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甘蔗糖市場（按產品類型、特性、應用和地區）：未來預測（2026-2032 年）

Cane Sugar Market By Product Type (Powdered Sugar, Brown Sugar), By Nature (Organic, Conventional), By Application (Food Industry, Pharmaceutical), And Region For 2026-2032
出版日期: | 出版商: Verified Market Research | 英文 202 Pages | 商品交期: 2-3個工作天內

價格
簡介目錄

甘蔗糖市場評估（2026-2032）

全球人口成長和都市化推動了蔗糖市場需求的成長，這推動了消費需求的成長，尤其是對以蔗糖為甜味劑的食品的需求。加工食品、飲料、糖果甜點、藥品和生質燃料的日益普及，也推動了對蔗糖作為關鍵原料的需求。預計2023年市場規模將超過2,496.9億美元，到2032年將達到約3,203.5億美元。

由於人們認為蔗糖等天然甜味劑比人工替代品更健康，蔗糖的需求正在增加。隨著經濟成長和消費者偏好的變化，預計未來對蔗糖的需求將保持強勁。對經濟高效的蔗糖的需求不斷成長，推動市場在2026年至2032年間以3.49%的複合年成長率成長。

甘蔗糖市場定義/概述

蔗糖是從甘蔗中提取的天然甜味劑，廣泛用於食品和飲料。甘蔗汁經精製、結晶乾燥後，製成糖晶體。蔗糖是世界上使用最廣泛的醣類之一，廣泛應用於食品業，特別是烘焙、糖果甜點和甜味飲料的生產。

蔗糖受客戶需求和環境因素的影響。隨著對天然、低加工甜味劑的需求不斷成長，預計蔗糖將繼續在市場上佔據重要地位。然而，人們對糖攝取量及其健康影響的日益擔憂，可能會刺激糖生產的創新，包括開發低熱量的蔗糖替代品。此外，與全球推廣環保農業實踐的努力類似，蔗糖產業可能會優先考慮更永續的農業實踐和減少對環境的影響。

全球糖消費量上升將如何推動蔗糖市場？

全球糖消費量的增加預計將大幅提振蔗糖市場。糖在食品和飲料行業中應用廣泛，因此備受青睞。聯合國糧食及農業組織 (FAO) 預測，全球糖消費量將從 2021 年的 1.703 億噸增加到 2022 年的 1.724 億噸。這項消費量成長凸顯了世界對蔗糖作為主要糖來源的持續依賴，隨著各產業和消費者對這種重要甜味劑的需求持續成長，蔗糖市場也將隨之成長。

人口成長和都市化預計將推動蔗糖市場的發展。隨著全球人口的成長和都市化的加快，對加工食品和飲料的需求也日益成長，其中許多都含有蔗糖。聯合國預測，到2050年，世界人口將達到97億，其中大部分成長來自大都會圈。隨著食品製造商增加產量以滿足人口稠密的都市區日益成長的消費需求，人口結構的變化預計將改善蔗糖市場。

供應鏈中斷將如何影響甘蔗糖市場成長？

供應鏈中斷預計將阻礙蔗糖市場的擴張。這些由物流障礙、勞動力短缺、地緣政治衝突等因素造成的中斷，將導致蔗糖運輸和分銷的延誤。化肥和機械等必需投入品的供應中斷可能會阻礙甘蔗生產。新冠疫情及其引發的全球貿易緊張局勢暴露了供應鏈中的脆弱性，導致價格上漲，並給製造商帶來不確定性。這些問題可能會減少甘蔗供應，推高價格，並限制蔗糖市場的擴張。

來自其他甜味劑的競爭可能會影響蔗糖市場的成長。隨著注重健康的消費者轉向低熱量的天然甜味劑，例如甜菊糖、阿斯巴甜和羅漢果，對普通蔗糖的需求可能會下降。這些替代品通常被認為是更健康的選擇，因此促進了它們被納入各種食品和飲料中。食品製造商正在回應消費者的需求，並重新配製其產品以納入這些替代品，這給蔗糖的市場佔有率帶來了壓力。消費行為和商業慣例的這種變化可能會限制未來幾年蔗糖市場的成長潛力。

