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市場調查報告書
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2021715

食用油和脂肪市場預測至2034年－按產品類型、原料、加工方法、通路、應用和地區分類的全球分析

Edible Oils & Fats Market Forecasts to 2034 - Global Analysis By Product Type (Vegetable Oils, Animal Fats, Margarine & Shortening, Specialty Fats and Other Product Types), Source, Processing Type, Distribution Channel, Application and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 | 商品交期: 2-3個工作天內

價格

據 Stratistics MRC 稱，全球食用油和脂肪市場將在 2026 年達到 2,780 億美元，預計在預測期內將以 6% 的複合年成長率成長，到 2034 年達到 3,880 億美元。

食用油和脂肪是源自植物和動物的食品，用於烹飪、煎炸、烘焙點心和食品加工。常見類型包括植物油、棕櫚油、橄欖油、奶油和人造奶油。這些產品提供必需脂肪酸和能量，在我們的飲食中發揮至關重要的作用。市場需求受到飲食偏好變化、健康意識增強以及對低反式脂肪含量的健康油脂的需求的驅動。創新重點在於強化油脂、改善加工方法和永續採購慣例，以滿足消費者和監管機構的要求。

對更健康的替代油脂的需求日益成長

消費者正日益轉向飽和脂肪含量低、營養價值高的食用油。日益成長的健康趨勢推動了富含Omega-3、抗氧化劑和不飽和脂肪酸的食用油的使用。各國政府和衛生組織正在進行宣傳宣傳活動，以減少不健康脂肪的攝取。食品生產商正在改進產品配方，以添加更健康的食用油。零售商也正在擴大植物來源和強化食用油的種類，以滿足消費者的偏好。隨著健康意識的增強，預計全球市場對更健康的替代食用油的需求將保持強勁。

飽和脂肪酸的健康問題

攝取過量飽和脂肪酸與心血管疾病和肥胖密切相關。監管機構正在對高飽和脂肪酸產品的標籤和使用制定更嚴格的指導方針。消費者意識的提高導致棕櫚油和椰子油等傳統食用油的需求下降。製造商在精煉產品時面臨平衡口感、成本和健康益處的挑戰。中小企業難以快速適應不斷變化的健康標準。隨著監管力度的加大，人們對飽和脂肪酸的擔憂可能會持續阻礙某些食用油品類的成長。

特種油和營養強化油的成長

酪梨油、亞麻仁油和核桃油等特種油正日益受到高階消費者的青睞。富含維生素和礦物質的強化油正被大力推廣，以解決營養不足的問題。各國政府都在支持營養強化項目，以改善民眾健康。食品生產商與健康品牌之間的合作正在推動強化油產品的創新。零售商正將特種油置於高階產品類別中，以吸引注重健康的消費者。隨著消費者對功能性和增值產品的需求不斷成長，特種油和強化油的市場佔有率預計將會擴大。

關於反式脂肪酸的規定

世界各國政府正在實施對加工食品中反式脂肪含量的禁令或限制。製造商面臨著改進產品配方以符合這些法規的挑戰。合規會增加生產成本，並促使他們投資研發更健康的替代方案。媒體對反式脂肪的負面報導削弱了消費者對食用油的信心。與大型企業相比，中小企業往往更難滿足監管要求。如果缺乏創新和合規，反式脂肪法規可能會繼續擾亂傳統產品線並限制市場成長。

新冠疫情的影響：

新冠疫情對食用油市場產生了多方面的影響。初期，供應鏈中斷導致原料的生產和分銷放緩。然而，在封鎖期間，消費者對包裝好的常溫保存食用油的需求增加，推動了銷售成長。消費者轉向居家烹飪，導致家庭食用油消耗量增加。電子商務平台成為重要的通路，加速了數位化進程。疫情過後，健康意識增強，生產者開始專注於研發強化型和植物來源食用油。

