鳳梨蛋白酶市場機會、成長動力、產業趨勢分析與 2025 - 2034 年預測

Bromelain Market Opportunity, Growth Drivers, Industry Trend Analysis, and Forecast 2025 - 2034

出版日期: 2025年01月07日 | 出版商:

Global Market Insights Inc. | 英文 235 Pages | 商品交期: 2-3個工作天內

價格

簡介目錄

2024 年全球鳳梨蛋白酶市場價值為 2,810 萬美元，預計 2025 年至 2034 年期間複合年成長率將達到 6.7%。鳳梨蛋白酶是一種主要從鳳梨中提取的強效天然酶，因其卓越的蛋白質消化能力和在製藥、食品加工和化妝品等行業的廣泛用途而備受關注。隨著消費者越來越傾向於以植物為基礎的健康和永續發展解決方案，對鳳梨蛋白酶的需求急劇上升。這種酵素的多功能性，加上人們對其健康益處的認知不斷提高，加速了其市場滲透，特別是在北美和歐洲，它被廣泛應用於膳食補充劑和功能性食品中。此外，受醫療保健體系擴大、中產階級人口不斷成長以及消費者對保健產品興趣日益濃厚的推動，亞太地區的新興市場正在經歷快速成長。

全球日益成長的健康意識也推動了對天然、清潔標籤成分的需求，而鳳梨蛋白酶正好可以利用這一優勢。在食品和飲料領域，其酵素特性可提高食品品質、延長保存期限並提供消化支持等功能性益處。製藥公司擴大利用鳳梨蛋白酶的抗炎和傷口癒合特性，從而促進其廣泛應用。化妝品產業也正在利用鳳梨蛋白酶的益處，將其加入護膚品和美容產品中，發揮其舒緩和恢復活力的功效。這種成長得益於酵素萃取技術的不斷進步，使得鳳梨蛋白酶更容易被整合到各種各樣的產品中，並且具有更高的功效和穩定性。

市場範圍
起始年份	2024
預測年份	2025-2034
起始值	2810 萬美元
預測值	5,330 萬美元
複合年成長率	6.7%

根據形式，鳳梨蛋白酶市場分為粉末、液體和其他形式。 2024 年，粉末部分創收 1,420 萬美元，由於其保存期限較長、易於處理和出色的穩定性而成為最受歡迎的形式。這些特性使其非常適合用於膳食補充劑、藥品和功能性食品，因為一致性和長壽是至關重要的。同時，由於液體配方應用方便，液體市場正在經歷逐步成長，但就整體市場佔有率而言，其仍落後於粉末形式。

至於市場應用，鳳梨蛋白酶市場分為食品和飲料、營養保健品、藥品、化妝品和個人護理以及其他領域。 2024 年，食品和飲料領域佔了 40.4% 的市場。消費者對食品中天然和功能性成分的需求激增是這一成長的驅動力。既具有健康益處又具有透明度的清潔標籤產品繼續推動鳳梨蛋白酶的採用，進一步使其成為食品加工商的熱門選擇，以滿足消費者對更健康的植物替代品日益成長的需求。

在美國，鳳梨蛋白酶市場在 2024 年創造了 730 萬美元的收入。這一成長主要歸因於消費者對其健康優勢的認知不斷提高，尤其是其消化和抗發炎特性。對膳食補充劑和功能性食品的需求不斷成長，極大地促進了市場需求，而鳳梨蛋白酶已成為旨在支持整體健康和福祉的產品中的主要成分。此外，其在製藥業中用於傷口癒合和關節健康的應用越來越廣泛，進一步鞏固了其作為健康解決方案關鍵成分的地位。

產業生態系統分析
- 影響價值鏈的因素
- 利潤率分析
- 中斷
- 未來展望
- 製造商
- 經銷商
供應商格局
利潤率分析
重要新聞及舉措
監管格局
衝擊力
- 成長動力
  - 增加膳食補充劑的應用
  - 食品工業蓬勃發展
  - 人口成長
- 產業陷阱與挑戰
  - 原物料價格波動
  - 監管挑戰
成長潛力分析
波特的分析
PESTEL 分析

第4章：競爭格局

介紹
公司市佔率分析
競爭定位矩陣
戰略展望矩陣

第5章：市場估計與預測：依形式，2021-2034

主要趨勢
粉末
液體
其他

第 6 章：市場估計與預測：按應用，2021 年至 2034 年

主要趨勢
食品和飲料
營養保健品
藥品
化妝品和個人護理
其他

第 7 章：市場估計與預測：按地區，2021 年至 2034 年

主要趨勢
北美洲
- 美國
- 加拿大
歐洲
- 英國
- 德國
- 法國
- 義大利
- 西班牙
- 俄羅斯
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 澳洲
拉丁美洲
- 巴西
- 墨西哥
中東及非洲
- 南非
- 沙烏地阿拉伯
- 阿拉伯聯合大公國

第8章：公司簡介

Advanced Enzymes
Biozyme Laboratories
Creative Enzymes
Digestive Enzymes International
Enzybel International
Enzyme Development
Hong Mao Biochemicals
Integrative Therapeutics
Mountain Fresh
Nanning Doing-Higher Bio-Tech
Nanning Pangbo Biological Engineering
Nature's Sunshine
Plamed Green Science
Xena Bio Herbals
Xian Yuensun Biological Technology

簡介目錄

Product Code: 6500

The Global Bromelain Market was valued at USD 28.1 million in 2024 and is projected to grow at a robust CAGR of 6.7% from 2025 to 2034. Bromelain, a powerful natural enzyme extracted mainly from pineapples, has gained significant attention due to its remarkable protein-digesting abilities and a wide range of uses across industries such as pharmaceuticals, food processing, and cosmetics. As consumers increasingly lean towards plant-based solutions for health and sustainability, the demand for bromelain is rising sharply. The enzyme's versatility, coupled with growing awareness of its health benefits, has accelerated its market penetration, particularly in North America and Europe, where it is widely incorporated into dietary supplements and functional foods. Additionally, emerging markets in the Asia-Pacific region are witnessing rapid growth, driven by expanding healthcare systems, an evolving middle-class population, and rising consumer interest in wellness products.

