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食品添加劑

市場調查報告書

商品編碼

1251430

食品穩定劑市場：按食品類別、功能、地區劃分——規模、份額、展望、機會分析，2023-2030 年

Food Stabilizers Market, By Food Categories, By Functionality, By Region - Size, Share, Outlook, and Opportunity Analysis, 2023 - 2030

出版日期: 2023年02月28日 | 出版商:

Coherent Market Insights | 英文 150 Pages | 商品交期: 2-3個工作天內

價格

簡介目錄

食品穩定劑是應用或噴灑在食品上以保持其質地的添加劑。它用於防止調味品中的油分離，冷凍食品中的冰晶，以及果醬、果凍和酸奶等水果中的沉澱。明膠、野牛膠、澱粉、黃原膠、纖維素、瓊脂、海藻酸、角叉菜膠等是應用最廣泛的食品穩定劑。預計北美和歐洲對方便食品和有機食品的需求增加將推動食品穩定劑市場的發展。此外，北美和歐洲提高了對食源性疾病的認識和健康意識，這有望推動市場增長。亞太地區不斷變化的生活方式和西方文化的迅速傳播正在推動該地區對方便食品的需求。

全球食品工業的快速增長正在推動全球食品穩定劑市場的增長。例如，根據印度品牌資產基金會 (IBEF) 的數據，印度食品行業的複合年增長率為 11%，該基金會由印度政府商務部商務部設立。此外，食品穩定劑為食品工業提供了各種競爭優勢，例如保持某些食品的質量和延長保質期。可支配收入的增加、城市化進程的加快、忙碌的生活方式和女性勞動力往往傾向於方便食品。例如，美國勞工部 2019 年進行的一項研究報告稱，美國有 1.271 億女性在工作。

市場動態

糖果和乳製品行業對食品穩定劑的需求不斷增長，預計將成為推動全球市場增長的關鍵因素。海藻酸銨、海藻酸鉀等各種穩定劑和乳化劑用於延長食品的保質期、增強保水性、穩定蛋白質等。方便食品需求的增加、公眾對食源性疾病意識的增強以及食品穩定劑與細菌的鬥爭預計將在 2023-2030 年推動食品穩定劑市場的增長。此外，印度食品加工業是印度最大的產業之一，2022年佔印度GDP的14%。例如，在 2023-2030 年聯邦預算中。

由於方便和對有機食品的需求不斷增加，亞太地區和歐洲是最大的食品穩定劑市場。根據 Coherent Market Insights 分析，亞太市場預計在 2023-2030 年期間將以 6.54% 的複合年增長率擴張。由於經濟增長、城市化進程加快和可支配收入增加，預計在預測期內，中國、印度、日本和巴西將為全球食品穩定劑市場做出顯著增長。

市場分類

本報告按食品類別、功能和區域對全球食品穩定劑市場進行分類。在食品類別的基礎上，市場分為乳製品、糖果、肉類和家禽、醬汁和調味品、麵包店、即食食品等。全球食品穩定劑市場根據功能分為質地、穩定性和保濕性能。質地進一步細分為膠凝劑和增稠劑。

這項研究的主要特點

本報告對全球食品穩定劑市場進行了深入分析，提供了以 2022 年為基準年 (2023-2030) 的市場規模（十億美元）和復合年增長率 (%)。
它還闡明了各個細分市場的潛在創收機會，並概述了該市場具有吸引力的投資建議矩陣。
它還提供了有關市場驅動因素、制約因素、機會、新產品發布和批准、區域前景以及主要參與者採用的競爭戰略的寶貴見解。
本報告考慮了食品穩定劑的各種功能（質地、穩定性、保濕等），並分析了它們在預測期內的市場價值和增長率 (%)。
它根據公司概況、財務業績、產品組合、區域分佈、分銷戰略、主要發展、戰略和未來計劃等參數，介紹了全球食品穩定劑市場的主要參與者。
本研究涵蓋的主要公司包括 BASF SE、Cargill Inc.、Celanese Corporation、Chr. Hansen A/S、DuPont、JEY'S F.I. INC、Kerry Group、Koninklijke DSM N.V. 和 The Archer Daniels Midland Company，等等其他的。
這份報告中的見解將使營銷人員和企業高管能夠就未來的產品發布、技術升級、市場擴張和營銷策略做出明智的決策。.
《全球食品穩定劑市場》報告面向該行業的各種利益相關者，包括投資者、原材料製造商、製造商、應用程序、分銷商、新進入者和金融分析師。
通過分析全球食品穩定劑市場時使用的各種戰略矩陣，利益相關者可以在他們的決策過程中受益匪淺。

