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市場調查報告書
商品編碼
1787915

2032 年黑線鱈市場預測：按產品類型、捕撈類型、分銷管道、形式、最終用戶和地區進行的全球分析

Haddock Market Forecasts to 2032 - Global Analysis By Product Type, Catch Type, Distribution Channel, Form, End User and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的數據，2025 年全球黑線鱈市場價值為 9.4374 億美元，預計到 2032 年將達到 14.9572 億美元，預測期內複合年成長率為 6.8%。

黑線鱈，學名Melanogrammus aeglefinus，是一種屬於鱈科（Gadidae）的海洋魚類。它主要分佈在北大西洋的冷水水域，特別是歐洲和北美沿岸。它的肉質潔白細膩，備受青睞，特別適合用於炸魚薯條等菜餚。黑線鱈的常見食用方式包括新鮮、冷凍、煙燻和加工，營養豐富，富含瘦肉蛋白、維生素和礦物質。

消費者對健康魚貝類的需求不斷成長

黑線鱈以其溫和的口味和豐富的營養價值而聞名，是均衡飲食中廣受歡迎的組成部分。隨著文明病的增多，消費者正從紅肉轉向白肉。超級市場和宅配平台正在推出已烹調和冷凍黑線鱈產品，並擴大其分銷管道。永續捕撈認證正在提升消費者對黑線鱈產品的信心。以健康為導向的行銷宣傳活動和創新食譜正在進一步增強市場需求。隨著全球健康意識的增強，黑線鱈市場預計將穩定成長。

魚類資源波動和過度捕撈的擔憂

環境變化，例如海洋溫度和污染的變化，影響著黑線鱈的族群和產卵週期。過度捕撈和不永續的捕撈方式威脅海洋生物多樣性，並促使捕撈配額更加嚴格。關鍵地區的監管限制和禁漁令擾亂了魚類的供應和市場的完整性。漁業經營者在平衡需求的同時，也難以維護生態系的健康。這些因素為定價和長期供應規劃帶來了不確定性。

捕撈和加工技術的進步

聲納和GPS系統的創新改進了魚類探測，減少了誤捕並提高了效率。自動化切片和冷凍設備簡化了生產流程，同時確保了品質。即時追蹤系統提高了從海洋到大陸架的透明度和可追溯性。人工智慧分析有助於預測魚類供應量並最佳化配送路線。這些進步降低了營運成本，並為小規模漁業創造了競爭機會。技術整合流程有助於永續擴大黑線鱈產量並滿足日益成長的需求。

物流與低溫運輸挑戰

保持黑線鱈供應鏈的新鮮度需要嚴格的溫度控制和快速的配送系統。新興市場低溫運輸基礎設施不足阻礙了其擴張並導致產品腐敗。不斷上漲的運輸成本和全球貿易壁壘擾亂了配送時間。海關延誤和港口擁塞影響了出口的可靠性。波動的燃油價格和勞動力短缺給供應物流帶來了額外的壓力。零售商和加工商面臨確保產品完整性的成本上升。如果沒有彈性的物流解決方案，某些地區的市場成長可能會受到限制。

COVID-19的影響

疫情導致停工和勞動力短缺，擾亂了漁業作業和加工設施。由於餐廳和餐飲服務業的停業，新鮮黑線鱈的需求最初有所下降。然而，隨著消費者轉向在家烹飪，冷凍和包裝鱈魚的需求激增。安全擔憂加速了整個產業的數位化追溯和衛生通訊協定。在恢復期，各國政府透過補貼和現代化計畫支持漁業發展。後疫情時代的黑線鱈市場更加數位化、更具韌性，並且能夠更好地回應消費者的偏好。

預計冷凍黑線鱈魚市場在預測期內將佔最大佔有率

由於對便捷水產品的需求不斷成長、人們的健康意識不斷增強以及全球貿易網路的不斷擴張，預計冷凍黑線鱈魚將在預測期內佔據最大的市場佔有率。冷凍和保鮮技術的進步正在提高產品的品質和保存期限。它在快餐和連鎖餐廳中日益普及也推動了需求成長。永續的捕撈方式和認證正在增強消費者信心。此外，與鮮魚相比，冷凍黑線鱈魚價格實惠，使其成為注重成本的消費者和大型食品服務的首選。

