有機農業市場－全球產業規模、佔有率、趨勢、機會及預測，按類型、方法、來源、所有權、作物類型、地區和競爭情況細分，2020-2030 年

2024年，全球有機農業市場規模達1.5567億美元，預計2030年將達到2.4994億美元，複合年成長率為8.17%。全球有機農業市場的強勁成長主要源自於消費者對無化學食品健康益處的認知不斷提高，以及傳統農業帶來的環境問題。消費者正積極尋求含農藥產品的替代品，這促使零售商和食品生產商擴大有機產品供應。此外，美國、德國、法國和日本等高收入經濟體日益成長的需求也持續推動市場發展，因為這些地區擁有完善的認證體系和對優質有機產品的更高購買力。

政府措施和支持性法規進一步推動了市場發展。歐洲、亞太和北美各國紛紛提供補貼、稅收優惠和認證支持，鼓勵農民從傳統農業轉向有機農業。例如，印度的「農業轉型計畫」（PKVY）和歐洲的「共同農業政策」（CAP）顯著擴大了各自地區的有機農業種植面積。此外，促進有機產品出口和國際合作的貿易政策也為市場帶來了新的機遇，尤其對發展中國家而言。

關鍵市場促進因素

消費者對健康和永續性的需求不斷成長

主要市場挑戰

有機投入和生產成本高

主要市場趨勢

科技驅動的精準農業與智慧農業

目錄

第 1 章：產品概述

第2章：研究方法

第3章：執行摘要

第4章：新冠疫情對全球有機農業市場的影響

第5章：顧客之聲

第6章：全球有機農業市場展望

• 市場規模和預測
  • 按價值
• 市場佔有率和預測
  • 按類型（純有機農業與綜合有機農業）
  • 按方法（輪作、混合、覆蓋、割草、堆肥、雜草管理、土壤管理、其他）
  • 按來源（植物性和動物基）
  • 按所有權（自家農場和合約農場）
  • 依作物類型（穀物和穀類、油籽和豆類、水果和蔬菜、其他）
  • 按地區
  • 按公司分類（2024）
• 市場地圖

第7章：北美有機農業市場展望

• 市場規模和預測
• 市場佔有率和預測
• 北美：國家分析
  • 美國
  • 墨西哥
  • 加拿大

第8章：歐洲有機農業市場展望

• 市場規模和預測
• 市場佔有率和預測
• 歐洲：國家分析
  • 德國
  • 法國
  • 義大利
  • 英國
  • 西班牙
  • 丹麥

第9章：亞太有機農業市場展望

• 市場規模和預測
• 市場佔有率和預測
• 亞太地區：國家分析
  • 中國
  • 澳洲
  • 日本
  • 印度
  • 韓國
  • 越南
  • 菲律賓
  • 緬甸

第10章：南美洲有機農業市場展望

• 市場規模和預測
• 市場佔有率和預測
• 南美洲：國家分析
  • 巴西
  • 阿根廷
  • 哥倫比亞
  • 巴拉圭

第 11 章：中東和非洲有機農業市場展望

• 市場規模和預測
• 市場佔有率和預測
• MEA：國家分析
  • 土耳其
  • 南非
  • 沙烏地阿拉伯
  • 阿拉伯聯合大公國

第 12 章：市場動態

• 驅動程式
• 挑戰

第13章：市場趨勢與發展

第 14 章：競爭格局

• Bayer AG
• IFOAM Organics International
• BASF SE
• Dow Chemical Company
• Solvay SA
• ZUWA Organic Farms Pvt Ltd
• Camson Bio Technologies Limited
• The Indian Organic Farmers Producer Company Limited (IOFPCL)
• Organic Farmers Co.
• Picks Organic Farm

第 15 章：策略建議

第16章調查會社について,免責事項

Global Organic Farming Market was valued at USD 155.67 million in 2024 and is expected to reach USD 249.94 million in the forecast period with a CAGR of 8.17% through 2030. The robust growth of the global organic farming market is primarily driven by increasing consumer awareness regarding the health benefits of chemical-free food, coupled with environmental concerns associated with conventional farming. Consumers are actively seeking alternatives to pesticide-laden products, pushing retailers and food producers to expand their organic offerings. Moreover, growing demand from high-income economies like the United States, Germany, France, and Japan continues to fuel market momentum, as these regions boast well-established certification systems and higher purchasing power for premium organic products.

