益生菌酵母市場 - 全球規模、佔有率、趨勢分析、機會、預測報告，2019-2029

到 2029 年，全球益生菌酵母市場規模將成長一倍以上，達到 7.5 億美元

由於對機能性食品和食品和飲料的需求不斷成長以及人們對益生菌健康益處的認知不斷增強，全球益生菌酵母市場正在蓬勃發展。

領先的策略諮詢和市場研究公司 BlueWeave Consulting 在最近的一項研究中估計，2022 年全球益生菌酵母市場規模為 3.7277 億美元。 BlueWeave預測，在2023-2029年的預測期內，全球益生菌酵母市場規模將以12.35%的年複合成長率顯著成長，到2029年將達到7.4957億美元。全球益生菌酵母市場的主要成長促進因素包括健康意識的提高、對預防性醫療保健的日益關注以及管理與肥胖相關的健康問題不斷上升的趨勢。益生菌酵母已進入各種食品和食品和飲料中，並且隨著消費者尋求促進腸道健康的機能性食品而受到廣泛歡迎。此外，對高齡化人口消化器官系統健康的關注、強調益生菌酵母潛在益處的持續研究、提高產品穩定性的技術進步、策略聯盟以及創新的所有產品配方都對市場成長做出了重大貢獻。 COVID-19大流行也凸顯了免疫健康的重要性，並進一步增加了人們對益生菌酵母對整體健康的興趣。動物飼料中抗生素的禁令也刺激了創新，特別是在某些地區，並導致了各種含有益生菌酵母的消費品的開發，以治療腹瀉和胃腸道疾病等疾病。開發中國家可支配所得的增加和生活水準的提高與市場成長一致，有利於有機食品和益生元整合的新趨勢正在鼓勵製造商創造不同活性成分的新穎組合。我們是產品創造背後的驅動力更能滿足胃腸健康需求。這些多方面的要素支撐了益生菌酵母市場的強勁擴張。然而，益生菌酵母的高成本和益生菌產品缺乏標準化法規預計將限制預測期內的整體市場成長。

該報告的詳細分析提供了有關全球益生菌酵母市場的成長潛力、未來趨勢和統計數據的資訊。它還重點關注推動市場總規模預測的要素。本報告致力於提供全球益生菌酵母市場的最新技術趨勢和產業見解，幫助決策者做出明智的策略決策。它還分析了市場成長促進因素、挑戰和競爭動態。

目錄

第1章 研究框架

第2章 執行摘要

第3章 全球益生菌酵母市場洞察

• 產業價值鏈分析
• DROC分析
  • 成長促進因素
    • 對機能性食品和飲料的需求不斷增加
    • 人們越來越認知到益生菌的健康益處
  • 抑制因素
    • 益生菌酵母成本高
    • 益生菌產品缺乏標準化法規
  • 機會
    • 新興國家益生菌市場的擴大
    • 製藥和醫療保健領域對益生菌的需求不斷增加
  • 任務
    • 需要確保益生菌酵母產品的安全性和有效性
    • 消費者教育
• 科技進步/最新發展
• 法律規範
• 波特五力分析

第4章 全球益生菌酵母市場概述

• 2019-2029年市場規模及預測
  • 按金額
• 市場佔有率及預測
  • 按形式
    • 粉末
    • 膠囊
  • 按銷售管道
    • 線上的
    • 離線
  • 按用途
    • 營養和補充品
    • 食品和飲料
    • 動物飼料
  • 按地區
    • 北美洲
    • 歐洲
    • 亞太地區 (APAC)
    • 拉丁美洲 (LATAM)
    • 中東和非洲 (MEA)

第5章 北美益生菌酵母市場

• 2019-2029年市場規模及預測
  • 按金額
• 市場佔有率及預測
  • 按形式
  • 按銷售管道
  • 按用途
  • 按國家/地區
    • 美國
    • 加拿大

第6章 歐洲益生菌酵母市場

• 2019-2029年市場規模及預測
  • 按金額
• 市場佔有率及預測
  • 按形式
  • 按銷售管道
  • 按用途
  • 按國家/地區
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 比利時
    • 俄羅斯
    • 荷蘭
    • 其他歐洲國家

第7章 亞太益生菌酵母市場

• 2019-2029年市場規模及預測
  • 按金額
• 市場佔有率及預測
  • 按形式
  • 按銷售管道
  • 按用途
  • 按國家/地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 澳洲和紐西蘭
    • 印尼
    • 馬來西亞
    • 新加坡
    • 越南
    • 亞太地區其他國家