目錄

第1章全球甘蔗糖市場：簡介

  • 市場概覽
  • 分析範圍
  • 先決條件

第2章執行摘要

第3章 已驗證的市場研究分析方法

  • 資料探勘
  • 驗證
  • 第一手資料
  • 資料來源列表

第4章全球甘蔗糖市場展望

  • 概述
  • 市場動態
    • 驅動程式
    • 限制因素
    • 機會
  • 波特五力模型
  • 價值鏈分析
  • 法律規範

第5章 全球甘蔗糖市場依產品類型分類

  • 概述
  • 糖粉
  • 紅糖
  • 砂糖
  • 液體糖

6. 全球甘蔗糖市場類型

  • 概述
  • 有機的
  • 本地物種

第7章全球甘蔗糖市場應用

  • 概述
  • 食品工業
  • 製藥
  • 化妝品
  • 生質燃料

8. 全球甘蔗糖市場（按地區）

  • 概述
  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 其他歐洲國家
  • 亞太地區
    • 中國
    • 日本
    • 印度
    • 其他亞太地區
  • 拉丁美洲
    • 巴西
    • 阿根廷
  • 其他地區 (ROW)

第9章全球甘蔗糖市場競爭格局

  • 概述
  • 各公司市場佔有率
  • 供應商格局
  • 主要發展策略

第10章 公司簡介

  • Cosan SA
  • EID-Parry（India）Limited
  • American Crystal Sugar Company
  • Raizen SA
  • Louis Dreyfus Company BV
  • Associated British Foods Plc.
  • Tereos International Limited
  • Tongaat Hulett Sugar South Africa Limited
  • Shree Renuka Sugars Limited
  • Global Organics Limited
  • Do-It Ingredient BV
  • Wilmar Sugar Australia Limited
  • Tate & Lyle plc
  • ASR Group International Inc

第11章 主要趨勢

  • 產品發布/開發
  • 企業合併與收購（M&A）
  • 業務擴展
  • 夥伴關係與合作

第12章 附錄

  • 相關分析
簡介目錄
Product Code: 55249

Cane Sugar Market Valuation - 2026-2032

The increase in demand for the cane sugar market is rising globally population and urbanization have resulted in increased consumer demand for food goods, especially those sweetened with cane sugar. The expanding popularity of processed foods, beverages, confectionery, pharmaceuticals, and biofuels has increased the demand for cane sugar as a vital ingredient. The market size surpass USD 249.69 Billion valued in 2023 to reach a valuation of around USD 320.35 Billion by 2032.

As people become more aware of the health benefits of natural sweeteners like cane sugar versus artificial substitutes, demand for them has increased. As economies grow and consumer preferences shift, demand for cane sugar is projected to stay strong in the future years. The rising demand for cost-effective and efficient cane sugar is enabling the market grow at a CAGR of 3.49% from 2026 to 2032.

Cane Sugar Market: Definition/ Overview

Cane sugar, obtained from sugarcane, is a natural sweetener that is widely used in food and beverage products. It is made by extracting juice from sugarcane, which is then refined, crystallized, and dried into sugar crystals. Cane sugar is one of the most widely used sugars in the world, and it is used extensively in the food sector, particularly in baking, confectionery, and the creation of sweetened beverages.

Cane sugar is influenced by changing customer demands and environmental concerns. Cane sugar is expected to remain relevant in the market as demand for natural and less processed sweeteners grows. However, growing concerns about sugar intake and its influence on health may spur innovation in sugar manufacturing, such as the creation of low-calorie alternatives made from cane sugar. Furthermore, the industry may prioritize more sustainable farming practices and reduced environmental effects, in line with global efforts to promote environmentally friendly agricultural methods.

How will the Increasing Global Sugar Consumption Drive the Cane Sugar Market?

The rising global sugar consumption is predicted to greatly boost the cane sugar market. Sugar is becoming more prevalent, owing to its widespread use in the food and beverage industries. The Food and Agriculture Organization (FAO) estimates that worldwide sugar consumption will reach 172.4 million tons in 2022, up from 170.3 million tons in 2021. This rising consumption highlights the world's continuous reliance on cane sugar as the principal source of sugar, fueling market growth as sectors and consumers continue to need this vital sweetener.

The expanding population and urbanization are expected to fuel the cane sugar market. As the world's population grows and urbanization accelerates, there is an increasing demand for processed goods and beverages, many of which contain cane sugar. The United Nations predicts that the world's population will reach 9.7 billion by 2050, with metropolitan areas accounting for a large share of this growth. This demographic shift is likely to improve the cane sugar market, as food manufacturers increase production to meet rising consumer demand in these densely populated urban areas.

How Do the Supply Chain Disruptions Affect the Growth of the Cane Sugar Market?