在預測期內，植物來源產品預計將佔據最大佔有率。

隨著消費者越來越傾向於選擇天然油脂，預計在預測期內，植物來源將佔據最大的市場佔有率。大豆油、葵花籽油和橄欖油等植物來源廣泛應用於烹飪和食品加工。精煉和營養強化技術的不斷創新正在推動其日益普及。世界各國政府正透過農業補貼和永續性計畫支持植物來源的生產。企業也正在拓展產品線，以滿足多樣化的膳食需求。零售商也正增加植物來源的貨架空間，以因應持續成長的需求。憑藉其廣泛的用途和許多健康益處，植物來源預計將在未來繼續保持市場的重要地位。

在預測期內，食品加工產業預計將呈現最高的複合年成長率。

在預測期內，受包裝食品和加工食品對食用油需求不斷成長的推動，食品加工行業預計將呈現最高的成長率。食品生產商依賴油脂進行烘焙、煎炸和增味。各國政府正透過基礎設施和政策框架支持食品加工業的擴張。油脂生產商與食品公司之間的合作正在推動更健康配方的創新。數位化平台正在提升採購流程的透明度和永續性。隨著簡便食品需求的成長，食品加工領域對食用油的需求預計將快速成長。這些趨勢使得食品加工成為市場上成長最快的應用領域之一。

市佔率最大的地區：

在預測期內，亞太地區預計將佔據最大的市場佔有率，這主要得益於強勁的消費需求和農業生產。中國、印度和印尼等國是食用油的主要生產國和消費國。政府主導的促進糧食安全和農業永續性的措施正在推動食用油的普及。知名品牌和本土企業正在推動各類食用油的商業化。消費者對更健康產品的需求不斷成長，正在重塑該地區的產品系列。投資者對永續性發展項目的信心增強，也進一步促進了食用油的普及。

複合年成長率最高的地區：

在預測期內，亞太地區預計將呈現最高的複合年成長率，這主要得益於快速的都市化和不斷成長的可支配收入。新興經濟體的消費者越來越傾向選擇包裝好的強化食用油。政府主導的食品加工和零售業擴張措施正在推動這一趨勢。本土Start-Ups正以符合當地需求、價格實惠且極具創新性的產品進入市場。電子商務和現代零售業態的擴張進一步促進了成長。日益增強的健康和營養意識正在改變該地區消費者的偏好。這些趨勢可望推動亞太地區成為食用油產業發展最快的中心，重塑全球消費格局。

免費客製化服務：

所有購買此報告的客戶均可享受以下免費自訂選項之一：

  • 企業概況
    • 對其他市場參與者（最多 3 家公司）進行全面分析
    • 對主要企業進行SWOT分析（最多3家公司）
  • 區域細分
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  • 競爭性標竿分析
    • 根據產品系列、地理覆蓋範圍和策略聯盟對主要企業進行基準分析。

目錄

第1章執行摘要

  • 市場概覽及主要亮點
  • 促進因素、挑戰與機遇
  • 競爭格局概述
  • 戰略洞察與建議

第2章：研究框架

  • 研究目標和範圍
  • 相關人員分析
  • 研究假設和限制
  • 調查方法

第3章 市場動態與趨勢分析

  • 市場定義與結構
  • 主要市場促進因素
  • 市場限制與挑戰
  • 投資成長機會和重點領域
  • 產業威脅與風險評估
  • 技術與創新展望
  • 新興市場/高成長市場
  • 監管和政策環境
  • 新冠疫情的影響及復甦前景

第4章：競爭環境與策略評估

  • 波特五力分析
    • 供應商的議價能力
    • 買方的議價能力
    • 替代品的威脅
    • 新進入者的威脅
    • 競爭公司之間的競爭
  • 主要企業市佔率分析
  • 產品基準評效和效能比較

第5章 全球食用油和脂肪市場：依產品類型分類

  • 植物油
    • 棕櫚油
    • 大豆油
    • 葵花籽油
    • 菜籽油
    • 橄欖油
  • 動物脂肪和油脂
  • 人造奶油和起酥油
  • 特種油脂
  • 其他產品類型

