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商品編碼
1841778

手工冰淇淋市場－全球產業規模、佔有率、趨勢、機會和預測，按類型、按口味、按配銷通路、按地區和競爭，2020-2030F

Artisanal Ice Cream Market - Global Industry Size, Share, Trends, Opportunity and Forecast, By Type, By Flavor, By Distribution Channel, By Region & Competition, 2020-2030F
出版日期: | 出版商: TechSci Research | 英文 183 Pages | 商品交期: 2-3個工作天內

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簡介目錄

2024年，全球手工冰淇淋市場規模達87.8億美元，預計2030年將成長至112.5億美元，複合年成長率為4.22%。受消費者對高階、手工和獨特冷凍甜點需求的推動，全球手工冰淇淋市場正經歷強勁成長。與大量生產的冰淇淋不同，手工冰淇淋注重採用優質天然原料、創新口味和小批量生產，吸引了注重健康、追求體驗的消費者。關鍵成長因素包括可支配收入的增加、美食和特色甜點的流行，以及社交媒體在推廣小眾甜點體驗方面的影響力。北美和歐洲市場在手工冰淇淋的採用率方面處於領先地位，而新興地區也表現出日益成長的興趣。

市場概況
預測期 2026-2030
2024年市場規模 87.8億美元
2030年市場規模 112.5億美元
2025-2030年複合年成長率 4.22%
成長最快的領域 線上
最大的市場 北美洲

關鍵市場促進因素

消費者偏好優質天然成分

主要市場挑戰

生產成本高且定價過高

主要市場趨勢

植物性和無乳製品手工食品的興起

目錄

第1章：簡介

第2章：研究方法

第3章：執行摘要

第4章：客戶之聲分析

  • 品牌知名度
  • 影響購買決策的因素

第5章：全球手工冰淇淋市場展望

  • 市場規模和預測
    • 按價值
  • 市場佔有率和預測
    • 依類型（常規、無乳糖）
    • 依口味（香草、巧克力、水果和堅果、其他）
    • 依配銷通路（超市/大賣場、專賣店、網路、其他）
    • 按地區
    • 按公司分類（2024 年）
  • 市場地圖

第6章：北美手工冰淇淋市場展望

  • 市場規模和預測
  • 市場佔有率和預測
  • 北美：國家分析
    • 美國
    • 加拿大
    • 墨西哥

第7章：歐洲手工冰淇淋市場展望

  • 市場規模和預測
  • 市場佔有率和預測
  • 歐洲：國家分析
    • 法國
    • 德國
    • 西班牙
    • 義大利
    • 英國

第8章：亞太手工冰淇淋市場展望

  • 市場規模和預測
  • 市場佔有率和預測
  • 亞太地區：國家分析
    • 中國
    • 日本
    • 印度
    • 越南
    • 韓國

第9章：中東與非洲手工冰淇淋市場展望

  • 市場規模和預測
  • 市場佔有率和預測
  • MEA：國家分析
    • 南非
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 土耳其

第10章：南美洲手工冰淇淋市集展望

  • 市場規模和預測
  • 市場佔有率和預測
  • 南美洲：國家分析
    • 巴西
    • 阿根廷
    • 哥倫比亞

第 11 章：市場動態

  • 驅動程式
  • 挑戰

第 12 章：市場趨勢與發展

  • 合併與收購（如有）
  • 產品發布（如有）
  • 最新動態

第13章：干擾：衝突、流行病與貿易壁壘

第 14 章：波特五力分析

  • 產業競爭
  • 新進入者的潛力
  • 供應商的力量
  • 顧客的力量
  • 替代產品的威脅

第 15 章：競爭格局

  • 公司簡介
    • Unilever PLC
    • Nye's Cream Sandwiches
    • Van Leeuwen Ice Cream LLC
    • Nestle SA
    • Minus 30 Private Limited
    • Carmela Ice Cream
    • McConnell's Fine Ice Creams
    • Beckon LLC
    • Creamalicious, LLC
    • Ample Hills Creamery

第 16 章：策略建議

第17章調查會社について,免責事項

簡介目錄
Product Code: 23233

Global Artisanal Ice Cream Market was valued at USD 8.78 Billion in 2024 and is expected to grow to USD 11.25 Billion by 2030 with a CAGR of 4.22%. The global artisanal ice cream market is experiencing robust growth, driven by rising consumer demand for premium, handcrafted, and unique frozen desserts. Unlike mass-produced ice cream, artisanal variants emphasize high-quality natural ingredients, innovative flavors, and small-batch production, appealing to health-conscious and experience-seeking consumers. Key growth factors include increased disposable incomes, the popularity of gourmet and indulgent treats, and the influence of social media in promoting niche dessert experiences. Markets in North America and Europe lead in adoption, while emerging regions show growing interest.

