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市場調查報告書
商品編碼
1628083
2025年至2034年莧菜市場機會、成長動力、產業趨勢分析與預測Amaranth Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 to 2034 |
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2024年，全球莧菜市場達到93億美元，預計2025年至2034年複合年成長率為18.1%。憑藉其卓越的營養成分和健康益處，莧菜作為各種食品中傳統穀物的首選替代品而受到關注。
朝向更健康和天然食品選擇的轉變極大地促進了莧菜粉的採用，莧菜粉用於多種烹飪應用，包括烘焙和糖果。增強的食品加工技術和創新的產品配方使莧菜用途更加廣泛，為功能性食品和膳食補充劑鋪平了道路。此外，有機和永續成分的吸引力日益成長，進一步提升了其市場影響力，特別是隨著越來越多的消費者優先考慮環保和健康的生活方式。
莧菜油細分市場到2024 年將達到61 億美元，預計到2034 年將以17.7% 的複合年成長率成長。 ，擴大使用莧菜油。它支持心血管健康，減少炎症，增強皮膚健康。此外，角鯊烯（一種有效的抗氧化劑）的存在提高了其在化妝品和個人護理行業的受歡迎程度。隨著消費者的偏好轉向植物性多功能油，莧菜油在烹飪、護膚和補充劑中的應用推動了其在食品、美容和健康市場的強大立足。
| 市場範圍 | |
|---|---|
| 開始年份 | 2024年 |
| 預測年份 | 2025-2034 |
| 起始值 | 93億美元 |
| 預測值 | 493 億美元 |
| 複合年成長率 | 18.1% |
有機細分市場在2024 年的估值為86 億美元，佔據市場主導地位，2025 年至2034 年複合年成長率為17.7%。莧菜的需求。這種營養豐富的穀物富含蛋白質、纖維和必需礦物質，符合那些採用植物性或無麩質飲食的人的偏好。古老穀物的日益普及及其與各種食品的結合進一步推動了市場的成長。生態友善耕作方法和認證也吸引了具有環保意識的消費者的興趣，加強了該領域的成長軌跡。
2024 年，美國莧菜市場價值為18 億美元，預計到2034 年將以18% 的複合年成長率成長。選擇，與日益成長的重視相一致。這些趨勢，加上消費者對古老穀物和營養豐富的食品興趣的增加，正在推動市場向前發展。
目錄
第 1 章：方法與範圍
第 2 章：執行摘要
第 3 章：產業洞察
- 產業生態系統分析
- 影響價值鏈的因素
- 利潤率分析
- 干擾
- 未來展望
- 製造商
- 經銷商
- 供應商格局
- 利潤率分析
- 重要新聞和舉措
- 監管環境
- 衝擊力
- 成長動力
- 消費者對更健康食品替代品的需求不斷成長，化妝品行業的應用不斷增加
- 製藥和營養保健品產業的需求不斷增加
- 莧菜類產品在有機食品市場的擴張
- 產業陷阱與挑戰
- 莧菜生產成本高
- 消費者對莧菜作為食品成分的認知與熟悉度有限
- 成長動力
- 成長潛力分析
- 波特的分析
- PESTEL分析
第 4 章：競爭格局
- 介紹
- 公司市佔率分析
- 競爭定位矩陣
- 戰略展望矩陣
第 5 章：市場估計與預測：依產品分類，2021-2034 年
- 主要趨勢
- 莧菜種子
- 莧菜葉
- 莧菜粉
- 莧菜油
第 6 章：市場估計與預測：依性質分類，2021-2034 年
- 主要趨勢
- 有機的
- 傳統的
第 7 章：市場估計與預測：按應用分類，2021-2034 年
- 主要趨勢
- 食品飲料業
- 麵包店和糖果店
- 麵包
- 蛋糕
- 餅乾
- 其他
- 調味品
- 點心
- 其他
- 麵包店和糖果店
- 藥品和保健品
- 化妝品和個人護理
- 其他
第 8 章：市場估計與預測：按地區，2021-2034 年
- 主要趨勢
- 北美洲
- 美國
- 加拿大
- 歐洲
- 英國
- 德國
- 法國
- 義大利
- 西班牙
- 俄羅斯
- 亞太地區
- 中國
- 印度
- 日本
- 韓國
- 澳洲
- 拉丁美洲
- 巴西
- 墨西哥
- MEA
- 南非
- 沙烏地阿拉伯
- 阿拉伯聯合大公國
第 9 章：公司簡介
- Arrowhead Mills
- Ardent Mills
- Apollo Agro Industries
- Archer Daniels Midland Company
- AGIndustries
- Bob's Red Mill Natural Foods
- Flavex Naturextracte
- Kilaru Naturals
- Nature Bio-Foods
- NOW Foods
- Organic Products India
- Pure India Foods
- Proderna Biotech
The Global Amaranth Market reached USD 9.3 billion in 2024 and is expected to grow at an 18.1% CAGR from 2025 to 2034. The market expansion is driven by increasing consumer demand for plant-based, gluten-free, and nutrient-rich food options. With its exceptional nutritional profile and health benefits, Amaranth is gaining traction as a preferred alternative to traditional grains in various food products.
The shift toward healthier and natural food choices has significantly boosted the adoption of amaranth flour, which is used in diverse culinary applications, including bakery and confectionery items. Enhanced food processing technologies and innovative product formulations have made Amaranth more versatile, paving its way into functional foods and dietary supplements. Additionally, the growing appeal of organic and sustainable ingredients is further elevating its market presence, especially as more consumers prioritize environmental and health-conscious lifestyles.
The amaranth oil segment, which accounted for USD 6.1 billion in 2024, is poised to grow at a CAGR of 17.7% through 2034. Known for its rich composition of essential fatty acids such as omega-6 and omega-9, amaranth oil is increasingly sought after for its health-promoting properties. It supports cardiovascular health, reduces inflammation, and enhances skin health. Furthermore, the presence of squalene, a potent antioxidant, has boosted its popularity in the cosmetics and personal care industries. As consumer preferences shift toward plant-based, multifunctional oils, amaranth oil is gaining a strong foothold in food, beauty, and wellness markets, driven by its applications in cooking, skincare, and supplements.
| Market Scope | |
|---|---|
| Start Year | 2024 |
| Forecast Year | 2025-2034 |
| Start Value | $9.3 Billion |
| Forecast Value | $49.3 Billion |
| CAGR | 18.1% |
The organic segment dominated the market with a valuation of USD 8.6 billion in 2024, expanding at a CAGR of 17.7% from 2025 to 2034. Growing awareness of health benefits and sustainability has fueled the demand for organic Amaranth. This nutrient-rich grain, high in protein, fiber, and essential minerals, aligns with the preferences of those adopting plant-based or gluten-free diets. The rising popularity of ancient grains and their incorporation into a wide range of food products further propel market growth. Eco-friendly farming methods and certifications are also capturing the interest of environmentally conscious consumers, strengthening the segment's growth trajectory.
U.S. amaranth market was valued at USD 1.8 billion in 2024 and is projected to grow at a CAGR of 18% through 2034. The crop's drought resistance and minimal reliance on chemical inputs make it an ideal candidate for sustainable farming practices, aligning with the growing emphasis on eco-friendly agriculture. These trends, coupled with increased consumer interest in ancient grains and nutrient-dense foods, are driving the market forward.