內容

第 1 章目的和先決條件

調查目的
先決條件
縮寫說明

第二章市場範圍

報告內容
- 市場定義和範圍
執行摘要
- 按食品類別細分的市場
- 按功能劃分的市場細分
- 按地區劃分的市場細分
連貫機會圖 (COM)

第 3 章市場動態、法規和趨勢分析

市場動態
- 司機
供應方驅動程序
需求方驅動因素
經濟驅動因素
- 約束因素
- 市場機會
- 監管場景
- 行業趨勢
- 併購
- 批准和推出新產品
- 促銷和營銷計劃
成本分解分析

第 4 章全球食品穩定劑市場，按食品類別，2017-2030

乳製品
糖果
肉類/雞肉
醬汁和調料
麵包店
Lady Tweet 食物
其他

第 5 章全球食品穩定劑市場：按功能分類，2017-2030

紋理
膠凝劑
增稠劑
穩定性
保濕

第 6 章全球食品穩定劑市場，按地區分列，2017-2030

北美
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各國家/地區的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各國家/地區的市場規模和預測
歐洲
2017-2030 年按食品類別劃分的市場規模/預測和同比增長率
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
亞太地區
2017-2030 年按食品類別劃分的市場規模/預測和同比增長率
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
拉丁美洲
2017-2030 年按食品類別劃分的市場規模/預測和同比增長率
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
中東
2017-2030 年按食品類別劃分的市場規模/預測和同比增長率
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
非洲
2017-2030 年按食品類別劃分的市場規模/預測和同比增長率
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測
2017-2030 年各食品類別的市場規模和預測
2017-2030 年按功能劃分的市場規模和預測

第七章競爭格局

熱圖分析
市場份額分析
公司簡介
- BASF SE
- Cargill Inc.
- Celanese Corporation
- Chr. Hansen A/S
- DuPont
- JEY'S F.I. INC
- Kerry Group
- Koninklijke DSM N.V.
- The Archer Daniels Midland Company

第 8 章

參考文獻
調查方法

簡介目錄

Product Code: CMI291

Food stabilizer are additive materials that are applied or sprayed in food to preserve its texture. It is used to protect oil from separating in foods which includes salad dressing, preventing frozen food from forming ice crystals, and settling of fruits in jam, jelly, and yoghurt among others. Gelatin, gaur gum, starch, xanthan gum, cellulose, agar, alginate, and carrageen are among the most widely used food stabilizers. Growing demand for convenience and organic food in North America and Europe is expected to fuel the market of food stabilizers. Moreover, increasing awareness of food- borne diseases and health consciousness in Europe and North America is expected to boost the market growth. Changing lifestyles in Asia Pacific, and rapid adoption of western culture fuels demand for convenience food in the region.

Burgeoning growth of the food industry across the globe is driving growth of the global food stabilizer market. For instance, according to Indian Brand Equity Foundation (IBEF), a trust established by the Department of Commerce, Ministry of Commerce and Industry, Government of India, the Indian food industry is growing at a CAGR of 11%. Moreover, the food stabilizer provides various competitive advantages to the food industry such as maintaining the quality, and increasing the life span of a particular food. Increasing disposable income, growing urbanization, hectic lifestyle, and women workforce tends to incline towards convenience food. For instance, in 2019 The U.S. Department of Labor conducted a study that reported 127.1 million women are working in U.S.

Market Dynamics

Growing demand for food stabilizers from confectionary and dairy industry is expected to be a key factor that will drive growth of the global market. In order to increase self-life of food, enhance water holding capacity, protein stability, and various stabilizers and emulsifiers such as ammonium alginate and potassium alginate are used. Increasing demand for convenience food, growing public awareness against food-borne diseases, and the combat of food stabilizers against the bacteria is expected to propel growth of the food stabilizer market during 2023-2030. Moreover, the Indian food processing industry is one of the largest industries in India and contributes 14% to India's GDP in 2022. For instance, in Union Budget 2023-2030.

