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市場調查報告書
商品編碼
1813389
2032 年外帶容器市場預測:按產品類型、材料類型、分銷管道、最終用戶和地區進行的全球分析Takeout Containers Market Forecasts to 2032 - Global Analysis By Product Type, Material Type, Distribution Channel, End User and By Geography |
根據 Stratistics MRC 的數據,全球外帶容器市場預計在 2025 年達到 1,883.3 億美元,到 2032 年將達到 2,667.8 億美元,預測期內複合年成長率為 5.1%。
外帶容器是一種包裝產品,旨在安全儲存和運輸已調理食品,並保持其品質和新鮮度。其材質種類繁多,從塑膠、紙張、鋁到植物纖維等可生物分解的替代品。線上外賣和快餐店的蓬勃發展以及衛生意識的增強,推動了這個市場的發展。永續性發展以及對一次性塑膠的監管禁令,正促使製造商尋求環保解決方案。可堆肥和可回收包裝的創新進一步推動了此類容器的普及,餐廳經營者也擴大尋求耐用、輕巧且環保的容器選擇。
根據參考聯合國環境規劃署框架的聯合承諾,全球每年生產約 4 億噸塑膠,其中約三分之一是食品包裝、杯子和刀叉餐具等一次性物品,外帶容器直接構成了廢棄物流。
速食連鎖店數量不斷增加
快餐連鎖店 (QSR) 的快速擴張是外帶容器市場的主要驅動力,因為這些機構高度依賴高效、經濟且耐用的包裝解決方案來服務大量顧客。消費者生活方式的改變、都市化的加速以及對便利餐飲的偏好,正在推動外帶服務的需求。此外,全球食品宅配平台正在為持續的包裝需求創造機會,從而增強市場前景。此外,透過客製化包裝來強調品牌差異化,也進一步推動了對創新外帶容器的需求,確保預測期內市場穩定成長。
回收基礎設施有限
阻礙市場擴張的一個主要因素是回收基礎設施有限,尤其是在廢棄物管理系統低度開發的新興經濟體。無法高效處理大量塑膠和混合材料包裝,這給製造商帶來了環境挑戰和監管壓力。此外,消費者對處置方式的認知不足,往往導致可回收廢棄物流受到污染,材料回收效率低。建造先進回收工廠的高昂成本阻礙了投資,並成為採用永續包裝的瓶頸。
可生物分解包裝的成長
日益成長的環境問題以及對永續材料的監管推動,促使製造商投資可堆肥、植物來源和可生物分解的替代品。此外,消費者對環保產品的需求也促使餐廳和宅配平台轉向減少碳足跡的包裝。此外,材料科學領域的持續創新,例如模塑纖維和生質塑膠,正在使產品更加耐用且更具成本效益。這種轉變符合循環經濟的目標,並為能夠擴展可生物分解包裝解決方案以滿足日益成長的全球消費者需求的參與者鋪平了道路。
嚴格的塑膠禁令影響球員
旨在限制一次性塑膠使用的法規迫使製造商迅速調整產品系列,這往往會導致營運中斷和合規成本增加。依賴傳統塑膠包裝的公司面臨市場進入減少的問題,從而限制了其成長前景。此外,突然的監管變化會為供應鏈帶來不確定性,影響定價結構和利潤率。未能利用永續替代品進行創新的公司可能會失去競爭優勢,這使得監管干預成為產業參與者面臨的最重要挑戰之一。
新冠疫情大大重塑了外帶餐盒市場,封鎖和維持社交距離措施加速了人們對外帶和外帶服務的需求。快餐店和外賣平台嚴重依賴餐盒來滿足激增的消費者訂單。此外,日益成長的衛生需求也增加了對密封、防竄改包裝的需求。然而,供應鏈中斷和原料短缺帶來了短期挑戰。此外,疫情凸顯了永續包裝的重要性,並促使人們重新關注環保選擇。
塑膠包裝市場預計將成為預測期內最大的市場
塑膠包裝因其價格實惠、耐用且用途廣泛,可用於包裝各種食品,預計在預測期內將佔據最大的市場佔有率。塑膠容器因其防漏、輕巧、便捷和經濟實惠的特性,受到餐廳和宅配業者的青睞。儘管存在環保問題,可回收和可重複使用塑膠的創新仍在不斷擴大其重要性。此外,快餐店和線上配送平台的強勁需求持續支撐著銷售量的成長。能夠兼顧功能性和成本效益的塑膠包裝在全球市場中佔據主導地位。
預計預測期內碗和杯子部分的複合年成長率最高。
由於對便利、可控分量且美觀的包裝形式的需求不斷成長,碗和杯類產品預計將在預測期內實現最高成長率。健康食品、飲料和即食零食的日益普及,刺激了快餐店和咖啡館對這些容器類型的採用。碗和杯既可以盛裝冷熱食物,也可用於盛放食物,這在不斷擴張的外賣生態系統中提升了其效用。
預計亞太地區將在預測期內佔據最大的市場佔有率,這主要得益於快速的都市化、可支配收入的提高以及線上食品配送服務的日益普及。中國、印度和日本等國家的快餐連鎖店數量正在強勁成長,進一步推動了對貨櫃食品的需求。有利的人口結構變化,例如更年輕、更都市區的消費群,正在推動包裝食品服務的消費。此外,政府扶持餐飲業的措施也推動了包裝需求的不斷成長。
預計亞太地區在預測期內的複合年成長率最高,這得益於該地區充滿活力的餐飲服務業和消費者對便利性日益成長的偏好。 Swiggy、Zomato 和美團等數位食品配送平台的擴張,導致容器消費量大幅增加。此外,日益增強的環保意識正在推動整個全部區域對可生物分解和可堆肥包裝解決方案的投資。政府的支持性政策和本土包裝創新者的湧現正在加速市場採用。經濟成長、生活方式的轉變和技術創新的融合,使亞太地區成為全球成長最快的外帶容器市場。
According to Stratistics MRC, the Global Takeout Containers Market is accounted for $188.33 billion in 2025 and is expected to reach $266.78 billion by 2032 growing at a CAGR of 5.1% during the forecast period. Takeout containers are packaging products designed to store and transport prepared food safely, maintaining quality and freshness. Materials range from plastic, paper, and aluminum to biodegradable alternatives such as plant-based fibers. The market is driven by the surge in online food delivery, quick-service restaurants, and heightened hygiene awareness. Sustainability concerns and regulatory bans on single-use plastics are pushing manufacturers toward eco-friendly solutions. Innovations in compostable and recyclable packaging further expand adoption, with foodservice operators increasingly seeking durable, lightweight, and environmentally responsible container options.
