封面
市場調查報告書
商品編碼
1419681

新加坡主食市場

Staple Foods in Singapore

出版日期: | 出版商: Euromonitor International | 英文 65 Pages | 商品交期: 最快1-2個工作天內

價格
簡介目錄

2022年通膨過後,新加坡主食市場平均單價持續小幅上漲。氣候變遷和地緣政治風險進一步影響了全球糧食生產和供應鏈,對新加坡等依賴進口的市場帶來壓力。特別是,由於關鍵原料小麥的高通膨壓力,2023年烘焙點心、義式麵食和麵條的價格大幅上漲。

本報告調查新加坡的主食並提供了市場概況,以及2018年至2022年的最新零售資料,確定了主要企業、品牌和零售商店,並深入了解了消費者需求和銷售成長背後的促進因素。評估主要趨勢和人口變化。

目錄

執行摘要

競爭形勢

市場資料

免責聲明

資訊來源

新加坡烘焙點心

關鍵資料發現

2023年發展

  • 通膨壓力下烘焙點心邊際零售量增加
  • 參與企業應對烘焙點心的兩極化趨勢
  • 健康和保健仍然是當地消費者的首要任務

前景和機會

  • 方便地以行動形式推動產品創新
  • 新烘焙咖啡館推動了手工烘焙點心的流行
  • 烘焙點心行業參與企業注重永續實踐

分類資料

新加坡早餐用麥片穀類

關鍵資料發現

2023年發展

  • 由於流動性增加和選擇更實惠的選擇,早餐用麥片穀類的成長放緩
  • 參與企業以多種形式因應生活方式的變化
  • 桂格持續創新,激發消費者對熱麥片的興趣

前景和機會

  • 健康和保健趨勢繼續支持麥片
  • 廠商採取更多措施讓孩子對早餐用麥片穀類感興趣

分類資料

新加坡的加工肉品、魚貝類和肉類替代品

關鍵資料發現

2023年發展

  • 加工肉品零售量成長不平衡
  • 由於人們認為對健康有益,對加工海鮮產品的需求穩定
  • 隨著消費者優先考慮負擔能力,肉類和魚貝類替代品的成長正常化

前景和機會

  • 健康和保健趨勢推動冷凍加工雞肉的成長
  • 由於單價漲幅放緩,豆腐及豆腐製品預計需求穩定。

分類資料

新加坡加工水果和蔬菜

關鍵資料發現

2023年發展

  • 當消費者考慮新鮮或冷凍水果和蔬菜時,耐儲存形式的表現疲軟
  • 醃製產品的持續競爭與酸菜的流行
  • 新加坡對冷凍水果的需求微乎其微

前景和機會

  • 預測期內常溫儲存的豆類供應有限
  • 便利性有潛力推動更強勁的成長

分類資料

新加坡米飯、義式麵食和麵條

關鍵資料發現

2023年發展

  • 新加坡義式麵食混合表演
  • 2023年占主導地位的米將應對價格高漲的局面
  • 日清保持泡麵優勢並策略性地致力於風味創新

前景和機會

  • 健康飲食趨勢推動進一步的產品創新
  • 稻米產量下降預計將影響世界稻米供應

分類資料

簡介目錄
Product Code: CSSG

Staple foods in Singapore continued to experience marginally higher average unit prices from the lingering effect of the inflationary wave in 2022. Climate change and geopolitical risks further impacted global food production and supply chains, placing pressure on an import-reliant market such as Singapore. In particular, baked goods, pasta and noodles experienced strong price increases in 2023, due to the high inflationary pressures on the cost of wheat, which is a key ingredient. The high cost...

Euromonitor International's Staple Foods in Singapore report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage: Baked Goods, Breakfast Cereals, Processed Fruit and Vegetables, Processed Meat, Seafood and Alternatives to Meat, Rice, Pasta and Noodles.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

  • Get a detailed picture of the Staple Foods market;
  • Pinpoint growth sectors and identify factors driving change;
  • Understand the competitive environment, the market's major players and leading brands;
  • Use five-year forecasts to assess how the market is predicted to develop.

TABLE OF CONTENTS

List Of Contents And Tables

EXECUTIVE SUMMARY

  • Staple foods in 2023: The big picture
  • Key trends in 2023

Competitive Landscape

  • Channel developments
  • What next for staple foods?

MARKET DATA

  • Table 1 Sales of Staple Foods by Category: Volume 2018-2023
  • Table 2 Sales of Staple Foods by Category: Value 2018-2023
  • Table 3 Sales of Staple Foods by Category: % Volume Growth 2018-2023
  • Table 4 Sales of Staple Foods by Category: % Value Growth 2018-2023
  • Table 5 NBO Company Shares of Staple Foods: % Value 2019-2023
  • Table 6 LBN Brand Shares of Staple Foods: % Value 2020-2023
  • Table 7 Penetration of Private Label by Category: % Value 2018-2023
  • Table 8 Distribution of Staple Foods by Format: % Value 2018-2023
  • Table 9 Forecast Sales of Staple Foods by Category: Volume 2023-2028
  • Table 10 Forecast Sales of Staple Foods by Category: Value 2023-2028
  • Table 11 Forecast Sales of Staple Foods by Category: % Volume Growth 2023-2028
  • Table 12 Forecast Sales of Staple Foods by Category: % Value Growth 2023-2028

DISCLAIMER

SOURCES

  • Summary 1 Research Sources

BAKED GOODS IN SINGAPORE

KEY DATA FINDINGS

2023 DEVELOPMENTS

  • Marginal retail volume growth for baked goods amid inflationary pressures
  • Players respond to polarising trends in baked goods
  • Health and wellness remains a key priority for local consumers

PROSPECTS AND OPPORTUNITIES

  • Convenience to drive product innovation in on-the-go formats
  • New bakery cafes drive popularity of artisanal baked goods
  • Players in baked goods to focus on sustainable practices

CATEGORY DATA

  • Table 13 Sales of Baked Goods by Category: Volume 2018-2023
  • Table 14 Sales of Baked Goods by Category: Value 2018-2023
  • Table 15 Sales of Baked Goods by Category: % Volume Growth 2018-2023
  • Table 16 Sales of Baked Goods by Category: % Value Growth 2018-2023
  • Table 17 NBO Company Shares of Baked Goods: % Value 2019-2023
  • Table 18 LBN Brand Shares of Baked Goods: % Value 2020-2023
  • Table 19 Distribution of Baked Goods by Format: % Value 2018-2023
  • Table 20 Forecast Sales of Baked Goods by Category: Volume 2023-2028
  • Table 21 Forecast Sales of Baked Goods by Category: Value 2023-2028
  • Table 22 Forecast Sales of Baked Goods by Category: % Volume Growth 2023-2028
  • Table 23 Forecast Sales of Baked Goods by Category: % Value Growth 2023-2028

BREAKFAST CEREALS IN SINGAPORE

KEY DATA FINDINGS

2023 DEVELOPMENTS

  • Slower growth for breakfast cereals due to greater mobility and choice of more affordable options
  • Players respond to changing lifestyles with different formats
  • Quaker continues to innovate to stimulate consumer interest in hot cereals

PROSPECTS AND OPPORTUNITIES

  • Health and wellness trend will continue to favour muesli and granola
  • Greater efforts by players to sustain interest in children's breakfast cereals

CATEGORY DATA

  • Table 24 Sales of Breakfast Cereals by Category: Volume 2018-2023
  • Table 25 Sales of Breakfast Cereals by Category: Value 2018-2023
  • Table 26 Sales of Breakfast Cereals by Category: % Volume Growth 2018-2023
  • Table 27 Sales of Breakfast Cereals by Category: % Value Growth 2018-2023
  • Table 28 NBO Company Shares of Breakfast Cereals: % Value 2019-2023
  • Table 29 LBN Brand Shares of Breakfast Cereals: % Value 2020-2023
  • Table 30 Distribution of Breakfast Cereals by Format: % Value 2018-2023
  • Table 31 Forecast Sales of Breakfast Cereals by Category: Volume 2023-2028
  • Table 32 Forecast Sales of Breakfast Cereals by Category: Value 2023-2028
  • Table 33 Forecast Sales of Breakfast Cereals by Category: % Volume Growth 2023-2028
  • Table 34 Forecast Sales of Breakfast Cereals by Category: % Value Growth 2023-2028

PROCESSED MEAT, SEAFOOD AND ALTERNATIVES TO MEAT IN SINGAPORE

KEY DATA FINDINGS

2023 DEVELOPMENTS

  • Uneven retail volume growth within processed meat
  • Steady demand for processed seafood supported by perceived health benefits
  • Growth of meat and seafood substitutes normalises as consumers prioritise affordability

PROSPECTS AND OPPORTUNITIES

  • Health and wellness trend to drive growth of chilled processed poultry
  • Stable demand predicted for tofu and derivatives as unit price growth slows

