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市場調查報告書
商品編碼
1801218
2025 年至 2033 年油炸鍋市場規模、佔有率、趨勢及預測(按類型、容量、最終用戶、配銷通路和地區)Deep Fryer Market Size, Share, Trends and Forecast by Type, Capacity, End User, Distribution Channel, and Region, 2025-2033 |
2024年,全球油炸鍋市場規模達5.7363億美元。展望未來, IMARC Group預測,到2033年,市場規模將達到7.239億美元,2025年至2033年的複合年成長率為2.49%。北美目前佔據市場主導地位,2024年的市佔率將達到38.3%。由於快餐連鎖店的強勁存在、消費者在外出用餐方面的高支出以及餐飲服務業的成熟,北美的市場佔有率正在成長。先進廚房電器的普及以及對簡便食品日益成長的需求,進一步推動了商用和民用領域油炸鍋的銷售。
從炸薯條、洋蔥圈到天婦羅、炸雞,油炸食品依然是全球最受歡迎的菜單之一。這種偏好跨越文化和年齡層,使得油炸食品成為家常菜和餐廳菜單上的常客。人們對酥脆可口口感的持續追求,使得油炸鍋的需求持續旺盛,促使商業廚房和家庭紛紛投資高效的油炸設備。此外,餐廳、咖啡館、餐車和餐飲服務都高度依賴油炸鍋來快速、穩定地供應備受歡迎的油炸菜餚。隨著餐飲服務業在全球城市和半城市地區的擴張,對耐用、大容量、快速加熱的油炸鍋的需求也日益成長。這些設備有助於應對高峰時段的需求,保持食品質量,並支援大量烹飪。
美國是該市場的重要組成部分,速食和快餐服務連鎖店 (QSR) 的大量存在為其提供了支撐。這些企業高度依賴油炸鍋來穩定、大量地供應油炸食品,例如炸薯條、雞塊和洋蔥圈。隨著這些連鎖店的擴張和菜單的更新,對可靠、高效的油炸鍋的需求持續成長。此外,餐飲品牌的不斷創新也刺激了對油炸鍋的需求。隨著這些連鎖店的擴張,他們需要專業級的油炸設備來確保不同門市的一致性,從而促進設備銷售。 2025 年,快樂蜂 (Jollibee) 在美國推出了特許經營計劃,旨在吸引多門商店加盟商,以擴大其業務範圍。該品牌以其 Chickenjoy 和豐富的菜單而聞名,計劃將其業務擴展到北美 350 家門市。
擴展QSR生態系統
快餐店 (QSR) 的快速崛起是支撐油炸鍋產業成長的重要因素。這些企業注重快速、統一和數量,這些因素與油炸鍋的實用性密切相關。由於炸薯條、雞塊、洋蔥圈和雞柳條等油炸食品仍然佔據全球快餐菜單的主導地位,對可靠且大容量油炸鍋的需求持續強勁。許多連鎖店還需要多籃式或可編程油炸鍋來有效管理高峰時段的營運。該行業在地點和菜單多樣性方面的快速成長直接推動了油炸鍋的銷售。例如,2024 年,全球約有 199,931 家快餐店,這既突顯了市場規模,也凸顯了對確保食品品質和高效生產的設備的內在需求。受可支配收入成長、飲食習慣改變以及特許經營體系的推動,發展中國家的快餐店數量正在增加。此外,傳統連鎖店正在使用自動化節能油炸鍋來升級其廚房,以降低營運成本並提高員工效率。這些趨勢,加上消費者對經濟實惠的快餐食品日益成長的需求,強化了油炸鍋作為不斷變化的 QSR 環境中必不可少的設備的重要性,增加了更換需求和新安裝需求。
電子商務加速
隨著電商平台效率和覆蓋範圍的不斷提升,油炸鍋市場正蓬勃發展,用戶發現、比較和購買產品變得更加便捷。隨著數位零售成為家電的首選管道,各大品牌紛紛最佳化其線上店面,提供詳盡的產品資訊、客戶評價和視覺演示,從而建立信任並影響購買決策。線上購物績效指標的穩定提升直接佐證了這個趨勢。例如,與2024年2月相比,2025年2月廚房和家電電商市場的平均轉換率從3.22%上升至3.35%,成長了3.79%。這一成長不僅反映了流量的增加,也反映了更有決心的買家在評估功能和價格後完成了購買。油炸鍋,尤其是氣炸鍋和小型炸鍋,受益於這一轉變,因為它們在數位管道上廣泛普及。積極的促銷活動、網紅內容和捆綁銷售進一步增強了線上銷售的吸引力。此外,送貨上門和退貨政策的便利性降低了首次購買家電的門檻。在實體家電展廳滲透率有限的地區,電子商務提供了重要的分銷橋樑,擴大了市場准入,並推動了成熟品牌和新興企業的銷售。
The global deep fryer market size was valued at USD 573.63 Million in 2024. Looking forward, IMARC Group estimates the market to reach USD 723.90 Million by 2033, exhibiting a CAGR of 2.49% from 2025-2033. North America currently dominates the market, holding a market share of 38.3% in 2024. The market share in North America is growing because of the strong presence of fast-food chains, high consumer spending on dining out, and a well-established foodservice industry. The high adoption of advanced kitchen appliances and the growing demand for convenience foods further drive deep fryer sales across commercial and residential sectors.