第8章 拉丁美洲益生菌酵母市場

• 2019-2029年市場規模及預測
  • 按金額
• 市場佔有率及預測
  • 按形式
  • 按銷售管道
  • 按用途
  • 按國家/地區
    • 巴西
    • 墨西哥
    • 阿根廷
    • 秘魯
    • 拉丁美洲其他地區

第9章 中東和非洲益生菌酵母市場

• 2019-2029年市場規模及預測
  • 按金額
• 市場佔有率及預測
  • 按形式
  • 按銷售管道
  • 按用途
  • 按國家/地區
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 科威特
    • 南非
    • 奈及利亞
    • 阿爾及利亞
    • MEA 的其餘部分

第10章 競爭形勢

• 主要企業及其產品列表
• 2022年全球益生菌酵母市場佔有率分析
• 透過管理參數進行競爭基準化分析
• 主要策略發展（合併、收購、合作夥伴關係等）

第11章COVID-19 對全球益生菌酵母市場的影響

12：公司簡介（公司簡介、財務矩陣、競爭形勢、關鍵人員、主要競爭、聯絡地址、策略展望、SWOT分析）

• Alltech
• AngelYeast Co., Ltd.
• Bronson
• Chr. Hansen Holdings A/S
• Florastor
• Jarrow Formulas
• Lallemand Inc.
• Life-Space
• Now Foods
• Seeking Health
• 其他主要企業

第13章關鍵戰略建議

第14章調查方法

Global Probiotic Yeast Market Size More Than Doubles to Touch USD 750 Million by 2029.

Global probiotic yeast market is flourishing because of the rising demand for functional foods and beverages and increasing awareness about the health benefits of probiotics.

BlueWeave Consulting, a leading strategic consulting and market research firm, in its recent study, estimated the global probiotic yeast market size at USD 372.77 million in 2022. During the forecast period between 2023 and 2029, BlueWeave expects global probiotic yeast market size to grow at a significant CAGR of 12.35% reaching a value of USD 749.57 million by 2029. Major growth drivers for the global probiotic yeast market include increasing health awareness and a growing emphasis on preventive healthcare and the management of rising prevalence of obesity-related health concerns. As consumers seek functional foods that promote gut health, probiotic yeast has found its way into various food and beverage products, gaining significant popularity. Moreover, the aging population's focus on digestive well-being, ongoing research highlighting probiotic yeast's potential benefits, technological advancements improving product stability, strategic collaborations, and innovative product formulations have all contributed significantly to market growth. The COVID-19 pandemic has also highlighted the importance of immune health, further boosting interest in probiotic yeast for overall well-being. Also, the prohibition of antibiotics in animal feed has spurred innovation, particularly in specific regions, leading to the development of various consumer products incorporating probiotic yeast, addressing conditions like diarrhea and gastrointestinal disorders. Rising disposable incomes and improved living standards in developing nations align with market growth, while emerging trends favoring organic foods and the integration of prebiotics drive manufacturers to create novel products that combine different active ingredients, further catering to gastrointestinal health needs. These multifaceted factors collectively underscore the robust expansion of the probiotic yeast market. However, high cost of probiotic yeast and lack of standardized regulations for probiotic products are anticipated to restrain the overall market growth during the forecast period.

Global Probiotic Yeast Market - Overview:

The term "Global Probiotic Yeast Market" refers to the segment of the market dedicated to the use of microorganisms, known as probiotics, as dietary supplements aimed at enhancing overall health. Probiotic yeast specifically denotes a strain of Saccharomyces cerevisiae that is non-pathogenic, a quality highly regarded due to its natural resistance to antibacterial antibiotics. This inherent resilience makes probiotic yeast a preferred choice within the realm of probiotics. Significantly, the inclusion of probiotic yeast in animal feed has demonstrated several advantages, including improved digestibility of fiber, enhanced performance in animal production, and increased yields of meat, milk, and eggs. These benefits contribute positively to the health of the animals and, consequently, human health. Also, as per the findings of the Mysore Central Food Technology Research Institute (CFTRI), yeast-based probiotic products have found applications in reducing the toxicity associated with resilient and harmful fungi that are resistant to conventional antifungal medications. With antifungal drugs being widely used, the expanding medical use of probiotic yeast has opened up new growth opportunities within the probiotic yeast market.

