查看購物車
  • Simplified Chinese
  • English
  • Japanese
封面
市場調查報告書
商品編碼
1744538

2032 年多酚市場預測：按產品類型、形態、來源、應用和地區進行的全球分析

Polyphenol Market Forecasts to 2032 - Global Analysis By Product Type (Apple, Green Tea, Grape Seed and Other Product Types), Type (Flavonoids, Resveratrol, Phenolic Acids, Lignans, Stilbenes and Other Types), Form, Source, Application and By Geography
出版日期: | 出版商: Stratistics Market Research Consulting | 英文 200+ Pages | 商品交期: 2-3個工作天內

價格

根據 Stratistics MRC 的數據，全球多酚市場預計在 2025 年達到 21.9 億美元，到 2032 年將達到 41.3 億美元，預測期內的複合年成長率為 9.4%。

多酚是植物中大量存在的天然化合物，以其強大的抗氧化特性而聞名。這些微量營養素對於保護人體免受發炎和氧化壓力至關重要，而發炎和氧化壓力可能導致癌症、糖尿病和心臟病等長期疾病。此外，多酚分為黃酮類化合物、酚酸類化合物和多酚醯胺類化合物等不同類別，存在於水果、蔬菜、茶、咖啡、紅酒和黑巧克力中。黃酮類化合物的健康益處眾所周知，目前正在進行持續研究，以了解它們如何支持整體健康、增強大腦功能和維護腸道健康。

根據歐洲癌症和營養前瞻性調查（EPIC）的研究，歐洲各國的多酚攝取量差異很大：例如在丹麥，男性的平均每日攝取量為 1,786 毫克，女性為 1,626 毫克，而在希臘，男性的平均每日攝取量為 744 毫克，女性為 584 毫克。

增加對健康益處的了解

人們對多酚健康益處的認知不斷提高也是推動市場發展的關鍵因素。多酚是一種具有心臟保護、抗發炎和抗氧化特性的生物活性物質。多酚透過調節細胞訊號通路和中和自由基，有助於減少氧化壓力和炎症，而氧化壓力和發炎正是這些疾病的根源。此外，消費者現在將富含多酚的食物（例如漿果、黑巧克力、茶和紅酒）與預防疾病和改善整體健康聯繫起來，從而推動了以健康為重點的行銷活動的成長。

生產和開採成本高昂

生產和提取多酚的高成本是其廣泛商業化的主要障礙之一。從水果、蔬菜和草藥等天然來源分離多酚需要複雜的方法，例如溶劑萃取、超臨界流體萃取和薄膜過濾。此外，這些方法消耗大量能源並需要專門的設備，這增加了營運成本。多酚對光、熱和氧氣敏感，這使得它們更難製造和包裝。發表在《食品工程雜誌》上的一項研究強調，多酚在加工和儲存過程中的穩定性也是一個令人擔憂的問題。

融入植物來源和潔淨標示產品

多酚源自水果、蔬菜、香草和香辛料等食物，因此與潔淨標示運動自然契合。植物來源和低加工食品日益流行，多酚可用作天然防腐劑和功能性健康增強劑。此外，例如，綠茶中的兒茶素和葡萄中的白藜蘆醇已被證明可以延長食品保存期限並防止氧化。多酚在肉類和乳製品替代品以及有機飲料中的應用，使製造商能夠開發新的配方，並在清潔標籤市場中獲得競爭優勢。

市場競爭激烈，原料替代

其他多酚生產商以及維生素、類胡蘿蔔素、 Omega-3脂肪酸、益生菌和薑黃素等替代性生物活性成分對多酚市場構成了嚴重威脅。這些成分通常具有較高的消費者認知度，並有大量的臨床研究作為支撐。根據具體應用，它們可能具有成本效益或較高的生物有效性。此外，例如維生素 C 和維生素 E 等抗氧化劑通常存在於機能性食品和化妝品中，由於其成本較低且監管機構較為熟悉，因此可能被廣泛採用。