預計食品加工產業在預測期內的複合年成長率最高

預計食品加工產業將在預測期內實現最高成長率，這得益於消費者對即食水產品的需求不斷成長、低溫運輸物流的改進以及加工技術的進步。健康意識的提升正在推動增值黑線鱈產品的發展。政府的支持、食品安全方面的投資以及出口機會將進一步推動成長。此外，都市化和生活方式的轉變也推動了人們對便利且耐儲存的水產品的需求，使得加工黑線鱈在全球市場上成為極具吸引力的競爭選擇。

比最大的地區

預計亞太地區將在預測期內佔據最大的市場佔有率，這得益於水產品消費量的上升、可支配收入的增加以及人們對魚類營養價值的認知不斷提高。都市化和飲食習慣的改變正在推動對方便冷凍加工黑線鱈產品的需求。冷藏基礎設施的擴建和供應鏈的改善正在改善市場准入。此外，人們對西方美食的興趣日益濃厚以及餐旅服務業的成長也進一步刺激了該地區對黑線鱈的需求。

複合年成長率最高的地區

預計北美地區在預測期內的複合年成長率最高。這得歸功於人們對健康、高蛋白飲食的日益偏好，以及對永續水產品的需求不斷成長。消費者對過度捕撈對環境影響的認知不斷提高，推動了對負責任採購的黑線鱈的需求。冷凍和加工水產品產品的便利主導消費，以及包裝和保鮮技術的創新，將進一步推動市場成長。此外，蓬勃發展的餐飲服務業和水產品在各種美食中的流行，也將支持整體需求。

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    • 透過產品系列、地理分佈和策略聯盟對主要企業基準化分析

目錄

第1章執行摘要

第2章 前言

  • 概述
  • 相關利益者
  • 調查範圍
  • 調查方法
    • 資料探勘
    • 數據分析
    • 數據檢驗
    • 研究途徑
  • 研究材料
    • 主要研究資料
    • 二手研究資料
    • 先決條件

第3章市場走勢分析

  • 介紹
  • 驅動程式
  • 抑制因素
  • 機會
  • 威脅
  • 產品分析
  • 最終用戶分析
  • 新興市場
  • COVID-19的影響

第4章 波特五力分析

  • 供應商的議價能力
  • 買方的議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭對手之間的競爭

5. 全球黑線鱈市場（依產品類型）

  • 介紹
  • 新鮮黑線鱈
  • 冷凍黑線鱈
  • 煙燻黑線鱈
  • 加值黑線鱈
  • 黑線鱈魚罐頭
  • 其他

6. 全球黑線鱈市場（依捕撈類型）

  • 介紹
  • 野生黑線鱈
  • 養殖黑線鱈

7. 全球黑線鱈市場（依通路）

  • 介紹
  • 超級市場/大賣場
  • 專賣店
  • 網路零售
  • 食品服務
  • 便利商店

8. 全球黑線鱈市場類型

  • 介紹
  • 洞
  • 牛排
  • 魚片
  • 碎肉或碎片

9. 全球黑線鱈市場（依最終用戶）

  • 介紹
  • 家
  • 食品加工業
  • 商業的
  • 設施使用
  • 其他

第 10 章全球黑線鱈市場（按地區）

  • 介紹
  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他歐洲國家
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地區
  • 中東和非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東和非洲地區

第11章 重大進展

  • 協議、夥伴關係、合作和合資企業
  • 收購與合併
  • 新產品發布
  • 業務擴展
  • 其他關鍵策略

第12章：企業概況

  • Icelandic Group
  • Mowi ASA
  • Marine Harvest
  • Mazzetta Company, LLC
  • Leroy Seafood
  • Slade Gorton
  • Young's Seafood
  • Channel Fish Processing
  • High Liner Foods
  • Channel Seafoods International
  • Fish Market
  • CTLE Seafood, Inc.
  • Kroger
  • Polar Seafood Greenland A/S
  • NISSUI
Product Code: SMRC30180

According to Stratistics MRC, the Global Haddock Market is accounted for $943.74 million in 2025 and is expected to reach $1495.72 million by 2032 growing at a CAGR of 6.8% during the forecast period. Haddock is a marine fish species scientifically known as Melanogrammus aeglefinus, belonging to the cod family, Gadidae. It is predominantly found in the cold waters of the North Atlantic Ocean, particularly off the coasts of Europe and North America. Recognized for its delicate, white, and flaky flesh, haddock is highly prized in culinary traditions, especially for dishes like fish and chips. It is commonly sold fresh, frozen, smoked, or processed, offering a nutritious source of lean protein, vitamins, and minerals.

