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市場調查報告書

商品編碼

1781606

全球美食旅遊市場研究報告 - 產業分析、規模、佔有率、成長、趨勢及 2025 年至 2033 年預測

Global Culinary Tourism Market Research Report- Industry Analysis, Size, Share, Growth, Trends and Forecast 2025 to 2033

出版日期: 2025年08月01日 | 出版商:

Value Market Research | 英文 238 Pages | 商品交期: 最快1-2個工作天內

價格

簡介目錄圖表

全球美食旅遊市場規模預計將從 2024 年的 670.1 億美元成長到 2033 年的 1853.6 億美元，在 2026 年至 2033 年的預測期內，年複合成長率(CAGR) 將達到 11.97%。

美食旅遊市場正經歷著顯著的成長，這得益於遊客對美食體驗日益成長的興趣以及對地道文化體驗的渴望。隨著消費者尋求探索新的美食和烹飪傳統，提供獨特美食體驗的目的地正變得越來越受歡迎。美食旅遊涵蓋了各種各樣的活動，包括美食節、烹飪課程、從農場到餐桌的體驗以及美食導覽遊，讓遊客能夠透過烹飪傳統體驗當地文化。這一趨勢反映了人們向體驗式旅遊的廣泛轉變，為美食旅遊市場的持續擴張奠定了基礎。

此外，社群媒體和美食部落客的崛起正在顯著塑造美食旅遊的格局。 Instagram 和 TikTok 等平台已成為推廣美食體驗的強大工具，讓目的地和商家向全球受眾展示其產品。美食的視覺吸引力和對獨特用餐體驗的渴望正在激發消費者的興趣和參與度，鼓勵旅客探索美食之旅。隨著各大品牌紛紛投資數位行銷策略以觸及目標受眾，預計美食旅遊市場對多樣化和創新美食體驗的需求將激增。

此外，對永續性和本地採購的日益重視也影響著美食旅遊市場。隨著消費者越來越意識到其食物選擇對環境的影響，對永續和符合道德標準的美食體驗的需求也日益成長。越來越多的旅客開始尋找優先使用本地食材並支持社區美食計畫的目的地。這種對永續性的關注不僅增強了市場的吸引力，也契合了消費者對負責任旅遊實踐日益成長的需求。美食旅遊市場的未來將以持續創新、致力於永續發展以及專注於提供與旅客產生共鳴的地道且難忘的美食體驗為特徵。

我們的報告經過精心設計，旨在為客戶提供關於各個行業和市場的全面且切實可行的洞察。每份報告都包含幾個關鍵部分，以確保客戶全面了解市場格局：

市場概覽：市場的詳細介紹，包括定義、分類和行業現狀概述。

市場動態：深入分析影響市場成長的關鍵促進因素、限制因素、機會與挑戰。本部分探討技術進步、監管變化和新興趨勢等因素。

細分分析：根據產品類型、應用、最終用戶和地理位置等標準，將市場細分為不同的細分市場。此分析重點在於突出每個細分市場的表現和潛力。

競爭格局：對主要市場參與者的全面評估，包括其市場佔有率、產品組合、策略舉措和財務表現。本部分深入分析了競爭態勢以及領先公司採用的關鍵策略。

市場預測：根據歷史資料和當前市場狀況，對特定時期的市場規模和成長趨勢進行預測。這包括定量分析和圖形表示，以說明未來的市場發展軌跡。

區域分析：評估不同地理區域的市場表現，確定關鍵市場和區域趨勢。這有助於了解區域市場動態和機會。

新興趨勢與機會：識別當前及新興市場趨勢、技術創新以及潛在投資領域。本部分將深入探討未來市場發展與成長前景。

簡介 - 市場動態
市場促進因素
市場限制
機會
產業趨勢
波特五力分析
市場吸引力分析
- 依活動類型分析市場吸引力
- 按年齡分析市場吸引力
- 按預訂模式進行的市場吸引力分析
- 市場吸引力分析：按應用
- 市場吸引力分析：按地區

