市場調查報告書
商品編碼
1471311
澱粉衍生物市場:按類型、原料、型態和應用分類 - 2024-2030 年全球預測Starch Derivatives Market by Type (Cyclodextrin, Glucose Syrup, Hydrolysates), Raw Material (Cassava, Corn, Potato), Form, Application - Global Forecast 2024-2030 |
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預計2023年澱粉衍生物市場規模為550.4億美元,預計2024年將達到599.3億美元,2030年將達到1004.5億美元,複合年成長率為8.97%。
澱粉衍生物是經過化學、物理和酵素改性,改變澱粉原有性質的修飾澱粉。澱粉是一種具有開拓潛力的長鏈聚合碳水化合物。馬鈴薯、小麥、玉米和米等主食中含有大量澱粉。由於其高度多功能性,澱粉衍生物在廣泛的應用中發揮重要作用,包括製藥、食品和飲料、造紙和化妝品行業。對簡便食品和加工食品的需求激增進一步推動了對澱粉衍生物的需求。此外,化妝品和藥品中應用的增加,加上人們對天然成分的認知不斷增強,推動了市場的發展。原物料價格的波動可能會阻礙市場成長。此外,對某些澱粉衍生物的使用進行嚴格的監管,特別是在食品和藥品中,也是一個挑戰。此外,對有機和潔淨標示產品的需求不斷成長正在推動市場創新。生質燃料和生醫材料的使用不斷增加,擴大了該市場的潛在機會。
主要市場統計 | |
---|---|
基準年[2023] | 550.4億美元 |
預測年份 [2024] | 599.3億美元 |
預測年份 [2030] | 1004.5億美元 |
複合年成長率(%) | 8.97% |
由於改性澱粉的獨特性質(例如改善的質地和結構),用途廣泛
環糊精是經由酵素轉化形成的澱粉衍生物。環糊精是透過酵素轉化產生的澱粉衍生物,由於其能夠提高藥物溶解度和穩定性,因此通常用於製藥工業中的藥物遞送。葡萄糖漿由於其甜味和質地特性而廣泛應用於食品和飲料行業,特別是糖果零食和烘焙行業。水解產物(通常是麥芽水解產物)因其對健康的益處(例如促進腸道健康和提高運動表現)而在食品和飲料行業中備受推崇。麥芽糊精是一種部分水解澱粉,廣泛應用於食品和飲料行業,作為質地改進劑、甜味劑和保存期限延長劑。改質澱粉包括多種澱粉衍生物,由於其增稠和膠凝特性而被用於食品和飲料和飲料、造紙和製藥等各個行業。
原料:木薯澱粉衍生物因其克服了低溶解度和凍融穩定性等限制而變得越來越重要。
木薯澱粉衍生物因其獨特的質構特性和良好的黏度而廣泛應用於食品工業,特別是烘焙食品和肉類的生產。對生質塑膠和乙醇燃料生產的需求也不斷成長。玉米澱粉衍生物因其透明度和黏合強度而備受推崇,主要用於造紙和紡織業。此外,它也經常被用來製作玉米糖漿,一種常見的甜味劑。富含直鏈澱粉的馬鈴薯澱粉衍生物以其優異的凝膠強度和成膜能力而聞名。在食品工業中,它是優選的用於增稠和穩定的目的。馬鈴薯澱粉衍生物在製藥工業中常被用作賦形劑。小麥澱粉衍生物具有廣泛的用途,因為它們是直鏈澱粉和支鏈澱粉的多種混合物。它廣泛應用於食品工業以及紙張、黏劑和生質燃料生產。
由於乾澱粉保存期限長且成本效益高,越來越受到人們的偏好。
乾澱粉衍生物有粉末狀和顆粒形式。這些之所以受歡迎,是因為它們易於處理、儲存和運輸。用作增稠劑、穩定劑和乳化劑,以確保食品和飲料中的產品穩定性。液體澱粉衍生物適用於需要流體形式的應用,並廣泛應用於需要高精度和受控分配特性的行業,例如製藥。它主要用作粘合劑和被覆劑,即使在惡劣條件下也能確保一致性和穩定性。
應用澱粉基藥物輸送系統的創新擴大了澱粉衍生物在製藥產業的應用
澱粉衍生物,特別是改質澱粉,因其增稠和吸收特性而廣泛應用於化妝品。這些特性有助於提高產品穩定性和質地。在動物飼料工業中,澱粉衍生物是牲畜、家禽和寵物食品的飼料添加劑,為動物提供能源來源並幫助消化。澱粉衍生物在食品和飲料行業中至關重要,因為它們可以改善產品的質地並充當增稠劑、穩定劑和填充劑。澱粉衍生物在藥物中用於錠劑和膠囊製造中的黏合、崩壞和包衣目的。澱粉衍生物在造紙和紡織工業中發揮重要作用,因為它們用於表面施膠、塗層和黏合劑應用。
區域洞察
由於澱粉衍生物廣泛應用於食品、藥品、動物飼料和化妝品等行業,美洲地區對澱粉衍生物的需求持續成長。在這些國家,都市化、人口成長和健康意識的增強直接影響消費趨勢,導致澱粉衍生物的消費增加。在歐洲、中東和非洲地區,歐盟(EU)仍然是澱粉衍生物的主要消費國,食品和飲料飲料和製藥業的消費強勁。此外,歐洲對永續產品的興趣日益濃厚,刺激了對生物基澱粉衍生物的需求。同時,中東和非洲地區的消費者需求也在不斷變化,導致澱粉衍生物生產投資增加,以減少對進口食品的依賴。在亞太地區,快速的工業化和人口成長促進了澱粉衍生物市場的成長。生質乙醇是澱粉衍生物的主要最終用戶,其需求正在推動該地區的市場成長。
FPNV定位矩陣
FPNV定位矩陣對於評估澱粉衍生物市場至關重要。我們檢視與業務策略和產品滿意度相關的關鍵指標,以對供應商進行全面評估。這種深入的分析使用戶能夠根據自己的要求做出明智的決策。根據評估,供應商被分為四個成功程度不同的像限:前沿(F)、探路者(P)、利基(N)和重要(V)。
市場佔有率分析
市場佔有率分析是一種綜合工具,可以對澱粉衍生物市場供應商的現狀進行深入而詳細的研究。全面比較和分析供應商在整體收益、基本客群和其他關鍵指標方面的貢獻,以便更好地了解公司的績效及其在爭奪市場佔有率時面臨的挑戰。此外,該分析還提供了對該行業競爭特徵的寶貴見解,包括在研究基準年觀察到的累積、分散主導地位和合併特徵等因素。詳細程度的提高使供應商能夠做出更明智的決策並制定有效的策略,從而在市場上獲得競爭優勢。
1. 市場滲透率:提供有關主要企業所服務的市場的全面資訊。
2. 市場開拓:我們深入研究利潤豐厚的新興市場,並分析其在成熟細分市場的滲透率。
3. 市場多元化:提供有關新產品發布、開拓地區、最新發展和投資的詳細資訊。
4.競爭力評估及資訊:對主要企業的市場佔有率、策略、產品、認證、監管狀況、專利狀況、製造能力等進行全面評估。
5. 產品開發與創新:提供對未來技術、研發活動和突破性產品開發的見解。
1.澱粉衍生物市場的市場規模與預測是多少?
2.澱粉衍生物市場預測期內需要考慮投資的產品、細分市場、應用及領域有哪些?