Market Dynamics:

Driver:

Increasing consumer demand for healthy seafood

Haddock is recognized for its mild flavor and high nutritional value, making it a preferred choice in balanced diets. With lifestyle-related diseases on the rise, consumers are shifting away from red meat in favor of lean white fish. Supermarkets and food delivery platforms are showcasing haddock in ready-to-cook and frozen formats, expanding its reach. Sustainable fishing certifications are increasing consumer confidence in haddock products. Wellness-focused marketing campaigns and recipe innovations are further strengthening market demand. As health consciousness intensifies globally, the haddock market is poised for robust expansion.

Restraint:

Fluctuating fish stocks and overfishing concerns

Environmental shifts, such as ocean temperature changes and pollution, impact haddock populations and spawning cycles. Overfishing and unsustainable practices threaten marine biodiversity, prompting tighter fishing quotas. Regulatory constraints and fishing moratoriums in key regions disrupt availability and market consistency. Fishery operators struggle with balancing demand while maintaining ecosystem health. These factors introduce volatility in pricing and long-term supply planning.

Opportunity:

Technological advancements in fishing and processing

Innovations in sonar and GPS systems improve fish detection and reduce bycatch, enhancing efficiency. Automated filleting and freezing equipment streamline production while ensuring quality preservation. Real-time tracking systems promote transparency and traceability from ocean to shelf. AI-driven analytics help forecast fish availability and optimize distribution routes. These advancements lower operational costs and open opportunities for small-scale fisheries to compete. Tech-integrated processes will help scale up haddock production sustainably and meet rising demand.

Threat:

Logistical and cold chain challenges

Maintaining freshness in the haddock supply chain requires strict temperature control and fast delivery systems. Inadequate cold chain infrastructure in emerging markets hampers expansion and results in spoilage. Rising transportation costs and global trade barriers disrupt distribution schedules. Delays in customs clearance and port congestion affect export reliability. Fluctuations in fuel prices and labor shortages add further pressure to supply logistics. Retailers and processors face increased costs in ensuring product integrity. Without resilient logistics solutions, market growth may be limited in certain regions.

Covid-19 Impact:

The pandemic disrupted fishing operations and processing units due to lockdowns and labor shortages. Demand for fresh haddock declined initially as restaurants and food services shut down. However, the frozen and packaged segments saw a surge as consumers shifted to at-home cooking. Safety concerns accelerated digital traceability and hygiene protocols across the industry. Governments supported fisheries with subsidies and modernisation programs during the recovery phase. Post-COVID, the haddock market is more digital, resilient, and responsive to consumer preferences.

The frozen haddock segment is expected to be the largest during the forecast period

The frozen haddock segment is expected to account for the largest market share during the forecast period, driven by rising demand for convenient seafood options, increasing health consciousness, and expanding global trade networks. Technological advancements in freezing and storage enhance product quality and shelf life. Growing popularity in fast food and restaurant chains also fuels demand. Sustainable fishing practices and certifications boost consumer confidence. Additionally, economic pricing compared to fresh fish makes frozen haddock a preferred choice among cost-conscious consumers and large-scale food services.

The food processing industry segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the food processing industry segment is predicted to witness the highest growth rate, due to rising consumer demand for ready-to-cook seafood, improved cold chain logistics, and advancements in processing technology. Health-conscious trends encourage the development of value-added haddock products. Government support, investments in food safety, and export opportunities further boost growth. Additionally, urbanization and changing lifestyles increase the need for convenient, long-lasting seafood products, making processed haddock a competitive and appealing option in global markets.

