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商品編碼

1319235

全球奶油奶酪市場 - 2023-2030 年

Global Cream Cheese Market - 2023-2030

出版日期: 2023年07月31日 | 出版商:

DataM Intelligence | 英文 102 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

市場概述

2022 年，全球奶油奶酪市場規模達到63 億美元，預計到2030 年將實現利潤豐厚的成長，達到89 億美元。在2023-2030 年的預測期內，市場年複合成長率為4.5%。

消費者越來越願意購買優質和手工製作的奶油奶酪產品，這促進了奶油奶酪市場的成長。手工奶油奶酪通常採用小批量手工製作，使用高品質物質和傳統製造方法。這些服務為消費者提供了獨特的體驗，他們傾向於為上乘的品質和口味支付高價。

對方便和隨身攜帶產品的需求影響了奶油奶酪市場。單份量、預包裝塗抹醬和攜帶式形式（如擠壓管裝或零食包裝的奶油奶酪）已廣受歡迎。這些方便的選擇迎合了忙碌的生活方式，為零食或快速備餐提供了便利。

市場動態

漢堡、比薩等快餐產品消費量的增加推動了奶油奶酪市場的發展

奶油奶酪被用作披薩的配料或餡料，尤其是在特色或美食披薩中。它為披薩增添了濃郁的奶油質感，提升了披薩的口感和吸引力。根據美國人口普查數據和西蒙斯全國消費者調查（NHCS），2020 年美國有491 萬美國人在一個月內消費了5 個或更多的商店品牌披薩。隨著全球披薩消費量的不斷成長，對披薩配料奶油奶酪的需求也將增加。

奶油奶酪偶爾會被用作奶酪三明治的塗抹物或配料。融化的奶酪和奶油奶酪的結合為三明治增添了獨特的奶油味和香味。隨著芝士三明治越來越受歡迎，作為這種快餐食品配料的奶油奶酪的需求也會增加。

消費者在各種烹飪應用中日益成長的需求是奶油奶酪市場成長的重要驅動力

奶油奶酪通常用作塗抹醬和蘸醬的基底。它可以調味或與其他成分混合，製成鹹味或甜味的塗抹醬和蘸醬，如大蒜香草奶油奶酪、煙熏三文魚塗抹醬或水果味奶油奶酪蘸醬。這些塗抹醬和蘸醬在零食、開胃菜和宴會拼盤中的流行促進了對奶油奶酪需求的成長。

奶油奶酪在眾多甜點中發揮著重要作用，特別是在奶油、濃郁和令人沉醉的甜點中。乳酪蛋糕、奶油乳酪糖霜和奶油乳酪餡糕點等傳統蛋糕都以奶油乳酪為主要原料。這些甜點在家庭烘焙和商業麵包店中的廣泛流行推動了對奶油奶酪的需求。

健康和飲食問題可能阻礙市場成長

與其他類型的奶酪相比，奶油奶酪的脂肪和熱量較高。這可能會阻礙注重健身的客戶積極控制脂肪攝入量或遵循特定的營養限制。人們認為奶油奶酪是不太健康或放縱的選擇，這可能會導致一些人選擇低脂肪或更健康的替代品，從而限制奶油奶酪市場在這些消費群體中的成長。

與其他一些奶酪相比，奶油奶酪通常含有較高的膽固醇和鈉。由於奶油奶酪對這些健康因素的影響，正在監測膽固醇水準或控制高血壓等疾病的人可能會對食用奶油奶酪持謹慎態度。這可能會導致有特殊健康顧慮的人對奶油奶酪的需求減少。

COVID-19 影響分析

COVID-19 分析包括COVID 前情景、COVID 情景和COVID 後情景，以及定價動態（包括大流行期間和之後的定價變化，並與COVID 前情景進行比較）、供求光譜（由於貿易限制、封鎖和後續問題而導致的供需變化）、政府計劃（政府機構為振興市場、部門或行業而採取的計劃）和製造商戰略計劃（此處將涵蓋製造商為緩解COVID 問題而採取的措施）。

競爭格局

競爭格局
市場定位/佔有率分析
合併與收購分析

第11 章：公司簡介

The Kraft Heinz Company
- 公司概況
- 產品組合和說明
- 財務概況
- 主要發展
Franklin Foods
California Dairies, Inc.
Blaser's USA, Inc.
Alouette Cheese USA LLC
Horizn Organic Dairy LLC
Galaxy Nutritional Foods, Inc.
Arla Foods
Miyoko's Creamery
Kite Hill

第12 章：附錄

簡介目錄

Product Code: FB6588

Market Overview

The Global Cream Cheese Market reached US$ 6.3 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 8.9 billion by 2030. The market is growing at a CAGR of 4.5% during the forecast period 2023-2030.

Consumers are increasingly willing to explore premium and artisanal cream cheese products which boosts the cheese cream market growth. Artisanal cream cheese is regularly handmade in smaller batches, using high-quality substances and traditional manufacturing methods. Those services offer a unique experience to consumers who're inclined to pay a premium for superior best and taste.