第4章：價值鏈分析

價值鏈分析
原料分析
- 原料清單
- 原料製造商清單
- 主要原物料價格走勢
潛在買家名單
行銷管道
- 直效行銷
- 間接行銷
- 行銷通路發展趨勢

第5章：全球美食旅遊市場分析：依活動類型

依活動類型概覽
按活動類型進行的歷史和預測資料分析
烹飪試驗
烹飪課程
餐廳
美食節
其他

第6章：全球美食旅遊市場分析：依年齡層

按年齡層別概覽
按年齡層別進行的歷史和預測資料分析
嬰兒潮世代
X世代
Y世代
Z 世代

第7章：全球美食旅遊市場分析：依預訂方式

依預訂方式概覽
按預訂方式進行的歷史和預測數據分析
空中交通管制
傳統代理商
直達旅行

第8章：全球美食旅遊市場分析：按應用

概述：按應用
歷史和預測數據分析：按應用
個人旅遊
團體旅遊

第9章：全球美食旅遊市場分析：按地區

區域展望
介紹
北美銷售分析
- 概述、歷史和預測數據銷售分析
- 北美各細分市場銷售分析
- 北美各國銷售分析
- 美國銷售分析
- 加拿大銷售分析
- 墨西哥銷售分析
歐洲銷售分析
- 概述、歷史和預測數據銷售分析
- 歐洲各細分市場銷售分析
- 歐洲各國銷售分析
- 英國銷售分析
- 法國銷售分析
- 德國銷售分析
- 義大利銷售分析
- 俄羅斯銷售分析
- 歐洲其他地區銷售分析
亞太地區銷售分析
- 概述、歷史和預測數據銷售分析
- 亞太地區分部銷售分析
- 亞太地區國家銷售分析
- 中國銷售分析
- 印度銷售分析
- 日本銷售分析
- 韓國銷售分析
- 澳洲銷售分析
- 東南亞銷售分析
- 亞太地區其他地區銷售分析
拉丁美洲銷售分析
- 概述、歷史和預測數據銷售分析
- 拉丁美洲各細分市場銷售分析
- 拉丁美洲各國銷售分析
- 巴西銷售分析
- 阿根廷銷售分析
- 秘魯銷售分析
- 智利銷售分析
- 拉丁美洲其他地區銷售分析
中東和非洲銷售分析
- 概述、歷史和預測數據銷售分析
- 中東和非洲分部銷售分析
- 中東和非洲國家銷售分析
- 沙烏地阿拉伯銷售分析
- 阿拉伯聯合大公國銷售分析
- 以色列銷售分析
- 南非銷售分析
- 中東和非洲其他地區銷售分析

第10章：美食旅遊公司的競爭格局

美食旅遊市場競爭
合作/協作/協議
合併與收購
新產品發布
其他發展

第 11 章：公司簡介

頂級公司市佔率分析
市場集中度
A&K Travel Group

公司概況
公司收入
產品
最新動態

Greaves Travel

公司概況
公司收入
產品
最新動態

India Food Tour

公司概況
公司收入
產品
最新動態

Classic Journeys LLC

公司概況
公司收入
產品
最新動態

The FTC4Lobe Group

公司概況
公司收入
產品
最新動態

The Travel Corporation

公司概況
公司收入
產品
最新動態

Gourmet On Tour

公司概況
公司收入
產品
最新動態

International Culinary Tours

公司概況
公司收入
產品
最新動態

Topco Associates LLC

公司概況
公司收入
產品
最新動態

Butterfield & Robinson Inc.

公司概況
公司收入
產品
最新動態

TourRadar

公司概況
公司收入
產品
最新動態

Traveling Spoon

公司概況
公司收入
產品
最新動態

Artisans Of Leisure Inc.

公司概況
公司收入
產品
最新動態

Culinary Backstreets LLC

公司概況
公司收入
產品
最新動態

World Food Travel Association

公司概況
公司收入
產品
最新動態

注意 - 在公司簡介中，財務細節和最新發展取決於可用性，對於私人公司，可能不予涵蓋

簡介目錄圖表

Product Code: VMR112113862

Global Culinary Tourism Market size is anticipated to grow from USD 67.01 Billion in 2024 to USD 185.36 Billion by 2033, showcasing a robust Compound Annual Growth Rate (CAGR) of 11.97% during the forecast period of 2026 to 2033.