Table of Contents
Chapter 1 Methodology & Scope
- 1.1 Market scope & definitions
- 1.2 Base estimates & calculations
- 1.3 Forecast calculations
- 1.4 Data sources
- 1.4.1 Primary
- 1.4.2 Secondary
- 1.4.2.1 Paid sources
- 1.4.2.2 Public sources
Chapter 2 Executive Summary
- 2.1 Industry synopsis, 2021-2034
Chapter 3 Industry Insights
- 3.1 Industry ecosystem analysis
- 3.1.1 Factor affecting the value chain
- 3.1.2 Profit margin analysis
- 3.1.3 Disruptions
- 3.1.4 Future outlook
- 3.1.5 Manufacturers
- 3.1.6 Distributors
- 3.2 Supplier landscape
- 3.3 Profit margin analysis
- 3.4 Key news & initiatives
- 3.5 Regulatory landscape
- 3.6 Impact forces
- 3.6.1 Growth drivers
- 3.6.1.1 Rising consumer demand for healthier food alternatives and increasing applications in the cosmetics industry
- 3.6.1.2 Increasing demand from the pharmaceutical and nutraceutical industries
- 3.6.1.3 Expansion of amaranth-based products in the organic food market
- 3.6.2 Industry pitfalls & challenges
- 3.6.2.1 High production costs of amaranth
- 3.6.2.2 Limited awareness and consumer familiarity with amaranth as a food ingredient
- 3.6.1 Growth drivers
- 3.7 Growth potential analysis
- 3.8 Porter's analysis
- 3.9 PESTEL analysis
Chapter 4 Competitive Landscape, 2024
- 4.1 Introduction
- 4.2 Company market share analysis
- 4.3 Competitive positioning matrix
- 4.4 Strategic outlook matrix
Chapter 5 Market Estimates & Forecast, By Product, 2021-2034 (USD Billion) (Kilo Tons)
- 5.1 Key trends
- 5.2 Amaranth seeds
- 5.3 Amaranth leaves
- 5.4 Amaranth flour
- 5.5 Amaranth oil
Chapter 6 Market Estimates & Forecast, By Nature, 2021-2034 (USD Billion) (Kilo Tons)
- 6.1 Key trends
- 6.2 Organic
- 6.3 Conventional
Chapter 7 Market Estimates & Forecast, By Application, 2021-2034 (USD Billion) (Kilo Tons)
- 7.1 Key trends
- 7.2 Food & beverage industry
- 7.2.1 Bakery & confectionery
- 7.2.1.1 Bread
- 7.2.1.2 Cakes
- 7.2.1.3 Cookies
- 7.2.1.4 Others
- 7.2.2 Condiments
- 7.2.3 Snacks
- 7.2.4 Others
- 7.2.1 Bakery & confectionery
- 7.3 Pharmaceuticals & nutraceuticals
- 7.4 Cosmetics & personal care
- 7.5 Others
Chapter 8 Market Estimates & Forecast, By Region, 2021-2034 (USD Billion) (Kilo Tons)
- 8.1 Key trends
- 8.2 North America
- 8.2.1 U.S.
- 8.2.2 Canada
- 8.3 Europe
- 8.3.1 UK
- 8.3.2 Germany
- 8.3.3 France
- 8.3.4 Italy
- 8.3.5 Spain
- 8.3.6 Russia
- 8.4 Asia Pacific
- 8.4.1 China
- 8.4.2 India
- 8.4.3 Japan
- 8.4.4 South Korea
- 8.4.5 Australia
- 8.5 Latin America
- 8.5.1 Brazil
- 8.5.2 Mexico
- 8.6 MEA
- 8.6.1 South Africa
- 8.6.2 Saudi Arabia
- 8.6.3 UAE
Chapter 9 Company Profiles
- 9.1 Arrowhead Mills
- 9.2 Ardent Mills
- 9.3 Apollo Agro Industries
- 9.4 Archer Daniels Midland Company
- 9.5 A.G.Industries
- 9.6 Bob's Red Mill Natural Foods
- 9.7 Flavex Naturextracte
- 9.8 Kilaru Naturals
- 9.9 Nature Bio-Foods
- 9.10 NOW Foods
- 9.11 Organic Products India
- 9.12 Pure India Foods
- 9.13 Proderna Biotech