CATEGORY DATA

  • Table 35 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Volume 2018-2023
  • Table 36 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Value 2018-2023
  • Table 37 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: % Volume Growth 2018-2023
  • Table 38 Sales of Processed Meat, Seafood and Alternatives to Meat by Category: % Value Growth 2018-2023
  • Table 39 Sales of Shelf Stable Processed Red Meat by Type: % Volume Breakdown 2018-2023
  • Table 40 Sales of Chilled Processed Red Meat by Type: % Volume Breakdown 2018-2023
  • Table 41 Sales of Frozen Processed Red Meat by Type: % Volume Breakdown 2018-2023
  • Table 42 Sales of Frozen Processed Poultry by Type: % Value Breakdown 2018-2023
  • Table 43 Sales of Frozen Processed Seafood by Type: % Value Breakdown 2018-2023
  • Table 44 NBO Company Shares of Processed Meat, Seafood and Alternatives to Meat: % Value 2019-2023
  • Table 45 LBN Brand Shares of Processed Meat, Seafood and Alternatives to Meat: % Value 2020-2023
  • Table 46 Distribution of Processed Meat, Seafood and Alternatives to Meat by Format: % Value 2018-2023
  • Table 47 Forecast Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Volume 2023-2028
  • Table 48 Forecast Sales of Processed Meat, Seafood and Alternatives to Meat by Category: Value 2023-2028

PROCESSED FRUIT AND VEGETABLES IN SINGAPORE

KEY DATA FINDINGS

2023 DEVELOPMENTS

  • Weak performance by leading shelf stable format as consumers increasingly consider fresh or frozen fruit and vegetables
  • Continued competition from pickled products with sauerkraut dishes trending
  • Negligible demand for frozen fruit in Singapore

PROSPECTS AND OPPORTUNITIES

  • Limited opportunities for shelf stable beans over the forecast period
  • Convenience has the potential to drive stronger growth

CATEGORY DATA

  • Table 49 Sales of Processed Fruit and Vegetables by Category: Volume 2018-2023
  • Table 50 Sales of Processed Fruit and Vegetables by Category: Value 2018-2023
  • Table 51 Sales of Processed Fruit and Vegetables by Category: % Volume Growth 2018-2023
  • Table 52 Sales of Processed Fruit and Vegetables by Category: % Value Growth 2018-2023
  • Table 53 Sales of Frozen Processed Vegetables by Type: % Value Breakdown 2018-2023
  • Table 54 NBO Company Shares of Processed Fruit and Vegetables: % Value 2019-2023
  • Table 55 LBN Brand Shares of Processed Fruit and Vegetables: % Value 2020-2023
  • Table 56 Distribution of Processed Fruit and Vegetables by Format: % Value 2018-2023
  • Table 57 Forecast Sales of Processed Fruit and Vegetables by Category: Volume 2023-2028
  • Table 58 Forecast Sales of Processed Fruit and Vegetables by Category: Value 2023-2028
  • Table 59 Forecast Sales of Processed Fruit and Vegetables by Category: % Volume Growth 2023-2028
  • Table 60 Forecast Sales of Processed Fruit and Vegetables by Category: % Value Growth 2023-2028

RICE, PASTA AND NOODLES IN SINGAPORE

KEY DATA FINDINGS

2023 DEVELOPMENTS

  • Mixed performances by pasta and noodles in Singapore
  • Dominant rice continues to grapple with high price rises in 2023
  • Nissin retains its strength in instant noodles, with a strategic focus on flavour innovation

PROSPECTS AND OPPORTUNITIES

  • Healthier eating trends will drive further product innovation
  • Poor rice production yield expected to affect global rice supply

CATEGORY DATA

  • Table 61 Sales of Rice, Pasta and Noodles by Category: Volume 2018-2023
  • Table 62 Sales of Rice, Pasta and Noodles by Category: Value 2018-2023
  • Table 63 Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2018-2023
  • Table 64 Sales of Rice, Pasta and Noodles by Category: % Value Growth 2018-2023
  • Table 65 Sales of Instant Noodles by Leading Flavours: Rankings 2018-2023
  • Table 66 NBO Company Shares of Rice, Pasta and Noodles: % Value 2019-2023
  • Table 67 LBN Brand Shares of Rice, Pasta and Noodles: % Value 2020-2023
  • Table 68 NBO Company Shares of Rice: % Value 2019-2023
  • Table 69 LBN Brand Shares of Rice: % Value 2020-2023
  • Table 70 NBO Company Shares of Pasta: % Value 2019-2023
  • Table 71 LBN Brand Shares of Pasta: % Value 2020-2023
  • Table 72 NBO Company Shares of Noodles: % Value 2019-2023
  • Table 73 LBN Brand Shares of Noodles: % Value 2020-2023
  • Table 74 Distribution of Rice, Pasta and Noodles by Format: % Value 2018-2023
  • Table 75 Distribution of Rice by Format: % Value 2018-2023
  • Table 76 Distribution of Pasta by Format: % Value 2018-2023
  • Table 77 Distribution of Noodles by Format: % Value 2018-2023
  • Table 78 Forecast Sales of Rice, Pasta and Noodles by Category: Volume 2023-2028
  • Table 79 Forecast Sales of Rice, Pasta and Noodles by Category: Value 2023-2028
  • Table 80 Forecast Sales of Rice, Pasta and Noodles by Category: % Volume Growth 2023-2028
  • Table 81 Forecast Sales of Rice, Pasta and Noodles by Category: % Value Growth 2023-2028