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市場調查報告書
商品編碼
1463607
到 2030 年北美粉狀香料市場預測 - 區域分析 - 按類型、類別和應用North America Powdered Flavors Market Forecast to 2030 - Regional Analysis - by Type, Category, and Application |
2022年北美粉狀香料市場價值為27.7071億美元,預計2030年將達到37.2526億美元;預計 2022 年至 2030 年CAGR為 3.8%。
粉末香精的優勢推動了北美粉末香精市場的發展
與其他形式(例如液體、顆粒和糊狀)相比,粉狀香料具有多種優勢。粉狀香料是極佳的增味劑。它們比液體和糊狀香料的保存期限更長。粉狀香料很容易溶解並混合在不同的配方中,無論是乾燥的還是液體的。它們易於運輸和儲存,降低倉儲和運輸成本。與液體或糊狀香料不同,粉末香料不易受到氧化、微生物腐爛和溫度波動的影響,這增加了它們對食品製造商的吸引力。
粉狀香料高度濃縮,可以少量使用以達到預期效果。這使得食品和飲料製造商能夠降低整體生產成本。此外,粉狀香料可帶來一致的質地和口感,使其成為鹹味零食、湯、醬汁、乳製品、冰淇淋和烘焙食品等產品中有吸引力的成分。此外,粉狀香料通常不含防腐劑和其他合成成分,這使得它們適合清潔標籤食品和飲料。液體和糊狀香料的保存期限比粉末香料短。它們不適合乾燥產品配方,因為添加防腐劑以延長其保存期限。
粉狀香料比顆粒狀香料具有更強的強度。粒狀大蒜的粒徑比細蒜粉大,因此其風味強度比蒜粉弱。此外,與顆粒狀香料不同,細香料粉末可產生均勻的混合物。因此,粉末香料相對於液體和糊狀香料的優勢正在推動粉末香料市場的成長。
北美粉狀香料市場概況
北美粉狀香料市場分為美國、加拿大和墨西哥。由於食品和飲料行業的成熟,對簡便食品的需求不斷成長,以及麵包和糖果、鹹味零食、肉類和食品等各種產品對粉狀香精的需求不斷增加,北美是粉狀香精的重要市場之一。由於人口成長和忙碌的生活方式,北美食品和飲料行業正在快速成長,導致包裝食品和飲料的消費量增加。此外,該地區職業女性人口的增加和雙收入家庭數量的增加正在推動對簡便食品的需求。根據美國農業部經濟研究局(USDA ERS)的數據,2021年零售店食品和飲料以及外出就餐和零食的支出達2.12兆美元。市場)提供了強勁的成長潛力。粉末狀香料濃縮、自由流動,並且易於融入不同的產品配方(無論是液體還是乾燥),這推動了它們在各種食品和飲料製造商中的流行,包括烘焙食品、糖果、乳製品、冰淇淋、湯品、抹醬、醬汁、肉類零食、鹹味零食和擠壓零食以及 RTE 餐點。
北美粉狀香料市場收入和 2030 年預測(百萬美元)
北美粉狀香料市場細分
北美粉末香料市場按類型、類別、應用和國家細分。
根據類型,北美粉狀香料市場分為甜味、鹹味等。 2022 年,鹹味食品佔據了最大的市場。
根據類別,北美粉香料市場分為天然香料和合成香料。到 2022 年,合成細分市場將佔據更大的市場佔有率。
根據應用,北美粉狀香料市場分為烘焙和糖果;乳製品和冷凍甜點;湯、醬汁和調味料;肉類和肉類替代品;零食和即食餐;營養補充品;和別的。 2022 年,零食和即食食品細分市場佔據最大的市場。
根據國家/地區,北美粉狀香料市場分為美國、加拿大和墨西哥。 2022 年,美國在北美粉末香料市場佔有率中佔據主導地位。
Bell Flavors & Fragrances Inc、Blue Pacific Flavors Inc、Custom Flavors、Flavorcan International Inc、Flavorchem Corp、Fona International Inc、Gold Coast Ingredients Inc、Renaissance Flavors Inc、Robertet SA、Symrise AG 和 Synergy Flavors Ltd 是一些領先公司業務遍及北美粉體香料市場。
The North America powdered flavors market was valued at US$ 2,770.71 million in 2022 and is expected to reach US$ 3,725.26 million by 2030; it is estimated to grow at a CAGR of 3.8% from 2022 to 2030.