The culinary tourism market is experiencing remarkable growth, driven by the increasing interest in food experiences and the desire for authentic cultural immersion among travelers. As consumers seek to explore new cuisines and culinary traditions, destinations that offer unique food experiences are becoming increasingly popular. Culinary tourism encompasses a wide range of activities, including food festivals, cooking classes, farm-to-table experiences, and guided food tours, allowing travelers to engage with local cultures through their culinary heritage. This trend reflects a broader shift towards experiential travel, positioning the culinary tourism market for continued expansion.

Moreover, the rise of social media and food influencers is significantly shaping the culinary tourism landscape. Platforms like Instagram and TikTok have become powerful tools for promoting culinary experiences, allowing destinations and businesses to showcase their offerings to a global audience. The visual appeal of food and the desire for unique dining experiences are driving consumer interest and engagement, encouraging travelers to seek out culinary adventures. As brands invest in digital marketing strategies to reach their target audiences, the culinary tourism market is expected to witness a surge in demand for diverse and innovative food experiences.

Additionally, the growing emphasis on sustainability and local sourcing is influencing the culinary tourism market. As consumers become more aware of the environmental impact of their food choices, the demand for sustainable and ethically sourced culinary experiences is on the rise. Travelers are increasingly seeking out destinations that prioritize local ingredients and support community-based food initiatives. This focus on sustainability not only enhances the market's appeal but also aligns with the growing consumer demand for responsible travel practices. The future of the culinary tourism market will be characterized by continuous innovation, a commitment to sustainability, and a focus on delivering authentic and memorable food experiences that resonate with travelers.

Our reports are meticulously crafted to provide clients with comprehensive and actionable insights into various industries and markets. Each report encompasses several critical components to ensure a thorough understanding of the market landscape:

Market Overview: A detailed introduction to the market, including definitions, classifications, and an overview of the industry's current state.

Market Dynamics: In-depth analysis of key drivers, restraints, opportunities, and challenges influencing market growth. This section examines factors such as technological advancements, regulatory changes, and emerging trends.

Segmentation Analysis: Breakdown of the market into distinct segments based on criteria like product type, application, end-user, and geography. This analysis highlights the performance and potential of each segment.

Competitive Landscape: Comprehensive assessment of major market players, including their market share, product portfolio, strategic initiatives, and financial performance. This section provides insights into the competitive dynamics and key strategies adopted by leading companies.

Market Forecast: Projections of market size and growth trends over a specified period, based on historical data and current market conditions. This includes quantitative analyses and graphical representations to illustrate future market trajectories.

Regional Analysis: Evaluation of market performance across different geographical regions, identifying key markets and regional trends. This helps in understanding regional market dynamics and opportunities.

Emerging Trends and Opportunities: Identification of current and emerging market trends, technological innovations, and potential areas for investment. This section offers insights into future market developments and growth prospects.

SEGMENTATION COVERED IN THE REPORT

By Activity Type

Culinary Trial
Cooking Classes
Restaurants
Food Festivals
Others

By Age Group

Baby Boomers
Generation X
Generation Y
Generation Z

By Mode of Booking

OTA
Traditional Agents
Direct Travel

By Application

Individual Tourism
Group Tourism
COMPANIES PROFILED
A&K Travel Group
Greaves Travel
India Food Tour
Classic Journeys LLC
The FTC4Lobe Group
The Travel Corporation
Gourmet on Tour
International Culinary Tours
Topco Associates LLC
Butterfield & Robinson Inc.
TourRadar
Traveling Spoon
Artisans of Leisure Inc.
Culinary Backstreets LLC
World Food Travel Association
The above list can be customized.