Fried foods remain among the most popular menu items globally, ranging from French fries and onion rings to tempura and fried chicken. This preference spans across cultures and age groups, making fried items a staple in both home-cooked meals and restaurant menus. The consistent craving for crispy, flavorful textures keeps demand for deep fryers strong, encouraging commercial kitchens and households alike to invest in efficient frying appliances. Additionally, restaurants, cafes, food trucks, and catering services rely heavily on deep fryers to serve popular fried dishes quickly and consistently. As the foodservice industry expands in urban and semi-urban areas worldwide, the need for durable, high-capacity, and fast-heating fryers grows. These appliances help manage peak-hour demand, maintain food quality, and support large-volume cooking operations.
The United States represents an essential part of the market, supported by the significant presence of fast food and quick service restaurant (QSR) chains. These businesses depend greatly on deep fryers to produce a steady, high-volume supply of fried products, such as French fries, nuggets, and onion rings. As these chains grow and update their menus, the need for dependable, efficient fryers continues to be consistent. Furthermore, the growing initiatives by restaurant brands are catalyzing the demand for deep fryers. As these chains expand their operations, they need professional-grade frying equipment to ensure uniformity across locations, boosting equipment sales. In 2025, Jollibee introduced its franchising initiative in the US, targeting multi-unit franchisees to aid in growing its footprint. The brand, famous for its Chickenjoy and various menu offerings, intends to expand its presence to 350 locations throughout North America.
Expansion of QSR Ecosystem
The swift rise of QSRs is a vital factor supporting the growth for the deep fryer industry. These businesses emphasize rapidity, uniformity, and quantity, factors that closely correspond with the usefulness of deep fryers. With fried foods like French fries, nuggets, onion rings, and chicken strips still leading QSR menus globally, the need for dependable and high-capacity fryers continues to be robust. Many chains also require multi-basket or programmable fryers to manage peak-hour operations effectively. The sector's rapid growth, in terms of location and menu diversity, directly boosts fryer sales. For example, in 2024, there were around 199,931 QSRs worldwide, highlighting both the size of the market and the inherent demand for equipment that ensures food quality and efficient production. Developing nations are experiencing an increase in QSR openings fueled by inflating disposable incomes, changing eating habits, and franchise systems. Moreover, legacy chains are enhancing their kitchens with automated and energy-efficient fryers to reduce operational expenses and boost employee efficiency. These trends, along with the growing consumer desire for budget-friendly, quick fried meals, are reinforcing the importance of deep fryers as essential equipment in the changing QSR environment, enhancing both replacement needs and new installations.
E-Commerce Acceleration
The deep fryer market is gaining momentum from the rising efficiency and reach of e-commerce platforms, which are making product discovery, comparison, and purchasing more accessible for users. As digital retail becomes the go-to channel for home appliances, brands are optimizing their online storefronts with detailed product information, client reviews, and visual demonstrations, which is building trust and influencing buying decisions. The steady improvement in online shopping performance metrics directly supports this trend. For instance, the average conversion rate in the Kitchen & Home Appliances e-commerce market increased by 3.79%, from 3.22% to 3.35%, in February 2025 compared to February 2024. This uptick reflects not just more traffic, but more decisive buyers completing purchases after evaluating features and pricing. Deep fryers, particularly air fryers and compact models, are benefited from this shift due to their wide availability across digital channels. Aggressive promotions, influencer content, and bundled deals further enhance online sales appeal. Additionally, the convenience of doorstep delivery and return policies lowers barriers for first-time appliance buyers. In regions where physical appliance showrooms have limited penetration, e-commerce provides a critical distribution bridge, expanding market access and driving sales for both established brands and emerging players in the industry.