第6章 全球食用油和脂肪市場：依來源分類

  • 植物來源
  • 動物源性
  • 微生物衍生的油脂
  • 其他來源

第7章 全球食用油和脂肪市場：依加工類型分類

  • 精煉油
  • 未精煉油
  • 冷壓
  • 氫化油
  • 其他加工方法

第8章 全球食用油和脂肪市場：按分銷管道分類

  • 超級市場和大賣場
  • 便利商店
  • 線上零售
  • 批發分銷
  • 其他分銷管道

第9章 全球食用油和脂肪市場：按應用分類

  • 家常菜
  • 食品加工
  • 麵包糖果甜點
  • 食品服務業
  • 工業應用
  • 其他用途

第10章 全球食用油和脂肪市場：按地區分類

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 英國
    • 德國
    • 法國
    • 義大利
    • 西班牙
    • 荷蘭
    • 比利時
    • 瑞典
    • 瑞士
    • 波蘭
    • 其他歐洲國家
  • 亞太地區
    • 中國
    • 日本
    • 印度
    • 韓國
    • 澳洲
    • 印尼
    • 泰國
    • 馬來西亞
    • 新加坡
    • 越南
    • 其他亞太國家
  • 南美洲
    • 巴西
    • 阿根廷
    • 哥倫比亞
    • 智利
    • 秘魯
    • 其他南美國家
  • 世界其他地區（RoW）
    • 中東
      • 沙烏地阿拉伯
      • 阿拉伯聯合大公國
      • 卡達
      • 以色列
      • 其他中東國家
    • 非洲
      • 南非
      • 埃及
      • 摩洛哥
      • 其他非洲國家

第11章 策略市場資訊

  • 工業價值網路和供應鏈評估
  • 空白區域和機會地圖
  • 產品演進與市場生命週期分析
  • 通路、經銷商和打入市場策略的評估

第12章 產業趨勢與策略舉措

  • 併購
  • 夥伴關係、聯盟和合資企業
  • 新產品發布和認證
  • 擴大生產能力和投資
  • 其他策略舉措

第13章：公司簡介

  • Archer Daniels Midland Company
  • Bunge Limited
  • Cargill, Incorporated
  • Wilmar International Limited
  • COFCO Corporation
  • Conagra Brands, Inc.
  • Associated British Foods plc
  • Unilever PLC
  • Marico Limited
  • Adani Wilmar Limited
  • Olam Group Limited
  • CHS Inc.
  • AAK AB
  • Fuji Oil Holdings Inc.
  • Sime Darby Plantation Berhad
  • Ruchi Soya Industries Limited
  • Musim Mas Group
Product Code: SMRC35096

According to Stratistics MRC, the Global Edible Oils & Fats Market is accounted for $278 billion in 2026 and is expected to reach $388 billion by 2034 growing at a CAGR of 6% during the forecast period. Edible Oils & Fats are food products derived from plant and animal sources used for cooking, frying, baking, and food processing. Common types include vegetable oils, palm oil, olive oil, butter, and margarine. These products provide essential fatty acids and energy, playing a vital role in diets. The market is influenced by changing dietary preferences, health awareness, and demand for healthier oil variants with low trans fats. Innovations focus on fortified oils, improved processing methods, and sustainable sourcing practices to meet consumer and regulatory requirements.

Market Dynamics:

Driver:

Rising demand for healthier oil alternatives

Consumers are increasingly shifting toward oils with lower saturated fat content and higher nutritional value. Health-conscious trends are encouraging the use of oils rich in omega-3, antioxidants, and unsaturated fats. Governments and health organizations are promoting awareness campaigns to reduce consumption of unhealthy fats. Food manufacturers are reformulating products to include healthier oil options. Retailers are expanding assortments of plant-based and fortified oils to meet consumer preferences. As wellness becomes a priority, healthier oil alternatives are expected to sustain strong demand across global markets.

Restraint:

Health concerns over saturated fats

Excessive consumption of saturated fats is linked to cardiovascular diseases and obesity. Regulatory bodies are imposing stricter guidelines on labeling and usage of saturated fat-rich products. Rising consumer awareness is reducing demand for traditional oils such as palm and coconut oil. Manufacturers face challenges in balancing taste, cost, and health benefits when reformulating products. Smaller firms struggle to adapt quickly to evolving health standards. As scrutiny intensifies, saturated fat concerns will continue to limit growth in certain oil categories.

