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市場調查報告書
商品編碼
1640742

杏仁蛋白市場成長、規模和趨勢分析 - 按應用、區域展望和競爭策略預測（至 2033 年）

Almond Protein Market Growth, Size, Trends Analysis - By Application - Regional Outlook, Competitive Strategies and Segment Forecast to 2033
出版日期: | 出版商: SPER Market Research Pvt. Ltd. | 英文 251 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

預計到 2033 年全球杏仁蛋白市場規模將成長至 1,0170.5 億美元，複合年成長率為 8.26%。

杏仁蛋白是一種從杏仁中提取的植物蛋白，是一種健康、營養豐富的動物性蛋白質替代品。提取杏仁中的蛋白質，並將其製成富含必需氨基酸、維生素和礦物質的粉末。杏仁蛋白因其溫和的口味、柔滑的質地和在各種菜餚中的多功能性而備受推崇。它廣泛用於植物飲料、能量棒、蛋白粉和烘焙點心，成為純素食主義者、素食者和遵循無奶飲食者的熱門選擇。

全球杏仁蛋白市場受到了 COVID-19 疫情的嚴重影響，改變了生產、供應鏈和消費行為。由於封鎖和旅行限制導致收穫和加工延誤，杏仁和杏仁蛋白製品在疫情爆發初期並未廣泛供應。疫情的經濟影響也導致消費者購買習慣發生變化，轉向更實惠和必要的食品。

本報告調查了全球杏仁蛋白市場，並提供了市場概況摘要、市場影響因素和市場機會分析、市場規模趨勢和預測、各個細分市場、地區/主要國家的詳細分析、競爭格局以及主要企業的概況。

目錄

第 1 章 簡介

第2章調查方法

第3章執行摘要

第4章 市場動態

  • 促進因素、限制因素、機會與挑戰分析
  • COVID-19 市場影響

第5章 市場變數與展望

  • SWOT 分析
  • PESTEL 分析
  • 波特五力分析
  • 熱圖分析

第6章 競爭格局

  • 製造地、銷售區域、產品類型分佈
  • 併購、合作夥伴關係、產品發布和合作

7. 全球杏仁蛋白市場（按應用）

  • 全球市場規模、佔有率及預測
  • 麵包店
  • 營養補充品
  • 飲料
  • 糖果零食
  • 其他

第 8 章全球杏仁蛋白市場預測

  • 市場規模和市場佔有率

9. 全球杏仁蛋白市場（按地區）

  • 市場規模及市場佔有率趨勢及預測
  • 亞太地區
    • 澳洲
    • 中國
    • 印度
    • 日本
    • 韓國
    • 其他
  • 歐洲
    • 法國
    • 德國
    • 義大利
    • 西班牙
    • 英國
    • 其他
  • 中東和非洲
    • 沙烏地阿拉伯
    • UAE
    • 卡達
    • 南非
    • 埃及
    • 摩洛哥
    • 奈及利亞
    • 其他
  • 北美洲
    • 加拿大
    • 墨西哥
    • 美國
  • 拉丁美洲
    • 阿根廷
    • 巴西
    • 其他

第10章 公司簡介

  • All Organic Treasures GmbH
  • Austrade, Inc. Food Ingredients
  • Blue Diamond Global Ingredients Division
  • Herblink Biotech Corporation
  • Noosh Brands
  • Sabinsa Corporation
  • Z-Company BV
  • 其他

第11章結論

第 12 章簡稱

第 13 章參考鏈接

簡介目錄
Product Code: FOOD24139

Almond Protein Market Introduction and Overview

According to SPER Market Research, 'Global Almond Protein Market Size- By Application - Regional Outlook, Competitive Strategies and Segment Forecast to 2033' states that the Global Almond Protein Market is estimated to reach USD 1017.05 million by 2033 with a CAGR of 8.26%.

Almond protein, a plant-based protein derived from almonds, is a healthy and nutrient-dense alternative to animal-based proteins. Almonds' protein is removed to produce a powder that is high in essential amino acids, vitamins, and minerals. Almond protein is particularly valued because of its mild flavor, smooth texture, and versatility in a range of culinary applications. People on vegan, vegetarian, or dairy-free diets prefer it because it is widely used in plant-based beverages, energy bars, protein powders, and baked goods.

The global market for almond protein was significantly impacted by the COVID-19 pandemic, which altered production, supply networks, and consumer behavior. Almonds and goods made from almond protein were less widely available in the early stages of the pandemic due to delays in harvesting and processing caused by lockdowns and travel restrictions. The epidemic's effects on the economy also changed consumer buying habits, leading to a move toward more reasonably priced or necessary food items.

Scope of the Report:

Report Metric Details

Market size available for years 2020-2033

Base year considered 2023

Forecast period 2024-2033

Segments covered By Application.

Regions covered

North America, Asia-Pacific, Latin America, Middle East & Africa and Europe.

Companies Covered

All Organic Treasures GmbH, Austrade, Inc. Food Ingredients, Blue Diamond Global Ingredients Division, Herblink Biotech Corporation, Noosh Brands, Sabinsa Corporation, Z-Company BV.

Almond Protein Market Segmentation:

By Application: Based on the Application, Global Almond Protein Market is segmented as; Bakery, Nutritional Supplements, Beverages, Confectionery, Others.

By Region: This research also include data for North America, Europe, Asia-Pacific Middle East & Africa and South America.