Supply chain disruptions are anticipated to impede the expansion of the cane sugar market. These disturbances, caused by logistical obstacles, labor shortages, and geopolitical conflicts, can cause delays in cane sugar shipping and distribution. Disruptions in the delivery of essential inputs, such as fertilizers and machinery, might impede sugarcane production. The COVID-19 epidemic and subsequent global trade battles have exposed the vulnerability of supply chains, resulting in higher prices and uncertainty for manufacturers. These problems may diminish the availability of cane sugar on the market, raising prices and potentially limiting market expansion.

The competition from other sweeteners will have an impact on the growth of the cane sugar market. As health-conscious consumers seek for low-calorie and natural sweeteners such as stevia, aspartame, and monk fruit, demand for typical cane sugar may decrease. These alternatives are frequently seen as healthier options, which encourages their use in a variety of food and beverage products. Food manufacturers are responding to consumer demands by reformulating products to include these substitutes, putting cane sugar's market share under pressure. This shift in consumer behavior and business methods may limit the development potential of the cane sugar market in the coming years.

Category-Wise Acumens

Will the Baking and Cooking Fuel the Granulated Sugar Segment for the Cane Sugar Market?

Granulated sugar continues to dominate the cane sugar market. Baking and cooking are expected to drive the granulated sugar segment in the cane sugar market. Granulated sugar is a common component in a variety of baking and cooking applications, including cakes, cookies, sauces, and marinades. Its versatility, ease of use, and ability to add sweetness, texture, and structure to recipes make it essential in both home kitchens and professional food manufacturing. As home baking habits continue to climb, fueled mostly by the COVID-19 pandemic, and the food service industry recovers and develops, the demand for granulated sugar in these applications is likely to rise, propelling the segment's growth in the cane sugar market.

Granulated sugar's neutral flavor is a major driving force in its part of the cane sugar market. Granulated sugar's mild and adaptable sweetness allows it to integrate effortlessly into a wide range of food and beverage products while maintaining their original flavor profiles. This neutrality makes it a popular choice among both home cooks and commercial food makers, who use it to boost sweetness without imparting any specific flavor that could interfere with other components. Its ability to give uniform sweetness while preserving the natural flavors of recipes is a major factor driving market demand for granulated sugar.

How will the Increasing Demand for Sweet-Tasting Products Boost the Food Industry Segment for the Cane Sugar Market?

The food industry continues to be the category experiencing the fastest growth in the cane sugar market. The growing demand for sweet-tasting products is propelling the food industry segment of the cane sugar market. Consumers' affection for sweet flavors in a variety of products, from desserts and baked goods to beverages and snacks, has resulted in a steady demand for cane sugar as a crucial ingredient. As the global population rises and urbanizes, so does the consumption of processed and convenience foods, many of which are sweetened with cane sugar. This tendency, combined with the rising food and beverage industry, particularly in emerging nations, is boosting the demand for cane sugar within the food business, making it an essential component of market growth.

Sweeteners and flavor enhancers will dominate the food industry section of the cane sugar market. Cane sugar's role as a key sweetener and flavor enhancer is critical for establishing desirable taste profiles and balancing flavors in a variety of food products. Its ability to improve sweetness and texture makes it a popular choice among food manufacturers. As consumer demand for delicious and appealing products rises, the reliance on cane sugar to produce these sensory properties will drive its use and market expansion in the food sector.

How will the Increasing Global Sugar Consumption Drive the Cane Sugar Market?

The rising global sugar consumption is predicted to greatly boost the cane sugar market. Sugar is becoming more prevalent, owing to its widespread use in the food and beverage industries. The Food and Agriculture Organization (FAO) estimates that worldwide sugar consumption will reach 172.4 million tons in 2022, up from 170.3 million tons in 2021. This rising consumption highlights the world's continuous reliance on cane sugar as the principal source of sugar, fueling market growth as sectors and consumers continue to need this vital sweetener.

The expanding population and urbanization are expected to fuel the cane sugar market. As the world's population grows and urbanization accelerates, there is an increasing demand for processed goods and beverages, many of which contain cane sugar. The United Nations predicts that the world's population will reach 9.7 billion by 2050, with metropolitan areas accounting for a large share of this growth. This demographic shift is likely to improve the cane sugar market, as food manufacturers increase production to meet rising consumer demand in these densely populated urban areas.

How Do the Supply Chain Disruptions Affect the Growth of the Cane Sugar Market?