Opportunity:

Growth of specialty and fortified oils

Specialty oils such as avocado, flaxseed, and walnut oil are gaining traction among premium consumers. Fortified oils enriched with vitamins and minerals are being promoted to address nutritional deficiencies. Governments are supporting fortification programs to improve public health outcomes. Partnerships between food manufacturers and health brands are driving innovation in fortified oil products. Retailers are highlighting specialty oils in premium categories to attract health-conscious buyers. As demand for functional and value-added products rises, specialty and fortified oils are expected to capture a growing share of the market.

Threat:

Regulatory restrictions on trans fats

Governments worldwide are implementing bans and limits on trans fat content in processed foods. Manufacturers face challenges in reformulating products to comply with these regulations. Compliance increases production costs and requires investment in healthier alternatives. Negative publicity around trans fats has reduced consumer trust in certain oil categories. Smaller firms often struggle to meet regulatory requirements compared to larger corporations. Without innovation and compliance, trans fat restrictions may continue to disrupt traditional product lines and limit market growth.

Covid-19 Impact:

The Covid-19 pandemic had mixed effects on the edible oils and fats market. Supply chain disruptions initially slowed production and distribution of raw materials. However, rising demand for packaged and shelf-stable oils boosted sales during lockdowns. Consumers turned to home cooking, increasing consumption of edible oils across households. E-commerce platforms became vital channels for distribution, accelerating digital adoption. Post-pandemic, health-conscious trends gained momentum, pushing manufacturers to innovate with fortified and plant-based oils.

The plant-based segment is expected to be the largest during the forecast period

The plant-based segment is expected to account for the largest market share during the forecast period as consumers increasingly prefer oils derived from natural sources. Plant-based oils such as soybean, sunflower, and olive oil are widely used in cooking and food processing. Continuous innovation in refining and fortification is strengthening adoption. Governments are supporting plant-based oil production through agricultural subsidies and sustainability programs. Corporations are expanding product ranges to cater to diverse dietary needs. Retailers are increasing shelf space for plant-based oils due to consistent demand. With their broad applicability and health benefits, plant-based oils are set to remain the dominant category in the market.

The food processing segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the food processing segment is predicted to witness the highest growth rate due to rising demand for edible oils in packaged and processed foods. Food manufacturers rely on oils and fats for baking, frying, and flavor enhancement. Governments are supporting food processing expansion through infrastructure and policy frameworks. Partnerships between oil producers and food companies are driving innovation in healthier formulations. Digital platforms are reinforcing transparency in sourcing and sustainability. As demand for convenience foods grows, edible oils in food processing are expected to expand rapidly. This dynamic positions food processing as one of the fastest-growing applications in the market.

Region with largest share:

During the forecast period, the Asia Pacific region is expected to hold the largest market share owing to strong consumer demand and agricultural production. Countries such as China, India, and Indonesia are leading producers and consumers of edible oils. Government-backed initiatives promoting food security and agricultural sustainability are reinforcing adoption. Established brands and local firms are driving commercialization of edible oils across diverse categories. Rising demand for healthier variants is reshaping product portfolios in the region. Investor confidence in sustainability-focused projects is further strengthening adoption.

Region with highest CAGR:

Over the forecast period, the Asia Pacific region is anticipated to exhibit the highest CAGR driven by rapid urbanization and rising disposable incomes. Consumers in emerging economies are increasingly adopting packaged and fortified oils. Government-backed initiatives promoting food processing and retail expansion are boosting adoption. Local startups are entering the market with cost-effective and innovative products tailored to regional needs. Expansion of e-commerce and modern retail formats is further supporting growth. Rising awareness of health and nutrition is reshaping consumer preferences in the region. These dynamics are propelling Asia Pacific into the role of the fastest-emerging hub for edible oils and fats, reshaping global consumption patterns.

Key players in the market

Some of the key players in Edible Oils & Fats Market include Archer Daniels Midland Company, Bunge Limited, Cargill, Incorporated, Wilmar International Limited, COFCO Corporation, Conagra Brands, Inc., Associated British Foods plc, Unilever PLC, Marico Limited, Adani Wilmar Limited, Olam Group Limited, CHS Inc., AAK AB, Fuji Oil Holdings Inc., Sime Darby Plantation Berhad, Ruchi Soya Industries Limited and Musim Mas Group.

