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市場調查報告書
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1729485

日本鱒魚市場報告，按鱒魚類型（虹鱒魚、奧赫里德鱒魚、海鱒魚、金鱒魚、溪鱒魚等）、鱒魚大小（大、小）、分銷（餐飲服務、零售）、形式（新鮮、冷凍、罐裝等）和地區分類，2025 年至 2033 年

Japan Trout Market Report by Trout Type (Rainbow Trout, Ohrid Trout, Sea Trout, Golden Trout, Brook Trout, and Others), Trout Size (Large, Small), Distribution (Foodservice, Retail), Form (Fresh, Frozen, Canned, and Others), and Region 2025-2033
出版日期: | 出版商: IMARC | 英文 119 Pages | 商品交期: 5-7個工作天內

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簡介目錄

2024 年日本鱒魚市場規模達 8.44 億美元。展望未來， IMARC Group預計到 2033 年市場規模將達到 12.116 億美元，2025-2033 年期間的成長率 (CAGR) 為 3.7%。對健康多樣化蛋白質來源的需求不斷成長、人們對鱒魚健康益處的認知不斷提高以及全國水產養殖業的快速擴張是推動市場發展的一些關鍵因素。

鱒魚是指鮭魚科的一類淡水魚，包括虹鱒、褐鱒和溪鱒等物種。它們廣泛分佈於北半球，棲息於寒冷、清澈的溪流、河流和湖泊中。鱒魚以其鮮豔的色彩和流線型的身體而聞名，其鮮豔的味道備受推崇，使其成為烹飪界的熱門選擇。虹鱒（Oncorhynchus mykiss）是最著名、養殖最廣泛的鱒魚品種之一。它們原產於北美太平洋海岸，但由於在休閒釣魚和水產養殖中很受歡迎，已被引入世界各地。褐鱒魚（Salmo trutta）原產於歐洲和西亞，但也被引進世界各地用於釣魚運動。溪鱒魚（Salvelinus fontinalis）原產於北美東部，以其鮮豔的顏色和美麗的原生棲息地而聞名。鱒魚是肉食動物，主要以昆蟲、甲殼類動物和小魚為食。它們還具有高蛋白質含量和重要的必需 Omega-3 脂肪酸來源，使其成為均衡飲食中的營養選擇。目前，鱒魚因其能夠適應不同的環境而受到日本各地釣魚者和養魚戶的極大歡迎。

日本鱒魚市場趨勢：

鱒魚是一種淡水魚，以其鮮美的味道和營養價值而聞名，由於日本豐富的海鮮消費文化傳統，鱒魚的需求不斷成長，這是推動市場成長的主要因素。除此之外，人們越來越意識到鱒魚的各種健康益處，包括富含 Omega-3 脂肪酸和高品質蛋白質，這加速了注重健康的日本個人對該產品的採用率。此外，日本成熟且高效的水產養殖業的快速擴張確保了當地鱒魚的穩定供應，滿足了日益成長的魚類需求，對市場成長產生了積極影響。此外，鱒魚可透過超市、魚市、餐廳和線上平台等各種零售和分銷管道廣泛供應，這也是另一個主要的成長誘因。除此之外，日本美食旅遊業的快速發展吸引了渴望探索正宗當地美食的遊客，並讓更多人接觸鱒魚菜餚，從而增加了產品需求。除此之外，日本政府透過支持養魚戶和確保充足的供應來促進水產養殖和永續捕魚實踐的眾多舉措和補貼正在推動市場成長。此外，鱒魚在日本料理中的出現率越來越高，無論是在傳統菜餚還是現代烹飪創新中，都使其成為餐廳、海鮮市場和家庭的主食，這也促進了市場的成長。

日本鱒魚市場細分：

鱒魚類型洞察：

  • 虹鱒
  • 奧赫里德鱒魚
  • 海鱒
  • 金鱒魚
  • 溪鱒
  • 其他

鱒魚尺寸洞察：

  • 大的
  • 小的

分銷洞察：

  • 餐飲服務
  • 零售
    • 超市和大賣場
    • 便利商店
    • 專賣店
    • 線上通路
    • 其他

表單洞察：

  • 新鮮的
  • 《冰雪奇緣》
  • 罐裝
  • 其他

本報告回答的關鍵問題：

  • 日本鱒魚市場迄今表現如何？未來幾年將如何表現？
  • 新冠疫情對日本鱒魚市場有何影響？
  • 日本鱒魚市場依鱒魚種類如何分類？
  • 日本鱒魚市場依照鱒魚尺寸的分類是怎麼樣的？
  • 日本鱒魚市場的分佈是怎麼樣的？
  • 日本鱒魚市場按形態分類是怎樣的？
  • 日本鱒魚市場的價值鏈分為哪些階段？
  • 日本鱒魚市場的主要促進因素和挑戰是什麼？
  • 日本鱒魚市場的結構是怎麼樣的？主要參與者是誰？
  • 日本鱒魚市場的競爭程度如何？