3.澱粉衍生物市場的技術趨勢與法規結構是什麼?
4.澱粉衍生物市場主要供應商的市場佔有率為何?
5.進入澱粉衍生性商品市場合適的型態和策略性手段是什麼?
[192 Pages Report] The Starch Derivatives Market size was estimated at USD 55.04 billion in 2023 and expected to reach USD 59.93 billion in 2024, at a CAGR 8.97% to reach USD 100.45 billion by 2030.
Starch derivatives are modified and enhanced forms of starch that have been chemically, physically, and enzymatically altered to change their inherent properties. Starches are long-chain polymeric carbohydrates that hold substantial untapped potential. They are in high quantities in staple foods, including potatoes, wheat, corn, and rice. Starch derivatives play a fundamental role in a wide range of applications, including pharmaceutical, food & beverage, paper industry, and cosmetics industry due to their versatility. Burgeoning demand for convenient and processed foods further presses the need for starch derivatives. Additionally, increased uses in cosmetics and pharmaceuticals, coupled with a growing awareness of natural ingredients, propel the market forward. Fluctuating raw material prices can potentially impede market growth. Moreover, the stringent regulations governing the use of certain starch derivatives, specifically in foods and pharmaceuticals, pose a challenge. Furthermore, the growing demand for organic and clean-label products drives innovations in the market. The rise in the use of biofuels and biomaterials expands the horizon for potential opportunities in this market.
KEY MARKET STATISTICS | |
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Base Year [2023] | USD 55.04 billion |
Estimated Year [2024] | USD 59.93 billion |
Forecast Year [2030] | USD 100.45 billion |
CAGR (%) | 8.97% |
Type: Wide applications of modified starch due to its specific characteristics such improved texture and structure
Cyclodextrin is a starch derivative formed by enzymatic conversion. It is commonly used in the pharmaceutical industry for drug delivery due to its capability to enhance the solubility and stability of drugs. Glucose Syrup is extensively used in the food & beverage industry, particularly in confectionery and baking, due to its sweetening and textural properties. Hydrolysates, typically malted hydrolysates, are valued in the food and beverage industry because of their health benefits, such as promoting gut health and improving athletic performance. Maltodextrin, a product of partial hydrolysis of Starch, is widely used in the food and beverage industry as a texture modifier, sweetener, and shelf-life extender. Modified starch encompasses a variety of starch derivatives used across various industries, such as food and beverages, paper, pharmaceuticals, etc., due to their thickening and gelling properties.