Government initiatives and supportive regulations are further boosting the market. Countries across Europe, Asia-Pacific, and North America are offering subsidies, tax incentives, and certification support to encourage farmers to shift from conventional to organic practices. For instance, India's Paramparagat Krishi Vikas Yojana (PKVY) and Europe's Common Agricultural Policy (CAP) have significantly expanded organic farming acreage in their respective regions. Additionally, trade policies promoting organic exports and international collaborations are opening up new market opportunities, especially for developing nations.

Key Market Drivers

Rising Consumer Demand for Health & Sustainability

The global shift toward healthier lifestyles has significantly boosted consumer interest in organic produce. According to a 2024 survey, 68% of global consumers now prioritize food safety and chemical-free content when making food choices. This preference has translated into heightened demand for organic fruits, vegetables, and grains, which are perceived as more nutritious and safer alternatives. Moreover, increasing awareness about the long-term health impacts of synthetic pesticides and genetically modified organisms (GMOs) is pushing individuals to adopt organic diets as part of preventive healthcare routines.

Environmental sustainability has also become a key factor influencing consumer behavior. Organic farming avoids synthetic fertilizers and promotes biodiversity, soil regeneration, and reduced carbon emissions. As of 2024, nearly 57% of millennials and Gen Z consumers globally prefer brands that align with their environmental values, including sustainable farming practices. This eco-conscious mindset is encouraging both small-scale and industrial growers to invest in organic methods to capture this expanding consumer base and strengthen brand loyalty.

Urban populations, especially in developed and emerging economies, are showing a marked preference for locally grown, organic products available through farmers' markets and direct-to-consumer channels. Rising urbanization and internet penetration have amplified the reach of organic food through e-commerce platforms. This accessibility, combined with targeted marketing around wellness, has made organic foods more mainstream. Additionally, the COVID-19 pandemic has reinforced the association between immunity-boosting diets and chemical-free food, reinforcing a long-term trend toward sustainable consumption patterns.

Educational campaigns, clean labeling, and social media advocacy are also shaping consumer preferences. Influencers, health experts, and food bloggers play an important role in raising awareness about the benefits of organic farming. A 2023 report found that 61% of consumers globally are more likely to buy organic products when nutritional and environmental information is clearly labeled. This increasing demand is not just a trend-it reflects a deep-rooted behavioral shift toward conscious consumption, compelling producers and retailers to expand organic offerings.

Key Market Challenges

High Cost of Organic Inputs & Production

One of the most significant challenges in the organic farming market is the high cost associated with inputs and production processes. Unlike conventional farming, which relies heavily on inexpensive synthetic fertilizers and chemical pesticides, organic farming requires the use of natural alternatives such as compost, green manure, crop rotation, and bio-pesticides. These inputs, while environmentally friendly, are generally more expensive and often less readily available. Additionally, organic farming practices are labor-intensive, involving manual weeding, regular soil testing, and close monitoring of crop health, all of which increase operational costs. Farmers often lack access to affordable organic seeds and face higher irrigation and composting costs, especially in developing regions. Without substantial government subsidies or financial assistance, the economic burden of these inputs makes it difficult for small-scale and marginal farmers to adopt or sustain organic cultivation on a commercial scale.

Moreover, the transition period from conventional to organic farming imposes additional financial strain. Farmers are required to maintain organic practices for a minimum of two to three years before their produce can be certified organic, during which they cannot charge premium prices in the market. This phase not only results in reduced yields due to soil recovery but also limits income generation, making it financially unviable for many growers. Equipment tailored for organic production, such as precision compost spreaders and advanced irrigation systems, adds further to capital expenditure. Coupled with limited access to credit and low profit margins during the early stages, the overall cost structure poses a barrier to market entry and scalability. As a result, high input and production costs continue to be a major deterrent to the widespread adoption of organic farming globally.

Key Market Trends

Tech-Powered Precision & Smart Farming

The emergence of tech-powered precision and smart farming is transforming organic agriculture by making it more efficient, data-driven, and sustainable. Traditionally, organic farming depended heavily on manual observation and labor-intensive practices; however, the integration of advanced technologies is now enabling farmers to optimize operations while preserving organic integrity. Tools such as GPS-enabled tractors, satellite imagery, and IoT-based soil sensors are helping monitor key parameters like soil health, moisture content, and nutrient availability in real-time. Drones are increasingly used for targeted application of bio-fertilizers and natural pest control solutions, minimizing input waste and maximizing efficiency. These innovations allow organic farmers to make informed decisions, improve crop yields, and reduce reliance on manual labor-all while maintaining adherence to organic certification norms. As climate variability rises, precision farming technologies are becoming indispensable in reducing risks and enhancing resilience in organic production systems.