Supply chain disruptions are anticipated to impede the expansion of the cane sugar market. These disturbances, caused by logistical obstacles, labor shortages, and geopolitical conflicts, can cause delays in cane sugar shipping and distribution. Disruptions in the delivery of essential inputs, such as fertilizers and machinery, might impede sugarcane production. The COVID-19 epidemic and subsequent global trade battles have exposed the vulnerability of supply chains, resulting in higher prices and uncertainty for manufacturers. These problems may diminish the availability of cane sugar on the market, raising prices and potentially limiting market expansion.

The competition from other sweeteners will have an impact on the growth of the cane sugar market. As health-conscious consumers seek for low-calorie and natural sweeteners such as stevia, aspartame, and monk fruit, demand for typical cane sugar may decrease. These alternatives are frequently seen as healthier options, which encourages their use in a variety of food and beverage products. Food manufacturers are responding to consumer demands by reformulating products to include these substitutes, putting cane sugar's market share under pressure. This shift in consumer behavior and business methods may limit the development potential of the cane sugar market in the coming years.

Category-Wise Acumens

Will the Baking and Cooking Fuel the Granulated Sugar Segment for the Cane Sugar Market?

Granulated sugar continues to dominate the cane sugar market. Baking and cooking are expected to drive the granulated sugar segment in the cane sugar market. Granulated sugar is a common component in a variety of baking and cooking applications, including cakes, cookies, sauces, and marinades. Its versatility, ease of use, and ability to add sweetness, texture, and structure to recipes make it essential in both home kitchens and professional food manufacturing. As home baking habits continue to climb, fueled mostly by the COVID-19 pandemic, and the food service industry recovers and develops, the demand for granulated sugar in these applications is likely to rise, propelling the segment's growth in the cane sugar market.

Granulated sugar's neutral flavor is a major driving force in its part of the cane sugar market. Granulated sugar's mild and adaptable sweetness allows it to integrate effortlessly into a wide range of food and beverage products while maintaining their original flavor profiles. This neutrality makes it a popular choice among both home cooks and commercial food makers, who use it to boost sweetness without imparting any specific flavor that could interfere with other components. Its ability to give uniform sweetness while preserving the natural flavors of recipes is a major factor driving market demand for granulated sugar.

How will the Increasing Demand for Sweet-Tasting Products Boost the Food Industry Segment for the Cane Sugar Market?

The food industry continues to be the category experiencing the fastest growth in the cane sugar market. The growing demand for sweet-tasting products is propelling the food industry segment of the cane sugar market. Consumers' affection for sweet flavors in a variety of products, from desserts and baked goods to beverages and snacks, has resulted in a steady demand for cane sugar as a crucial ingredient. As the global population rises and urbanizes, so does the consumption of processed and convenience foods, many of which are sweetened with cane sugar. This tendency, combined with the rising food and beverage industry, particularly in emerging nations, is boosting the demand for cane sugar within the food business, making it an essential component of market growth.

Sweeteners and flavor enhancers will dominate the food industry section of the cane sugar market. Cane sugar's role as a key sweetener and flavor enhancer is critical for establishing desirable taste profiles and balancing flavors in a variety of food products. Its ability to improve sweetness and texture makes it a popular choice among food manufacturers. As consumer demand for delicious and appealing products rises, the reliance on cane sugar to produce these sensory properties will drive its use and market expansion in the food sector.

Country/Region-wise Acumens

Will the Changing Dietary Habits in the Asian Pacific Region Lead the Cane Sugar Market?

The Asia-Pacific region has emerged as the largest market for cane sugar. Changing dietary preferences in Asia-Pacific are boosting the cane sugar market. Rising disposable incomes and changing dietary choices are driving the region's increased use of sweetened items. According to the Food and Agriculture Organization (FAO), Asia's sugar consumption will reach around 99 million tons in 2022, and this trend is projected to continue. The growing middle class and increasing urbanization drive up demand for processed and sweetened meals. The International Sugar Organization (ISO) expects sugar consumption to rise across the area by 2025, supporting the growth of the cane sugar market.

Rapid economic growth in Asia-Pacific is propelling the cane sugar market. The region's robust economic performance, with a World Bank-reported GDP growth rate of 6.5% in 2023, is growing disposable incomes and purchasing power. This economic expansion is resulting in increased consumer spending on food and beverages, including sweetened items. The International Monetary Fund (IMF) forecasts an annual growth rate of 5.8% through 2025, which is likely to raise living standards and stimulate demand for cane sugar, a vital ingredient in many food items enjoyed by the region's growing affluent population.