Raw Material: Growing significance of cassava based starch derivatives as it overcome limitations including low solubility and freeze-thaw stability
Cassava starch derivatives, owing to their unique textural properties and superior viscosity, find extensive use in the food industry, especially in the preparation of bakery goods and meat products. They are in growing demand for the production of bioplastics and ethanol fuels. Corn-based starch derivatives are prized for their clarity and binding strength and are primarily used in the papermaking and textile industries. Furthermore, they find significant usage in the production of corn syrup, a popular sweetening agent. High in amylose, potato-based starch derivatives are known for their excellent gel strength and film-forming capabilities. They are preferred in the food industry for thickening and stability purposes. Potato starch derivatives are commonly used in the pharmaceutical industry as excipients. Wheat starch derivatives have a wide range of uses due to their diversified mixture of amylose and amylopectin. Besides widespread use in the food industry, they are also utilized in papermaking, adhesives, and biofuel production.
Form: Increasing preference for dry starch from due to its long shelf-life and cost-effectiveness
Dry starch derivatives available in powdered and granulated forms. These are popular due to their ease of handling, storage, and transportation benefits. Known to ensure product stability in food and beverage items, these are often used as thickeners, stabilizers, and emulsifiers. Liquid starch derivatives, suitable for applications that demand a fluid form, are widely used in industries such as pharmaceuticals where precision and controlled dispensability are required. They serve majorly as binders and coating agents, ensuring consistency and stability even under extreme conditions.
Application: Expanding application of starch derivatives across pharmaceutical industry due to the innovation of starch-based drug delivery systems
Starch derivatives, particularly modified starch, are extensively used in cosmetics due to their thickening and absorption qualities. These attributes help enhance product stability and feel on the skin. In the animal feed industry, starch derivatives are feed additives for livestock, poultry, and pet food, providing a source of energy for animals and aiding digestion. Starch derivatives are essential in the food & beverage industry as they increase the texture of products and act as thickeners, stabilizers, and bulking agents. Starch derivatives are used in pharmaceuticals for binding, disintegrating, and coating purposes in the production of tablets and capsules. Starch derivatives play a significant role in the paper & textiles industry as they are used for surface sizing, coating, and adhesive applications.
Regional Insights
The American region witnessed a consistent increment in the demand for starch derivatives due to their widespread application across industries such as food, pharmaceutical, animal feed, and cosmetic sectors, to name a few. Urbanization, population growth, and rising health consciousness in these countries have directly impacted consumer trends, resulting in increased consumption of starch derivatives. In the EMEA region, the European Union has remained the major consumer of starch derivatives, with robust consumption in the food and beverage and pharmaceutical industries. Moreover, rising attention towards sustainable products in Europe has spurred the demand for bio-based starch derivatives. Simultaneously, consumer needs in the Middle East and Africa regions are evolving, with increased investment in starch derivatives production to reduce dependency on imported foods. In the Asia Pacific region, rapid industrialization, coupled with a large population, contributes to the growth of the starch derivatives market. The demand for bio-ethanol, a prime end-user of starch derivatives, bolsters the market growth across the region.
FPNV Positioning Matrix
The FPNV Positioning Matrix is pivotal in evaluating the Starch Derivatives Market. It offers a comprehensive assessment of vendors, examining key metrics related to Business Strategy and Product Satisfaction. This in-depth analysis empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V).
Market Share Analysis
The Market Share Analysis is a comprehensive tool that provides an insightful and in-depth examination of the current state of vendors in the Starch Derivatives Market. By meticulously comparing and analyzing vendor contributions in terms of overall revenue, customer base, and other key metrics, we can offer companies a greater understanding of their performance and the challenges they face when competing for market share. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With this expanded level of detail, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.
Key Company Profiles
The report delves into recent significant developments in the Starch Derivatives Market, highlighting leading vendors and their innovative profiles. These include Archer Daniels Midland Company, BENEO Inc., Bluecraft Agro, Cargill, Incorporated, Emsland Group, Foodchem International Corporation, Fooding Group Limited, Global Sweeteners Holdings Limited, Grain Processing Corporation by KENT Corporation, HL Agro, Ingredion Incorporated, JP&SB Converting & Services International, S.L, Molinos Juan Semino SA, Royal Avebe, Royal Ingredients Group, SPAC Starch Products Private Limited, SSP Pvt Limited., Sudstarke GmbH, Tate & Lyle PLC, The Agrana Group, and Visco Starch.
Market Segmentation & Coverage
1. Market Penetration: It presents comprehensive information on the market provided by key players.
2. Market Development: It delves deep into lucrative emerging markets and analyzes the penetration across mature market segments.
3. Market Diversification: It provides detailed information on new product launches, untapped geographic regions, recent developments, and investments.
4. Competitive Assessment & Intelligence: It conducts an exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players.
5. Product Development & Innovation: It offers intelligent insights on future technologies, R&D activities, and breakthrough product developments.
1. What is the market size and forecast of the Starch Derivatives Market?
2. Which products, segments, applications, and areas should one consider investing in over the forecast period in the Starch Derivatives Market?
3. What are the technology trends and regulatory frameworks in the Starch Derivatives Market?
4. What is the market share of the leading vendors in the Starch Derivatives Market?
5. Which modes and strategic moves are suitable for entering the Starch Derivatives Market?