Region with largest share:

During the forecast period, the Asia Pacific region is expected to hold the largest market share, due to increasing seafood consumption, rising disposable incomes, and growing awareness of the nutritional benefits of fish. Urbanization and changing dietary habits boost demand for convenient, frozen, and processed haddock products. Expansion of cold storage infrastructure and improved supply chains enhance market accessibility. Additionally, growing interest in Western cuisines and the hospitality sector's growth further stimulate demand for haddock across the region.

Region with highest CAGR:

Over the forecast period, the North America region is anticipated to exhibit the highest CAGR, owing to growing preference for healthy, protein-rich diets and increased demand for sustainable seafood options. Rising consumer awareness of the environmental impact of overfishing boosts demand for responsibly sourced haddock. Convenience-driven consumption of frozen and processed seafood products, alongside innovations in packaging and storage, further propel market growth. Additionally, a thriving foodservice industry and the popularity of seafood in diverse cuisines support overall demand.

Key players in the market

Some of the key players in Haddock Market include Icelandic Group, Mowi ASA, Marine Harvest, Mazzetta Company, LLC, Leroy Seafood, Slade Gorton, Young's Seafood, Channel Fish Processing, High Liner Foods, Channel Seafoods International, Fish Market, CTLE Seafood, Inc., Kroger, Polar Seafood Greenland A/S, and NISSUI.

Key Developments:

In March 2025, Leroy Seafood announced a new and exciting partnership to reach young people with Brettforbundet. With shared values related to a healthy lifestyle and community, we see great opportunities in this partnership. Brettforbundet is a joint association for the three original board sports: snowboarding, skating and surfing.

In September 2023, Icelandic Glacial announced that it has received new equity funding from new and existing investors. The new investor group, through an investment holding company based in Liechtenstein, will acquire a substantial stake in one of the world's leading bottled water companies by way of subscribing new shares and injecting substantial capital into the business.

In March 2023, Saint John, NB and Waltham, MA - Cooke Inc. has entered into a binding purchase agreement to acquire Slade Gorton, one of the United States largest distributors, importers, and manufacturers of fresh and frozen seafood.

Product Types Covered:

  • Fresh Haddock
  • Frozen Haddock
  • Smoked Haddock
  • Value-added Haddock
  • Canned Haddock
  • Other Product Types

Catch Types Covered:

  • Wild-Caught Haddock
  • Farm-Raised Haddock

Distribution Channels Covered:

  • Supermarkets/Hypermarkets
  • Specialty Stores
  • Online Retail
  • Foodservice
  • Convenience Stores

Forms Covered:

  • Whole
  • Steaks
  • Fillets
  • Minced or Flaked

End Users Covered:

  • Household
  • Food Processing Industry
  • Commercial
  • Institutional Use
  • Other End Users

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2024, 2025, 2026, 2028, and 2032
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Product Analysis
  • 3.7 End User Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Haddock Market, By Product Type

  • 5.1 Introduction
  • 5.2 Fresh Haddock
  • 5.3 Frozen Haddock
  • 5.4 Smoked Haddock
  • 5.5 Value-added Haddock
  • 5.6 Canned Haddock
  • 5.7 Other Product Types

6 Global Haddock Market, By Catch Type

  • 6.1 Introduction
  • 6.2 Wild-Caught Haddock
  • 6.3 Farm-Raised Haddock

7 Global Haddock Market, By Distribution Channel

  • 7.1 Introduction
  • 7.2 Supermarkets/Hypermarkets
  • 7.3 Specialty Stores
  • 7.4 Online Retail
  • 7.5 Foodservice
  • 7.6 Convenience Stores

8 Global Haddock Market, By Form

  • 8.1 Introduction
  • 8.2 Whole
  • 8.3 Steaks
  • 8.4 Fillets
  • 8.5 Minced or Flaked

9 Global Haddock Market, By End User

  • 9.1 Introduction
  • 9.2 Household
  • 9.3 Food Processing Industry
  • 9.4 Commercial
  • 9.5 Institutional Use
  • 9.6 Other End Users