Electric deep fryers capture a considerable portion of the market because of their user-friendliness, energy efficiency, and appropriateness for residential and commercial kitchens. These fryers frequently come with accurate temperature settings, timers, and safety features, making them easy to use and suitable for different cooking requirements. They are particularly preferred in indoor settings wherein gas lines might not be accessible or allowed. Their small dimensions, ease of transport, and ability to connect to standard power outlets render them a favored option for home users, cafes, and smaller foodservice venues.
Gas deep fryers are commonly favored in high-volume commercial kitchens because of their quicker heat-up times and reliable high-temperature operation. These units are ideal for tasks that need ongoing frying and rapid recovery, such as large restaurants, fast-food chains, and catering services. Their ability to reach and maintain high temperatures makes them efficient for bulk frying, often resulting in crisper textures and faster service. Their durability and lower operational costs over time make them a reliable investment for large-scale foodservice operations.
2L-5L represents the largest segment, accounting 49.5% market share, because it is ideal for both small business operations and home use. This size range provides an optimal balance of space efficiency and adequate cooking capacity, making it a favored option for QSRs, cafes, food stalls, and home kitchens. Users experience quicker heating, reduced oil usage, and simpler cleaning than with larger units, leading to its popular use. The space-saving design enables these fryers to be accommodated in kitchens with restricted counter space while maintaining their functionality. Their cost-effectiveness and functionality appeal to a wide range of individuals looking for dependable frying options for average batch cooking. Moreover, producers are providing models in this category equipped with enhanced features such as digital controls, timers, and automatic shut-off, which further boost their attractiveness. The adaptability and ease of use offered by 2L-5L deep fryers establish this category as a prominent market leader in multiple end-use scenarios.
Quick service and full-service restaurants stand as the largest component in 2024, holding 76.6% of the market. Quick service and full-service restaurants dominate the market owing to their consistent demand for efficient, high-capacity cooking appliances that support large-scale food preparation. These establishments rely on deep fryers to maintain fast service speeds and meet client expectations for fried menu items, which are often high in demand. Deep fryers help streamline operations, reduce preparation time, and ensure consistent food quality, which is critical for maintaining brand reputation and client satisfaction. Full-service restaurants also benefit from the versatility of deep fryers, using them to prepare a wide variety of dishes across diverse cuisines. The ability to deliver high output during peak hours without compromising taste or texture makes deep fryers an essential tool. Additionally, ongoing menu innovation and consumer interest in fried food offerings drive continuous investment in advanced frying equipment across these foodservice segments.
Offline leads the market with 67.8% of market share in 2024, as consumers prefer to physically inspect products prior to buying, particularly for high-cost kitchen appliances. Retail stores, specialty shops, and brand showrooms offer practical product demonstrations, individualized support, and immediate stock availability, impacting buying choices. These channels provide the benefit of coordinating after-sales service and facilitating simple return or exchange options, which boosts buyer confidence and convenience. Numerous shoppers appreciate the capacity to evaluate models, features, and prices instantly, enhanced by in-store offers and seasonal markdowns. Offline retail remains particularly influential in the commercial segment, where bulk purchases and equipment consultations are common. Additionally, collaborations between producers and retail networks guarantee increased visibility and a robust brand presence in local markets. The hands-on shopping experience, along with personalized client service, maintains offline distribution as the favored option for both business purchasers and individual shoppers.
In 2024, North America held the largest market share of 38.3% owing to the growing presence of fast-food restaurants, a prevalent culture of fried food consumption, and regular menu innovations from leading food brands. The region's established foodservice sector depends significantly on efficient fryers for reliable quality and quick service. The increasing demand for commercial fryers is also fueled by consumer fascination with distinctive fried options and experiential dining. For instance, in 2024, McCain Foods launched the Happy Frydays Cafe in Toronto, honoring French fries with an extravagant menu and communal experiences. The cafe operated until November 24th, providing distinct fry-inspired meals and exclusive merchandise. These brand-driven experiences highlight the strong cultural ties to fried foods in the region and promote investment in frying equipment. Moreover, the presence of sophisticated appliances in both online and offline retail channels facilitates household uptake, which further enhances North America's dominant role in the global deep fryer market.