COVID-19的影響：

新冠疫情對多酚市場產生了多重影響。一方面，勞動力短缺、供應鏈中斷以及原料運輸限制導致多酚的生產和分銷暫時受阻，尤其是在依賴漿果、茶葉和葡萄等進口農產品的地區。然而，這場危機也大大提升了消費者對增強免疫力和健康的產品的興趣，從而增加了對多酚等天然抗氧化劑的需求。此外，隨著預防醫學對免疫功能和整體健康的認知度不斷提高，許多消費者開始轉向富含多酚的機能性食品、飲料和補充劑。

預計預測期內黃酮類化合物的佔有率將最大。

預計在預測期內，類黃酮將佔據最大的市場佔有率。類黃酮存在於各種食品中，包括水果、蔬菜、茶、葡萄酒和可可，消費者可以透過飲食攝取。類黃酮強大的抗發炎、保護心臟和抗氧化特性已成為許多研究的焦點，從而推動了其在機能性食品、化妝品和營養保健品領域的高需求。消費者對天然植物來源健康成分的日益成長的偏好，將繼續推動類黃酮在全球多酚市場的主導地位。

預計膳食補充劑領域在預測期內將出現最高的複合年成長率。

預計營養補充劑領域將在預測期內實現最高成長率。天然抗氧化劑和免疫增強產品需求的不斷成長，以及消費者對健康保健意識的不斷提升，是這一成長的主要驅動力。由於多酚具有強大的抗氧化特性，它常被添加到旨在預防氧化壓力和促進健康的營養補充劑中。此外，慢性文明病的增加以及預防性醫療保健的日益流行，也推動了多酚市場中這一成長最快的領域。

佔比最大的地區：

在預測期內，亞太地區預計將佔據最大的市場佔有率，這得益於其龐大的人口規模和消費者日益增強的健康意識。這一主導地位背後的關鍵因素是食品、飲料和補充劑中對天然和功能性成分的需求不斷成長，以及快速的都市化和不斷成長的可支配收入。此外，中國和印度等重要的多酚生產國的存在，以及營養保健品和化妝品領域的成長也促進了市場的擴張。亞太地區注重預防醫學和富含多酚植物的傳統用途，是世界上最大的多酚市場。

複合年成長率最高的地區：

預計北美地區在預測期內將出現最高的複合年成長率。這得益於多酚在營養保健品和化妝品中的應用不斷擴大，消費者對天然和有機產品的偏好日益成長，以及人們對多酚化合物健康益處的認知日益加深。成熟的健康保健產業、先進的研究設施以及政府對機能性食品和營養保健品的大力支持，進一步推動了市場擴張。此外，慢性病的增加也推動了對預防性醫療保健解決方案的需求。這刺激了北美地區對多酚類產品的採用，而北美是該市場中成長最快的地區。

免費客製化服務：

訂閱此報告的客戶可享有以下免費自訂選項之一：

  • 公司簡介
    • 對其他市場公司（最多 3 家公司）進行全面分析
    • 主要企業的SWOT分析（最多3家公司）
  • 地理細分
    • 根據客戶興趣對主要國家市場進行估計、預測和複合年成長率（註：基於可行性檢查）
  • 競爭基準化分析
    • 根據產品系列、地理分佈和策略聯盟對主要企業基準化分析

目錄

第1章執行摘要

第2章 前言

  • 概述
  • 相關利益者
  • 研究範圍
  • 調查方法
    • 資料探勘
    • 數據分析
    • 數據檢驗
    • 研究途徑
  • 研究材料
    • 主要研究資料
    • 次級研究資訊來源
    • 先決條件

