (GPC) 和宜瑞安公司等領先企業正在透過提升產能、最佳化產品供應和建立戰略分銷聯盟等方式在區域內擴張。這些公司還優先考慮永續加工,並利用農業技術創新來提高動物生產性能並最佳化飼料轉換效率。
註:以上貿易統計僅針對重點國家。
The Global Gluten Feed Market was valued at USD 1.2 billion in 2024 and is estimated to grow at a CAGR of 5.5% to reach USD 2 billion by 2034, driven by the rising demand for cost-effective and nutrient-rich livestock feed. Livestock producers worldwide are increasingly leaning toward feed solutions that not only deliver on animal health and productivity but also align with sustainable and economical farming practices. Gluten feed, derived from the byproducts of grain processing-primarily corn and wheat-has emerged as a promising alternative that helps strike the right balance between performance and affordability. As feed costs continue to rise, producers are turning to ingredients that can offer essential nutrients like digestible fiber and moderate protein without driving up production expenses. The growing focus on sustainable agriculture and the need to ensure feed options do not compete with the human food chain have further propelled the adoption of gluten feed. Its compatibility with both intensive and extensive livestock systems, along with its ability to improve feed efficiency, has placed it firmly on the radar of large-scale farms and smaller operations alike. With ongoing innovation in formulation and enhanced delivery systems, gluten feed is fast becoming a go-to solution for improving profitability and meeting environmental goals in the feed industry.
As global livestock production expands, there's a clear shift toward ingredients that offer both nutritional depth and cost-efficiency. Gluten feed fits this profile perfectly by providing a reliable source of energy and fiber, particularly for ruminants. Its rising prominence is closely tied to the expanding corn wet milling and wheat processing industries, which have enhanced both its availability and affordability. In regions where high-protein feeds like soybean meal are cost-prohibitive, farmers are relying on gluten feed to maintain feed quality while keeping costs under control. Its adaptability in both wet and dry formats further boosts its appeal, especially as improved logistics and handling practices make it easier to integrate into diverse feeding programs. More farmers are recognizing how gluten feed can improve herd health and drive weight gain, leading to stronger overall performance.
Market Scope | |
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Start Year | 2024 |
Forecast Year | 2025-2034 |
Start Value | $1.2 Billion |
Forecast Value | $2 Billion |
CAGR | 5.5% |
The corn-based gluten feed segment held a 59.8% share in 2024 and is expected to maintain its lead with a steady CAGR of 5.4% through 2034. Its dominance stems from the widespread cultivation and processing of corn, making raw materials consistently available at competitive prices. As a byproduct of the corn wet milling process, corn gluten feed delivers a valuable combination of digestible fiber and energy, ideally suited for beef and dairy cattle.
By form, wet gluten feed captured the largest market share at 55.1% in 2024 and is projected to grow at a CAGR of 5.6% from 2025 to 2034. Its minimal processing requirements, lower production costs, and higher palatability due to moisture content make it a strong contender in large-scale ruminant operations, especially those located near processing plants.
China Gluten Feed Market generated USD 208 million in 2024 and is projected to grow at a CAGR of 2.8% through 2034, driven by surging demand for affordable animal protein. With robust growth in dairy, cattle, poultry, and swine sectors, China leads the region in gluten feed adoption. India, Vietnam, and Indonesia are also emerging as high-growth markets as livestock farming intensifies and feed budgets tighten.
Leading players such as Cargill Incorporated, Bunge Ltd., Roquette Freres, AGRANA Beteiligungs-AG, Archer Daniels Midland Company (ADM), Grain Processing Corporation (GPC), and Ingredion Incorporated are expanding regionally by boosting production capacities, refining product offerings, and forming strategic distribution alliances. These companies are also prioritizing sustainable processing and leveraging agri-tech innovations to enhance animal performance and optimize feed conversion efficiency.
Note: the above trade statistics will be provided for key countries only.