Furthermore, artificial intelligence (AI) and machine learning (ML) algorithms are playing a pivotal role in analyzing data collected from various smart devices, enabling predictive insights into plant health, pest threats, and weather-related disruptions. AI-powered platforms can recommend optimal planting schedules, irrigation timing, and nutrient management strategies tailored to specific organic crops. Blockchain and digital traceability systems are also gaining momentum in the organic sector, offering transparent farm-to-fork tracking that boosts consumer trust. These technologies ensure compliance with organic standards while streamlining logistics and certification audits. Smart farming not only supports ecological balance and resource efficiency but also allows organic producers to scale operations without compromising sustainability. As these innovations become more affordable and accessible, they are expected to define the next generation of high-performance organic farming worldwide.

Key Market Players

• Bayer AG
• IFOAM Organics International
• BASF SE
• Dow Chemical Company
• Solvay SA
• ZUWA Organic Farms Pvt Ltd
• Camson Bio Technologies Limited
• The Indian Organic Farmers Producer Company Limited (IOFPCL)
• Organic Farmers Co.
• Picks Organic Farm

Report Scope:

In this report, Global Organic Farming market has been segmented into following categories, in addition to the industry trends which have also been detailed below:

Organic Farming Market, By Type:

• Pure Organic Farming
• Integrated Organic Farming

Organic Farming Market, By Method:

• Crop Rotation
• Polyculture
• Mulching
• Cutting
• Composting
• Weed Management
• Soil Management
• Others

Organic Farming Market, By Source:

• Plant Based
• Animal Based

Organic Farming Market, By Ownership:

• In house Farming
• Contract Farming

Organic Farming Market, By Crop Type:

• Cereals & Grains
• Oilseeds & Pulses
• Fruits & Vegetables
• Others

Organic Farming Market, By Region:

• North America
• United States
• Canada
• Mexico
• Europe
• Germany
• France
• Italy
• United Kingdom
• Spain
• Denmark
• Asia-Pacific
• China
• Australia
• Japan
• South Korea
• India
• Vietnam
• Philippines
• Myanmar
• South America
• Brazil
• Argentina
• Colombia
• Paraguay
• Middle East & Africa
• Turkey
• South Africa
• Saudi Arabia
• UAE

Competitive Landscape:

Company Profiles: Detailed analysis of the major companies present in global organic farming market.

Available Customizations:

With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

• Detailed analysis and profiling of additional market players (up to five).

Table of Contents

1. Product Overview

2. Research Methodology

3. Executive Summary

4. Impact of COVID-19 on Global Organic Farming Market

5. Voice of Customers

• 5.1. Brand Awareness
• 5.2. Commonly Followed Organic Farming Practice
• 5.3. Commonly Followed Methods in Organic Farming Practice
• 5.4. Commonly Grown Crops Using Organic Farming Practice

6. Global Organic Farming Market Outlook

• 6.1. Market Size & Forecast
  • 6.1.1. By Value
• 6.2. Market Share & Forecast
  • 6.2.1. By Type (Pure Organic Farming v/s Integrated Organic Farming)
  • 6.2.2. By Method (Crop Rotation, Polyculture, Mulching, Cutting, Composting, Weed Management, Soil Management, Others)
  • 6.2.3. By Source (Plant Based & Animal Based)
  • 6.2.4. By Ownership (Inhouse Farming & Contract Farming)
  • 6.2.5. By Crop Type (Cereals & Grains, Oilseeds & Pulses, Fruits & Vegetables, Others)
  • 6.2.6. By Region
  • 6.2.7. By Company (2024)
• 6.3. Market Map