第3章市場走勢分析

  • 驅動程式
  • 限制因素
  • 機會
  • 威脅
  • 產品分析
  • 應用分析
  • 新興市場
  • COVID-19的影響

第4章 波特五力分析

  • 供應商的議價能力
  • 買家的議價能力
  • 替代品的威脅
  • 新進入者的威脅
  • 競爭對手之間的競爭

5. 全球多酚市場（依產品類型）

  • 蘋果
  • 綠茶
  • 葡萄籽
  • 其他產品類型

6. 全球多酚市場（按類型）

  • 黃酮類化合物
  • 白藜蘆醇
  • 酚酸
  • 木脂素
  • 二苯乙烯
  • 其他類型

7. 全球多酚市場（依形態）

  • 液體
  • 粉末
  • 其他形式

8. 全球多酚市場（依來源）

  • 水果
  • 蔬菜
  • 可可
  • 其他來源

第9章 全球多酚市場（按應用）

  • 機能性食品
  • 營養補充品
  • 化妝品和盥洗用品
  • 動物飼料
  • 其他用途

第 10 章全球多酚市場（按地區）

  • 北美洲
    • 美國
    • 加拿大
    • 墨西哥
  • 歐洲
    • 德國
    • 英國
    • 義大利
    • 法國
    • 西班牙
    • 其他歐洲國家
  • 亞太地區
    • 日本
    • 中國
    • 印度
    • 澳洲
    • 紐西蘭
    • 韓國
    • 其他亞太地區
  • 南美洲
    • 阿根廷
    • 巴西
    • 智利
    • 南美洲其他地區
  • 中東和非洲
    • 沙烏地阿拉伯
    • 阿拉伯聯合大公國
    • 卡達
    • 南非
    • 其他中東和非洲地區

第11章 重大進展

  • 協議、夥伴關係、合作和合資企業
  • 收購與合併
  • 新產品發布
  • 業務擴展
  • 其他關鍵策略

第12章 公司概況

  • Archer Daniels Midland（ADM）
  • Cargill Incorporated
  • Kemin Industries Inc.
  • Indena SpA
  • Barry Callebaut AG
  • Naturex SA
  • Chr. Hansen Holdings A/S
  • Aquanova AG
  • Diana Foods
  • International Flavors & Fragrances Inc.
  • Ajinomoto Co., Inc.
  • Penta International Corp
  • Dohler GmbH
  • Koninklijke DSM NV
  • Symrise AG
Product Code: SMRC29586

According to Stratistics MRC, the Global Polyphenol Market is accounted for $2.19 billion in 2025 and is expected to reach $4.13 billion by 2032 growing at a CAGR of 9.4% during the forecast period. Polyphenols are naturally occurring compounds found abundantly in plants, known for their powerful antioxidant properties. These micronutrients are essential for shielding the body from inflammation and oxidative stress, which are connected to long-term conditions like cancer, diabetes, and heart disease. Moreover, polyphenols, which fall into various categories such as flavonoids, phenolic acids, polyphenolic amides, and others, are frequently found in fruits, vegetables, tea, coffee, red wine, and dark chocolate. Their health advantages are well known, and studies are still being conducted to determine how they can support general wellbeing, enhance brain function, and support gut health.

According to the European Prospective Investigation into Cancer and Nutrition (EPIC) study, polyphenol intake varies significantly across European countries. For instance, in Denmark, the average daily intake was 1,786 mg for men and 1,626 mg for women, while in Greece, it was 744 mg for men and 584 mg for women.

Market Dynamics:

Driver:

Increasing knowledge of health advantages

Growing public knowledge of polyphenols' benefits to health is a key factor propelling the market. Bioactive substances known for their cardio protective, anti-inflammatory, and antioxidant qualities are called polyphenols. Through the regulation of cell signaling pathways and the neutralization of free radicals, polyphenols aid in the reduction of oxidative stress and inflammation, which are the root causes of these disorders. Additionally, consumers now associate polyphenol-rich foods like berries, dark chocolate, tea, and red wine with preventing disease and promoting general wellness, which has resulted in a rise in health-focused marketing.

