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1904587

消化健康食品和益生菌快速消費品市場預測至2032年：按產品類型、分銷管道、技術和地區分類的全球分析

Digestive Health Foods & Probiotic FMCG Market Forecasts to 2032 - Global Analysis By Product Type, Distribution Channel, Technology and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的一項研究，預計到 2025 年，全球消化健康食品和益生菌快速消費品市場價值將達到 560.9 億美元，到 2032 年將達到 980.2 億美元，在預測期內的複合年成長率為 8.3%。

消化健康食品和益生菌快速消費品旨在改善消化功能並維持健康的腸道菌叢。這些產品包括益生菌、發酵食品、益生元強化點心和機能飲料，它們都能促進有益腸道細菌的生長。健康意識的提高、消化問題發病率的增加以及人們對預防性健康解決方案的日益重視，正在推動市場成長。這些產品可透過超級市場、藥局和線上平台購買，吸引那些尋求天然、經科學驗證的方法來改善消化健康和整體健康的消費者。

胃腸道疾病呈上升趨勢

飲食習慣的改變、高壓力水平、久坐的生活方式以及加工食品消費量的增加，正在加劇全球範圍內的腸道相關問題。消費者越來越傾向於尋求預防性和日常營養的解決方案，而非只依賴治療方法。益生菌和消化健康食品被認為是恢復腸道菌叢平衡和改善整體消化功能的有效選擇。人們對腸腦軸和腸免疫軸之間聯繫的認知不斷提高，進一步推動了市場滲透。醫療保健專業人員也推薦益生菌作為維護消化健康的輔助。人們對消化健康的持續關注是成長要素。

缺乏全球標準化

益生菌、益生元和後生元的監管定義在不同地區差異顯著，為生產者帶來了合規的複雜性。菌株檢驗、劑量水平和健康聲明等方面的要求不一致，限制了產品的全球規模化生產。企業必須與包括FDA、EFSA和FSSAI在內的多個食品安全監管機構打交道，而每個機構都有各自的核准流程。由於研發能力有限，小規模公司往往難以滿足科學論證的要求。這種監管上的碎片化增加了產品上市時間和營運成本。因此，缺乏標準化阻礙了創新和跨境市場擴張。

非乳製品和植物來源創新

乳糖不耐症的日益普遍、素食生活方式的興起以及乳製品過敏的流行，正促使消費者尋求益生菌的替代來源。製造商們正不斷創新，推出植物來源產品，例如發酵果汁、穀物、豆類、康普茶和植物優格。這些產品吸引了注重健康和環保、追求「潔淨標示」解決方案的消費者。發酵技術的進步正在提高益生菌在非乳製品基質中的穩定性和功效。品牌正在利用超級食品和功能性植物成分來增強消化益處。這種向植物來源創新的轉變正在拓展消費群體，並促進產品差異化。

與製藥公司的競爭

由於處方藥和非處方藥能夠快速緩解症狀，因此是治療急性疾病的首選。對於嚴重的胃腸道疾病，醫療專業人員可能更傾向於使用經臨床驗證的藥物，而非機能性食品。胃腸道藥物的不斷進步正在鞏固藥品在治療領域的主導地位。許多地區的保險覆蓋範圍和報銷制度也更傾向於藥品，從而限制了膳食補充劑的滲透。這限制了益生菌食品在臨床胃腸道護理領域的普及。因此，來自藥品的競爭仍是市場成長的一大威脅。

新冠疫情的影響

新冠疫情加速了消費者對免疫力和腸道健康的關注，對消化健康食品和益生菌快速消費品市場產生了積極影響。封鎖措施提高了人們對腸道微生物群在整體健康和疾病抵抗力方面所起作用的認知。疫情期間，益生菌食品、補充品和強化飲料的需求激增。然而，供應鏈中斷最初影響了原料採購和產品分銷。隨著實體零售受到限制，電子商務和直接面對消費者的分銷管道變得日益重要。即使在疫情結束後，市場仍將繼續受益於預防性健康消費的持續趨勢。

預計在預測期內，益生菌食品和飲料領域將佔據最大的市場佔有率。

由於消費者廣泛接受，益生菌食品飲料領域預計將在預測期內佔據最大的市場佔有率。這些產品以優格、發酵飲料、功能性果汁、營養棒等形式融入日常飲食中。經常食用益生菌產品有助於維持腸道平衡、促進消化功能和增強免疫力，因此被視為預防措施。強大的品牌知名度和廣泛的零售分銷網路進一步推動了該領域的成長。口味、配方和功能方面的持續產品創新吸引了各個年齡層消費者的注意。食品級益生菌因其便利性和熟悉度而促進了重複購買。

預計在預測期內，後生元細分市場將呈現最高的複合年成長率。

由於科學證據的進步和產品穩定性優勢，預計在預測期內，後生元領域將實現最高成長率。與活性益生菌不同，後生元無需擔心儲存或保存期限問題，即可展現持續的功效。越來越多的研究強調了其抗發炎和免疫調節作用，這進一步激發了商業性的興趣。製造商正將後生元添加到機能性食品、飲料和膳食補充劑中。其非活性特性也使其更容易獲得監管部門的核准。消費者對傳統益生菌以外的先進腸道健康解決方案越來越感興趣。

比最大的地區

預計北美地區將在預測期內佔據最大的市場佔有率，這主要得益於消費者對腸道健康和預防性營養的高度關注，從而為市場擴張提供了強勁動力。該地區擁有成熟的功能性食品和飲料產業，以及強大的研發能力。胃腸道疾病和文明病的增加正在推動產品的普及。機能性食品監管政策的明朗化也進一步促進了產品的上市。領先益生菌品牌的強大市場地位正在增強市場滲透率。

年複合成長率最高的地區

預計亞太地區在預測期內將實現最高的複合年成長率，快速的都市化和飲食習慣的改變正推動全部區域對消化健康的關注。中國、印度和東南亞等國家不斷壯大的中產階級人口正在推動功能性營養品的需求。傳統發酵食品與現代益生菌技術的融合正在促進市場接受度。人們預防保健意識的提高正在加速消化健康產品的消費。有組織的零售業態和電子商務平台的擴張正在提高產品的可及性。

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購買此報告的客戶可以選擇以下免費自訂選項之一：

  • 公司概況
    • 最多三家新增市場參與企業進行全面分析
    • 主要參與企業（最多3家公司）的SWOT分析
  • 區域細分
    • 根據客戶要求，對主要國家進行市場估算和預測，並計算複合年成長率（註：可行性需確認）。
  • 競爭標竿分析
    • 從產品系列、地域覆蓋範圍和策略聯盟等方面對主要參與企業進行基準分析

目錄

第1章執行摘要

第2章 前言

  • 摘要
  • 相關利益者
  • 調查範圍
  • 調查方法
  • 研究材料

第3章 市場趨勢分析

  • 促進要素
  • 抑制因素
  • 機會
  • 威脅
  • 產品分析
  • 技術分析
  • 新興市場
  • 新冠疫情的感染疾病

第4章 波特五力分析

  • 供應商的議價能力
  • 買方的議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭對手之間的競爭

5. 全球消化健康食品和益生菌快速消費品市場（依產品類型分類）

  • 益生菌食品飲料
    • 乳製品益生菌產品
      • 優格和發酵乳
      • 起司
      • Kefir
    • 非乳製品益生菌產品
      • 植物優格
      • 康普茶和發酵飲料
      • 益生菌果汁和冰沙
    • 益生菌零食
  • 益生元食品
    • 益生元纖維棒
    • 富含菊糖和寡糖的食品
  • 合益素產品
  • 益生菌補充膠囊
  • 促進消化健康的機能性食品
  • 其他

6. 全球消化健康食品和益生菌快速消費品市場（依分銷管道分類）

  • 超級市場大賣場超市
  • 便利商店
  • 專業保健食品店
  • 藥局/藥局
  • 線上零售/電子商務
  • 直接面對消費者 (D2C) 的訂閱服務

7. 全球消化健康食品和益生菌快速消費品市場（依科技分類）

  • 益生菌菌株
  • 益生元纖維
  • 後生元
  • 發酵技術
  • 封裝及延長保存期限

8. 全球消化健康食品和益生菌快速消費品市場（按地區分類）

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他歐洲
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 亞太其他地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 其他南美國家
  • 中東和非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東和非洲地區

第9章 主要發展

  • 協議、夥伴關係、合作和合資企業
  • 併購
  • 新產品發布
  • 業務拓展
  • 其他關鍵策略

第10章：企業概況

  • Danone SA
  • DSM-Firmenich
  • Nestle SA
  • Lifeway Foods, Inc.
  • Yakult Honsha Co., Ltd.
  • Abbott Laboratories
  • BioGaia AB
  • PepsiCo, Inc.
  • Probi AB
  • Cargill, Inc.
  • General Mills, Inc.
  • GlaxoSmithKline plc
  • Arla Foods amba
  • Archer Daniels Midland Company
  • Chr. Hansen Holding A/S
Product Code: SMRC33124

According to Stratistics MRC, the Global Digestive Health Foods & Probiotic FMCG Market is accounted for $56.09 billion in 2025 and is expected to reach $98.02 billion by 2032 growing at a CAGR of 8.3% during the forecast period. Digestive Health Foods & Probiotic FMCG are consumer goods aimed at improving digestive function and supporting a healthy gut microbiome. They encompass items like probiotics, fermented foods, prebiotic-fortified snacks, and functional drinks that encourage the growth of beneficial intestinal bacteria. Rising health consciousness, the increasing occurrence of digestive issues, and a shift towards preventive wellness solutions fuel market growth. Accessible through supermarkets, pharmacies, and online platforms, these products appeal to individuals looking for natural, scientifically validated ways to enhance digestive health and overall well-being.

Market Dynamics:

Driver:

Rising gastrointestinal (GI) disorders

Changing dietary habits, high stress levels, sedentary lifestyles, and increased consumption of processed foods are worsening gut-related issues globally. Consumers are increasingly seeking preventive and daily nutrition-based solutions rather than relying solely on curative treatments. Probiotic and digestive health foods are perceived as effective options for restoring gut microbiome balance and improving overall digestive function. Greater awareness of the gut-brain and gut-immunity connection is further strengthening market adoption. Healthcare professionals are also recommending probiotics as complementary support for digestive wellness. This sustained rise in GI health concerns is acting as a major growth catalyst for the market.

Restraint:

Lack of global standardization

Regulatory definitions of probiotics, prebiotics, and postbiotics vary widely across regions, creating compliance complexity for manufacturers. Inconsistent requirements related to strain validation, dosage levels, and health claims limit global product scalability. Companies must navigate different food safety authorities, such as FDA, EFSA, and FSSAI, each with distinct approval processes. Smaller players often struggle to meet scientific substantiation requirements due to limited R&D capabilities. This regulatory fragmentation increases time-to-market and operational costs. As a result, lack of standardization restrains innovation and cross-border market expansion.

Opportunity:

Non-dairy & plant-based innovation

Increasing lactose intolerance, vegan lifestyles, and dairy allergies are pushing consumers toward alternative probiotic sources. Manufacturers are innovating with plant-based formats such as fermented juices, cereals, legumes, kombucha, and plant-based yogurts. These products appeal to health-conscious and environmentally aware consumers seeking clean-label solutions. Advances in fermentation technology are improving the stability and efficacy of probiotics in non-dairy matrices. Brands are also leveraging superfoods and functional botanicals to enhance digestive benefits. This shift toward plant-based innovation is expanding consumer reach and product differentiation.

Threat:

Competition from pharmaceuticals

Prescription drugs and over-the-counter medications often deliver faster symptomatic relief, making them a preferred option for acute conditions. Healthcare professionals may prioritize clinically proven pharmaceuticals over functional foods for severe digestive issues. Continuous advancements in gastroenterology drugs are strengthening pharmaceutical dominance in therapeutic segments. Insurance coverage and reimbursement further favor medicines over nutritional products in many regions. This limits the penetration of probiotic foods in clinical digestive care. Consequently, pharmaceutical competition remains a significant threat to market growth.

Covid-19 Impact:

The COVID-19 pandemic positively influenced the digestive health foods and probiotic FMCG market by accelerating consumer focus on immunity and gut health. Lockdowns increased awareness of the role of the gut microbiome in overall wellness and disease resistance. Demand surged for probiotic foods, supplements, and fortified beverages during the pandemic period. However, supply chain disruptions affected raw material sourcing and product distribution initially. E-commerce and direct-to-consumer channels gained prominence as physical retail faced restrictions. Post-pandemic, the market continues to benefit from sustained preventive health consumption trends.

The probiotic foods & beverages segment is expected to be the largest during the forecast period

The probiotic foods & beverages segment is expected to account for the largest market share during the forecast period, due to widespread consumer acceptance. These products are integrated into daily diets through formats such as yogurts, fermented drinks, functional juices, and nutrition bars. Regular consumption supports gut balance, digestion, and immunity, making them a preferred preventive solution. Strong brand presence and extensive retail availability further enhance segment growth. Continuous product innovation in flavors, formulations, and functional benefits is attracting diverse age groups. The convenience and familiarity of food-based probiotics drive repeat purchases.

The postbiotics segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the postbiotics segment is predicted to witness the highest growth rate, due to increasing scientific validation and product stability advantages. Unlike live probiotics, postbiotics offer consistent efficacy without concerns related to storage and shelf life. Growing research highlighting their anti-inflammatory and immune-modulating benefits is boosting commercial interest. Manufacturers are incorporating postbiotics into functional foods, beverages, and supplements. Regulatory acceptance is relatively easier due to their non-living nature. Consumers are becoming more aware of advanced gut-health solutions beyond traditional probiotics.

Region with largest share:

During the forecast period, the North America region is expected to hold the largest market share, due to high consumer awareness regarding gut health and preventive nutrition strongly supports market expansion. The region has a well-established functional food and beverage industry with strong R&D capabilities. Rising prevalence of digestive disorders and lifestyle-related health issues is increasing product adoption. Regulatory clarity around functional foods further supports product launches. Strong presence of leading probiotic brands enhances market penetration.

Region with highest CAGR:

Over the forecast period, the Asia Pacific region is anticipated to exhibit the highest CAGR, owing to rapid urbanization and changing dietary patterns are increasing digestive health concerns across the region. Growing middle-class populations in countries such as China, India, and Southeast Asia are driving demand for functional nutrition. Traditional fermented foods combined with modern probiotic innovations support market acceptance. Rising awareness of preventive healthcare is accelerating consumption of digestive health products. Expansion of organized retail and e-commerce platforms improves product accessibility.

Key players in the market

Some of the key players in Digestive Health Foods & Probiotic FMCG Market include Danone S., DSM-Firm, Nestle S.A, Lifeway Foods, Yakult Honsha, Abbott Laboratories, BioGaia AB, PepsiCo Inc., Probi AB, Cargill Inc., General Mills, GlaxoSmithKline, Arla Foods, Archer Daniels Midland, and Chr. Hansen.

Key Developments:

In November 2025, dsm-firmenich announces the launch of The Art of Progress Prize, a new global art award celebrating a new generation of visionary artists. Based on the idea that art has the power to shift perspectives, challenge assumptions and spark fresh ideas, this initiative aims to recognize bold, early-career artists whose work brings together innovation, sensory experience, and the theme of sustainability to inspire progress.

In October 2025, Mars and Cargill, announced they are spurring the development of more than 224MWac* of new renewable energy capacity through five virtual power purchase agreements (PPAs) in Poland. The PPAs were signed with GoldenPeaks Capital, one of Europe's fastest-growing independent producers of renewable energy. Two leading global food companies, Mars and Cargill, announced they are spurring the development of more than 224MWac of new renewable energy capacity through five virtual power purchase agreements (PPAs) in Poland.

Product Types Covered:

  • Probiotic Foods & Beverages
  • Prebiotic Foods
  • Synbiotic Products
  • Probiotic Supplements & Capsules
  • Functional Foods Targeting Digestive Health
  • Other Product Types

Distribution Channels Covered:

  • Supermarkets & Hypermarkets
  • Convenience Stores
  • Specialty Health Stores
  • Pharmacies / Drug Stores
  • Online Retail / E-Commerce
  • Direct-to-Consumer (D2C) Subscriptions

Technologies Covered:

  • Probiotic Cultures
  • Prebiotic Fibers
  • Postbiotics
  • Fermentation Technologies
  • Encapsulation & Shelf-Life Enhancement

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2024, 2025, 2026, 2028, and 2032
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Product Analysis
  • 3.7 Technology Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Digestive Health Foods & Probiotic FMCG Market, By Product Type

  • 5.1 Introduction
  • 5.2 Probiotic Foods & Beverages
    • 5.2.1 Dairy Probiotic Products
      • 5.2.1.1 Yogurt & Fermented Milk
      • 5.2.1.2 Cheese
      • 5.2.1.3 Kefir
    • 5.2.2 Non-Dairy Probiotic Products
      • 5.2.2.1 Plant-Based Yogurts
      • 5.2.2.2 Kombucha & Fermented Drinks
      • 5.2.2.3 Probiotic Juices & Smoothies
    • 5.2.3 Probiotic Snacks
  • 5.3 Prebiotic Foods
    • 5.3.1 Prebiotic Fiber Bars
    • 5.3.2 Inulin & Oligosaccharide-Fortified Foods
  • 5.4 Synbiotic Products
  • 5.5 Probiotic Supplements & Capsules
  • 5.6 Functional Foods Targeting Digestive Health
  • 5.7 Other Product Types

6 Global Digestive Health Foods & Probiotic FMCG Market, By Distribution Channel

  • 6.1 Introduction
  • 6.2 Supermarkets & Hypermarkets
  • 6.3 Convenience Stores
  • 6.4 Specialty Health Stores
  • 6.5 Pharmacies / Drug Stores
  • 6.6 Online Retail / E-Commerce
  • 6.7 Direct-to-Consumer (D2C) Subscriptions

7 Global Digestive Health Foods & Probiotic FMCG Market, By Technology

  • 7.1 Introduction
  • 7.2 Probiotic Cultures
  • 7.3 Prebiotic Fibers
  • 7.4 Postbiotics
  • 7.5 Fermentation Technologies
  • 7.6 Encapsulation & Shelf-Life Enhancement

8 Global Digestive Health Foods & Probiotic FMCG Market, By Geography

  • 8.1 Introduction
  • 8.2 North America
    • 8.2.1 US
    • 8.2.2 Canada
    • 8.2.3 Mexico
  • 8.3 Europe
    • 8.3.1 Germany
    • 8.3.2 UK
    • 8.3.3 Italy
    • 8.3.4 France
    • 8.3.5 Spain
    • 8.3.6 Rest of Europe
  • 8.4 Asia Pacific
    • 8.4.1 Japan
    • 8.4.2 China
    • 8.4.3 India
    • 8.4.4 Australia
    • 8.4.5 New Zealand
    • 8.4.6 South Korea
    • 8.4.7 Rest of Asia Pacific
  • 8.5 South America
    • 8.5.1 Argentina
    • 8.5.2 Brazil
    • 8.5.3 Chile
    • 8.5.4 Rest of South America
  • 8.6 Middle East & Africa
    • 8.6.1 Saudi Arabia
    • 8.6.2 UAE
    • 8.6.3 Qatar
    • 8.6.4 South Africa
    • 8.6.5 Rest of Middle East & Africa

9 Key Developments

  • 9.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 9.2 Acquisitions & Mergers
  • 9.3 New Product Launch
  • 9.4 Expansions
  • 9.5 Other Key Strategies

10 Company Profiling

  • 10.1 Danone S.A.
  • 10.2 DSM-Firmenich
  • 10.3 Nestle S.A.
  • 10.4 Lifeway Foods, Inc.
  • 10.5 Yakult Honsha Co., Ltd.
  • 10.6 Abbott Laboratories
  • 10.7 BioGaia AB
  • 10.8 PepsiCo, Inc.
  • 10.9 Probi AB
  • 10.10 Cargill, Inc.
  • 10.11 General Mills, Inc.
  • 10.12 GlaxoSmithKline plc
  • 10.13 Arla Foods amba
  • 10.14 Archer Daniels Midland Company
  • 10.15 Chr. Hansen Holding A/S

List of Tables

  • Table 1 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Region (2024-2032) ($MN)
  • Table 2 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Product Type (2024-2032) ($MN)
  • Table 3 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Probiotic Foods & Beverages (2024-2032) ($MN)
  • Table 4 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Dairy Probiotic Products (2024-2032) ($MN)
  • Table 5 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Yogurt & Fermented Milk (2024-2032) ($MN)
  • Table 6 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Cheese (2024-2032) ($MN)
  • Table 7 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Kefir (2024-2032) ($MN)
  • Table 8 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Non-Dairy Probiotic Products (2024-2032) ($MN)
  • Table 9 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Plant-Based Yogurts (2024-2032) ($MN)
  • Table 10 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Kombucha & Fermented Drinks (2024-2032) ($MN)
  • Table 11 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Probiotic Juices & Smoothies (2024-2032) ($MN)
  • Table 12 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Probiotic Snacks (2024-2032) ($MN)
  • Table 13 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Prebiotic Foods (2024-2032) ($MN)
  • Table 14 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Prebiotic Fiber Bars (2024-2032) ($MN)
  • Table 15 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Inulin & Oligosaccharide-Fortified Foods (2024-2032) ($MN)
  • Table 16 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Synbiotic Products (2024-2032) ($MN)
  • Table 17 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Probiotic Supplements & Capsules (2024-2032) ($MN)
  • Table 18 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Functional Foods Targeting Digestive Health (2024-2032) ($MN)
  • Table 19 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Other Product Types (2024-2032) ($MN)
  • Table 20 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Distribution Channel (2024-2032) ($MN)
  • Table 21 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Supermarkets & Hypermarkets (2024-2032) ($MN)
  • Table 22 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Convenience Stores (2024-2032) ($MN)
  • Table 23 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Specialty Health Stores (2024-2032) ($MN)
  • Table 24 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Pharmacies / Drug Stores (2024-2032) ($MN)
  • Table 25 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Online Retail / E-Commerce (2024-2032) ($MN)
  • Table 26 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Direct-to-Consumer (D2C) Subscriptions (2024-2032) ($MN)
  • Table 27 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Technology (2024-2032) ($MN)
  • Table 28 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Probiotic Cultures (2024-2032) ($MN)
  • Table 29 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Prebiotic Fibers (2024-2032) ($MN)
  • Table 30 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Postbiotics (2024-2032) ($MN)
  • Table 31 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Fermentation Technologies (2024-2032) ($MN)
  • Table 32 Global Digestive Health Foods & Probiotic FMCG Market Outlook, By Encapsulation & Shelf-Life Enhancement (2024-2032) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.