Key Developments:

In December 2025, ADM announced an agreement to form a new joint venture with cooperative cottonseed processor Planters Cotton Mill, Inc. In this venture, ADM will own a 60% stake and contribute its Memphis, Tennessee, cottonseed facility and oil refinery.

In April 2023, Bunge's Southern Cone division acquired Argentine edible oil company Aceitera Martinez, which specializes in sunflower and soybean oil production and packaging. The acquisition included a modern plant with three packaging lines and an installed capacity of approximately 20,000 tons per month.

Product Types Covered:

  • Vegetable Oils
  • Animal Fats
  • Margarine & Shortening
  • Specialty Fats
  • Other Product Types

Sources Covered:

  • Plant-Based
  • Animal-Based
  • Microbial Oils
  • Other Sources

Processing Types Covered:

  • Refined Oils
  • Unrefined Oils
  • Cold-Pressed Oils
  • Hydrogenated Oils
  • Other Processing Types

Distribution Channels Covered:

  • Supermarkets & Hypermarkets
  • Convenience Stores
  • Online Retail
  • Wholesale Distribution
  • Other Distribution Channels

Applications Covered:

  • Household Cooking
  • Food Processing
  • Bakery & Confectionery
  • Foodservice
  • Industrial Applications
  • Other Applications

Regions Covered:

  • North America
    • United States
    • Canada
    • Mexico
  • Europe
    • United Kingdom
    • Germany
    • France
    • Italy
    • Spain
    • Netherlands
    • Belgium
    • Sweden
    • Switzerland
    • Poland
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • Australia
    • Indonesia
    • Thailand
    • Malaysia
    • Singapore
    • Vietnam
    • Rest of Asia Pacific
  • South America
    • Brazil
    • Argentina
    • Colombia
    • Chile
    • Peru
    • Rest of South America
  • Rest of the World (RoW)
    • Middle East
  • Saudi Arabia
  • United Arab Emirates
  • Qatar
  • Israel
  • Rest of Middle East
    • Africa
  • South Africa
  • Egypt
  • Morocco
  • Rest of Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2023, 2024, 2025, 2026, 2027, 2028, 2030, 2032 and 2034
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

  • 1.1 Market Snapshot and Key Highlights
  • 1.2 Growth Drivers, Challenges, and Opportunities
  • 1.3 Competitive Landscape Overview
  • 1.4 Strategic Insights and Recommendations

2 Research Framework

  • 2.1 Study Objectives and Scope
  • 2.2 Stakeholder Analysis
  • 2.3 Research Assumptions and Limitations
  • 2.4 Research Methodology
    • 2.4.1 Data Collection (Primary and Secondary)
    • 2.4.2 Data Modeling and Estimation Techniques
    • 2.4.3 Data Validation and Triangulation
    • 2.4.4 Analytical and Forecasting Approach

3 Market Dynamics and Trend Analysis

  • 3.1 Market Definition and Structure
  • 3.2 Key Market Drivers
  • 3.3 Market Restraints and Challenges
  • 3.4 Growth Opportunities and Investment Hotspots
  • 3.5 Industry Threats and Risk Assessment
  • 3.6 Technology and Innovation Landscape
  • 3.7 Emerging and High-Growth Markets
  • 3.8 Regulatory and Policy Environment
  • 3.9 Impact of COVID-19 and Recovery Outlook

4 Competitive and Strategic Assessment

  • 4.1 Porter's Five Forces Analysis
    • 4.1.1 Supplier Bargaining Power
    • 4.1.2 Buyer Bargaining Power
    • 4.1.3 Threat of Substitutes
    • 4.1.4 Threat of New Entrants
    • 4.1.5 Competitive Rivalry
  • 4.2 Market Share Analysis of Key Players
  • 4.3 Product Benchmarking and Performance Comparison

5 Global Edible Oils & Fats Market, By Product Type

  • 5.1 Vegetable Oils
    • 5.1.1 Palm Oil
    • 5.1.2 Soybean Oil
    • 5.1.3 Sunflower Oil
    • 5.1.4 Rapeseed Oil
    • 5.1.5 Olive Oil
  • 5.2 Animal Fats
  • 5.3 Margarine & Shortening
  • 5.4 Specialty Fats
  • 5.5 Other Product Types