Impact of COVID-19 on Global Probiotic Yeast Market

COVID-19 pandemic had a dual impact on the global probiotic yeast market. Initially, disruptions in supply chains, manufacturing, and distribution, along with a shift in consumer spending towards essential items, adversely affected the market. However, as COVID-19 emphasized the significance of bolstering the immune system, there has been a subsequent upswing in demand for immune-boosting products, including probiotic yeast. This heightened awareness and increased demand for health-related items have partially mitigated the earlier setbacks, offering a glimpse of market recovery and potential future growth. Also, the outbreak has stimulated demand for immune system enhancement products, further promoting the utilization of probiotics and positively influencing the market.

Global Probiotic Yeast Market - By Sales Channel

Based on sales channel, the global probiotic yeast market is bifurcated into Online and Offline segments. The offline segment holds a higher share in the global probiotic yeast market during the forecast period by sales channel. It can be primarily due to its well-established distribution networks encompassing retail outlets, pharmacies, and health food stores. These networks offer immediate product availability, fostering consumer trust through face-to-face interactions, personalized recommendations, and the assurance of product quality. The offline channel allows consumers to physically examine products, verify labels, and ensure product freshness, catering to those who prefer a tactile shopping experience. Also, it provides accessibility to a broader demographic, including those with limited online access or tech proficiency. This preference, combined with offline marketing efforts and brand visibility, sustains the dominance of offline sales in the probiotic yeast market.

Competitive Landscape:

Major players operating in the global probiotic yeast market include: Alltech, AngelYeast Co., Ltd, Bronson, Chr. Hansen Holdings A/S, Florastor, Jarrow Formulas, Lallemand Inc., Life-Space, Now Foods, and Seeking Health. To further enhance their market share, these companies employ various strategies, including mergers and acquisitions, partnerships, joint ventures, license agreements, and new product launches.

The in-depth analysis of the report provides information about growth potential, upcoming trends, and statistics of Global Probiotic Yeast Market. It also highlights the factors driving forecasts of total market size. The report promises to provide recent technology trends in Global Probiotic Yeast Market and industry insights to help decision-makers make sound strategic decisions. Furthermore, the report also analyzes the growth drivers, challenges, and competitive dynamics of the market.

Table of Contents

1. Research Framework

• 1.1. Research Objective
• 1.2. Product Overview
• 1.3. Market Segmentation

2. Executive Summary

3. Global Probiotic Yeast Market Insights

• 3.1. Industry Value Chain Analysis
• 3.2. DROC Analysis
  • 3.2.1. Growth Drivers
    • 3.2.1.1. Increasing demand for functional foods and beverages
    • 3.2.1.2. Growing awareness of the health benefits of probiotics
  • 3.2.2. Restraints
    • 3.2.2.1. High cost of probiotic yeast
    • 3.2.2.2. Lack of standardized regulations for probiotic products
  • 3.2.3. Opportunities
    • 3.2.3.1. Expansion of the probiotic market in emerging economies
    • 3.2.3.2. Growing demand for probiotics in the pharmaceutical and healthcare sectors
  • 3.2.4. Challenges
    • 3.2.4.1. Need to ensure the safety and efficacy of probiotic yeast products
    • 3.2.4.2. Consumer education
• 3.3. Technological Advancements/Recent Developments
• 3.4. Regulatory Framework
• 3.5. Porter's Five Forces Analysis
  • 3.5.1. Bargaining Power of Suppliers
  • 3.5.2. Bargaining Power of Buyers
  • 3.5.3. Threat of New Entrants
  • 3.5.4. Threat of Substitutes
  • 3.5.5. Intensity of Rivalry

4. Global Probiotic Yeast Market Overview

• 4.1. Market Size & Forecast, 2019-2029
  • 4.1.1. By Value (USD Million)
• 4.2. Market Share and Forecast
  • 4.2.1. By Form
    • 4.2.1.1. Powder
    • 4.2.1.2. Capsules
  • 4.2.2. By Sales Channel
    • 4.2.2.1. Online
    • 4.2.2.2. Offline
  • 4.2.3. By Application
    • 4.2.3.1. Nutrition and Supplement
    • 4.2.3.2. Food and Beverages
    • 4.2.3.3. Animal feed
  • 4.2.4. By Region
    • 4.2.4.1. North America
    • 4.2.4.2. Europe
    • 4.2.4.3. Asia Pacific (APAC)
    • 4.2.4.4. Latin America (LATAM)
    • 4.2.4.5. Middle East and Africa (MEA)