Advantages of Powder Flavors Fuels the North America Powdered Flavors Market
Powdered flavors offer several advantages over other forms, such as liquid, granules, and paste. Powdered flavors are excellent flavor enhancers. They have a better shelf-life than flavors in liquid and paste forms. Powdered flavors easily dissolve and blend in different formulations, whether dry or liquid. They are easy to transport and store, reducing warehousing and transportation costs. Unlike liquid or paste flavors, powdered flavors are less vulnerable to oxidation, microbial decay, and temperature fluctuations, which increases their appeal among food manufacturers.
Powdered flavors are highly concentrated and can be used in small quantities to achieve desired results. This allows food and beverage manufacturers to reduce their overall production costs. Also, powdered flavors result in consistent texture and mouthfeel, making them attractive ingredients in products such as savory snacks, soups, sauces, dairy products, ice creams, and baked goods. Moreover, powdered flavors are usually free of preservatives and other synthetic components, which makes them suitable for clean-labeled food and beverages. Liquid and paste flavors have a shorter shelf life than powdered flavors. They are not suitable for dry product formulations owing to which preservatives are added to increase their shelf-life.
Powdered flavors have strong intensity than granulated flavors. Granulated garlic has a bigger particle size than fine garlic powder owing to which its flavor intensity is less compared to powdered garlic. Moreover, unlike granulated flavors, fine flavor powders produce a homogenous mixture. Thus, the benefits of powder flavor formats over liquid and paste formats are driving the powdered flavors market growth.
North America Powdered Flavors Market Overview
The North America powdered flavors market is segmented into the US, Canada, and Mexico. North America is one of the significant markets for powdered flavors due to the presence of well-established food & beverages industry, rising demand for convenience food, and increasing demand for powdered flavors in various products such as Bakery & Confectionery, savory snacks, meat and meat substitute products, soups, sauces, ready-to-eat meals, and Dairy & Frozen Desserts. The North America food & beverages industry is growing rapidly owing to the increasing population and busy lifestyle, leading to increased consumption of packaged food and beverages. Moreover, rising working women population in the region and increasing number of dual-income households are driving the demand for convenience food. According to the United States Department of Agriculture Economic Research Service (USDA ERS), the expenditure on food and beverages at retail stores and on away-from-home meals and snacks accounted for US$ 2.12 trillion in 2021. The growth of food and beverage retail sales is providing strong growth potential for the food additives market, including the powdered flavors market. Powdered flavors are concentrated, free-flowing, and easy to incorporate in different product formulations, whether liquid or dry, which is driving their popularity among the manufacturers of various food and beverages, including baked goods, confections, dairy products, ice creams, soups, spreads, sauces, meat snacks, savory, and extruded snacks, and RTE meals.
North America Powdered Flavors Market Revenue and Forecast to 2030 (US$ Mn)
North America Powdered Flavors Market Segmentation
The North America powdered flavors market is segmented into type, category, application, and country.
Based on type, the North America powdered flavors market is segmented into sweet, savory, and others. The savory segment held the largest market share in 2022.
Based on category, the North America powdered flavors market is divided into natural and synthetic. The synthetic segment held a larger market share in 2022. Natural segment is bifurcated into organic and conventional.
Based on application, the North America powdered flavors market is segmented into bakery and confectionery; dairy and frozen desserts; soups, sauces, and dressings; meat and meat substitute products; snacks and RTE meals; nutritional supplements; and others. The snacks and RTE Meals segment held the largest market share in 2022.
Based on country, the North America powdered flavors market is segmented to the US, Canada, Mexico. The US dominated the North America powdered flavors market share in 2022.
Bell Flavors & Fragrances Inc, Blue Pacific Flavors Inc, Custom Flavors, Flavorcan International Inc, Flavorchem Corp, Fona International Inc, Gold Coast Ingredients Inc, Renaissance Flavors Inc, Robertet SA, Symrise AG, and Synergy Flavours Ltd are some of the leading companies operating in the North America powdered flavors market.