本報告回答的關鍵問題：

  • 日本鱒魚市場迄今表現如何？未來幾年將如何表現？
  • 新冠疫情對日本鱒魚市場有何影響？
  • 日本鱒魚市場依鱒魚種類如何分類？
  • 日本鱒魚市場依照鱒魚尺寸的分類是怎麼樣的？
  • 日本鱒魚市場的分佈是怎麼樣的？
  • 日本鱒魚市場按形態分類是怎樣的？
  • 日本鱒魚市場的價值鏈分為哪些階段？
  • 日本鱒魚市場的主要促進因素和挑戰是什麼？
  • 日本鱒魚市場的結構是怎麼樣的？主要參與者是誰？
  • 日本鱒魚市場的競爭程度如何？

目錄

第1章：前言

第2章：範圍與方法

  • 研究目標
  • 利害關係人
  • 資料來源
    • 主要來源
    • 次要來源
  • 市場評估
    • 自下而上的方法
    • 自上而下的方法
  • 預測方法

第3章：執行摘要

第4章：日本鱒魚市場 - 簡介

  • 概述
  • 市場動態
  • 產業趨勢
  • 競爭情報

第5章：日本鱒魚市場概況

  • 歷史與當前市場趨勢（2019-2024）
  • 市場預測（2025-2033）

第6章：日本鱒魚市場-分類：依鱒魚種類

  • 虹鱒
    • 概述
  • 奧赫里德鱒魚
    • 概述
  • 海鱒
    • 概述
  • 金鱒魚
    • 概述
  • 溪鱒
    • 概述
  • 其他

第7章：日本鱒魚市場-分類：依鱒魚大小

  • 大的
    • 概述
  • 小的
    • 概述

第 8 章：日本鱒魚市場 - 細分：按分銷

  • 餐飲服務
    • 概述
  • 零售
    • 概述
    • 關鍵細分
      • 超市和大賣場
      • 便利商店
      • 專賣店
      • 線上通路
      • 其他

第9章：日本鱒魚市場-分類：依形態

  • 新鮮的
    • 概述
  • 《冰雪奇緣》
    • 概述
  • 罐裝
    • 概述
  • 其他

第10章：日本鱒魚市場－競爭格局

  • 概述
  • 市場結構
  • 市場參與者定位
  • 最佳獲勝策略
  • 競爭儀錶板
  • 公司評估象限

第 11 章：關鍵參與者簡介

  • Company A
    • Business Overview
    • Services Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company B
    • Business Overview
    • Services Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company C
    • Business Overview
    • Services Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company D
    • Business Overview
    • Services Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events
  • Company E
    • Business Overview
    • Services Offered
    • Business Strategies
    • SWOT Analysis
    • Major News and Events

第 12 章：日本鱒魚市場 - 產業分析

  • 促進因素、限制因素和機遇
    • 概述
    • 驅動程式
    • 限制
    • 機會
  • 波特五力分析
    • 概述
    • 買家的議價能力
    • 供應商的議價能力
    • 競爭程度
    • 新進入者的威脅
    • 替代品的威脅
  • 價值鏈分析

第 13 章：附錄

簡介目錄
Product Code: SR112025A11424

The Japan trout market size reached USD 844.0 Million in 2024. Looking forward, IMARC Group expects the market to reach USD 1,211.6 Million by 2033, exhibiting a growth rate (CAGR) of 3.7% during 2025-2033. The rising demand for healthy and diverse protein sources, increasing awareness about the health benefits of trout, and rapid expansion in the aquaculture industry across the country represent some of the key factors driving the market.

Trout refers to a group of freshwater fish belonging to the family Salmonidae, which includes species such as rainbow trout, brown trout, and brook trout. They are widely distributed across the Northern Hemisphere, inhabiting cold, clear streams, rivers, and lakes. Known for their vibrant colors and streamlined bodies, trout are highly esteemed for their delicate flavor, making them popular choices in the culinary world. Rainbow trout (Oncorhynchus mykiss) are among the most well-known and widely cultivated trout species. They are native to North America's Pacific Coast but have been introduced to various regions around the world due to their popularity in recreational fishing and aquaculture. Brown trout (Salmo trutta) are native to Europe and Western Asia but have also been introduced globally for sport fishing. Brook trout (Salvelinus fontinalis) are native to Eastern North America and are known for their striking colors and the beauty of their native habitats. Trout are carnivorous and primarily feed on insects, crustaceans, and smaller fish. They also possess high protein content and a notable source of essential omega-3 fatty acids, making them a nutritious option in a balanced diet. At present, trout is gaining immense traction among anglers and fish farmers across Japan as they can adapt to different environments.