6 Global Edible Oils & Fats Market, By Source

  • 6.1 Plant-Based
  • 6.2 Animal-Based
  • 6.3 Microbial Oils
  • 6.4 Other Sources

7 Global Edible Oils & Fats Market, By Processing Type

  • 7.1 Refined Oils
  • 7.2 Unrefined Oils
  • 7.3 Cold-Pressed Oils
  • 7.4 Hydrogenated Oils
  • 7.5 Other Processing Types

8 Global Edible Oils & Fats Market, By Distribution Channel

  • 8.1 Supermarkets & Hypermarkets
  • 8.2 Convenience Stores
  • 8.3 Online Retail
  • 8.4 Wholesale Distribution
  • 8.5 Other Distribution Channels

9 Global Edible Oils & Fats Market, By Application

  • 9.1 Household Cooking
  • 9.2 Food Processing
  • 9.3 Bakery & Confectionery
  • 9.4 Foodservice
  • 9.5 Industrial Applications
  • 9.6 Other Applications

10 Global Edible Oils & Fats Market, By Geography

  • 10.1 North America
    • 10.1.1 United States
    • 10.1.2 Canada
    • 10.1.3 Mexico
  • 10.2 Europe
    • 10.2.1 United Kingdom
    • 10.2.2 Germany
    • 10.2.3 France
    • 10.2.4 Italy
    • 10.2.5 Spain
    • 10.2.6 Netherlands
    • 10.2.7 Belgium
    • 10.2.8 Sweden
    • 10.2.9 Switzerland
    • 10.2.10 Poland
    • 10.2.11 Rest of Europe
  • 10.3 Asia Pacific
    • 10.3.1 China
    • 10.3.2 Japan
    • 10.3.3 India
    • 10.3.4 South Korea
    • 10.3.5 Australia
    • 10.3.6 Indonesia
    • 10.3.7 Thailand
    • 10.3.8 Malaysia
    • 10.3.9 Singapore
    • 10.3.10 Vietnam
    • 10.3.11 Rest of Asia Pacific
  • 10.4 South America
    • 10.4.1 Brazil
    • 10.4.2 Argentina
    • 10.4.3 Colombia
    • 10.4.4 Chile
    • 10.4.5 Peru
    • 10.4.6 Rest of South America
  • 10.5 Rest of the World (RoW)
    • 10.5.1 Middle East
      • 10.5.1.1 Saudi Arabia
      • 10.5.1.2 United Arab Emirates
      • 10.5.1.3 Qatar
      • 10.5.1.4 Israel
      • 10.5.1.5 Rest of Middle East
    • 10.5.2 Africa
      • 10.5.2.1 South Africa
      • 10.5.2.2 Egypt
      • 10.5.2.3 Morocco
      • 10.5.2.4 Rest of Africa

11 Strategic Market Intelligence

  • 11.1 Industry Value Network and Supply Chain Assessment
  • 11.2 White-Space and Opportunity Mapping
  • 11.3 Product Evolution and Market Life Cycle Analysis
  • 11.4 Channel, Distributor, and Go-to-Market Assessment

12 Industry Developments and Strategic Initiatives

  • 12.1 Mergers and Acquisitions
  • 12.2 Partnerships, Alliances, and Joint Ventures
  • 12.3 New Product Launches and Certifications
  • 12.4 Capacity Expansion and Investments
  • 12.5 Other Strategic Initiatives

13 Company Profiles

  • 13.1 Archer Daniels Midland Company
  • 13.2 Bunge Limited
  • 13.3 Cargill, Incorporated
  • 13.4 Wilmar International Limited
  • 13.5 COFCO Corporation
  • 13.6 Conagra Brands, Inc.
  • 13.7 Associated British Foods plc
  • 13.8 Unilever PLC
  • 13.9 Marico Limited
  • 13.10 Adani Wilmar Limited
  • 13.11 Olam Group Limited
  • 13.12 CHS Inc.
  • 13.13 AAK AB
  • 13.14 Fuji Oil Holdings Inc.
  • 13.15 Sime Darby Plantation Berhad
  • 13.16 Ruchi Soya Industries Limited
  • 13.17 Musim Mas Group