1. PREFACE

1.1. Report Description
- 1.1.1 Objective
- 1.1.2 Target Audience
- 1.1.3 Unique Selling Proposition (USP) & offerings
1.2. Research Scope
1.3. Research Methodology
- 1.3.1 Market Research Process
- 1.3.2 Market Research Methodology

2. EXECUTIVE SUMMARY

2.1. Highlights of Market
2.2. Global Market Snapshot

3. CULINARY TOURISM INDUSTRY ANALYSIS

3.1. Introduction - Market Dynamics
3.2. Market Drivers
3.3. Market Restraints
3.4. Opportunities
3.5. Industry Trends
3.6. Porter's Five Force Analysis
3.7. Market Attractiveness Analysis
- 3.7.1 Market Attractiveness Analysis By Activity Type
- 3.7.2 Market Attractiveness Analysis By Age Group
- 3.7.3 Market Attractiveness Analysis By Mode of Booking
- 3.7.4 Market Attractiveness Analysis By Application
- 3.7.5 Market Attractiveness Analysis By Regions

4. VALUE CHAIN ANALYSIS

4.1. Value Chain Analysis
4.2. Raw Material Analysis
- 4.2.1 List of Raw Materials
- 4.2.2 Raw Material Manufactures List
- 4.2.3 Price Trend of Key Raw Materials
4.3. List of Potential Buyers
4.4. Marketing Channel
- 4.4.1 Direct Marketing
- 4.4.2 Indirect Marketing
- 4.4.3 Marketing Channel Development Trend

5. GLOBAL CULINARY TOURISM MARKET ANALYSIS BY ACTIVITY TYPE

5.1. Overview By Activity Type
5.2. Historical and Forecast Data Analysis By Activity Type
5.3. Culinary Trial Historic and Forecast Sales By Regions
5.4. Cooking Classes Historic and Forecast Sales By Regions
5.5. Restaurants Historic and Forecast Sales By Regions
5.6. Food Festivals Historic and Forecast Sales By Regions
5.7. Others Historic and Forecast Sales By Regions

6. GLOBAL CULINARY TOURISM MARKET ANALYSIS BY AGE GROUP

6.1. Overview By Age Group
6.2. Historical and Forecast Data Analysis By Age Group
6.3. Baby Boomers Historic and Forecast Sales By Regions
6.4. Generation X Historic and Forecast Sales By Regions
6.5. Generation Y Historic and Forecast Sales By Regions
6.6. Generation Z Historic and Forecast Sales By Regions

7. GLOBAL CULINARY TOURISM MARKET ANALYSIS BY MODE OF BOOKING

7.1. Overview By Mode of Booking
7.2. Historical and Forecast Data Analysis By Mode of Booking
7.3. OTA Historic and Forecast Sales By Regions
7.4. Traditional Agents Historic and Forecast Sales By Regions
7.5. Direct Travel Historic and Forecast Sales By Regions

8. GLOBAL CULINARY TOURISM MARKET ANALYSIS BY APPLICATION

8.1. Overview By Application
8.2. Historical and Forecast Data Analysis By Application
8.3. Individual Tourism Historic and Forecast Sales By Regions
8.4. Group Tourism Historic and Forecast Sales By Regions

9. GLOBAL CULINARY TOURISM MARKET ANALYSIS BY GEOGRAPHY

9.1. Regional Outlook
9.2. Introduction
9.3. North America Sales Analysis
- 9.3.1 Overview, Historic and Forecast Data Sales Analysis
- 9.3.2 North America By Segment Sales Analysis
- 9.3.3 North America By Country Sales Analysis
- 9.3.4 United States Sales Analysis
- 9.3.5 Canada Sales Analysis
- 9.3.6 Mexico Sales Analysis
9.4. Europe Sales Analysis
- 9.4.1 Overview, Historic and Forecast Data Sales Analysis
- 9.4.2 Europe By Segment Sales Analysis
- 9.4.3 Europe By Country Sales Analysis
- 9.4.4 United Kingdom Sales Analysis
- 9.4.5 France Sales Analysis
- 9.4.6 Germany Sales Analysis
- 9.4.7 Italy Sales Analysis
- 9.4.8 Russia Sales Analysis
- 9.4.9 Rest Of Europe Sales Analysis
9.5. Asia Pacific Sales Analysis
- 9.5.1 Overview, Historic and Forecast Data Sales Analysis
- 9.5.2 Asia Pacific By Segment Sales Analysis
- 9.5.3 Asia Pacific By Country Sales Analysis
- 9.5.4 China Sales Analysis
- 9.5.5 India Sales Analysis
- 9.5.6 Japan Sales Analysis
- 9.5.7 South Korea Sales Analysis
- 9.5.8 Australia Sales Analysis
- 9.5.9 South East Asia Sales Analysis
- 9.5.10 Rest Of Asia Pacific Sales Analysis
9.6. Latin America Sales Analysis
- 9.6.1 Overview, Historic and Forecast Data Sales Analysis
- 9.6.2 Latin America By Segment Sales Analysis
- 9.6.3 Latin America By Country Sales Analysis
- 9.6.4 Brazil Sales Analysis
- 9.6.5 Argentina Sales Analysis
- 9.6.6 Peru Sales Analysis
- 9.6.7 Chile Sales Analysis
- 9.6.8 Rest of Latin America Sales Analysis
9.7. Middle East & Africa Sales Analysis
- 9.7.1 Overview, Historic and Forecast Data Sales Analysis
- 9.7.2 Middle East & Africa By Segment Sales Analysis
- 9.7.3 Middle East & Africa By Country Sales Analysis
- 9.7.4 Saudi Arabia Sales Analysis
- 9.7.5 UAE Sales Analysis
- 9.7.6 Israel Sales Analysis
- 9.7.7 South Africa Sales Analysis
- 9.7.8 Rest Of Middle East And Africa Sales Analysis