5. North America Probiotic Yeast Market

• 5.1. Market Size & Forecast, 2019-2029
  • 5.1.1. By Value (USD Million)
• 5.2. Market Share & Forecast
  • 5.2.1. By Form
  • 5.2.2. By Sales Channel
  • 5.2.3. By Application
  • 5.2.4. By Country
    • 5.2.4.1. United States
    • 5.2.4.1.1. By Form
    • 5.2.4.1.2. By Sales Channel
    • 5.2.4.1.3. By Application
    • 5.2.4.2. Canada
    • 5.2.4.2.1. By Form
    • 5.2.4.2.2. By Sales Channel
    • 5.2.4.2.3. By Application

6. Europe Probiotic Yeast Market

• 6.1. Market Size & Forecast, 2019-2029
  • 6.1.1. By Value (USD Million)
• 6.2. Market Share & Forecast
  • 6.2.1. By Form
  • 6.2.2. By Sales Channel
  • 6.2.3. By Application
  • 6.2.4. By Country
    • 6.2.4.1. Germany
    • 6.2.4.1.1. By Form
    • 6.2.4.1.2. By Sales Channel
    • 6.2.4.1.3. By Application
    • 6.2.4.2. United Kingdom
    • 6.2.4.2.1. By Form
    • 6.2.4.2.2. By Sales Channel
    • 6.2.4.2.3. By Application
    • 6.2.4.3. Italy
    • 6.2.4.3.1. By Form
    • 6.2.4.3.2. By Sales Channel
    • 6.2.4.3.3. By Application
    • 6.2.4.4. France
    • 6.2.4.4.1. By Form
    • 6.2.4.4.2. By Sales Channel
    • 6.2.4.4.3. By Application
    • 6.2.4.5. Spain
    • 6.2.4.5.1. By Form
    • 6.2.4.5.2. By Sales Channel
    • 6.2.4.5.3. By Application
    • 6.2.4.6. Belgium
    • 6.2.4.6.1. By Form
    • 6.2.4.6.2. By Sales Channel
    • 6.2.4.6.3. By Application
    • 6.2.4.7. Russia
    • 6.2.4.7.1. By Form
    • 6.2.4.7.2. By Sales Channel
    • 6.2.4.7.3. By Application
    • 6.2.4.8. The Netherlands
    • 6.2.4.8.1. By Form
    • 6.2.4.8.2. By Sales Channel
    • 6.2.4.8.3. By Application
    • 6.2.4.9. Rest of Europe
    • 6.2.4.9.1. By Form
    • 6.2.4.9.2. By Sales Channel
    • 6.2.4.9.3. By Application

7. Asia-Pacific Probiotic Yeast Market

• 7.1. Market Size & Forecast, 2019-2029
  • 7.1.1. By Value (USD Million)
• 7.2. Market Share & Forecast
  • 7.2.1. By Form
  • 7.2.2. By Sales Channel
  • 7.2.3. By Application
  • 7.2.4. By Country
    • 7.2.4.1. China
    • 7.2.4.1.1. By Form
    • 7.2.4.1.2. By Sales Channel
    • 7.2.4.1.3. By Application
    • 7.2.4.2. India
    • 7.2.4.2.1. By Form
    • 7.2.4.2.2. By Sales Channel
    • 7.2.4.2.3. By Application
    • 7.2.4.3. Japan
    • 7.2.4.3.1. By Form
    • 7.2.4.3.2. By Sales Channel
    • 7.2.4.3.3. By Application
    • 7.2.4.4. South Korea
    • 7.2.4.4.1. By Form
    • 7.2.4.4.2. By Sales Channel
    • 7.2.4.4.3. By Application
    • 7.2.4.5. Australia & New Zealand
    • 7.2.4.5.1. By Form
    • 7.2.4.5.2. By Sales Channel
    • 7.2.4.5.3. By Application
    • 7.2.4.6. Indonesia
    • 7.2.4.6.1. By Form
    • 7.2.4.6.2. By Sales Channel
    • 7.2.4.6.3. By Application
    • 7.2.4.7. Malaysia
    • 7.2.4.7.1. By Form
    • 7.2.4.7.2. By Sales Channel
    • 7.2.4.7.3. By Application
    • 7.2.4.8. Singapore
    • 7.2.4.8.1. By Form
    • 7.2.4.8.2. By Sales Channel
    • 7.2.4.8.3. By Application
    • 7.2.4.9. Vietnam
    • 7.2.4.9.1. By Form
    • 7.2.4.9.2. By Sales Channel
    • 7.2.4.9.3. By Application
    • 7.2.4.10. Rest of APAC
    • 7.2.4.10.1. By Form
    • 7.2.4.10.2. By Sales Channel
    • 7.2.4.10.3. By Application