List of Tables

  • Table 1 Global Edible Oils & Fats Market Outlook, By Region (2023-2034) ($MN)
  • Table 2 Global Edible Oils & Fats Market, By Product Type (2023-2034) ($MN)
  • Table 3 Global Edible Oils & Fats Market, By Vegetable Oils (2023-2034) ($MN)
  • Table 4 Global Edible Oils & Fats Market, By Palm Oil (2023-2034) ($MN)
  • Table 5 Global Edible Oils & Fats Market, By Soybean Oil (2023-2034) ($MN)
  • Table 6 Global Edible Oils & Fats Market, By Sunflower Oil (2023-2034) ($MN)
  • Table 7 Global Edible Oils & Fats Market, By Rapeseed Oil (2023-2034) ($MN)
  • Table 8 Global Edible Oils & Fats Market, By Olive Oil (2023-2034) ($MN)
  • Table 9 Global Edible Oils & Fats Market, By Animal Fats (2023-2034) ($MN)
  • Table 10 Global Edible Oils & Fats Market, By Margarine & Shortening (2023-2034) ($MN)
  • Table 11 Global Edible Oils & Fats Market, By Specialty Fats (2023-2034) ($MN)
  • Table 12 Global Edible Oils & Fats Market, By Other Product Types (2023-2034) ($MN)
  • Table 13 Global Edible Oils & Fats Market, By Source (2023-2034) ($MN)
  • Table 14 Global Edible Oils & Fats Market, By Plant-Based (2023-2034) ($MN)
  • Table 15 Global Edible Oils & Fats Market, By Animal-Based (2023-2034) ($MN)
  • Table 16 Global Edible Oils & Fats Market, By Microbial Oils (2023-2034) ($MN)
  • Table 17 Global Edible Oils & Fats Market, By Other Sources (2023-2034) ($MN)
  • Table 18 Global Edible Oils & Fats Market, By Processing Type (2023-2034) ($MN)
  • Table 19 Global Edible Oils & Fats Market, By Refined Oils (2023-2034) ($MN)
  • Table 20 Global Edible Oils & Fats Market, By Unrefined Oils (2023-2034) ($MN)
  • Table 21 Global Edible Oils & Fats Market, By Cold-Pressed Oils (2023-2034) ($MN)
  • Table 22 Global Edible Oils & Fats Market, By Hydrogenated Oils (2023-2034) ($MN)
  • Table 23 Global Edible Oils & Fats Market, By Other Processing Types (2023-2034) ($MN)
  • Table 24 Global Edible Oils & Fats Market, By Distribution Channel (2023-2034) ($MN)
  • Table 25 Global Edible Oils & Fats Market, By Supermarkets & Hypermarkets (2023-2034) ($MN)
  • Table 26 Global Edible Oils & Fats Market, By Convenience Stores (2023-2034) ($MN)
  • Table 27 Global Edible Oils & Fats Market, By Online Retail (2023-2034) ($MN)
  • Table 28 Global Edible Oils & Fats Market, By Wholesale Distribution (2023-2034) ($MN)
  • Table 29 Global Edible Oils & Fats Market, By Other Distribution Channels (2023-2034) ($MN)
  • Table 30 Global Edible Oils & Fats Market, By Application (2023-2034) ($MN)
  • Table 31 Global Edible Oils & Fats Market, By Household Cooking (2023-2034) ($MN)
  • Table 32 Global Edible Oils & Fats Market, By Food Processing (2023-2034) ($MN)
  • Table 33 Global Edible Oils & Fats Market, By Bakery & Confectionery (2023-2034) ($MN)
  • Table 34 Global Edible Oils & Fats Market, By Foodservice (2023-2034) ($MN)
  • Table 35 Global Edible Oils & Fats Market, By Industrial Applications (2023-2034) ($MN)
  • Table 36 Global Edible Oils & Fats Market, By Other Applications (2023-2034) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Rest of the World (RoW) are also represented in the same manner as above.