United States Deep Fryer Market Analysis
In North America, the market portion held by the United States was 88.30%. The United States experiences rising deep fryer adoption driven by the expanding network of cafes and hotels. For example, there are 166,272 hotel and motel establishments in the US in 2023, reflecting a 7.1% rise from 2022. This growth is supported by a surge in consumer preference for fried snacks and meals available at dine-in and fast-casual outlets. As cafes and hotels increase their offerings of fried appetizers and entrees, commercial kitchens are investing in efficient deep fryers to meet demand. The hospitality sector is also focusing on improving food preparation speed and consistency, where deep fryers play a central role. Technological enhancements in fryer models, including oil filtration and automated timers, are further encouraging adoption. Moreover, the rising trend of breakfast and brunch menus in hotels is leading to the inclusion of deep-fried items, reinforcing the growing cafes and hotels segment's impact on deep fryer demand.
Europe Deep Fryer Market Analysis
Europe's food processing sector significantly contributes to the increased adoption of deep fryers across the region. Food manufacturers and large-scale processors integrate industrial fryer systems to manage consistent batch production of fried products. Rising consumption of pre-cooked and ready-to-eat items demands reliable deep-frying solutions that ensure shelf-stability and taste retention. With evolving dietary trends and convenience-based eating patterns, processors require efficient systems to meet supply chain expectations. Deep fryer integration supports large-volume production and uniformity in processed food items, enhancing distribution efficacy. Technological improvements in fryer design support energy efficiency and waste oil reduction, aligning with sustainability goals in the sector. Regional food companies are scaling up automation to improve throughput and product quality, making deep fryers vital to production lines. As processing capabilities expand, the necessity for commercial fryers remains consistent with output expectations.
Asia Pacific Deep Fryer Market Analysis
Asia-Pacific is witnessing an increased demand for deep fryers, primarily attributed to the rapid expansion of QSRs. For instance, in 2023, India had over 104 thousand QSRs outlets. The growth of urban populations and shifting consumer lifestyles have led to a preference for convenient and fast meals, boosting the QSR industry. As these restaurants scale operations, deep fryers become essential for consistent preparation of fried offerings. Many QSR chains are investing in energy-efficient and high-capacity fryer models to handle large volumes and reduce operational costs. Enhanced focus on kitchen automation and food safety also supports the integration of modern deep fryers in QSR kitchens. Furthermore, the popularity of snackable fried items in the region adds momentum to this demand, reinforcing the connection between quick service restaurants and rising deep fryer adoption.
Latin America Deep Fryer Market Analysis
Latin America shows growing deep fryer installations driven by increased usage of online retail channels offering commercial kitchen equipment. For instance, online retail sales as a percentage of total retail sales in Latin America will increase from 12.3% in 2023 to 15.9% in 2028. Restaurants and small businesses utilize digital platforms to access a wider variety of deep fryer models at competitive prices. The ease of comparing product specifications and consumer reviews encourages fryer acquisition among food service operators. Online retail simplifies logistics for buyers in remote or semi-urban areas, enhancing market reach. As more businesses adopt e-commerce procurement, deep fryer availability and visibility rise, boosting sales and adoption.
Middle East and Africa Deep Fryer Market Analysis
Middle East and Africa register heightened deep fryer demand influenced by the growing popularity of deep-fried food items such as chicken and burgers. For instance, with a total of 206 KFC outlets in the UAE, the brand has created a notable footprint throughout the region. Food outlets increasingly include fried items in their menus to cater to evolving taste preferences. Urban expansion and changing lifestyles contribute to greater consumption of such food categories. Deep fryers become essential kitchen appliances for businesses focusing on quick meal delivery. With consumers seeking familiar, flavor-rich offerings, businesses invest in fryers that enable consistent product output and cooking speed.
Major participants in the market are concentrating on creating technologically advanced and energy-efficient models to align with evolving consumer demands and regulatory requirements. They are allocating resources toward research and development (R&D) to implement features like automatic temperature regulation, oil filtration systems, and quicker heating elements to improve user convenience and product efficiency. Businesses are also broadening their product ranges to serve both commercial and residential markets, ensuring alignment with contemporary kitchen needs. Moreover, players are utilizing digital platforms and e-commerce to connect with larger audiences and enhance user interaction via after-sales assistance and tailored solutions. Strategic partnerships, mergers, and acquisitions are being sought to enhance market presence and distribution channels. For example, in 2024, Hoshizaki Corporation acquired shares of two foodservice equipment companies in the Philippines, Technolux Equipment and HKR Equipment, making them subsidiaries. This move aimed to strengthen Hoshizaki's sales and service structure in the growing Philippine market. The acquisition was part of Hoshizaki's broader strategy to expand its presence in Southeast Asia.