7. North America Organic Farming Market Outlook

• 7.1. Market Size & Forecast
  • 7.1.1. By Value
• 7.2. Market Share & Forecast
  • 7.2.1. By Type
  • 7.2.2. By Method
  • 7.2.3. By Source
  • 7.2.4. By Ownership
  • 7.2.5. By Crop Type
  • 7.2.6. By Country
• 7.3. North America: Country Analysis
  • 7.3.1. United States Organic Farming Market Outlook
    • 7.3.1.1. Market Size & Forecast
      • 7.3.1.1.1. By Value
    • 7.3.1.2. Market Share & Forecast
      • 7.3.1.2.1. By Type
      • 7.3.1.2.2. By Method
      • 7.3.1.2.3. By Source
      • 7.3.1.2.4. By Ownership
      • 7.3.1.2.5. By Crop Type
  • 7.3.2. Mexico Organic Farming Market Outlook
    • 7.3.2.1. Market Size & Forecast
      • 7.3.2.1.1. By Value
    • 7.3.2.2. Market Share & Forecast
      • 7.3.2.2.1. By Type
      • 7.3.2.2.2. By Method
      • 7.3.2.2.3. By Source
      • 7.3.2.2.4. By Ownership
      • 7.3.2.2.5. By Crop Type
  • 7.3.3. Canada Organic Farming Market Outlook
    • 7.3.3.1. Market Size & Forecast
      • 7.3.3.1.1. By Value
    • 7.3.3.2. Market Share & Forecast
      • 7.3.3.2.1. By Type
      • 7.3.3.2.2. By Method
      • 7.3.3.2.3. By Source
      • 7.3.3.2.4. By Ownership
      • 7.3.3.2.5. By Crop Type

8. Europe Organic Farming Market Outlook

• 8.1. Market Size & Forecast
  • 8.1.1. By Value
• 8.2. Market Share & Forecast
  • 8.2.1. By Type
  • 8.2.2. By Method
  • 8.2.3. By Source
  • 8.2.4. By Ownership
  • 8.2.5. By Crop Type
  • 8.2.6. By Country
• 8.3. Europe: Country Analysis
  • 8.3.1. Germany Organic Farming Market Outlook
    • 8.3.1.1. Market Size & Forecast
      • 8.3.1.1.1. By Value
    • 8.3.1.2. Market Share & Forecast
      • 8.3.1.2.1. By Type
      • 8.3.1.2.2. By Method
      • 8.3.1.2.3. By Source
      • 8.3.1.2.4. By Ownership
      • 8.3.1.2.5. By Crop Type
  • 8.3.2. France Organic Farming Market Outlook
    • 8.3.2.1. Market Size & Forecast
      • 8.3.2.1.1. By Value
    • 8.3.2.2. Market Share & Forecast
      • 8.3.2.2.1. By Type
      • 8.3.2.2.2. By Method
      • 8.3.2.2.3. By Source
      • 8.3.2.2.4. By Ownership
      • 8.3.2.2.5. By Crop Type
  • 8.3.3. Italy Organic Farming Market Outlook
    • 8.3.3.1. Market Size & Forecast
      • 8.3.3.1.1. By Value
    • 8.3.3.2. Market Share & Forecast
      • 8.3.3.2.1. By Type
      • 8.3.3.2.2. By Method
      • 8.3.3.2.3. By Source
      • 8.3.3.2.4. By Ownership
      • 8.3.3.2.5. By Crop Type
  • 8.3.4. United Kingdom Organic Farming Market Outlook
    • 8.3.4.1. Market Size & Forecast
      • 8.3.4.1.1. By Value
    • 8.3.4.2. Market Share & Forecast
      • 8.3.4.2.1. By Type
      • 8.3.4.2.2. By Method
      • 8.3.4.2.3. By Source
      • 8.3.4.2.4. By Ownership
      • 8.3.4.2.5. By Crop Type
  • 8.3.5. Spain Organic Farming Market Outlook
    • 8.3.5.1. Market Size & Forecast
      • 8.3.5.1.1. By Value
    • 8.3.5.2. Market Share & Forecast
      • 8.3.5.2.1. By Type
      • 8.3.5.2.2. By Method
      • 8.3.5.2.3. By Source
      • 8.3.5.2.4. By Ownership
      • 8.3.5.2.5. By Crop Type
  • 8.3.6. Denmark Organic Farming Market Outlook
    • 8.3.6.1. Market Size & Forecast
      • 8.3.6.1.1. By Value
    • 8.3.6.2. Market Share & Forecast
      • 8.3.6.2.1. By Type
      • 8.3.6.2.2. By Method
      • 8.3.6.2.3. By Source
      • 8.3.6.2.4. By Ownership
      • 8.3.6.2.5. By Crop Type