According to a joint commitment referencing UNEP's framing, roughly 400 million tons of plastic are produced annually and about one third are single use items such as food packaging, cups, and cutlery, directly implicating takeout containers in waste streams.
Rising quick-service restaurant chains
The rapid expansion of quick-service restaurant (QSR) chains is a significant driver for the takeout containers market, as these establishments rely heavily on efficient, affordable, and durable packaging solutions to serve high volumes of customers. Changing consumer lifestyles, increased urbanization, and a preference for convenient meals are fueling the demand for takeout services. Additionally, global food delivery platforms have created opportunities for continuous packaging demand, strengthening the market outlook. Moreover, the emphasis on brand differentiation through customized packaging further elevates the requirement for innovative takeout containers, ensuring steady market growth during the forecast period.
Limited recycling infrastructure
A major restraint hampering market expansion is the limited recycling infrastructure, particularly in developing economies where waste management systems remain underdeveloped. The inability to efficiently process large volumes of plastic and mixed-material containers poses environmental challenges and regulatory pressures for manufacturers. Additionally, limited consumer awareness regarding disposal methods often leads to contamination of recyclable waste streams, reducing efficiency in material recovery. The high cost of setting up advanced recycling plants discourages investment, creating a bottleneck in sustainable packaging adoption.
Growth of biodegradable packaging
Increasing environmental concerns and regulatory pushes for sustainable materials are encouraging manufacturers to invest in compostable, plant-based, and biodegradable alternatives. Additionally, consumer demand for eco-conscious products is prompting restaurants and delivery platforms to shift toward packaging that reduces carbon footprint. Moreover, ongoing innovations in materials science, such as molded fiber and bioplastics, are enhancing product durability and cost-efficiency. This shift aligns with circular economy goals, opening lucrative avenues for players that can scale biodegradable packaging solutions to meet rising global consumption needs.