Market Overview
Forecast Period2026-2030
Market Size 2024USD 8.78 Billion
Market Size 2030USD 11.25 Billion
CAGR 2025-20304.22%
Fastest Growing SegmentOnline
Largest MarketNorth America

Key Market Drivers

Consumer Preference for Premium and Natural Ingredients

One of the strongest drivers of the global artisanal ice cream market is the increasing consumer preference for premium-quality and natural ingredients. In 2024, the focus on wellness among U.S. consumers has grown significantly, with around 50% now prioritizing wellness in their daily lives, up from 42% in 2020. Modern consumers are becoming more health-conscious and environmentally aware, seeking products that are free from artificial flavors, preservatives, and additives. Artisanal ice cream, made with fresh milk, cream, fruits, nuts, and other high-quality ingredients, aligns perfectly with this demand. Moreover, the focus on locally sourced and organic components appeals to consumers who prioritize sustainability and ethical sourcing. This preference has encouraged brands to innovate with clean-label offerings, small-batch production, and seasonal ingredients, thereby elevating the overall perception of artisanal ice cream as a healthier and more indulgent alternative to conventional products.

Key Market Challenges

High Production Costs and Premium Pricing

One of the primary challenges for the artisanal ice cream market is the high production cost associated with small-batch manufacturing and premium ingredients. Unlike mass-produced ice cream, artisanal variants require fresh, often locally sourced ingredients and labor-intensive processes, which increase the overall cost of production. This leads to higher retail prices, making these products less accessible to price-sensitive consumers, particularly in emerging markets. The premium pricing can limit market penetration and slow adoption among a broader audience, posing a barrier for new entrants and smaller brands seeking to compete with established players.

Key Market Trends

Rise of Plant-Based and Dairy-Free Artisanal Options

A prominent trend in the global artisanal ice cream market is the growing demand for plant-based and dairy-free alternatives. In 2023, 6 in 10 U.S. households purchased plant-based foods, maintaining a similar trend to the previous year. Consumers are increasingly embracing veganism, lactose-free diets, and environmentally sustainable choices, creating opportunities for artisanal brands to innovate with coconut, almond, oat, and cashew-based ice creams. These dairy-free options allow brands to cater to a wider audience while maintaining the premium and indulgent positioning of artisanal products. Additionally, plant-based artisanal ice creams often attract health-conscious consumers seeking products with lower saturated fat, fewer additives, and natural sweeteners. The trend also aligns with growing awareness of environmental impacts, as plant-based production generally has a smaller carbon footprint compared to traditional dairy-based ice cream.

Key Market Players

  • Unilever PLC
  • Nye's Cream Sandwiches
  • Van Leeuwen Ice Cream LLC
  • Nestle S. A.
  • Minus 30 Private Limited
  • Carmela Ice Cream
  • McConnell's Fine Ice Creams
  • Beckon LLC
  • Creamalicious, LLC
  • Ample Hills Creamery

Report Scope:

In this report, the Global Artisanal Ice Cream Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

Artisanal Ice Cream Market, By Type:

  • Conventional
  • Lactose-Free

Artisanal Ice Cream Market, By Flavor:

  • Vanilla
  • Chocolate
  • Fruits & Nuts
  • Others

Artisanal Ice Cream Market, By Distribution Channel:

  • Supermarkets/Hypermarkets
  • Specialty Stores
  • Online
  • Others

Artisanal Ice Cream Market, By Region:

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • France
    • United Kingdom
    • Italy
    • Germany
    • Spain
  • Asia-Pacific
    • China
    • Japan
    • India
    • South Korea
    • Vietnam
  • South America
    • Argentina
    • Colombia
    • Brazil
  • Middle East & Africa
    • South Africa
    • Saudi Arabia
    • UAE
    • Turkey

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the Global Artisanal Ice Cream Market.