9. Asia-Pacific Organic Farming Market Outlook

• 9.1. Market Size & Forecast
  • 9.1.1. By Value
• 9.2. Market Share & Forecast
  • 9.2.1. By Type
  • 9.2.2. By Method
  • 9.2.3. By Source
  • 9.2.4. By Ownership
  • 9.2.5. By Crop Type
  • 9.2.6. By Country
• 9.3. Asia-Pacific: Country Analysis
  • 9.3.1. China Organic Farming Market Outlook
    • 9.3.1.1. Market Size & Forecast
      • 9.3.1.1.1. By Value
    • 9.3.1.2. Market Share & Forecast
      • 9.3.1.2.1. By Type
      • 9.3.1.2.2. By Method
      • 9.3.1.2.3. By Source
      • 9.3.1.2.4. By Ownership
      • 9.3.1.2.5. By Crop Type
  • 9.3.2. Australia Organic Farming Market Outlook
    • 9.3.2.1. Market Size & Forecast
      • 9.3.2.1.1. By Value
    • 9.3.2.2. Market Share & Forecast
      • 9.3.2.2.1. By Type
      • 9.3.2.2.2. By Method
      • 9.3.2.2.3. By Source
      • 9.3.2.2.4. By Ownership
      • 9.3.2.2.5. By Crop Type
  • 9.3.3. Japan Organic Farming Market Outlook
    • 9.3.3.1. Market Size & Forecast
      • 9.3.3.1.1. By Value
    • 9.3.3.2. Market Share & Forecast
      • 9.3.3.2.1. By Type
      • 9.3.3.2.2. By Method
      • 9.3.3.2.3. By Source
      • 9.3.3.2.4. By Ownership
      • 9.3.3.2.5. By Crop Type
  • 9.3.4. India Organic Farming Market Outlook
    • 9.3.4.1. Market Size & Forecast
      • 9.3.4.1.1. By Value
    • 9.3.4.2. Market Share & Forecast
      • 9.3.4.2.1. By Type
      • 9.3.4.2.2. By Method
      • 9.3.4.2.3. By Source
      • 9.3.4.2.4. By Ownership
      • 9.3.4.2.5. By Crop Type
  • 9.3.5. South Korea Organic Farming Market Outlook
    • 9.3.5.1. Market Size & Forecast
      • 9.3.5.1.1. By Value
    • 9.3.5.2. Market Share & Forecast
      • 9.3.5.2.1. By Type
      • 9.3.5.2.2. By Method
      • 9.3.5.2.3. By Source
      • 9.3.5.2.4. By Ownership
      • 9.3.5.2.5. By Crop Type
  • 9.3.6. Vietnam Organic Farming Market Outlook
    • 9.3.6.1. Market Size & Forecast
      • 9.3.6.1.1. By Value
    • 9.3.6.2. Market Share & Forecast
      • 9.3.6.2.1. By Type
      • 9.3.6.2.2. By Method
      • 9.3.6.2.3. By Source
      • 9.3.6.2.4. By Ownership
      • 9.3.6.2.5. By Crop Type
  • 9.3.7. Philippines Organic Farming Market Outlook
    • 9.3.7.1. Market Size & Forecast
      • 9.3.7.1.1. By Value
    • 9.3.7.2. Market Share & Forecast
      • 9.3.7.2.1. By Type
      • 9.3.7.2.2. By Method
      • 9.3.7.2.3. By Source
      • 9.3.7.2.4. By Ownership
      • 9.3.7.2.5. By Crop Type
  • 9.3.8. Myanmar Organic Farming Market Outlook
    • 9.3.8.1. Market Size & Forecast
      • 9.3.8.1.1. By Value
    • 9.3.8.2. Market Share & Forecast
      • 9.3.8.2.1. By Type
      • 9.3.8.2.2. By Method
      • 9.3.8.2.3. By Source
      • 9.3.8.2.4. By Ownership
      • 9.3.8.2.5. By Crop Type