Table of Contents

1. Introduction

  • 1.1. Scope of the report
  • 1.2. Market segment analysis

2. Research Methodology

  • 2.1. Research data source
    • 2.1.1. Secondary Data
    • 2.1.2. Primary Data
    • 2.1.3. SPERs internal database
    • 2.1.4. Premium insight from KOLs
  • 2.2. Market size estimation
    • 2.2.1. Top-down and Bottom-up approach
  • 2.3. Data triangulation

3. Executive Summary

4. Market Dynamics

  • 4.1. Driver, Restraint, Opportunity and Challenges analysis
    • 4.1.1. Drivers
    • 4.1.2. Restraints
    • 4.1.3. Opportunities
    • 4.1.4. Challenges
  • 4.2. COVID-19 Impacts of the Global Almond Protein Market

5. Market variable and outlook

  • 5.1. SWOT Analysis
    • 5.1.1. Strengths
    • 5.1.2. Weaknesses
    • 5.1.3. Opportunities
    • 5.1.4. Threats
  • 5.2. PESTEL Analysis
    • 5.2.1. Political Landscape
    • 5.2.2. Economic Landscape
    • 5.2.3. Social Landscape
    • 5.2.4. Technological Landscape
    • 5.2.5. Environmental Landscape
    • 5.2.6. Legal Landscape
  • 5.3. PORTERs Five Forces
    • 5.3.1. Bargaining power of suppliers
    • 5.3.2. Bargaining power of buyers
    • 5.3.3. Threat of Substitute
    • 5.3.4. Threat of new entrant
    • 5.3.5. Competitive rivalry
  • 5.4. Heat Map Analysis

6. Competitive Landscape

  • 6.1. Global Almond Protein Market Manufacturing Base Distribution, Sales Area, Product Type
  • 6.2. Mergers & Acquisitions, Partnerships, Product Launch, and Collaboration in Global Almond Protein Market

7. Global Almond Protein Market, By Application (USD Million) 2020-2033

  • 7.1. Global Almond Protein Market Size, Share and Forecast, By Application, 2020-2026
  • 7.2. Global Almond Protein Market Size, Share and Forecast, By Application, 2027-2033
  • 7.3. Bakery
  • 7.4. Nutritional Supplements
  • 7.5. Beverages
  • 7.6. Confectionery
  • 7.7. Others

8. Global Almond Protein Market Forecast, 2020-2033 (USD Million)

  • 8.1. Global Almond Protein Market Size and Market Share

9. Global Almond Protein Market, By Region, 2020-2033 (USD Million)

  • 9.1. Global Almond Protein Market Size and Market Share By Region (2020-2026)
  • 9.2. Global Almond Protein Market Size and Market Share By Region (2027-2033)
  • 9.3. Asia-Pacific
    • 9.3.1. Australia
    • 9.3.2. China
    • 9.3.3. India
    • 9.3.4. Japan
    • 9.3.5. South Korea
    • 9.3.6. Rest of Asia-Pacific
  • 9.4. Europe
    • 9.4.1. France
    • 9.4.2. Germany
    • 9.4.3. Italy
    • 9.4.4. Spain
    • 9.4.5. United Kingdom
    • 9.4.6. Rest of Europe
  • 9.5. Middle East and Africa
    • 9.5.1. Kingdom of Saudi Arabia
    • 9.5.2. United Arab Emirates
    • 9.5.3. Qatar
    • 9.5.4. South Africa
    • 9.5.5. Egypt
    • 9.5.6. Morocco
    • 9.5.7. Nigeria
    • 9.5.8. Rest of Middle-East and Africa
  • 9.6. North America
    • 9.6.1. Canada
    • 9.6.2. Mexico
    • 9.6.3. United States
  • 9.7. Latin America
    • 9.7.1. Argentina
    • 9.7.2. Brazil
    • 9.7.3. Rest of Latin America

10. Company Profile

  • 10.1. All Organic Treasures GmbH
    • 10.1.1. Company details
    • 10.1.2. Financial outlook
    • 10.1.3. Product summary
    • 10.1.4. Recent developments
  • 10.2. Austrade, Inc. Food Ingredients
    • 10.2.1. Company details
    • 10.2.2. Financial outlook
    • 10.2.3. Product summary
    • 10.2.4. Recent developments
  • 10.3. Blue Diamond Global Ingredients Division
    • 10.3.1. Company details
    • 10.3.2. Financial outlook
    • 10.3.3. Product summary
    • 10.3.4. Recent developments
  • 10.4. Herblink Biotech Corporation
    • 10.4.1. Company details
    • 10.4.2. Financial outlook
    • 10.4.3. Product summary
    • 10.4.4. Recent developments
  • 10.5. Noosh Brands
    • 10.5.1. Company details
    • 10.5.2. Financial outlook
    • 10.5.3. Product summary
    • 10.5.4. Recent developments
  • 10.6. Sabinsa Corporation
    • 10.6.1. Company details
    • 10.6.2. Financial outlook
    • 10.6.3. Product summary
    • 10.6.4. Recent developments
  • 10.7. Z-Company BV
    • 10.7.1. Company details
    • 10.7.2. Financial outlook
    • 10.7.3. Product summary
    • 10.7.4. Recent developments
  • 10.8. Others

11. Conclusion

12. List of Abbreviations

13. Reference Links