The demand for convenience and on-the-go products has influenced the cream cheese market. Single-serve portions, pre-packaged spreads, and portable formats, such as cream cheese in squeeze tubes or snack packs, have gained popularity. These convenient options cater to busy lifestyles and offer convenience for snacking or quick meal preparation.

Market Dynamics

Increased Consumption of Fast Food Products Such as Hamburgers, Pizza, And Other Items is Driving the Cream Cheese Market

Cream cheese is used as a topping or filling in pizzas, especially in specialty or gourmet pizzas. It adds a rich and creamy texture to the pizza, enhancing its taste and appeal. According to U.S. Census data and Simmons National Consumer Survey (NHCS) 4.91 million Americans consumed five or more store-brand pizzas within one month in the United States in 2020. As the consumption of pizzas keeps rising globally, the demand for cream cheese as a pizza ingredient also will increase.

Cream cheese is occasionally used as a spread or topping in cheesesteak sandwiches. The combination of melted cheese and cream cheese adds a unique creaminess and tanginess to the sandwich. As the popularity of cheesesteak sandwiches grows, the demand for cream cheese as an ingredient in this fast food item additionally increases.

Increasing Consumer Demand in Various Culinary Applications is a Significant Driver for the Growth of the Cream Cheese Market

Cream cheese is commonly used as a base for spreads and dips. It can be flavored or mixed with other ingredients to create savory or sweet spreads and dips, such as garlic and herb cream cheese, smoked salmon spread, or fruit-flavored cream cheese dip. The popularity of these spreads and dips in snacking, appetizer, and party platter occasions contributes to the increased demand for cream cheese.

Cream cheese plays a key function in numerous deserts, in particular in the advent of creamy, rich, and indulgent treats. Conventional cakes like cheesecake, cream cheese frosting, and cream cheese-filled pastries rely on cream cheese as a primary ingredient. The widespread popularity of these desserts in both home baking and commercial bakeries drives the demand for cream cheese.

Health and Dietary Concerns can Hamper the Market Growth

Cream cheese is high in fats and calories in comparison to other cheese types. This may be a deterrent for fitness-conscious clients who're actively managing their fat intake or following specific nutritional limits. The perception of cream cheese as a less healthy or indulgent option may lead some individuals to choose lower-fat or healthier alternatives, which can limit the growth of the cream cheese market among these consumer segments.

Cream cheese typically contains higher levels of cholesterol and sodium compared to some other cheese options. Individuals who are monitoring their cholesterol levels or managing conditions such as high blood pressure may be cautious about consuming cream cheese due to its impact on these health factors. This can result in reduced demand for cream cheese among individuals with specific health concerns.

COVID-19 Impact Analysis

The COVID-19 Analysis includes Pre-COVID Scenario, COVID Scenario, and Post-COVID Scenario along with Pricing Dynamics (Including pricing change during and post-pandemic comparing it with pre-COVID scenarios), Demand-Supply Spectrum (Shift in demand and supply owing to trading restrictions, lockdown, and subsequent issues), Government Initiatives (Initiatives to revive market, sector or Industry by Government Bodies) and Manufacturers Strategic Initiatives (What manufacturers did to mitigate the COVID issues will be covered here).

Segment Analysis

The global cream cheese market is segmented based on product type, category, end-use, and region.

Health-Conscious Consumers Drive the Low-Fat Cream Cheese Market

In 2022, low-fat cheese had the highest share in the Cream Cheese market. Many consumers are increasingly concerned about their fitness and are actively in search of lower-fat alternatives in their diet. Low-fat cream cheese meets this demand using providing a reduced-fat option as compared to full-fat cream cheese. The decrease in fat content appeals to those who are looking at their fat consumption or following specific dietary guidelines.

Low-fat cream cheese is frequently chosen using those who are actively dealing with their weight or trying to lose weight. Its decreased calorie content compared to full-fat cream cheese can be a favorable choice for those trying to reduce usual calorie consumption while nonetheless enjoying the flavor and texture of cream cheese. In January 2023, Treeline Cheese launched Cashew Cream Cheese single-serve snack packs which are low in saturated fat.

Geographical Analysis

Strong Diary Industry in Europe Region

In 2022, Europe had a significant share of the cream cheese market. European countries have a rich history and expertise in dairy production, including cheese making. This heritage has allowed European producers to develop high-quality cream cheese products that cater to local and international markets. According to Europe Commission, Europe is a major exporter of dairy products and is the biggest cheese and SMP exporter in the world.

Europe offers a extensive variety of cream cheese sorts, including conventional cream cheese, flavored cream cheese, light or low-fat alternatives, and artisanal or unique varieties. This diverse product range appeals to consumers with varying preferences and culinary needs.

Competitive Landscape

The major global players include: The Kraft Heinz Company, Franklin Foods, California Dairies, Inc., Blaser's USA, Inc., Alouette Cheese USA LLC, Horizn Organic Dairy LLC, Galaxy Nutritional Foods, Inc., Arla Foods, Miyoko's Creamery, Kite Hill

Why Purchase the Report?