10. South America Organic Farming Market Outlook

• 10.1. Market Size & Forecast
  • 10.1.1. By Value
• 10.2. Market Share & Forecast
  • 10.2.1. By Type
  • 10.2.2. By Method
  • 10.2.3. By Source
  • 10.2.4. By Ownership
  • 10.2.5. By Crop Type
  • 10.2.6. By Country
• 10.3. South America: Country Analysis
  • 10.3.1. Brazil Organic Farming Market Outlook
    • 10.3.1.1. Market Size & Forecast
      • 10.3.1.1.1. By Value
    • 10.3.1.2. Market Share & Forecast
      • 10.3.1.2.1. By Type
      • 10.3.1.2.2. By Method
      • 10.3.1.2.3. By Source
      • 10.3.1.2.4. By Ownership
      • 10.3.1.2.5. By Crop Type
  • 10.3.2. Argentina Organic Farming Market Outlook
    • 10.3.2.1. Market Size & Forecast
      • 10.3.2.1.1. By Value
    • 10.3.2.2. Market Share & Forecast
      • 10.3.2.2.1. By Type
      • 10.3.2.2.2. By Method
      • 10.3.2.2.3. By Source
      • 10.3.2.2.4. By Ownership
      • 10.3.2.2.5. By Crop Type
  • 10.3.3. Colombia Organic Farming Market Outlook
    • 10.3.3.1. Market Size & Forecast
      • 10.3.3.1.1. By Value
    • 10.3.3.2. Market Share & Forecast
      • 10.3.3.2.1. By Type
      • 10.3.3.2.2. By Method
      • 10.3.3.2.3. By Source
      • 10.3.3.2.4. By Ownership
      • 10.3.3.2.5. By Crop Type
  • 10.3.4. Paraguay Organic Farming Market Outlook
    • 10.3.4.1. Market Size & Forecast
      • 10.3.4.1.1. By Value
    • 10.3.4.2. Market Share & Forecast
      • 10.3.4.2.1. By Type
      • 10.3.4.2.2. By Method
      • 10.3.4.2.3. By Source
      • 10.3.4.2.4. By Ownership
      • 10.3.4.2.5. By Crop Type

11. Middle East and Africa Organic Farming Market Outlook

• 11.1. Market Size & Forecast
  • 11.1.1. By Value
• 11.2. Market Share & Forecast
  • 11.2.1. By Type
  • 11.2.2. By Method
  • 11.2.3. By Source
  • 11.2.4. By Ownership
  • 11.2.5. By Crop Type
  • 11.2.6. By Country
• 11.3. MEA: Country Analysis
  • 11.3.1. Turkey Organic Farming Market Outlook
    • 11.3.1.1. Market Size & Forecast
      • 11.3.1.1.1. By Value
    • 11.3.1.2. Market Share & Forecast
      • 11.3.1.2.1. By Type
      • 11.3.1.2.2. By Method
      • 11.3.1.2.3. By Source
      • 11.3.1.2.4. By Ownership
      • 11.3.1.2.5. By Crop Type
  • 11.3.2. South Africa Organic Farming Market Outlook
    • 11.3.2.1. Market Size & Forecast
      • 11.3.2.1.1. By Value
    • 11.3.2.2. Market Share & Forecast
      • 11.3.2.2.1. By Type
      • 11.3.2.2.2. By Method
      • 11.3.2.2.3. By Source
      • 11.3.2.2.4. By Ownership
      • 11.3.2.2.5. By Crop Type
  • 11.3.3. Saudi Arabia Organic Farming Market Outlook
    • 11.3.3.1. Market Size & Forecast
      • 11.3.3.1.1. By Value
    • 11.3.3.2. Market Share & Forecast
      • 11.3.3.2.1. By Type
      • 11.3.3.2.2. By Method
      • 11.3.3.2.3. By Source
      • 11.3.3.2.4. By Ownership
      • 11.3.3.2.5. By Crop Type
  • 11.3.4. UAE Organic Farming Market Outlook
    • 11.3.4.1. Market Size & Forecast
      • 11.3.4.1.1. By Value
    • 11.3.4.2. Market Share & Forecast
      • 11.3.4.2.1. By Type
      • 11.3.4.2.2. By Method
      • 11.3.4.2.3. By Source
      • 11.3.4.2.4. By Ownership
      • 11.3.4.2.5. By Crop Type

12. Market Dynamics

• 12.1. Drivers
• 12.2. Challenges

13. Market Trends & Developments

14. Competitive Landscape

• 14.1. Bayer AG
  • 14.1.1. Business Overview
  • 14.1.2. Company Snapshot
  • 14.1.3. Products & Services
  • 14.1.4. Financials (As Reported)
  • 14.1.5. Recent Developments
  • 14.1.6. Key Personnel Details
  • 14.1.7. SWOT Analysis
• 14.2. IFOAM Organics International
• 14.3. BASF SE
• 14.4. Dow Chemical Company
• 14.5. Solvay SA
• 14.6. ZUWA Organic Farms Pvt Ltd
• 14.7. Camson Bio Technologies Limited
• 14.8. The Indian Organic Farmers Producer Company Limited (IOFPCL)
• 14.9. Organic Farmers Co.
• 14.10. Picks Organic Farm

15. Strategic Recommendations

16. About Us & Disclaimer