Will the Economic Development Expand the Middle East & Africa Region for the Cane Sugar Market?

The Middle East and Africa region the fastest growth in the cane sugar market. Economic development is propelling the cane sugar market in the Middle East and Africa. Government programs aimed at improving agricultural and food security are contributing considerably to this rise. The Food and Agriculture Organization (FAO) reports that greater expenditures in agricultural development are improving local food supply and lowering reliance on imports. The African Development Bank (AfDB) has set aside more than $1 billion in 2023 to fund agricultural projects, including increased sugarcane cultivation. This commitment to improving agricultural infrastructure is projected to boost the sugarcane market. The International Sugar Organization (ISO) anticipates a 3.2% annual growth rate in regional sugar production through 2025, highlighting the importance of these.

The growing population in the Middle East and Africa is driving the cane sugar market. With the United Nations predicting an increase of over 1.5 billion people by 2050, many of whom will be under the age of 25, there will be a greater need for sweetened foods and beverages. This young demographic contributes to increased consumption of consumer goods, particularly cane sugar. According to the World Bank, population growth is predicted to fuel the regional cane sugar market, reflecting increased consumption patterns among this expanding and youthful population.

Competitive Landscape

The cane sugar market is a dynamic and competitive space, characterized by a diverse range of players vying for market share. These players are on the run for solidifying their presence through the adoption of strategic plans such as collaborations, mergers, acquisitions, and political support.

The organizations are focusing on innovating their product line to serve the vast population in diverse regions. Some of the prominent players operating in the cane sugar market include: Cosan SA, I.D.-Parry (India) Limited, American Crystal Sugar Company, Raizen S.A., Louis Dreyfus Company B.V., Associated British Foods Plc., Tereos International Limited, Tongaat Hulett Sugar South Africa Limited, Shree Renuka Sugars Limited, Global Organics Limited, Do-It Ingredient BV, Wilmar Sugar Australia Limited, Tate & Lyle plc, ASR Group International Inc.

Latest Developments

In January 2024, the Indian government announced that 8,606 tons of raw cane sugar would be shipped from India to the United States.

In January 2023, Wholesome Brand, part of Whole Earth Brands, Inc., will launch Regenerated Organic Certified sugars.

In November 2022, Shell signed a long-term arrangement with Brazil's Razen to buy 3.25 billion liters (860,000 gallons US) of sugar-cane cellulosic ethanol. Razen plans to build five plants in Brazil, bringing its total portfolio of cellulosic ethanol facilities to nine, to produce the low-carbon fuel. Raizen will use the bagasse left over from sugar production and conventional sugarcane ethanol to make cellulosic ethanol.

In August 2022, Raizen and ASR Group cooperated to provide certified non-GMO cane sugar solutions to the market. The partnership's goal is to develop a raw cane sugar supply chain that is sustainable, completely traceable, and non-GMO certified. The effort intends to provide a consistent supply of non-GMO cane sugar to processors and consumers globally.

Cane Sugar Market, By Category

  • Product Type:
  • Powdered Sugar
  • Brown Sugar
  • Granulated Sugar
  • Liquid Sugar
  • Nature:
  • Organic
  • Conventional
  • Application:
  • Food Industry
  • Pharmaceutical
  • Cosmetics
  • Biofuels
  • Region:
  • North America
  • Europe
  • Asia-Pacific
  • South America
  • Middle East & Africa

TABLE OF CONTENTS

1 INTRODUCTION OF GLOBAL CANE SUGAR MARKET

  • 1.1 Overview of the Market
  • 1.2 Scope of Report
  • 1.3 Assumptions

2 EXECUTIVE SUMMARY

3 RESEARCH METHODOLOGY OF VERIFIED MARKET RESEARCH

  • 3.1 Data Mining
  • 3.2 Validation
  • 3.3 Primary Interviews
  • 3.4 List of Data Sources

4 GLOBAL CANE SUGAR MARKET OUTLOOK

  • 4.1 Overview
  • 4.2 Market Dynamics
    • 4.2.1 Drivers
    • 4.2.2 Restraints
    • 4.2.3 Opportunities
  • 4.3 Porters Five Force Model
  • 4.4 Value Chain Analysis
  • 4.5 Regulatory Framework

5 GLOBAL CANE SUGAR MARKET, BY PRODUCT TYPE

  • 5.1 Overview
  • 5.2 Powdered Sugar
  • 5.3 Brown Sugar
  • 5.4 Granulated Sugar
  • 5.5 Liquid Sugar