10 Global Haddock Market, By Geography

  • 10.1 Introduction
  • 10.2 North America
    • 10.2.1 US
    • 10.2.2 Canada
    • 10.2.3 Mexico
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 Italy
    • 10.3.4 France
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Japan
    • 10.4.2 China
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 New Zealand
    • 10.4.6 South Korea
    • 10.4.7 Rest of Asia Pacific
  • 10.5 South America
    • 10.5.1 Argentina
    • 10.5.2 Brazil
    • 10.5.3 Chile
    • 10.5.4 Rest of South America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 UAE
    • 10.6.3 Qatar
    • 10.6.4 South Africa
    • 10.6.5 Rest of Middle East & Africa

11 Key Developments

  • 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 11.2 Acquisitions & Mergers
  • 11.3 New Product Launch
  • 11.4 Expansions
  • 11.5 Other Key Strategies

12 Company Profiling

  • 12.1 Icelandic Group
  • 12.2 Mowi ASA
  • 12.3 Marine Harvest
  • 12.4 Mazzetta Company, LLC
  • 12.5 Leroy Seafood
  • 12.6 Slade Gorton
  • 12.7 Young's Seafood
  • 12.8 Channel Fish Processing
  • 12.9 High Liner Foods
  • 12.10 Channel Seafoods International
  • 12.11 Fish Market
  • 12.12 CTLE Seafood, Inc.
  • 12.13 Kroger
  • 12.14 Polar Seafood Greenland A/S
  • 12.15 NISSUI

List of Tables

  • Table 1 Global Haddock Market Outlook, By Region (2024-2032) ($MN)
  • Table 2 Global Haddock Market Outlook, By Product Type (2024-2032) ($MN)
  • Table 3 Global Haddock Market Outlook, By Fresh Haddock (2024-2032) ($MN)
  • Table 4 Global Haddock Market Outlook, By Frozen Haddock (2024-2032) ($MN)
  • Table 5 Global Haddock Market Outlook, By Smoked Haddock (2024-2032) ($MN)
  • Table 6 Global Haddock Market Outlook, By Value-added Haddock (2024-2032) ($MN)
  • Table 7 Global Haddock Market Outlook, By Canned Haddock (2024-2032) ($MN)
  • Table 8 Global Haddock Market Outlook, By Other Product Types (2024-2032) ($MN)
  • Table 9 Global Haddock Market Outlook, By Catch Type (2024-2032) ($MN)
  • Table 10 Global Haddock Market Outlook, By Wild-Caught Haddock (2024-2032) ($MN)
  • Table 11 Global Haddock Market Outlook, By Farm-Raised Haddock (2024-2032) ($MN)
  • Table 12 Global Haddock Market Outlook, By Distribution Channel (2024-2032) ($MN)
  • Table 13 Global Haddock Market Outlook, By Supermarkets/Hypermarkets (2024-2032) ($MN)
  • Table 14 Global Haddock Market Outlook, By Specialty Stores (2024-2032) ($MN)
  • Table 15 Global Haddock Market Outlook, By Online Retail (2024-2032) ($MN)
  • Table 16 Global Haddock Market Outlook, By Foodservice (2024-2032) ($MN)
  • Table 17 Global Haddock Market Outlook, By Convenience Stores (2024-2032) ($MN)
  • Table 18 Global Haddock Market Outlook, By Form (2024-2032) ($MN)
  • Table 19 Global Haddock Market Outlook, By Whole (2024-2032) ($MN)
  • Table 20 Global Haddock Market Outlook, By Steaks (2024-2032) ($MN)
  • Table 21 Global Haddock Market Outlook, By Fillets (2024-2032) ($MN)
  • Table 22 Global Haddock Market Outlook, By Minced or Flaked (2024-2032) ($MN)
  • Table 23 Global Haddock Market Outlook, By End User (2024-2032) ($MN)
  • Table 24 Global Haddock Market Outlook, By Household (2024-2032) ($MN)
  • Table 25 Global Haddock Market Outlook, By Food Processing Industry (2024-2032) ($MN)
  • Table 26 Global Haddock Market Outlook, By Commercial (2024-2032) ($MN)
  • Table 27 Global Haddock Market Outlook, By Institutional Use (2024-2032) ($MN)
  • Table 28 Global Haddock Market Outlook, By Other End Users (2024-2032) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.