8. Latin America Probiotic Yeast Market

• 8.1. Market Size & Forecast, 2019-2029
  • 8.1.1. By Value (USD Million)
• 8.2. Market Share & Forecast
  • 8.2.1. By Form
  • 8.2.2. By Sales Channel
  • 8.2.3. By Application
  • 8.2.4. By Country
    • 8.2.4.1. Brazil
    • 8.2.4.1.1. By Form
    • 8.2.4.1.2. By Sales Channel
    • 8.2.4.1.3. By Application
    • 8.2.4.2. Mexico
    • 8.2.4.2.1. By Form
    • 8.2.4.2.2. By Sales Channel
    • 8.2.4.2.3. By Application
    • 8.2.4.3. Argentina
    • 8.2.4.3.1. By Form
    • 8.2.4.3.2. By Sales Channel
    • 8.2.4.3.3. By Application
    • 8.2.4.4. Peru
    • 8.2.4.4.1. By Form
    • 8.2.4.4.2. By Sales Channel
    • 8.2.4.4.3. By Application
    • 8.2.4.5. Rest of LATAM
    • 8.2.4.5.1. By Form
    • 8.2.4.5.2. By Sales Channel
    • 8.2.4.5.3. By Application

9. Middle East & Africa Probiotic Yeast Market

• 9.1. Market Size & Forecast, 2019-2029
  • 9.1.1. By Value (USD Million)
• 9.2. Market Share & Forecast
  • 9.2.1. By Form
  • 9.2.2. By Sales Channel
  • 9.2.3. By Application
  • 9.2.4. By Country
    • 9.2.4.1. Saudi Arabia
    • 9.2.4.1.1. By Form
    • 9.2.4.1.2. By Sales Channel
    • 9.2.4.1.3. By Application
    • 9.2.4.2. UAE
    • 9.2.4.2.1. By Form
    • 9.2.4.2.2. By Sales Channel
    • 9.2.4.2.3. By Application
    • 9.2.4.3. Qatar
    • 9.2.4.3.1. By Form
    • 9.2.4.3.2. By Sales Channel
    • 9.2.4.3.3. By Application
    • 9.2.4.4. Kuwait
    • 9.2.4.4.1. By Form
    • 9.2.4.4.2. By Sales Channel
    • 9.2.4.4.3. By Application
    • 9.2.4.5. South Africa
    • 9.2.4.5.1. By Form
    • 9.2.4.5.2. By Sales Channel
    • 9.2.4.5.3. By Application
    • 9.2.4.6. Nigeria
    • 9.2.4.6.1. By Form
    • 9.2.4.6.2. By Sales Channel
    • 9.2.4.6.3. By Application
    • 9.2.4.7. Algeria
    • 9.2.4.7.1. By Form
    • 9.2.4.7.2. By Sales Channel
    • 9.2.4.7.3. By Application
    • 9.2.4.8. Rest of MEA
    • 9.2.4.8.1. By Form
    • 9.2.4.8.2. By Sales Channel
    • 9.2.4.8.3. By Application

10. Competitive Landscape

• 10.1. List of Key Players and Their Offerings
• 10.2. Global Probiotic Yeast Market Share Analysis, 2022
• 10.3. Competitive Benchmarking, By Operating Parameters
• 10.4. Key Strategic Developments (Mergers, Acquisitions, Partnerships, etc.)

11. Impact of Covid-19 on Global Probiotic Yeast Market

12. Company Profile (Company Overview, Financial Matrix, Competitive Landscape, Key Personnel, Key Competitors, Contact Address, Strategic Outlook, SWOT Analysis)

• 12.1. Alltech
• 12.2. AngelYeast Co., Ltd.
• 12.3. Bronson
• 12.4. Chr. Hansen Holdings A/S
• 12.5. Florastor
• 12.6. Jarrow Formulas
• 12.7. Lallemand Inc.
• 12.8. Life-Space
• 12.9. Now Foods
• 12.10. Seeking Health
• 12.11. Other Prominent Players

13. Key Strategic Recommendations

14. Research Methodology

• 14.1. Qualitative Research
  • 14.1.1. Primary & Secondary Research
• 14.2. Quantitative Research
• 14.3. Market Breakdown & Data Triangulation
  • 14.3.1. Secondary Research
  • 14.3.2. Primary Research
• 14.4. Breakdown of Primary Research Respondents, By Region
• 14.5. Assumptions & Limitations