6 GLOBAL CANE SUGAR MARKET, BY NATURE

  • 6.1 Overview
  • 6.2 Organic
  • 6.3 Conventional

7 GLOBAL CANE SUGAR MARKET, BY APPLICATION

  • 7.1 Overview
  • 7.2 Food Industry
  • 7.3 Pharmaceutical
  • 7.4 Cosmetics
  • 7.5 Biofuels

8 GLOBAL CANE SUGAR MARKET, BY GEOGRAPHY

  • 8.1 Overview
  • 8.2 North America
    • 8.2.1 U.S.
    • 8.2.2 Canada
    • 8.2.3 Mexico
  • 8.3 Europe
    • 8.3.1 Germany
    • 8.3.2 U.K.
    • 8.3.3 France
    • 8.3.4 Rest of Europe
  • 8.4 Asia Pacific
    • 8.4.1 China
    • 8.4.2 Japan
    • 8.4.3 India
    • 8.4.4 Rest of Asia Pacific
  • 8.5 Latin America
    • 8.5.1 Brazil
    • 8.5.2 Argentina
  • 8.6 Rest of the World

9 GLOBAL CANE SUGAR MARKET COMPETITIVE LANDSCAPE

  • 9.1 Overview
  • 9.2 Company Market Share
  • 9.3 Vendor Landscape
  • 9.4 Key Development Strategies

10 COMPANY PROFILES

  • 10.1 Cosan SA
    • 10.1.1 Overview
    • 10.1.2 Financial Performance
    • 10.1.3 Product Outlook
    • 10.1.4 Key Developments
  • 10.2 E.I.D.-Parry (India) Limited
    • 10.2.1 Overview
    • 10.2.2 Financial Performance
    • 10.2.3 Product Outlook
    • 10.2.4 Key Developments
  • 10.3 American Crystal Sugar Company
    • 10.3.1 Overview
    • 10.3.2 Financial Performance
    • 10.3.3 Product Outlook
    • 10.3.4 Key Developments
  • 10.4 Raizen S.A.
    • 10.4.1 Overview
    • 10.4.2 Financial Performance
    • 10.4.3 Product Outlook
    • 10.4.4 Key Developments
  • 10.5 Louis Dreyfus Company B.V.
    • 10.5.1 Overview
    • 10.5.2 Financial Performance
    • 10.5.3 Product Outlook
    • 10.5.4 Key Developments
  • 10.6 Associated British Foods Plc.
    • 10.6.1 Overview
    • 10.6.2 Financial Performance
    • 10.6.3 Product Outlook
    • 10.6.4 Key Developments
  • 10.7 Tereos International Limited
    • 10.7.1 Overview
    • 10.7.2 Financial Performance
    • 10.7.3 Product Outlook
    • 10.7.4 Key Developments
  • 10.8 Tongaat Hulett Sugar South Africa Limited
    • 10.8.1 Overview
    • 10.8.2 Financial Performance
    • 10.8.3 Product Outlook
    • 10.8.4 Key Developments
  • 10.9 Shree Renuka Sugars Limited
    • 10.9.1 Overview
    • 10.9.2 Financial Performance
    • 10.9.3 Product Outlook
    • 10.9.4 Key Developments
  • 10.10 Global Organics Limited
    • 10.10.1 Overview
    • 10.10.2 Financial Performance
    • 10.10.3 Product Outlook
    • 10.10.4 Key Developments
  • 10.11 Do-It Ingredient BV
    • 10.11.1 Overview
    • 10.11.2 Financial Performance
    • 10.11.3 Product Outlook
    • 10.11.4 Key Developments
  • 10.12 Wilmar Sugar Australia Limited
    • 10.12.1 Overview
    • 10.12.2 Financial Performance
    • 10.12.3 Product Outlook
    • 10.12.4 Key Developments
  • 10.13 Tate & Lyle plc
    • 10.13.1 Overview
    • 10.13.2 Financial Performance
    • 10.13.3 Product Outlook
    • 10.13.4 Key Developments
  • 10.14 ASR Group International Inc
    • 10.14.1 Overview
    • 10.14.2 Financial Performance
    • 10.14.3 Product Outlook
    • 10.14.4 Key Developments

11 KEY DEVELOPMENTS

  • 11.1 Product Launches/Developments
  • 11.2 Mergers and Acquisitions
  • 11.3 Business Expansions
  • 11.4 Partnerships and Collaborations

12 Appendix

  • 12.1 Related Research