Strict plastic bans affecting players
Regulations aimed at curbing single-use plastics are compelling manufacturers to alter their product portfolios swiftly, often resulting in operational disruptions and increased compliance costs. Businesses reliant on traditional plastic packaging face reduced market accessibility, limiting their growth prospects. Moreover, sudden regulatory changes create uncertainty in supply chains, impacting pricing structures and profit margins. Companies unable to innovate with sustainable alternatives risk losing competitive advantage, making regulatory interventions one of the most significant challenges for industry participants.
The COVID-19 pandemic significantly reshaped the takeout containers market as lockdowns and social distancing accelerated demand for food delivery and takeout services. Quick-service restaurants and delivery platforms relied heavily on containers to meet surging consumer orders. Additionally, heightened hygiene concerns boosted the need for sealed and tamper-proof packaging. However, supply chain disruptions and raw material shortages created short-term challenges. Moreover, the pandemic underscored the importance of sustainable packaging, driving renewed focus on eco-friendly options.
The plastic containers segment is expected to be the largest during the forecast period
The plastic containers segment is expected to account for the largest market share during the forecast period, driven by their widespread affordability, durability, and versatility in packaging various food products. Plastic containers offer leak resistance, lightweight convenience, and cost-effectiveness, making them a preferred choice for restaurants and delivery providers. Innovations in recyclable and reusable plastics are extending their relevance despite environmental concerns. Moreover, strong demand from quick-service restaurants and online delivery platforms continues to support volume growth. Their ability to balance functionality with cost efficiency positions plastic containers as a dominant market contributor globally.
The bowls and cups segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the bowls and cups segment is predicted to witness the highest growth rate owing to the rising demand for convenient, portion-controlled, and aesthetically appealing packaging formats. The increasing popularity of healthy meals, beverages, and ready-to-eat snacks is fueling adoption of these container types across quick-service restaurants and cafes. Bowls and cups are adaptable for both hot and cold food products, enhancing their utility in the expanding food delivery ecosystem.
During the forecast period, the Asia Pacific region is expected to hold the largest market share, primarily due to rapid urbanization, increasing disposable incomes, and the rising penetration of online food delivery services. Countries such as China, India, and Japan are witnessing robust growth in quick-service restaurant chains, further boosting container demand. Favorable demographic shifts, including a young and urban consumer base, are enhancing consumption of packaged food services. Moreover, government initiatives supporting the foodservice industry contribute to expanding packaging requirements.
Over the forecast period, the Asia Pacific region is anticipated to exhibit the highest CAGR, driven by its dynamic foodservice sector and evolving consumer preferences toward convenience. The expansion of digital food delivery platforms such as Swiggy, Zomato, and Meituan is significantly increasing container consumption volumes. Additionally, rising environmental awareness is fueling investments in biodegradable and compostable packaging solutions across the region. Supportive government policies and the emergence of local packaging innovators are accelerating market adoption. The convergence of economic growth, evolving lifestyles, and innovation makes Asia Pacific the fastest-growing market for takeout containers worldwide.
Key players in the market
Some of the key players in Takeout Containers Market include Huhtamaki Oyj, Dart Container Corporation, Pactiv Evergreen (Pactiv), WestRock Company, International Paper Company, Amcor plc, Berry Global Group, Inc., Sealed Air Corporation, Sabert Corporation, Genpak, Anchor Packaging LLC, Vegware Ltd., Detpak, Fabri-Kal Corporation, Georgia-Pacific LLC, DS Smith plc, Winpak Ltd., and Lollicup.
In July 2025, Smurfit Westrock (post Smurfit Kappa-WestRock combination) received an IPC EMEA "Supplier Innovation" award for improving fast-food packaging recyclability and speed of assembly-relevant to quick-service and to-go applications.
In February 2025, Huhtamaki Separated its Fiber Foodservice EAO unit into two segments-Fiber Packaging and Foodservice Europe-Asia-Oceania-to sharpen execution in sustainable foodservice packaging.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.