Restraint:

Expensive production and extraction

The high cost of producing and extracting polyphenols is one of the main obstacles to their widespread commercialization. Advanced methods like solvent extraction, supercritical fluid extraction, or membrane filtration are needed to separate polyphenols from natural sources like fruits, vegetables, and herbs. Furthermore, these procedures use a lot of energy and need specialized equipment, which raises operating expenses. Because polyphenols are sensitive to light, heat, and oxygen-factors that make manufacturing and packaging more difficult-studies published in the Journal of Food Engineering emphasize that the stability of these compounds during processing and storage is also a concern.

Opportunity:

Integration to plant-based and clean label products

Polyphenols are naturally in line with clean label trends because they come from foods like fruits, vegetables, herbs, and spices, which appeal to consumers who are concerned about their health and the environment. Plant-based and minimally processed foods are becoming more and more popular, and polyphenols can be used as natural preservatives and functional health enhancers. Moreover, green tea's catechins and grapes' resveratrol, for example, have been demonstrated to prolong food products' shelf lives and stop oxidation. By using them in meat substitutes, dairy substitutes, and organic drinks, manufacturers can create new formulations and gain a competitive advantage in the clean label market.

Threat:

Intense competition in the market and substitution of ingredients

Alternative bioactive ingredients like vitamins, carotenoids, omega-3 fatty acids, probiotics, and curcumin, in addition to other polyphenol producers, pose a serious threat to the polyphenol market. Consumer awareness of these ingredients is frequently higher, and there is a greater amount of clinical research to back them up. They might also be more cost-effective or have higher bioavailability in some applications. Additionally, antioxidants such as vitamin C and E, for instance, are frequently found in functional foods and cosmetics and may be chosen because of their lower cost and regulatory familiarity.

Covid-19 Impact:

The COVID-19 pandemic had a mixed impact on the polyphenol market. On the one hand, production and distribution were momentarily hindered by labor shortages, supply chain disruptions, and limitations on the transportation of raw materials, especially in areas that depended on agricultural imports such as berries, tea leaves, and grapes. But the crisis also greatly increased consumer interest in products that improve immunity and health, which raised demand for natural antioxidants like polyphenols. Moreover, in order to support immune function and general well-being, many consumers resorted to functional foods, beverages, and supplements enhanced with polyphenols as a result of increased awareness of preventive healthcare.

The flavonoids segment is expected to be the largest during the forecast period

The flavonoids segment is expected to account for the largest market share during the forecast period. These substances are quite accessible to consumers through regular diets because they are found in a wide variety of foods, including fruits, vegetables, tea, wine, and cocoa. Flavonoids' potent anti-inflammatory, cardioprotective, and antioxidant qualities have been the subject of much research, which has led to their high demand in the functional food, cosmetics, and nutraceuticals sectors. The dominance of flavonoids in the global polyphenol market is still being driven by consumers' growing preference for natural and plant-based health ingredients.

The dietary supplements segment is expected to have the highest CAGR during the forecast period

Over the forecast period, the dietary supplements segment is predicted to witness the highest growth rate. The growing demand for natural antioxidants and immune-boosting products, as well as growing consumer awareness of health and wellness, are the main drivers of this growth. Because of their potent antioxidant qualities, polyphenols are frequently included in dietary supplements to help prevent oxidative stress and promote general health. Moreover, this segment is the fastest-growing in the polyphenol market landscape due to the rise in chronic lifestyle diseases and growing trends toward preventive healthcare.

Region with largest share:

During the forecast period, the Asia Pacific region is expected to hold the largest market share, driven by its sizable population and rising consumer health consciousness. A major factor in this dominance is the growing demand for natural and functional ingredients in food, beverages, and supplements, as well as the rapid urbanization and increase in disposable incomes. Additionally, the existence of important polyphenol-producing nations like China and India, along with the growing dietary supplement and cosmetics sectors, also contributes to the market's expansion. With its emphasis on preventive healthcare and traditional use of plants high in polyphenols, Asia-Pacific is the world's largest market for polyphenols.