Asia Pacific and Europe are the largest markets for food stabilizer due to increasing demand for convenience and organic food. The market in Asia Pacific is expected to expand at a CAGR of 6.54% during 2023-2030, as per Coherent Market Insights analysis. Growing economy, increasing urbanization, and disposable income, China, India, Japan, and Brazil is projected to provide major growth to global food stabilizers market during the forecast period.

Market Taxonomy

This report segments the global food stabilizer market on the basis of food categories, functionality, and region. On the basis of food categories, the market is segmented as dairy products, confectionary, meat and poultry, sauces & dressing, bakery, ready- to- eat food, and others. On the basis of functionality, the global food stabilizer market is segmented as texture, stability, and moisture retention. The texture is further sub-segmented into gelling agent and thickening agent.

Key features of the study:

This report provides in-depth analysis of the global Food Stabilizer market and provides market size (US$ Billion) and Cumulative Annual Growth Rate (CAGR) (%), during (2023-2030), considering 2022 as the base year
It elucidates potential revenue opportunity across different segments and explains attractive investment proposition matrix for this market
This study also provides valuable insights about market drivers, restraints, opportunities, new product launches or approval, regional outlook, and competitive strategy adopted by the leading players
The report takes into account the various types of functionality of food stabilizers which includes, texture, stability, moisture retention and analyzing the market value and growth (%) during the forecast period
It profiles leading players in the global Food Stabilizer market based on the following parameters company overview, financial performance, product portfolio, geographical presence, distribution strategies, key developments, and strategies and future plans
Key companies covered as a part of this study include BASF SE, Cargill Inc., Celanese Corporation, Chr. Hansen A/S, DuPont, JEY'S F.I. INC, Kerry Group, Koninklijke DSM N.V., and The Archer Daniels Midland Company, among others.
Insights from this report would allow marketers and the management authorities of the companies to make informed decisions with respect to their future product launch, technology upgrade, market expansion, and marketing tactics
Global food stabilizer market report caters to various stakeholders in this industry, including investors, raw material manufacturer, manufacturer, applications, distributors, new entrants, and financial analysts
Stakeholders would greatly benefit in decision making through the various strategy matrices used in analysing the global food stabilizer market

Detailed Segmentation:

Global Food Stabilizers Market, By Food Categories:
- Dairy Products
- Confectionary
- Meat and poultry
- Sauces and Dressing
- Bakery
- Ready- to- eat Food
- Others
Global Food Stabilizers Market, By Functionality:
- Texture
- Gelling Agent
- Thickening Agent
- Stability
- Moisture Retention
Global Food Stabilizers Market, By Region:
- North America
  - U.S.
  - Canada
- Europe
  - U.K.
  - Germany
  - Italy
  - France
  - Russia
  - Rest of Europe
- Asia Pacific
  - China
  - India
  - Japan
  - ASEAN
  - Australia
  - South Korea
  - Rest of Asia Pacific
- Latin America
  - Brazil
  - Mexico
  - Rest of Latin America
- Middle East
  - GCC
  - Israel
  - Rest of Middle East
- Africa
  - Central Africa
  - South Africa
  - North Africa
Company Profiles
- BASF SE *
  - Company Overview
  - Product Portfolio
  - Financial Performance
  - Key Strategies
  - Recent Developments
  - Future Plans
- Cargill Inc.
- Celanese Corporation
- Hansen A/S
- DuPont
- JEY'S F.I. INC
- Kerry Group
- Koninklijke DSM N.V.
- The Archer Daniels Midland Company

"*" marked represents similar segmentation in other categories in the respective section.