Available Customizations:

Global Artisanal Ice Cream Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Introduction

  • 1.1. Market Overview
  • 1.2. Key Highlights of the Report
  • 1.3. Market Coverage
  • 1.4. Market Segments Covered
  • 1.5. Research Tenure Considered

2. Research Methodology

  • 2.1. Methodology Landscape
  • 2.2. Objective of the Study
  • 2.3. Baseline Methodology
  • 2.4. Formulation of the Scope
  • 2.5. Assumptions and Limitations
  • 2.6. Sources of Research
  • 2.7. Approach for the Market Study
  • 2.8. Methodology Followed for Calculation of Market Size & Market Shares
  • 2.9. Forecasting Methodology

3. Executive Summary

  • 3.1. Overview of the Market
  • 3.2. Overview of Key Market Segmentations
  • 3.3. Overview of Key Market Players
  • 3.4. Overview of Key Regions
  • 3.5. Overview of Market Drivers, Challenges, and Trends

4. Voice of Customer Analysis

  • 4.1. Brand Awareness
  • 4.2. Factor Influencing Purchase Decision

5. Global Artisanal Ice Cream Market Outlook

  • 5.1. Market Size & Forecast
    • 5.1.1. By Value
  • 5.2. Market Share & Forecast
    • 5.2.1. By Type (Conventional, Lactose-Free),
    • 5.2.2. By Flavor (Vanilla, Chocolate, Fruits & Nuts, Others)
    • 5.2.3. By Distribution Channel (Supermarkets/Hypermarkets, Specialty Stores, Online, Others)
    • 5.2.4. By Region
    • 5.2.5. By Company (2024)
  • 5.3. Market Map

6. North America Artisanal Ice Cream Market Outlook

  • 6.1. Market Size & Forecast
    • 6.1.1. By Value
  • 6.2. Market Share & Forecast
    • 6.2.1. By Type
    • 6.2.2. By Flavor
    • 6.2.3. By Distribution Channel
    • 6.2.4. By Country
  • 6.3. North America: Country Analysis
    • 6.3.1. United States Artisanal Ice Cream Market Outlook
      • 6.3.1.1. Market Size & Forecast
        • 6.3.1.1.1. By Value
      • 6.3.1.2. Market Share & Forecast
        • 6.3.1.2.1. By Type
        • 6.3.1.2.2. By Flavor
        • 6.3.1.2.3. By Distribution Channel
    • 6.3.2. Canada Artisanal Ice Cream Market Outlook
      • 6.3.2.1. Market Size & Forecast
        • 6.3.2.1.1. By Value
      • 6.3.2.2. Market Share & Forecast
        • 6.3.2.2.1. By Type
        • 6.3.2.2.2. By Flavor
        • 6.3.2.2.3. By Distribution Channel
    • 6.3.3. Mexico Artisanal Ice Cream Market Outlook
      • 6.3.3.1. Market Size & Forecast
        • 6.3.3.1.1. By Value
      • 6.3.3.2. Market Share & Forecast
        • 6.3.3.2.1. By Type
        • 6.3.3.2.2. By Flavor
        • 6.3.3.2.3. By Distribution Channel

