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雲端廚房的全球市場:各類型，各食品類型，各性質 - 各地區的預測，競爭策略，各市場區隔的預測 (2030年)
市場調查報告書
商品編碼
1121531

雲端廚房的全球市場:各類型，各食品類型，各性質 - 各地區的預測，競爭策略，各市場區隔的預測 (2030年)

Global Cloud Kitchen Market- By Type, By Food Type, By Nature - Regional Outlook, Competitive Strategies and Segment Forecasts to 2030
出版日期: | 出版商: SPER Market Research Pvt. Ltd. | 英文 368 Pages | 商品交期: 最快1-2個工作天內

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簡介目錄

全球雲端廚房的市場規模，預計至2030年達到估計1,702億4,000萬美元，以12.6％的年複合成長率成長。雲端廚房，又稱虛擬廚房、幽靈廚房，與傳統的店內飲食餐廳的廚房比，以更合理的價格營運。還有雲端廚房比店內飲食餐廳報酬率較高。停車場和倉庫，地下室等，可以在任何地方也成為受歡迎的要素。

本報告提供全球雲端廚房市場相關調查分析，市場概要，促進因素、課題、機會，市場分析，主要企業等相關之最新資訊。

目錄

第1章 簡介

第2章 調查手法

第3章 摘要整理

第4章 市場動態

  • 促進因素、阻礙因素、機會、課題分析
    • 促進因素
    • 阻礙因素
    • 機會
    • 課題
  • 全球雲端廚房市場上COVID-19影響

第5章 市場變數及預測

  • SWOT分析
  • PESTEL分析
  • 波特的五力分析
  • 熱圖分析

第6章 全球雲端廚房市場:各類型(2019年～2030年)

  • 獨立型雲端廚房
  • 小賣部或共用廚房
  • 廚房pod

第7章 全球雲端廚房市場:各食品類型(2019年～2030年)

  • 漢堡、三明治
  • 披薩、義式麵食
  • 雞
  • 海鮮食品
  • 墨西哥、亞洲食物
  • 其他

第8章 全球雲端廚房市場:各性質(2019年～2030年)

  • 專利權
  • 獨立的

第9章 全球雲端廚房市場:各地區(2019年～2030年)

  • 北美
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 法國
    • 義大利
    • 西班牙
    • 其他
  • 亞太地區
    • 中國
    • 日本
    • 印度
    • 澳洲
    • 韓國
    • 其他
  • 南美
    • 巴西
    • 阿根廷
    • 其他
  • 中東、非洲
    • 沙烏地阿拉伯王國
    • 阿拉伯聯合大公國
    • 其他

第10章 企業簡介

  • CloudKitchens
  • DoorDash
  • Dahmakan (Pop Meals)
  • Ghost Kitchen Orlando
  • Kitchen United
  • Kitopi
  • Rebel Foods
  • Starbucks Coffee Company
  • Swiggy
  • Zuul Kitchens, Inc
簡介目錄
Product Code: FOOD2218

According to SPER Market Research, the Global Cloud Kitchen Market is estimated to reach USD 170.24 billion by 2030 with a CAGR of 12.6%.

Cloud kitchens are also known as virtual or ghost kitchens and are much more affordable to run compared to conventional kitchens in dine-in restaurants. They do not require dine-in facilities or account for costs related to property and location. Cloud kitchens also have comparatively higher profit margins than dine-in restaurants. They can be operated from any location, ranging from parking spaces and warehouses to basements which is a key factor adding to the popularity of cloud kitchens. In upcoming years due to the large range of benefits, along with the rising real-estate costs and competition among dine-in restaurants, entrepreneurs and restaurateurs are expected to increasingly adopt ghost kitchens.

The cloud kitchen is a commercial kitchen that helps in providing space for food businesses including the services and facilities that are needed to prepare the menu for takeout and delivery. Cloud kitchen is specifically used for food deliveries only. The various food types are burgers and sandwiches, pizza and pasta, chicken, seafood, Mexican and Asian food, other types. The different natures of cloud kitchens are franchised, and standalone.

Impact of COVID-19 on the Global Cloud Kitchen Market

The demand for cloud kitchens around the world has increased due to the pandemic as food delivery was allowed even throughout complete lockdowns. The food industry has witnessed numerous challenges due to the pandemic. The dine-in restaurants that make up the two-thirds of the food industry were negatively affected and faced huge financial losses due to the imposed restrictions like lockdown. But the cloud kitchens are operated wholly on delivery-only mode, restaurant owners can easily carry on their businesses and better serve the customers. The consumer preference has also changed from dine-in to food delivery, which is bolstering the growth of the Global Cloud Kitchen Market.

Scope of the Report:

  • Market size available for years: 2019-2030
  • Base year considered: 2021
  • Forecast period: 2022-2030
  • Segments covered: By Type, By Food Type, By Nature
  • Geographies covered: North America, Europe, Asia Pacific, Latin America, Middle East & Africa
  • Companies Covered: Cloud Kitchens, Dahmakan (Pop Meals), DoorDash, Ghost Kitchen Orlando, Kitchen United, Kitopi, Rebel Foods, Starbucks Coffee Company, Swiggy, Zuul Kitchens, Inc.

Global Cloud Kitchen Market, By Type

Based on the Type, the Global Cloud Kitchen Market is segmented as; Independent Cloud Kitchen, Commissary or Shared Kitchen, Kitchen Pods.

Global Cloud Kitchen Market, By Food Type

Based on the Food Type, the Global Cloud Kitchen Market is segmented as; Burger and Sandwich, Pizza and Pasta, Chicken, Seafood, Mexican and Asian Food, Others.