The rising global health-conscious trend is also boosting demand for natural, clean-label ingredients, and bromelain is perfectly positioned to capitalize on this. In the food and beverage sector, its enzymatic properties enhance food quality, improve shelf life, and offer functional benefits such as digestion support. Pharmaceuticals are increasingly leveraging bromelain for its anti-inflammatory and wound-healing properties, contributing to its widespread adoption. The cosmetics industry is also tapping into bromelain's benefits, incorporating it into skincare and beauty products for its soothing and rejuvenating effects. This growth is supported by ongoing advancements in enzyme extraction techniques, making it easier to integrate bromelain into a wide variety of products with greater efficacy and stability.

Market Scope
Start Year	2024
Forecast Year	2025-2034
Start Value	$28.1 Million
Forecast Value	$53.3 Million
CAGR	6.7%

By form, the bromelain market is segmented into powder, liquid, and other forms. In 2024, the powder segment generated USD 14.2 million, standing out as the most popular form due to its longer shelf life, ease of handling, and exceptional stability. These characteristics make it ideal for use in dietary supplements, pharmaceuticals, and functional food products, where consistency and longevity are paramount. Meanwhile, the liquid segment is experiencing gradual growth due to its convenient application in liquid-based formulations, though it still trails behind the powder form in terms of overall market share.

As for market applications, the bromelain market is categorized into food and beverages, nutraceuticals, pharmaceuticals, cosmetics and personal care, and other sectors. The food and beverages segment commanded a significant 40.4% share of the market in 2024. The surge in consumer demand for natural and functional ingredients in food products has been a driving force behind this growth. Clean-label products that offer both health benefits and transparency continue to fuel the adoption of bromelain, further establishing it as a popular choice for food processors seeking to meet the growing consumer demand for healthier, plant-based alternatives.

In the U.S., the bromelain market generated USD 7.3 million in 2024. This growth is primarily attributed to the increasing consumer awareness surrounding its health advantages, particularly its digestive and anti-inflammatory properties. The rising demand for dietary supplements and functional foods has significantly boosted market demand, with bromelain becoming a staple in products aimed at supporting overall health and well-being. In addition, its growing utilization in the pharmaceutical industry for applications in wound healing and joint health is further cementing its position as a key ingredient in health-focused solutions.

Chapter 1 Methodology & Scope

1.1 Market scope & definitions
1.2 Base estimates & calculations
1.3 Forecast calculations
1.4 Data sources
- 1.4.1 Primary
- 1.4.2 Secondary
  - 1.4.2.1 Paid sources
  - 1.4.2.2 Public sources

Chapter 2 Executive Summary

2.1 Industry synopsis, 2021-2034

Chapter 3 Industry Insights

3.1 Industry ecosystem analysis
- 3.1.1 Factor affecting the value chain
- 3.1.2 Profit margin analysis
- 3.1.3 Disruptions
- 3.1.4 Future outlook
- 3.1.5 Manufacturers
- 3.1.6 Distributors
3.2 Supplier landscape
3.3 Profit margin analysis
3.4 Key news & initiatives
3.5 Regulatory landscape
3.6 Impact forces
- 3.6.1 Growth drivers
  - 3.6.1.1 Increasing dietary supplements applications
  - 3.6.1.2 Growing food industry
  - 3.6.1.3 Growing population
- 3.6.2 Industry pitfalls & challenges
  - 3.6.2.1 Price volatility of raw material
  - 3.6.2.2 Regulatory challenges
3.7 Growth potential analysis
3.8 Porter’s analysis
3.9 PESTEL analysis

Chapter 4 Competitive Landscape, 2024

4.1 Introduction
4.2 Company market share analysis
4.3 Competitive positioning matrix
4.4 Strategic outlook matrix

Chapter 5 Market Estimates & Forecast, By Form, 2021-2034 (USD Million) (Tons)

5.1 Key trends
5.2 Powder
5.3 Liquid
5.4 Others

Chapter 6 Market Estimates & Forecast, By Application, 2021-2034 (USD Million) (Tons)

6.1 Key trends
6.2 Food & beverages
6.3 Nutraceuticals
6.4 Pharmaceuticals
6.5 Cosmetics & personal care
6.6 Others

Chapter 7 Market Estimates & Forecast, By Region, 2021-2034 (USD Million) (Tons)

7.1 Key trends
7.2 North America
- 7.2.1 U.S.
- 7.2.2 Canada
7.3 Europe
- 7.3.1 UK
- 7.3.2 Germany
- 7.3.3 France
- 7.3.4 Italy
- 7.3.5 Spain
- 7.3.6 Russia
7.4 Asia Pacific
- 7.4.1 China
- 7.4.2 India
- 7.4.3 Japan
- 7.4.4 South Korea
- 7.4.5 Australia
7.5 Latin America
- 7.5.1 Brazil
- 7.5.2 Mexico
7.6 MEA
- 7.6.1 South Africa
- 7.6.2 Saudi Arabia
- 7.6.3 UAE