Japan Trout Market Trends:

The rising demand for trout due to the Japan's rich cultural tradition of consuming seafood, as it is a freshwater fish known for its delicate flavor and nutritional value represents the primary factor driving the market growth. Apart from this, the heightening awareness about various health benefits of trout, including being rich in omega-3 fatty acids and high-quality protein, has accelerated the product adoption rate among health-conscious Japanese individuals. Moreover, the rapid expansion of Japan's well-established and efficient aquaculture industry that ensures a steady supply of locally sourced trout, meeting the escalating demand for the fish, is positively influencing the market growth. Additionally, the widespread availability of trout through various retail and distribution channels, including supermarkets, fish markets, restaurants, and online platforms, is another major growth-inducing factor. Besides this, the rapid growth in Japan's culinary tourism scene that attracts visitors who are eager to explore authentic local cuisine and exposes more people to trout dishes has augmented the product demand. Along with this, numerous initiatives and subsidies by the government of Japan for promoting aquaculture and sustainable fishing practices by supporting fish farmers and ensuring adequate supply is propelling the market growth. Furthermore, the increasing presence of trout in Japanese cuisine, both in traditional dishes and modern culinary innovations, making it a staple choice for restaurants, seafood markets, and households, is contributing to the market growth.

Japan Trout Market Segmentation:

Trout Type Insights:

  • Rainbow Trout
  • Ohrid Trout
  • Sea Trout
  • Golden Trout
  • Brook Trout
  • Others

Trout Size Insights:

  • Large
  • Small

Distribution Insights:

  • Foodservice
  • Retail
    • Supermarkets and Hypermarkets
    • Convenience Stores
    • Specialty Outlets
    • Online Channels
    • Others

Form Insights:

  • Fresh
  • Frozen
  • Canned
  • Others

Competitive Landscape:

  • The report has also provided a comprehensive analysis of the competitive landscape in the Japan trout market. Competitive analysis such as market structure, key player positioning, top winning strategies, competitive dashboard, and company evaluation quadrant has been covered in the report. Also, detailed profiles of all major companies have been provided.

Key Questions Answered in This Report:

  • How has the Japan trout market performed so far and how will it perform in the coming years?
  • What has been the impact of COVID-19 on the Japan trout market?
  • What is the breakup of the Japan trout market on the basis of the trout type?
  • What is the breakup of the Japan trout market on the basis of the trout size?
  • What is the breakup of the Japan trout market on the basis of the distribution?
  • What is the breakup of the Japan trout market on the basis of the form?
  • What are the various stages in the value chain of the Japan trout market?
  • What are the key driving factors and challenges in the Japan trout market?
  • What is the structure of the Japan trout market and who are the key players?
  • What is the degree of competition in the Japan trout market?

Table of Contents

1 Preface

2 Scope and Methodology

  • 2.1 Objectives of the Study
  • 2.2 Stakeholders
  • 2.3 Data Sources
    • 2.3.1 Primary Sources
    • 2.3.2 Secondary Sources
  • 2.4 Market Estimation
    • 2.4.1 Bottom-Up Approach
    • 2.4.2 Top-Down Approach
  • 2.5 Forecasting Methodology

3 Executive Summary

4 Japan Trout Market - Introduction

  • 4.1 Overview
  • 4.2 Market Dynamics
  • 4.3 Industry Trends
  • 4.4 Competitive Intelligence

5 Japan Trout Market Landscape

  • 5.1 Historical and Current Market Trends (2019-2024)
  • 5.2 Market Forecast (2025-2033)

6 Japan Trout Market - Breakup by Trout Type

  • 6.1 Rainbow Trout
    • 6.1.1 Overview
    • 6.1.2 Historical and Current Market Trends (2019-2024)
    • 6.1.3 Market Forecast (2025-2033)
  • 6.2 Ohrid Trout
    • 6.2.1 Overview
    • 6.2.2 Historical and Current Market Trends (2019-2024)
    • 6.2.3 Market Forecast (2025-2033)
  • 6.3 Sea Trout
    • 6.3.1 Overview
    • 6.3.2 Historical and Current Market Trends (2019-2024)
    • 6.3.3 Market Forecast (2025-2033)
  • 6.4 Golden Trout
    • 6.4.1 Overview
    • 6.4.2 Historical and Current Market Trends (2019-2024)
    • 6.4.3 Market Forecast (2025-2033)
  • 6.5 Brook Trout
    • 6.5.1 Overview
    • 6.5.2 Historical and Current Market Trends (2019-2024)
    • 6.5.3 Market Forecast (2025-2033)
  • 6.6 Others
    • 6.6.1 Historical and Current Market Trends (2019-2024)
    • 6.6.2 Market Forecast (2025-2033)

