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市場調查報告書
商品編碼
1331185
木糖醇市場 - 2018-2028F 全球行業規模、佔有率、趨勢、機會和預測,按形式(固體與液體)、按應用(口香糖、糖果、製藥和個人護理、其他)、地區和競爭細分Xylitol Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028F Segmented By Form (Solid Vs Liquid), By Application (Chewing Gum, Confectionary, Pharmaceutical and Personal Care, Others), By Region and Competition |
由於世界各地製藥和個人護理行業的需求不斷成長,預計到 2028 年,全球木糖醇市場將出現顯著成長。 2021年,全球製藥行業的研發支出總額約為2300億美元。
推動木糖醇需求的主要原因之一是糖尿病患者數量的不斷增加。此外,世界範圍內牙齒疾病(包括蛀牙和牙齦感染)的流行導致對木糖醇的需求增加。在糖替代品木糖醇的幫助下,消費者可以選擇更多種類的食品和飲料產品,同時仍然限制熱量攝入。雖然它的熱量與糖不同,但這種食品成分具有類似糖的味道。由於木糖醇味道甘甜,對糖尿病患者有好處。根據在印度各地進行的一項綜合研究的結果,2021 年,13.2% 的受訪者患有糖尿病。
隨著世界各地的人們更加關注預防疾病,包括糖尿病、肥胖症和高膽固醇,木糖醇的市場正在擴大。近年來,含有木糖醇的產品的使用顯著增加,因為其在體重管理方面具有顯著的功能。近年來,由於消費者健康意識的增強以及消費者對食品選擇的良知不斷增強,對低熱量食品的需求持續成長。此外,在預測期內,隨著城市化進程的加速,消費者對無糖商品的偏好預計將發生變化。
木糖醇是一種天然糖替代品,通常用作口香糖、糖果和烘焙食品等食品中的甜味劑。除了用作甜味劑之外,木糖醇還有其他幾種用途,其中木糖醇已被證明可以預防蛀牙並促進牙齒健康。它可以抑制口腔細菌的生長,從而降低蛀牙和牙齦疾病的風險。木糖醇通常添加到牙膏、漱口水和口香糖中以促進牙齒健康。木糖醇已被證明可有效預防和治療耳部感染。它有助於防止中耳有害細菌生長,從而導致耳部感染。為此目的,木糖醇可以以鼻噴霧劑和錠劑的形式提供。木糖醇鼻噴霧劑已被證明可以減少鼻竇炎和其他呼吸道疾病患者的鼻塞並改善呼吸。木糖醇的血糖指數較低,這意味著它不會導致血糖水平快速升高。需要控制血糖水平的糖尿病患者可以將其用作糖替代品。木糖醇的熱量比糖少,可以用作減肥飲食中的糖替代品。木糖醇是一種保濕劑,這意味著它有助於保持皮膚的水分。它經常用於乳液和乳霜等護膚產品中,以滋潤和滋潤皮膚。總體而言,木糖醇具有許多應用和益處,包括牙科護理、耳部感染、鼻塞、糖尿病、減肥和皮膚護理。
隨著人們越來越意識到自己的糖攝入量,含糖口香糖的消費量已經下降。發達和發展中經濟體對無糖口香糖和糖果的需求增加推動了木糖醇等無熱量甜味劑市場的發展。因此,它是無糖口香糖、糖果、薄荷糖以及適合糖尿病患者的食品和口腔護理用品的典型成分。該國頂級口香糖製造商,包括 Trident、Orbit、Extra、Dentyne 5 和 Eclipse,以其無糖薄荷味口香糖而聞名。
根據國際糖尿病聯盟的數據,2021 年,中國將有 1.409 億糖尿病患者,成為糖尿病人口最多的國家。減少糖攝入量的一些好處包括幫助減肥和預防肥胖、降低患 2 型糖尿病或糖尿病前期的風險,以及降低炎症性胃腸道疾病(包括克隆氏症和腸易激綜合症)的風險。根據加拿大農業和農業食品部的數據,2021 年日本健康低糖糖果的零售額達到約 7.62 億美元。
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Global Xylitol market is expected to grow impressively through 2028 due to the growing demand from the pharmaceuticals and personal care industry all over the world. In 2021, research and development spending in the pharmaceutical industry totaled around USD 230 billion globally.
Xylitol is a natural sugar alcohol that is commonly used as a sugar substitute. It is a white crystalline powder that looks and tastes similar to sugar but with fewer calories and a lower glycemic index. Xylitol occurs naturally in many fruits and vegetables, such as strawberries, raspberries, and mushrooms, and is also produced by the human body in small amounts. Xylitol is often used as a sugar substitute in a variety of products, including chewing gum, candy, and baked goods. It is also used in oral health products, such as toothpaste and mouthwash, due to its ability to inhibit the growth of bacteria that can cause dental cavities.
Wood fibrous sweeteners, birch xylitol, corn xylitol, and others are the main varieties of xylitol. The xylan-rich section of hardwoods is where the wood-fibrous sweeteners are found, and they are employed in animal feed, pet food, prepared foods, medications, and meats. The expanding food and beverage industry, driven by changing consumer preferences and increased product innovation, has contributed to the growth of the xylitol market.