7. Europe Artisanal Ice Cream Market Outlook

  • 7.1. Market Size & Forecast
    • 7.1.1. By Value
  • 7.2. Market Share & Forecast
    • 7.2.1. By Type
    • 7.2.2. By Flavor
    • 7.2.3. By Distribution Channel
    • 7.2.4. By Country
  • 7.3. Europe: Country Analysis
    • 7.3.1. France Artisanal Ice Cream Market Outlook
      • 7.3.1.1. Market Size & Forecast
        • 7.3.1.1.1. By Value
      • 7.3.1.2. Market Share & Forecast
        • 7.3.1.2.1. By Type
        • 7.3.1.2.2. By Flavor
        • 7.3.1.2.3. By Distribution Channel
    • 7.3.2. Germany Artisanal Ice Cream Market Outlook
      • 7.3.2.1. Market Size & Forecast
        • 7.3.2.1.1. By Value
      • 7.3.2.2. Market Share & Forecast
        • 7.3.2.2.1. By Type
        • 7.3.2.2.2. By Flavor
        • 7.3.2.2.3. By Distribution Channel
    • 7.3.3. Spain Artisanal Ice Cream Market Outlook
      • 7.3.3.1. Market Size & Forecast
        • 7.3.3.1.1. By Value
      • 7.3.3.2. Market Share & Forecast
        • 7.3.3.2.1. By Type
        • 7.3.3.2.2. By Flavor
        • 7.3.3.2.3. By Distribution Channel
    • 7.3.4. Italy Artisanal Ice Cream Market Outlook
      • 7.3.4.1. Market Size & Forecast
        • 7.3.4.1.1. By Value
      • 7.3.4.2. Market Share & Forecast
        • 7.3.4.2.1. By Type
        • 7.3.4.2.2. By Flavor
        • 7.3.4.2.3. By Distribution Channel
    • 7.3.5. United Kingdom Artisanal Ice Cream Market Outlook
      • 7.3.5.1. Market Size & Forecast
        • 7.3.5.1.1. By Value
      • 7.3.5.2. Market Share & Forecast
        • 7.3.5.2.1. By Type
        • 7.3.5.2.2. By Flavor
        • 7.3.5.2.3. By Distribution Channel

8. Asia-Pacific Artisanal Ice Cream Market Outlook

  • 8.1. Market Size & Forecast
    • 8.1.1. By Value
  • 8.2. Market Share & Forecast
    • 8.2.1. By Type
    • 8.2.2. By Flavor
    • 8.2.3. By Distribution Channel
    • 8.2.4. By Country
  • 8.3. Asia-Pacific: Country Analysis
    • 8.3.1.China Artisanal Ice Cream Market Outlook
      • 8.3.1.1. Market Size & Forecast
        • 8.3.1.1.1. By Value
      • 8.3.1.2. Market Share & Forecast
        • 8.3.1.2.1. By Type
        • 8.3.1.2.2. By Flavor
        • 8.3.1.2.3. By Distribution Channel
    • 8.3.2.Japan Artisanal Ice Cream Market Outlook
      • 8.3.2.1. Market Size & Forecast
        • 8.3.2.1.1. By Value
      • 8.3.2.2. Market Share & Forecast
        • 8.3.2.2.1. By Type
        • 8.3.2.2.2. By Flavor
        • 8.3.2.2.3. By Distribution Channel
    • 8.3.3. India Artisanal Ice Cream Market Outlook
      • 8.3.3.1. Market Size & Forecast
        • 8.3.3.1.1. By Value
      • 8.3.3.2. Market Share & Forecast
        • 8.3.3.2.1. By Type
        • 8.3.3.2.2. By Flavor
        • 8.3.3.2.3. By Distribution Channel
    • 8.3.4. Vietnam Artisanal Ice Cream Market Outlook
      • 8.3.4.1. Market Size & Forecast
        • 8.3.4.1.1. By Value
      • 8.3.4.2. Market Share & Forecast
        • 8.3.4.2.1. By Type
        • 8.3.4.2.2. By Flavor
        • 8.3.4.2.3. By Distribution Channel
    • 8.3.5. South Korea Artisanal Ice Cream Market Outlook
      • 8.3.5.1. Market Size & Forecast
        • 8.3.5.1.1. By Value
      • 8.3.5.2. Market Share & Forecast
        • 8.3.5.2.1. By Type
        • 8.3.5.2.2. By Flavor
        • 8.3.5.2.3. By Distribution Channel

9. Middle East & Africa Artisanal Ice Cream Market Outlook

  • 9.1. Market Size & Forecast
    • 9.1.1. By Value
  • 9.2. Market Share & Forecast
    • 9.2.1. By Type
    • 9.2.2. By Flavor
    • 9.2.3. By Distribution Channel
    • 9.2.4. By Country
  • 9.3. MEA: Country Analysis
    • 9.3.1. South Africa Artisanal Ice Cream Market Outlook
      • 9.3.1.1. Market Size & Forecast
        • 9.3.1.1.1. By Value
      • 9.3.1.2. Market Share & Forecast
        • 9.3.1.2.1. By Type
        • 9.3.1.2.2. By Flavor
        • 9.3.1.2.3. By Distribution Channel
    • 9.3.2. Saudi Arabia Artisanal Ice Cream Market Outlook
      • 9.3.2.1. Market Size & Forecast
        • 9.3.2.1.1. By Value
      • 9.3.2.2. Market Share & Forecast
        • 9.3.2.2.1. By Type
        • 9.3.2.2.2. By Flavor
        • 9.3.2.2.3. By Distribution Channel
    • 9.3.3. UAE Artisanal Ice Cream Market Outlook
      • 9.3.3.1. Market Size & Forecast
        • 9.3.3.1.1. By Value
      • 9.3.3.2. Market Share & Forecast
        • 9.3.3.2.1. By Type
        • 9.3.3.2.2. By Flavor
        • 9.3.3.2.3. By Distribution Channel
    • 9.3.4. Turkey Artisanal Ice Cream Market Outlook
      • 9.3.4.1. Market Size & Forecast
        • 9.3.4.1.1. By Value
      • 9.3.4.2. Market Share & Forecast
        • 9.3.4.2.1. By Type
        • 9.3.4.2.2. By Flavor
        • 9.3.4.2.3. By Distribution Channel

10. South America Artisanal Ice Cream Market Outlook

  • 10.1. Market Size & Forecast
    • 10.1.1. By Value
  • 10.2. Market Share & Forecast
    • 10.2.1. By Type
    • 10.2.2. By Flavor
    • 10.2.3. By Distribution Channel
    • 10.2.4. By Country
  • 10.3. South America: Country Analysis
    • 10.3.1. Brazil Artisanal Ice Cream Market Outlook
      • 10.3.1.1. Market Size & Forecast
        • 10.3.1.1.1. By Value
      • 10.3.1.2. Market Share & Forecast
        • 10.3.1.2.1. By Type
        • 10.3.1.2.2. By Flavor
        • 10.3.1.2.3. By Distribution Channel
    • 10.3.2. Argentina Artisanal Ice Cream Market Outlook
      • 10.3.2.1. Market Size & Forecast
        • 10.3.2.1.1. By Value
      • 10.3.2.2. Market Share & Forecast
        • 10.3.2.2.1. By Type
        • 10.3.2.2.2. By Flavor
        • 10.3.2.2.3. By Distribution Channel
    • 10.3.3. Colombia Artisanal Ice Cream Market Outlook
      • 10.3.3.1. Market Size & Forecast
        • 10.3.3.1.1. By Value
      • 10.3.3.2. Market Share & Forecast
        • 10.3.3.2.1. By Type
        • 10.3.3.2.2. By Flavor
        • 10.3.3.2.3. By Distribution Channel

11. Market Dynamics

  • 11.1. Drivers
  • 11.2. Challenges

12. Market Trends & Developments

  • 12.1. Merger & Acquisition (If Any)
  • 12.2. Product Launches (If Any)
  • 12.3. Recent Developments

13. Disruptions: Conflicts, Pandemics and Trade Barriers

14. Porters Five Forces Analysis

  • 14.1. Competition in the Industry
  • 14.2. Potential of New Entrants
  • 14.3. Power of Suppliers
  • 14.4. Power of Customers
  • 14.5. Threat of Substitute Products

15. Competitive Landscape

  • 15.1. Company Profiles
    • 15.1.1. Unilever PLC
      • 15.1.1.1. Business Overview
      • 15.1.1.2. Company Snapshot
      • 15.1.1.3. Products & Services
      • 15.1.1.4. Financials (As Per Availability)
      • 15.1.1.5. Key Market Focus & Geographical Presence
      • 15.1.1.6. Recent Developments
      • 15.1.1.7. Key Management Personnel
    • 15.1.2. Nye's Cream Sandwiches
    • 15.1.3. Van Leeuwen Ice Cream LLC
    • 15.1.4. Nestle S. A.
    • 15.1.5. Minus 30 Private Limited
    • 15.1.6. Carmela Ice Cream
    • 15.1.7. McConnell's Fine Ice Creams
    • 15.1.8. Beckon LLC
    • 15.1.9. Creamalicious, LLC
    • 15.1.10. Ample Hills Creamery

16. Strategic Recommendations

17. About Us & Disclaimer