1. Research Objectives and Assumptions

Research Objectives
Assumptions
Abbreviations

2. Market Purview

Report Description
- Market Definition and Scope
Executive Summary
- Market Snippet, By Food Categories
- Market Snippet, By Functionality
- Market Snippet, By Region
Coherent Opportunity Map (COM)

3. Market Dynamics, Regulations, and Trends Analysis

Market Dynamics
- Drivers
Supply Side Drivers
Demand Side Drivers
Economic Drivers
- Restraints
- Market Opportunities
- Regulatory Scenario
- Industry Trends
- Mergers and Acquisitions
- New Product Approvals/Launches
- Promotion and Marketing Initiatives
Cost Tier Down Analysis

4. Global Food Stabilizer Market, By Food Categories, 2017-2030, (US$ Billion)

Introduction
- Market Share Analysis, 2023 & 2030(%)
- Y-o-Y Growth Analysis, 2017-2030
- Segment Trends
Dairy Products
- Introduction
- Market Size and Forecast, and Y-o-Y Growth, 2017-2030, (US$ Billion)
Confectionary
- Introduction
- Market Size and Forecast, and Y-o-Y Growth, 2017-2030, (US$ Billion)
Meat and poultry
- Introduction
- Market Size and Forecast, and Y-o-Y Growth, 2017-2030, (US$ Billion)
Sauces and Dressing
- Introduction
- Market Size and Forecast, and Y-o-Y Growth, 2017-2030, (US$ Billion)
Bakery
- Introduction
- Market Size and Forecast, and Y-o-Y Growth, 2017-2030, (US$ Billion)
Ready- to- eat Food
- Introduction
- Market Size and Forecast, and Y-o-Y Growth, 2017-2030, (US$ Billion)
Others
- Introduction
- Market Size and Forecast, and Y-o-Y Growth, 2017-2030, (US$ Billion)

5. Global Food Stabilizer Market, By Functionality, 2017-2030, (US$ Billion)

Introduction
- Market Share Analysis, 2023 & 2030(%)
- Y-o-Y Growth Analysis, 2017-2030
- Segment Trends
Texture
- Introduction
- Market Size and Forecast, and Y-o-Y Growth, 2017-2030, (US$ Billion)
Gelling Agent
- Introduction
- Market Size and Forecast, and Y-o-Y Growth, 2017-2030, (US$ Billion)
Thickening Agent
- Introduction
- Market Size and Forecast, and Y-o-Y Growth, 2017-2030, (US$ Billion)
Stability
- Introduction
- Market Size and Forecast, and Y-o-Y Growth, 2017-2030, (US$ Billion)
Moisture Retention
- Introduction
- Market Size and Forecast, and Y-o-Y Growth, 2017-2030, (US$ Billion)

6. Global Food Stabilizer Market, By Region, 2017-2030, (US$ Billion)

Introduction
- Market Share Analysis, By Region, 2023 & 2030(%)
- Y-o-Y Growth Analysis, For Region, 2017-2030
North America
- U.S.
Market Size and Forecast, By Functionality, 2017-2030(US$ Billion)
Market Size and Forecast, By Country, 2017-2030(US$ Billion)
- Canada
Market Size and Forecast, By Functionality, 2017-2030(US$ Billion)
Market Size and Forecast, By Country, 2017-2030(US$ Billion)
Europe
- U.K.
Market Size and Forecast, and Y-o-Y Growth, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- Germany
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- Italy
Market Size and Forecast, By Food Categories, 2017-2030(US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- France
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030(US$ Billion)
- Russia
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- Rest of Europe
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
Asia Pacific
- China
Market Size and Forecast, and Y-o-Y Growth, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- India
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- Japan
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- ASEAN
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- Australia
Market Size and Forecast, By Food Categories, 2017-2030(US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030(US$ Billion)
- South Korea
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- Rest of Asia Pacific
Market Size and Forecast, By Food Categories, 2017-2030(US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030(US$ Billion)
Latin America
- Brazil
Market Size and Forecast, and Y-o-Y Growth, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- Mexico
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- Rest of Latin America
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
Middle East
- GCC Countries
Market Size and Forecast, and Y-o-Y Growth, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- Israel
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- Rest of Middle East
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
Africa
- North Africa
Market Size and Forecast, and Y-o-Y Growth, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- Central Africa
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)
- South Africa
Market Size and Forecast, By Food Categories, 2017-2030, (US$ Billion)
Market Size and Forecast, By Functionality, 2017-2030, (US$ Billion)