Due to the increased prevalence of several lifestyle disorders like obesity, high cholesterol, and cardiovascular issues, consumers are becoming more cognizant of their calorie intake. This serves as a major driver of the global xylitol market's expansion. Also, people are more prepared to spend money on sugar substitutes made from natural ingredients, which is fueling global demand for xylitol. Rapid urbanization and a shift in customer preference towards sugar-free products are two additional variables that are positively affecting market growth.
The food, pharmaceutical, and nutraceutical industries all have a variety of applications. To make sugar-free chocolates, chewing gum, hard candies, wafer fillings, pastilles, and other diabetic delicacies, xylitol is one of the most common sugar substitutes used. Color, flavor, and shelf life of food products are all enhanced. Chewing gum with xylitol is well known for its therapeutic properties. When Xylitol is added, cough syrups, tonics, and vitamin preparations stop fermenting. It is incorporated into diets as a healthy supplement for diabetes patients because of its non-cariogenic and non-fermentable properties.
One of the main causes driving up the demand for xylitol is the expanding number of diabetics. Moreover, the worldwide prevalence of dental conditions, including cavities and gum infections, has led to a rise in the need for xylitol. With the help of the sugar substitute xylitol, consumers can choose from a wider variety of food and beverage products while still limiting their calorie intake. Although it doesn't have the same number of calories as sugar, this food ingredient has a flavor that is like sugar. As xylitol has a sweet taste, it is good for diabetics. According to the findings of a comprehensive study performed throughout India, 13.2% of respondents had diabetes in 2021.
The market for xylitol is expanding as people all around the world are focusing more on preventing diseases, including diabetes, obesity, and high cholesterol. The use of products containing xylitol has significantly increased in recent years because of its significant function in weight management. In recent years, there has been a continuous rise in demand for low-calorie food items due to increased wellness awareness among consumers and rising consumer conscience regarding food product selection. Also, during the forecast period, consumers' preferences for sugar-free goods are anticipated to change while urbanization accelerates.
Xylitol is a natural sugar substitute commonly used as a sweetener in food products such as chewing gum, candies, and baked goods. In addition to its use as a sweetener, xylitol has several other applications, where xylitol has been shown to prevent tooth decay and promote dental health. It inhibits the growth of bacteria in the mouth, which reduces the risk of cavities and gum disease. Xylitol is often added to toothpaste, mouthwash, and chewing gum to promote dental health. Xylitol has been shown to be effective in preventing and treating ear infections. It helps prevent the growth of harmful bacteria in the middle ear, which can cause ear infections. Xylitol is available in the form of nasal sprays and lozenges for this purpose. Xylitol nasal sprays have been shown to reduce nasal congestion and improve breathing in people with sinusitis and other respiratory conditions. Xylitol has a low glycemic index, which means it does not cause a rapid increase in blood sugar levels. It can be used as a sugar substitute by people with diabetes who need to control their blood sugar levels. Xylitol has fewer calories than sugar and can be used as a sugar substitute in weight-loss diets. Xylitol is a humectant, which means it helps to retain moisture in the skin. It is often used in skincare products such as lotions and creams to moisturize and hydrate the skin. Overall, xylitol has many applications and benefits, including dental care, ear infections, nasal congestion, diabetes, weight loss, and skin care.
The consumption of sugared chewing gum has declined as people become more conscious of their sugar intake. The market for non-calorie sweeteners like xylitol is driven by the increased demand for sugar-free chewing gum and confectionery in developed and developing economies. As a result, it is a typical component of sugar-free gum, sweets, mints, and foods that are suitable for diabetics and oral care items. The top chewing gum manufacturers in the country, including Trident, Orbit, Extra, Dentyne 5, and Eclipse, are known for their sugar-free, mint-flavored gum.
With 140.9 million affected, China will have the highest diabetes population in 2021, according to the International Diabetes Federation. Some advantages of cutting back on sugar include aiding in weight loss and preventing obesity, lowering the risk of type 2 diabetes or pre-diabetes, and lowering the risk of inflammatory gastrointestinal diseases, including Crohn's disease and irritable bowel syndrome. The retail sales value of healthier and lower-sugar confectioneries in Japan reached about 762 million dollars in 2021, according to Agriculture and Agri-Food Canada.
Global Xylitol Market is segmented based on form, application, and region. Based on the form, the market is categorized into Solid and Liquid. Based on the application, the market is segmented into Chewing Gum, Confectionary, Pharmaceutical and Personal Care, and Others. Based on region, the market is divided into North America, Europe, Asia Pacific, South America, and Middle East & Africa.
DuPont de Nemours Inc., Roquette Freres, Cargill, Incorporated, Ingredion Incorporated, Mitsubishi Corporation Life Sciences Limited, Thompson Biotech (Xiamen) Co. Ltd., Tosaf Compounds Ltd, ZuChem Inc., NovaGreen Inc., DFI Corporation. are some of the key players of the Global Xylitol Market.
In this report, Global Xylitol market has been segmented into the following categories, in addition to the industry trends, which have also been detailed below:
Company Profiles: Detailed analysis of the major companies present in Global Xylitol market.
With the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report: