查看購物車
  • Simplified Chinese
  • English
  • Japanese
封面
市場調查報告書
商品編碼
1822462

2032 年罐頭和保存食品市場預測：按產品、加工方法、包裝類型、分銷管道、最終用戶和地區進行的全球分析

Canned & Preserved Foods Market Forecasts to 2032 - Global Analysis By Product, Processing Method, Packaging Type, Distribution Channel, End User and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的數據，全球罐頭和保存食品市場預計在 2025 年達到 1,059 億美元，預計到 2032 年將達到 1,642 億美元，預測期內的複合年成長率為 6.47%。

罐裝和保存食品是指經過各種保鮮技術以延長保存期限、保持營養價值並確保長期食用安全的食品。這些方法包括罐裝、冷凍、乾燥、醃製、發酵和真空密封。罐裝和醃製食品（包括水果、蔬菜、肉類、魚貝類和已調理食品）透過抑制微生物生長和減緩腐敗，可以維持食品的穩定性，方便消費者食用。罐裝和保存食品廣泛用於家庭、商用和緊急用途，全年供應，並能減少食物廢棄物。

便利性和生活方式的改變

罐裝和保存食品保存期限長，準備工作簡單，方便攜帶，適合多種場合食用。與食材自煮包、外帶形式和智慧包裝的結合正在提升消費者的吸引力。社會對減少食物廢棄物和儲備食品的意識正在推動其普及。需求涵蓋零售、機構和旅遊領域。這些動態使便利性成為罐裝和保存食品市場的關鍵驅動力，並推動整體市場成長。

健康和營養問題

製造商面臨著重新配製產品以滿足潔淨標示、低鈉和無添加劑期望的挑戰。監管審查和標籤要求使產品定位變得複雜。對生鮮食品、有機和低加工替代品的需求增加了競爭壓力。公共衛生宣傳活動和飲食指南影響購買行為。儘管便利性主導的需求強勁，但這些因素仍在抑制市場擴張。

分銷通路與電子商務成長

電子商務實現了個人化商品組合、訂閱模式和食品儲藏室補貨服務。數位行銷、網紅內容以及與食譜平台的整合正在加強消費者參與度。公共和私營部門對低溫運輸物流和智慧庫存系統的投資正在提升擴充性。非接觸式購物和食品儲藏室最佳化的需求正在各個人群中不斷成長。這些發展為市場成長創造了有利條件，並加速了罐裝和保存食品的普及。

嚴格的法規和合規成本

添加劑核准、標籤要求和永續性認證方面的區域差異阻礙了創新和市場准入。可追溯性、測試和文件成本的上升正在影響盈利。監管協調和政策改革的延遲增加了營運風險。消費者信任和品牌聲譽取決於對不斷發展的標準持續遵守。這些限制因素構成了策略障礙，阻礙了真正的市場發展。

COVID-19的影響

新冠疫情擾亂了罐頭和保存食品市場，導致供應鏈暫時中斷、勞動力短缺以及消費行為改變。恐慌性搶購、封鎖以及外出用餐活動的減少影響了需求模式和庫存週期。然而，對食品安全、保存期限營養和家庭烹飪的關注度增加，在一定程度上抵消了市場放緩的影響。疫情後的復甦正受到全球市場對便利、保存期限和科技賦能食品解決方案日益成長的需求，以及包裝、配方和數位零售領域的創新的推動。

預計蔬菜罐頭市場在預測期內將佔據最大佔有率

預計在預測期內，罐裝蔬菜將佔據最大的市場佔有率，這得益於其在家庭烹飪、機構餐飲和緊急食品項目中的廣泛應用。豌豆、玉米、豆類和番茄等產品用途廣泛、價格實惠，並且全年供應。製造商正在最佳化配方，以提升口味、口感和營養保留。零售、餐飲服務和出口通路的需求依然強勁。監管部門對保存期限營養和食品安全的支持正在推動其普及。

預計食品服務業在預測期內將出現最高的複合年成長率。

預計餐飲服務業將在預測期內實現最高成長率，這得益於對經濟高效、可擴展且省時的食材的需求。餐廳、快餐店和機構廚房正在採用罐裝和保存食品，以簡化營運流程並減少廢棄物。與菜單規劃、批量採購和庫存管理系統的整合正在提高效率。公共和私人對酒店和餐飲基礎設施的投資正在推動這一趨勢。該行業已成為罐裝和保存食品市場的高成長前沿，並加速了其擴張。

比最大的地區

在預測期內，歐洲預計將佔據最大的市場佔有率，這得益於其成熟的食品加工行業、較高的消費者接受度以及強力的法規結構。德國、法國、義大利和英國等國家在產品創新、永續性實踐和零售應用方面處於主導。減少食物廢棄物、保存期限營養和循環包裝的公共措施正在增強需求。區域製造商和全球品牌正在擴展其全通路策略和潔淨標示產品。監管的清晰度和文化融合正在支持其應用。

複合年成長率最高的地區

由於都市化進程加快、中階人口成長以及政府對食品基礎設施的投資，預計亞太地區將在預測期內實現最高的複合年成長率。中國、印度、日本和韓國等國家正在擴大保質食品的生產、分銷和消費者教育。官民合作關係和行動優先策略正在改善都市區和半都市區的食品取得。對價格實惠、文化適應性強且注重便利的產品的需求正在推動技術創新。本地製造商和全球公司正在合作，以在地化和擴展解決方案。

免費客製化服務

此報告的訂閱者可以選擇以下免費自訂選項之一：

  • 公司簡介
    • 全面分析其他市場參與者（最多 3 家公司）
    • 主要企業的SWOT分析（最多3家公司）
  • 區域細分
    • 根據客戶興趣對主要國家進行的市場估計、預測和複合年成長率（註：基於可行性檢查）
  • 競爭基準化分析
    • 根據產品系列、地理分佈和策略聯盟對主要企業基準化分析

目錄

第1章執行摘要

第2章 前言

  • 概述
  • 相關利益者
  • 調查範圍
  • 調查方法
    • 資料探勘
    • 數據分析
    • 數據檢驗
    • 研究途徑
  • 研究材料
    • 主要研究資料
    • 次級研究資訊來源
    • 先決條件

第3章市場走勢分析

  • 驅動程式
  • 抑制因素
  • 機會
  • 威脅
  • 產品分析
  • 最終用戶分析
  • 新興市場
  • COVID-19的影響

第4章 波特五力分析

  • 供應商的議價能力
  • 買方的議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭對手之間的競爭

5. 全球罐頭和保存食品市場（依產品類型）

  • 罐裝蔬菜
  • 水果罐頭
  • 罐裝肉和雞肉
  • 海鮮罐頭
  • 醬料和調味品
  • 已調理食品
  • 乳製品
  • 泡菜和發酵食品
  • 其他

6. 全球罐頭和保存食品市場（依加工方式）

  • 無菌處理
  • 高壓處理（HPP）
  • 發酵/醃製

7. 全球罐頭和保存食品市場（按包裝類型）

  • 金屬罐
  • 玻璃瓶
  • 軟性殺菌袋
  • 複合容器

8. 全球罐頭和保存食品市場（依分銷管道）

  • 超級市場和大賣場
  • 便利商店
  • 網路雜貨店
  • 食品服務

9. 全球罐頭和保存食品市場（按最終用戶）

  • 家
  • 食品服務業
  • 工業應用
  • 其他

第 10 章全球罐頭和保存食品市場（按地區）

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他歐洲國家
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 其他南美
  • 中東和非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東和非洲地區

第11章 重大進展

  • 協議、夥伴關係、合作和合資企業
  • 收購與合併
  • 新產品發布
  • 業務擴展
  • 其他關鍵策略

第12章 公司概況

  • Nestle SA
  • Kraft Heinz Company
  • Thai Union Group PCL
  • Bolton Group Srl
  • Del Monte Pacific Limited
  • Campbell Soup Company
  • Bonduelle SA
  • Conagra Brands, Inc.
  • Hormel Foods Corporation
  • General Mills, Inc.
  • Dole plc
  • Princes Group
  • Scandia Food
  • Seneca Foods Corporation
  • Goya Foods, Inc.
Product Code: SMRC31217

According to Stratistics MRC, the Global Canned & Preserved Foods Market is accounted for $105.9 billion in 2025 and is expected to reach $164.2 billion by 2032 growing at a CAGR of 6.47% during the forecast period. Canned and preserved foods refer to food products that undergo various preservation techniques to extend their shelf life, maintain nutritional value, and ensure safety for consumption over a long period. These methods include canning, freezing, drying, pickling, fermenting, and vacuum sealing. By preventing microbial growth and slowing spoilage, these processes allow foods such as fruits, vegetables, meats, seafood, and ready-to-eat meals to remain stable and convenient for consumers. Widely used for household, commercial, and emergency purposes, canned and preserved foods support year-round availability and reduce food waste.

Market Dynamics:

Driver:

Convenience & changing lifestyles

Canned and preserved foods offer long shelf life, minimal preparation, and portability across diverse consumption occasions. Integration with meal kits, on-the-go formats, and smart packaging is enhancing consumer appeal. Public awareness of food waste reduction and pantry stocking is reinforcing adoption. Demand spans across retail, institutional, and travel segments. These dynamics are positioning convenience as a key driver of the canned & preserved foods market, thereby boosting overall market growth.

Restraint:

Health & nutritional concerns

Manufacturers face challenges in reformulating products to meet clean-label, low-sodium, and additive-free expectations. Regulatory scrutiny and labeling requirements are increasing complexity in product positioning. Demand for fresh, organic, and minimally processed alternatives is intensifying competitive pressure. Public health campaigns and dietary guidelines are influencing purchasing behavior. These factors are tempering market expansion despite strong convenience-driven demand.

Opportunity:

Growth of distribution channels & e-commerce

E-commerce is enabling personalized assortments, subscription models, and pantry replenishment services. Integration with digital marketing, influencer content, and recipe platforms is enhancing consumer engagement. Public and private investments in cold chain logistics and smart inventory systems are reinforcing scalability. Demand for contactless shopping and pantry optimization is expanding reach across demographics. These developments are creating favorable conditions for market growth, thereby accelerating adoption of canned & preserved foods.

Threat:

Stringent regulations & compliance costs

Regional disparities in additive approvals, labeling mandates, and sustainability certifications are slowing innovation and market entry. Rising costs of traceability, testing, and documentation are affecting profitability. Delays in regulatory harmonization and policy reform are increasing operational risk. Consumer trust and brand reputation hinge on consistent adherence to evolving standards. These limitations are introducing strategic barriers and constraining full-scale market development.

Covid-19 Impact:

The Covid-19 pandemic disrupted the Canned & Preserved Foods market, causing temporary supply chain interruptions, labour shortages, and shifts in consumer behaviour. Panic buying, lockdowns, and reduced foodservice activity impacted demand patterns and inventory cycles. However, the increased focus on food security, shelf-stable nutrition, and home cooking partially offset the slowdown. Post-pandemic recovery is driven by growing demand for accessible, long-lasting, and tech-enabled food solutions, along with innovations in packaging, formulation, and digital retail across global markets.

The canned vegetables segment is expected to be the largest during the forecast period

The canned vegetables segment is expected to account for the largest market share during the forecast period owing to its widespread use in home cooking, institutional catering, and emergency food programs. Products such as peas, corn, beans, and tomatoes offer versatility, affordability, and year-round availability. Manufacturers are optimizing formulations for taste, texture, and nutrient retention. Demand remains strong across retail, foodservice, and export channels. Regulatory support for shelf-stable nutrition and food security is reinforcing adoption.

The foodservice industry segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the foodservice industry segment is predicted to witness the highest growth rate driven by demand for cost-efficient, scalable, and time-saving ingredients. Restaurants, QSRs, and institutional kitchens are adopting canned and preserved foods to streamline operations and reduce waste. Integration with menu planning, bulk procurement, and inventory management systems is enhancing efficiency. Public and private investments in hospitality and catering infrastructure are accelerating adoption. This segment is emerging as a high-growth frontier for canned & preserved food applications, thereby accelerating market expansion.

Region with largest share:

During the forecast period, the Europe region is expected to hold the largest market share due to its mature food processing industry, high consumer acceptance, and strong regulatory framework. Countries like Germany, France, Italy, and the UK are leading in product innovation, sustainability practices, and retail penetration. Public initiatives in food waste reduction, shelf-stable nutrition, and circular packaging are reinforcing demand. Regional manufacturers and global brands are scaling omnichannel strategies and clean-label offerings. Regulatory clarity and cultural integration are supporting widespread deployment.

Region with highest CAGR:

Over the forecast period, the Asia Pacific region is anticipated to exhibit the highest CAGR driven by rising urbanization, expanding middle-class population, and government investment in food infrastructure. Countries like China, India, Japan, and South Korea are scaling production, distribution, and consumer education around shelf-stable foods. Public-private partnerships and mobile-first strategies are improving access in urban and semi-urban areas. Demand for affordable, culturally adaptive, and convenience-driven products is reinforcing innovation. Regional manufacturers and global players are collaborating to localize and scale solutions.

Key players in the market

Some of the key players in Canned & Preserved Foods Market include Nestle S.A., Kraft Heinz Company, Thai Union Group PCL, Bolton Group S.r.l., Del Monte Pacific Limited, Campbell Soup Company, Bonduelle S.A., Conagra Brands, Inc., Hormel Foods Corporation, General Mills, Inc., Dole plc, Princes Group, Scandia Food, Seneca Foods Corporation and Goya Foods, Inc.

Key Developments:

In August 2025, Kraft Heinz launched Lunchables Canned Meal Kits, combining shelf-stable proteins, grains, and vegetables in recyclable packaging. These kits target school-age children and offer improved nutrition profiles aligned with MAHA standards.

In February 2025, Nestle strengthened its collaboration with local co-packers and ingredient suppliers across Latin America to optimize canned food production. These partnerships support cost efficiency and enable faster response to regional demand for shelf-stable nutrition and affordable meal solutions.

Products Covered:

  • Canned Vegetables
  • Canned Fruits
  • Canned Meat & Poultry
  • Canned Seafood
  • Pastes & Condiments
  • Prepared Meals
  • Dairy Products
  • Pickles & Fermented Products
  • Other Products

Processing Methods Covered:

  • Aseptic Processing
  • High-Pressure Processing (HPP)
  • Fermentation & Pickling

Packaging Types Covered:

  • Metal Cans
  • Glass Jars & Bottles
  • Flexible Retort Pouches
  • Composite Containers

Distribution Channels Covered:

  • Supermarkets & Hypermarkets
  • Convenience Stores
  • Online Grocers
  • Foodservice

End Users Covered:

  • Household Consumption
  • Foodservice Industry
  • Industrial Use
  • Other End Users

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2024, 2025, 2026, 2028, and 2032
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Product Analysis
  • 3.7 End User Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Canned & Preserved Foods Market, By Product

  • 5.1 Introduction
  • 5.2 Canned Vegetables
  • 5.3 Canned Fruits
  • 5.4 Canned Meat & Poultry
  • 5.5 Canned Seafood
  • 5.6 Pastes & Condiments
  • 5.7 Prepared Meals
  • 5.8 Dairy Products
  • 5.9 Pickles & Fermented Products
  • 5.10 Other Products

6 Global Canned & Preserved Foods Market, By Processing Method

  • 6.1 Introduction
  • 6.2 Aseptic Processing
  • 6.3 High-Pressure Processing (HPP)
  • 6.4 Fermentation & Pickling

7 Global Canned & Preserved Foods Market, By Packaging Type

  • 7.1 Introduction
  • 7.2 Metal Cans
  • 7.3 Glass Jars & Bottles
  • 7.4 Flexible Retort Pouches
  • 7.5 Composite Containers

8 Global Canned & Preserved Foods Market, By Distribution Channel

  • 8.1 Introduction
  • 8.2 Supermarkets & Hypermarkets
  • 8.3 Convenience Stores
  • 8.4 Online Grocers
  • 8.5 Foodservice

9 Global Canned & Preserved Foods Market, By End User

  • 9.1 Introduction
  • 9.2 Household Consumption
  • 9.3 Foodservice Industry
  • 9.4 Industrial Use
  • 9.5 Other End Users

10 Global Canned & Preserved Foods Market, By Geography

  • 10.1 Introduction
  • 10.2 North America
    • 10.2.1 US
    • 10.2.2 Canada
    • 10.2.3 Mexico
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 Italy
    • 10.3.4 France
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Japan
    • 10.4.2 China
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 New Zealand
    • 10.4.6 South Korea
    • 10.4.7 Rest of Asia Pacific
  • 10.5 South America
    • 10.5.1 Argentina
    • 10.5.2 Brazil
    • 10.5.3 Chile
    • 10.5.4 Rest of South America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 UAE
    • 10.6.3 Qatar
    • 10.6.4 South Africa
    • 10.6.5 Rest of Middle East & Africa

11 Key Developments

  • 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 11.2 Acquisitions & Mergers
  • 11.3 New Product Launch
  • 11.4 Expansions
  • 11.5 Other Key Strategies

12 Company Profiling

  • 12.1 Nestle S.A.
  • 12.2 Kraft Heinz Company
  • 12.3 Thai Union Group PCL
  • 12.4 Bolton Group S.r.l.
  • 12.5 Del Monte Pacific Limited
  • 12.6 Campbell Soup Company
  • 12.7 Bonduelle S.A.
  • 12.8 Conagra Brands, Inc.
  • 12.9 Hormel Foods Corporation
  • 12.10 General Mills, Inc.
  • 12.11 Dole plc
  • 12.12 Princes Group
  • 12.13 Scandia Food
  • 12.14 Seneca Foods Corporation
  • 12.15 Goya Foods, Inc.

List of Tables

  • Table 1 Global Canned & Preserved Foods Market Outlook, By Region (2024-2032) ($MN)
  • Table 2 Global Canned & Preserved Foods Market Outlook, By Product (2024-2032) ($MN)
  • Table 3 Global Canned & Preserved Foods Market Outlook, By Canned Vegetables (2024-2032) ($MN)
  • Table 4 Global Canned & Preserved Foods Market Outlook, By Canned Fruits (2024-2032) ($MN)
  • Table 5 Global Canned & Preserved Foods Market Outlook, By Canned Meat & Poultry (2024-2032) ($MN)
  • Table 6 Global Canned & Preserved Foods Market Outlook, By Canned Seafood (2024-2032) ($MN)
  • Table 7 Global Canned & Preserved Foods Market Outlook, By Pastes & Condiments (2024-2032) ($MN)
  • Table 8 Global Canned & Preserved Foods Market Outlook, By Prepared Meals (2024-2032) ($MN)
  • Table 9 Global Canned & Preserved Foods Market Outlook, By Dairy Products (2024-2032) ($MN)
  • Table 10 Global Canned & Preserved Foods Market Outlook, By Pickles & Fermented Products (2024-2032) ($MN)
  • Table 11 Global Canned & Preserved Foods Market Outlook, By Other Products (2024-2032) ($MN)
  • Table 12 Global Canned & Preserved Foods Market Outlook, By Processing Method (2024-2032) ($MN)
  • Table 13 Global Canned & Preserved Foods Market Outlook, By Aseptic Processing (2024-2032) ($MN)
  • Table 14 Global Canned & Preserved Foods Market Outlook, By High-Pressure Processing (HPP) (2024-2032) ($MN)
  • Table 15 Global Canned & Preserved Foods Market Outlook, By Fermentation & Pickling (2024-2032) ($MN)
  • Table 16 Global Canned & Preserved Foods Market Outlook, By Packaging Type (2024-2032) ($MN)
  • Table 17 Global Canned & Preserved Foods Market Outlook, By Metal Cans (2024-2032) ($MN)
  • Table 18 Global Canned & Preserved Foods Market Outlook, By Glass Jars & Bottles (2024-2032) ($MN)
  • Table 19 Global Canned & Preserved Foods Market Outlook, By Flexible Retort Pouches (2024-2032) ($MN)
  • Table 20 Global Canned & Preserved Foods Market Outlook, By Composite Containers (2024-2032) ($MN)
  • Table 21 Global Canned & Preserved Foods Market Outlook, By Distribution Channel (2024-2032) ($MN)
  • Table 22 Global Canned & Preserved Foods Market Outlook, By Supermarkets & Hypermarkets (2024-2032) ($MN)
  • Table 23 Global Canned & Preserved Foods Market Outlook, By Convenience Stores (2024-2032) ($MN)
  • Table 24 Global Canned & Preserved Foods Market Outlook, By Online Grocers (2024-2032) ($MN)
  • Table 25 Global Canned & Preserved Foods Market Outlook, By Foodservice (2024-2032) ($MN)
  • Table 26 Global Canned & Preserved Foods Market Outlook, By End User (2024-2032) ($MN)
  • Table 27 Global Canned & Preserved Foods Market Outlook, By Household Consumption (2024-2032) ($MN)
  • Table 28 Global Canned & Preserved Foods Market Outlook, By Foodservice Industry (2024-2032) ($MN)
  • Table 29 Global Canned & Preserved Foods Market Outlook, By Industrial Use (2024-2032) ($MN)
  • Table 30 Global Canned & Preserved Foods Market Outlook, By Other End Users (2024-2032) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.