7 Japan Trout Market - Breakup by Trout Size

  • 7.1 Large
    • 7.1.1 Overview
    • 7.1.2 Historical and Current Market Trends (2019-2024)
    • 7.1.3 Market Forecast (2025-2033)
  • 7.2 Small
    • 7.2.1 Overview
    • 7.2.2 Historical and Current Market Trends (2019-2024)
    • 7.2.3 Market Forecast (2025-2033)

8 Japan Trout Market - Breakup by Distribution

  • 8.1 Foodservice
    • 8.1.1 Overview
    • 8.1.2 Historical and Current Market Trends (2019-2024)
    • 8.1.3 Market Forecast (2025-2033)
  • 8.2 Retail
    • 8.2.1 Overview
    • 8.2.2 Historical and Current Market Trends (2019-2024)
    • 8.2.3 Key Segmentation
      • 8.2.3.1 Supermarkets and Hypermarkets
      • 8.2.3.2 Convenience Stores
      • 8.2.3.3 Specialty Outlets
      • 8.2.3.4 Online Channels
      • 8.2.3.5 Others
    • 8.2.4 Market Forecast (2025-2033)

9 Japan Trout Market - Breakup by Form

  • 9.1 Fresh
    • 9.1.1 Overview
    • 9.1.2 Historical and Current Market Trends (2019-2024)
    • 9.1.3 Market Forecast (2025-2033)
  • 9.2 Frozen
    • 9.2.1 Overview
    • 9.2.2 Historical and Current Market Trends (2019-2024)
    • 9.2.3 Market Forecast (2025-2033)
  • 9.3 Canned
    • 9.3.1 Overview
    • 9.3.2 Historical and Current Market Trends (2019-2024)
    • 9.3.3 Market Forecast (2025-2033)
  • 9.4 Others
    • 9.4.1 Historical and Current Market Trends (2019-2024)
    • 9.4.2 Market Forecast (2025-2033)

10 Japan Trout Market - Competitive Landscape

  • 10.1 Overview
  • 10.2 Market Structure
  • 10.3 Market Player Positioning
  • 10.4 Top Winning Strategies
  • 10.5 Competitive Dashboard
  • 10.6 Company Evaluation Quadrant

11 Profiles of Key Players

  • 11.1 Company A
    • 11.1.1 Business Overview
    • 11.1.2 Services Offered
    • 11.1.3 Business Strategies
    • 11.1.4 SWOT Analysis
    • 11.1.5 Major News and Events
  • 11.2 Company B
    • 11.2.1 Business Overview
    • 11.2.2 Services Offered
    • 11.2.3 Business Strategies
    • 11.2.4 SWOT Analysis
    • 11.2.5 Major News and Events
  • 11.3 Company C
    • 11.3.1 Business Overview
    • 11.3.2 Services Offered
    • 11.3.3 Business Strategies
    • 11.3.4 SWOT Analysis
    • 11.3.5 Major News and Events
  • 11.4 Company D
    • 11.4.1 Business Overview
    • 11.4.2 Services Offered
    • 11.4.3 Business Strategies
    • 11.4.4 SWOT Analysis
    • 11.4.5 Major News and Events
  • 11.5 Company E
    • 11.5.1 Business Overview
    • 11.5.2 Services Offered
    • 11.5.3 Business Strategies
    • 11.5.4 SWOT Analysis
    • 11.5.5 Major News and Events

12 Japan Trout Market - Industry Analysis

  • 12.1 Drivers, Restraints and Opportunities
    • 12.1.1 Overview
    • 12.1.2 Drivers
    • 12.1.3 Restraints
    • 12.1.4 Opportunities
  • 12.2 Porters Five Forces Analysis
    • 12.2.1 Overview
    • 12.2.2 Bargaining Power of Buyers
    • 12.2.3 Bargaining Power of Suppliers
    • 12.2.4 Degree of Competition
    • 12.2.5 Threat of New Entrants
    • 12.2.6 Threat of Substitutes
  • 12.3 Value Chain Analysis

13 Appendix