To visualize the global cream cheese market segmentation based on product type, category, end-use and region understand key commercial assets and players.
Identify commercial opportunities by analyzing trends and co-development.
Excel data sheet with numerous data points of Cream Cheeses market-level with all segments.
PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
Product mapping available as excel consisting of key products of all the major players.

The Global Cream Cheese Market Report Would Provide Approximately 61 Tables,54 Figures And 102 Pages.

Target Audience 2023

Manufacturers/ Buyers
Industry Investors/Investment Bankers
Research Professionals
Emerging Companies

1. Methodology and Scope

1.1. Research Methodology
1.2. Research Objective and Scope of the Report

2. Definition and Overview

3. Executive Summary

3.1. Snippet by Product Type
3.2. Snippet by Category
3.3. Snippet by End User
3.4. Snippet by Region

4. Dynamics

4.1. Impacting Factors
- 4.1.1. Drivers
  - 4.1.1.1. Increased Consumption of Fast-Food Products Such as Hamburgers, Pizza, And Other Items
  - 4.1.1.2. Increasing Consumer Demand in Various Culinary Applications
- 4.1.2. Restraints
  - 4.1.2.1. Health and Dietary Concerns
- 4.1.3. Opportunity
  - 4.1.3.1. Introduction of New and Exciting Flavor Options
- 4.1.4. Impact Analysis

5. Industry Analysis

5.1. Porter's Five Force Analysis
5.2. Supply Chain Analysis
5.3. Pricing Analysis
5.4. Regulatory Analysis

6. COVID-19 Analysis

6.1. Analysis of COVID-19
- 6.1.1. Scenario Before COVID
- 6.1.2. Scenario During COVID
- 6.1.3. Scenario Post COVID
6.2. Pricing Dynamics Amid COVID-19
6.3. Demand-Supply Spectrum
6.4. Government Initiatives Related to the Market During Pandemic
6.5. Manufacturers Strategic Initiatives
6.6. Conclusion

7. By Product Type

7.1. Introduction
- 7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
- 7.1.2. Market Attractiveness Index, By Product Type
7.2. Natural Cheese*
- 7.2.1. Introduction
- 7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3. Processed Cheese

8. By Category

8.1. Introduction
- 8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 8.1.2. Market Attractiveness Index, By Category
8.2. Regular*
- 8.2.1. Introduction
- 8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3. Low Fat

9. By End-Use

9.1. Introduction
- 9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-Use
- 9.1.2. Market Attractiveness Index, By End-Use
9.2. Commercial Use*
- 9.2.1. Introduction
- 9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
9.3. Residential Use

10. By Region

10.1. Introduction
- 10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
- 10.1.2. Market Attractiveness Index, By Region
10.2. North America
- 10.2.1. Introduction
- 10.2.2. Key Region-Specific Dynamics
- 10.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
- 10.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 10.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 10.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.2.6.1. The U.S.
  - 10.2.6.2. Canada
  - 10.2.6.3. Mexico
10.3. Europe
- 10.3.1. Introduction
- 10.3.2. Key Region-Specific Dynamics
- 10.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
- 10.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 10.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 10.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.3.6.1. Germany
  - 10.3.6.2. The UK
  - 10.3.6.3. France
  - 10.3.6.4. Italy
  - 10.3.6.5. Spain
  - 10.3.6.6. Rest of Europe
10.4. South America
- 10.4.1. Introduction
- 10.4.2. Key Region-Specific Dynamics
- 10.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
- 10.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 10.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
- 10.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.4.6.1. Brazil
  - 10.4.6.2. Argentina
  - 10.4.6.3. Rest of South America
10.5. Asia-Pacific
- 10.5.1. Introduction
- 10.5.2. Key Region-Specific Dynamics
- 10.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Grade
- 10.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Processed Type
- 10.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
- 10.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
  - 10.5.6.1. China
  - 10.5.6.2. India
  - 10.5.6.3. Japan
  - 10.5.6.4. Australia
  - 10.5.6.5. Rest of Asia-Pacific
10.6. Middle East and Africa
- 10.6.1. Introduction
- 10.6.2. Key Region-Specific Dynamics
- 10.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Product Type
- 10.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Category
- 10.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User

Competitive Landscape

10.7. Competitive Scenario
10.8. Market Positioning/Share Analysis
10.9. Mergers and Acquisitions Analysis

11. Company Profiles

11.1. The Kraft Heinz Company*
- 11.1.1. Company Overview
- 11.1.2. Product Portfolio and Description
- 11.1.3. Financial Overview
- 11.1.4. Key Developments
11.2. Franklin Foods
11.3. California Dairies, Inc.
11.4. Blaser's USA, Inc.
11.5. Alouette Cheese USA LLC
11.6. Horizn Organic Dairy LLC
11.7. Galaxy Nutritional Foods, Inc.
11.8. Arla Foods
11.9. Miyoko's Creamery
11.10. Kite Hill

LIST NOT EXHAUSTIVE