Global Cloud Kitchen Market, By Nature Type

Based on the Nature Type, the Global Cloud Kitchen Market is segmented as; Franchised and Standalone.

Global Cloud Kitchen Market, By Region

The Asia Pacific emerged as the leading region in the Global Cloud Kitchen Market with the maximum market share in 2021.

Table of Contents

1. Introduction

  • 1.1. Scope of the report
  • 1.2. Market segment analysis

2. Research Methodology

  • 2.1 Research data source
    • 2.1.1 Secondary data
    • 2.1.2 Primary data
    • 2.1.3 SPER's internal database
    • 2.1.4 Premium insight from KOL's
  • 2.2 Market size estimation
    • 2.2.1 Top-down and Bottom-up approach
  • 2.3 Data triangulation

3. Executive Summary

4. Market Dynamics

  • 4.1. Driver, Restraint, Opportunity, and Challenges analysis
    • 4.1.1 Drivers
    • 4.1.2 Restraints
    • 4.1.3 Opportunities
    • 4.1.4 Challenges
  • 4.2. COVID-19 Impacts of the Global Cloud Kitchen Market

5. Market variables and outlook

  • 5.1. SWOT analysis
    • 5.1.1 Strengths
    • 5.1.2 Weaknesses
    • 5.1.3 Opportunities
    • 5.1.4 Threats
  • 5.2. PESTEL analysis
    • 5.2.1 Political landscape
    • 5.2.2 Economic landscape
    • 5.2.3 Social landscape
    • 5.2.4 Technological landscape
    • 5.2.5 Environmental landscape
    • 5.2.6 Legal landscape
  • 5.3. PORTER'S five forces analysis
    • 5.3.1 Bargaining power of suppliers
    • 5.3.2 Bargaining power of Buyers
    • 5.3.3 Threat of Substitute
    • 5.3.4 Threat of new entrant
    • 5.3.5 Competitive rivalry
  • 5.4. Heat map analysis

6. Global Cloud Kitchen Market, By Type, 2019-2030 (USD Million)

  • 6.1. Independent Cloud Kitchen
  • 6.2. Commissary or Shared Kitchen
  • 6.3. Kitchen pods

7. Global Cloud Kitchen Market, By Food Type, 2019-2030 (USD Million)

  • 7.1 Burger and Sandwich
  • 7.2 Pizza and Pasta
  • 7.3 Chicken
  • 7.4 Seafood
  • 7.5 Mexican and Asian Food
  • 7.6 Other Food Types

8. Global Cloud Kitchen Market, By Nature, 2019-2030 (USD Million)

  • 8.1 Franchised
  • 8.2 Standalone

9. Global Cloud Kitchen Market, By Region, 2019-2030 (USD Million)

  • 9.1. North America
    • 9.1.1. United States
    • 9.1.2. Canada
    • 9.1.3. Mexico
  • 9.2. Europe
    • 9.2.1. Germany
    • 9.2.2. United Kingdom
    • 9.2.3. France
    • 9.2.4. Italy
    • 9.2.5. Spain
    • 9.2.6. Rest of Europe
  • 9.3. Asia-Pacific
    • 9.3.1. China
    • 9.3.2. Japan
    • 9.3.3. India
    • 9.3.4. Australia
    • 9.3.5. South Korea
    • 9.3.6. Rest of Asia-Pacific
  • 9.4. South America
    • 9.4.1. Brazil
    • 9.4.2. Argentina
    • 9.4.3. Rest of South America
  • 9.5. Middle East & Africa
    • 9.5.1. Kingdom of Saudi Arabia
    • 9.5.2. United Arab Emirates
    • 9.5.3. Rest of Middle East & Africa

10. Company Profiles

  • 10.1 CloudKitchens
    • 10.1.1. Company overview
    • 10.1.2. Financial performance
    • 10.1.3. Product benchmarking
    • 10.1.4. Strategic initiatives
  • 10.2 DoorDash
    • 10.2.1. Company overview
    • 10.2.2. Financial performance
    • 10.2.3. Product benchmarking
    • 10.2.4. Strategic initiatives
  • 10.3. Dahmakan (Pop Meals)
    • 10.3.1. Company overview
    • 10.3.2. Financial performance
    • 10.3.3. Product benchmarking
    • 10.3.4. Strategic initiatives
  • 10.4. Ghost Kitchen Orlando
    • 10.4.1. Company overview
    • 10.4.2. Financial performance
    • 10.4.3. Product benchmarking
    • 10.4.4. Strategic initiatives
  • 10.5. Kitchen United
    • 10.5.1. Company overview
    • 10.5.2. Financial performance
    • 10.5.3. Product benchmarking
    • 10.5.4. Strategic initiatives
  • 10.6. Kitopi
    • 10.6.1. Company overview
    • 10.6.2. Financial performance
    • 10.6.3. Product benchmarking
    • 10.6.4. Strategic initiatives
  • 10.7. Rebel Foods
    • 10.7.1. Company overview
    • 10.7.2. Financial performance
    • 10.7.3. Product benchmarking
    • 10.7.4. Strategic initiatives
  • 10.8. Starbucks Coffee Company
    • 10.8.1. Company overview
    • 10.8.2. Financial performance
    • 10.8.3. Product benchmarking
    • 10.8.4. Strategic initiatives
  • 10.9. Swiggy
    • 10.9.1. Company overview
    • 10.9.2. Financial performance
    • 10.9.3. Product benchmarking
    • 10.9.4. Strategic initiatives
  • 10.10. Zuul Kitchens, Inc
    • 10.10.1. Company overview
    • 10.10.2. Financial performance
    • 10.10.3. Product benchmarking
    • 10.10.4 Strategic initiatives