10. COMPETITIVE LANDSCAPE OF THE CULINARY TOURISM COMPANIES

10.1. Culinary Tourism Market Competition
10.2. Partnership/Collaboration/Agreement
10.3. Merger And Acquisitions
10.4. New Product Launch
10.5. Other Developments

11. COMPANY PROFILES OF CULINARY TOURISM INDUSTRY

11.1. Top Companies Market Share Analysis
11.2. Market Concentration Rate
11.3. A&K Travel Group
- 11.3.1 Company Overview
- 11.3.2 Company Revenue
- 11.3.3 Products
- 11.3.4 Recent Developments
11.4. Greaves Travel
- 11.4.1 Company Overview
- 11.4.2 Company Revenue
- 11.4.3 Products
- 11.4.4 Recent Developments
11.5. India Food Tour
- 11.5.1 Company Overview
- 11.5.2 Company Revenue
- 11.5.3 Products
- 11.5.4 Recent Developments
11.6. Classic Journeys LLC
- 11.6.1 Company Overview
- 11.6.2 Company Revenue
- 11.6.3 Products
- 11.6.4 Recent Developments
11.7. The FTC4Lobe Group
- 11.7.1 Company Overview
- 11.7.2 Company Revenue
- 11.7.3 Products
- 11.7.4 Recent Developments
11.8. The Travel Corporation
- 11.8.1 Company Overview
- 11.8.2 Company Revenue
- 11.8.3 Products
- 11.8.4 Recent Developments
11.9. Gourmet On Tour
- 11.9.1 Company Overview
- 11.9.2 Company Revenue
- 11.9.3 Products
- 11.9.4 Recent Developments
11.10. International Culinary Tours
- 11.10.1 Company Overview
- 11.10.2 Company Revenue
- 11.10.3 Products
- 11.10.4 Recent Developments
11.11. Topco Associates LLC
- 11.11.1 Company Overview
- 11.11.2 Company Revenue
- 11.11.3 Products
- 11.11.4 Recent Developments
11.12. Butterfield & Robinson Inc.
- 11.12.1 Company Overview
- 11.12.2 Company Revenue
- 11.12.3 Products
- 11.12.4 Recent Developments
11.13. TourRadar
- 11.13.1 Company Overview
- 11.13.2 Company Revenue
- 11.13.3 Products
- 11.13.4 Recent Developments
11.14. Traveling Spoon
- 11.14.1 Company Overview
- 11.14.2 Company Revenue
- 11.14.3 Products
- 11.14.4 Recent Developments
11.15. Artisans Of Leisure Inc.
- 11.15.1 Company Overview
- 11.15.2 Company Revenue
- 11.15.3 Products
- 11.15.4 Recent Developments
11.16. Culinary Backstreets LLC
- 11.16.1 Company Overview
- 11.16.2 Company Revenue
- 11.16.3 Products
- 11.16.4 Recent Developments
11.17. World Food Travel Association
- 11.17.1 Company Overview
- 11.17.2 Company Revenue
- 11.17.3 Products
- 11.17.4 Recent Developments