Region with highest CAGR:

Over the forecast period, the North American region is anticipated to exhibit the highest CAGR, driven by the expanding uses of polyphenols in dietary supplements and cosmetics, rising consumer preference for natural and organic products, and growing knowledge of the health advantages of these compounds. Market expansion is further accelerated by the existence of well-established health and wellness sectors, cutting-edge research facilities, and robust government support for functional foods and nutraceuticals. Furthermore, the demand for preventive healthcare solutions has increased due to the rise in chronic disease incidences. This has fueled the adoption of polyphenol-based products in North America, which is a rapidly expanding region in this market.

Key players in the market

Some of the key players in Polyphenol Market include Archer Daniels Midland (ADM), Cargill Incorporated, Kemin Industries Inc., Indena S.p.A., Barry Callebaut AG, Naturex SA, Chr. Hansen Holdings A/S, Aquanova AG, Diana Foods, International Flavors & Fragrances Inc., Ajinomoto Co., Inc., Penta International Corp, Dohler GmbH , Koninklijke DSM N.V. and Symrise AG.

Key Developments:

In January 2025, Cargill Inc. has reached a $32.5 million settlement in a broad class-action lawsuit over price-fixing in turkey production. The potential settlement comes in a case led by a collection of companies that buy large volumes of turkey products. They filed a lawsuit initially in 2019 against major turkey producers, which also includes a range of companies such as Butterball, Hillshire Brands, Hormel, Kraft Foods, Jennie-O Turkey, Perdue Farms and Prestage Farms.

In June 2024, Kemin Industries has acquired Archangel Inc., a company specializing in antimicrobials for fermentative biofuel production. This acquisition is a significant milestone for Kemin as we continue to expand our presence in the biofuels sector," said Jason Ackerman, General Manager, Kemin Bio Solutions. "Archangel's expertise and innovative antibiotic-free technologies complement our existing portfolio, allowing us to provide new and significant offerings to our customers.

In March 2024, Symrise AG announces an agreement to form a joint venture with Virchow Group. The group of pharmaceutical companies based in India will manufacture personal care ingredients from the Symrise portfolio through the joint venture. The new company operates under the name Vizag Care Ingredients Private Limited. It combines Virchow's longstanding presence in the Indian market and expertise in synthetic chemistry based pharmaceutical actives manufacturing with the market-leading portfolio of beauty ingredients of Symrise.

Product Types Covered:

  • Apple
  • Green Tea
  • Grape Seed
  • Other Product Types

Types Covered:

  • Flavonoids
  • Resveratrol
  • Phenolic Acids
  • Lignans
  • Stilbenes
  • Other Types

Forms Covered:

  • Liquid
  • Powder
  • Other Forms

Sources Covered:

  • Fruits
  • Vegetables
  • Cocoa
  • Other Sources

Applications Covered:

  • Functional Foods
  • Dietary Supplements
  • Cosmetics & Toiletries
  • Animal Feed
  • Other Applications

Regions Covered:

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • UK
    • Italy
    • France
    • Spain
    • Rest of Europe
  • Asia Pacific
    • Japan
    • China
    • India
    • Australia
    • New Zealand
    • South Korea
    • Rest of Asia Pacific
  • South America
    • Argentina
    • Brazil
    • Chile
    • Rest of South America
  • Middle East & Africa
    • Saudi Arabia
    • UAE
    • Qatar
    • South Africa
    • Rest of Middle East & Africa

What our report offers:

  • Market share assessments for the regional and country-level segments
  • Strategic recommendations for the new entrants
  • Covers Market data for the years 2024, 2025, 2026, 2028, and 2032
  • Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations)
  • Strategic recommendations in key business segments based on the market estimations
  • Competitive landscaping mapping the key common trends
  • Company profiling with detailed strategies, financials, and recent developments
  • Supply chain trends mapping the latest technological advancements

Free Customization Offerings:

All the customers of this report will be entitled to receive one of the following free customization options:

  • Company Profiling
    • Comprehensive profiling of additional market players (up to 3)
    • SWOT Analysis of key players (up to 3)
  • Regional Segmentation
    • Market estimations, Forecasts and CAGR of any prominent country as per the client's interest (Note: Depends on feasibility check)
  • Competitive Benchmarking
    • Benchmarking of key players based on product portfolio, geographical presence, and strategic alliances

Table of Contents

1 Executive Summary

2 Preface

  • 2.1 Abstract
  • 2.2 Stake Holders
  • 2.3 Research Scope
  • 2.4 Research Methodology
    • 2.4.1 Data Mining
    • 2.4.2 Data Analysis
    • 2.4.3 Data Validation
    • 2.4.4 Research Approach
  • 2.5 Research Sources
    • 2.5.1 Primary Research Sources
    • 2.5.2 Secondary Research Sources
    • 2.5.3 Assumptions

3 Market Trend Analysis

  • 3.1 Introduction
  • 3.2 Drivers
  • 3.3 Restraints
  • 3.4 Opportunities
  • 3.5 Threats
  • 3.6 Product Analysis
  • 3.7 Application Analysis
  • 3.8 Emerging Markets
  • 3.9 Impact of Covid-19

4 Porters Five Force Analysis

  • 4.1 Bargaining power of suppliers
  • 4.2 Bargaining power of buyers
  • 4.3 Threat of substitutes
  • 4.4 Threat of new entrants
  • 4.5 Competitive rivalry

5 Global Polyphenol Market, By Product Type

  • 5.1 Introduction
  • 5.2 Apple
  • 5.3 Green Tea
  • 5.4 Grape Seed
  • 5.5 Other Product Types

6 Global Polyphenol Market, By Type

  • 6.1 Introduction
  • 6.2 Flavonoids
  • 6.3 Resveratrol
  • 6.4 Phenolic Acids
  • 6.5 Lignans
  • 6.6 Stilbenes
  • 6.7 Other Types

7 Global Polyphenol Market, By Form

  • 7.1 Introduction
  • 7.2 Liquid
  • 7.3 Powder
  • 7.4 Other Forms

8 Global Polyphenol Market, By Source

  • 8.1 Introduction
  • 8.2 Fruits
  • 8.3 Vegetables
  • 8.4 Cocoa
  • 8.5 Other Sources

9 Global Polyphenol Market, By Application

  • 9.1 Introduction
  • 9.2 Functional Foods
  • 9.3 Dietary Supplements
  • 9.4 Cosmetics & Toiletries
  • 9.5 Animal Feed
  • 9.6 Other Applications

10 Global Polyphenol Market, By Geography

  • 10.1 Introduction
  • 10.2 North America
    • 10.2.1 US
    • 10.2.2 Canada
    • 10.2.3 Mexico
  • 10.3 Europe
    • 10.3.1 Germany
    • 10.3.2 UK
    • 10.3.3 Italy
    • 10.3.4 France
    • 10.3.5 Spain
    • 10.3.6 Rest of Europe
  • 10.4 Asia Pacific
    • 10.4.1 Japan
    • 10.4.2 China
    • 10.4.3 India
    • 10.4.4 Australia
    • 10.4.5 New Zealand
    • 10.4.6 South Korea
    • 10.4.7 Rest of Asia Pacific
  • 10.5 South America
    • 10.5.1 Argentina
    • 10.5.2 Brazil
    • 10.5.3 Chile
    • 10.5.4 Rest of South America
  • 10.6 Middle East & Africa
    • 10.6.1 Saudi Arabia
    • 10.6.2 UAE
    • 10.6.3 Qatar
    • 10.6.4 South Africa
    • 10.6.5 Rest of Middle East & Africa

11 Key Developments

  • 11.1 Agreements, Partnerships, Collaborations and Joint Ventures
  • 11.2 Acquisitions & Mergers
  • 11.3 New Product Launch
  • 11.4 Expansions
  • 11.5 Other Key Strategies

12 Company Profiling

  • 12.1 Archer Daniels Midland (ADM)
  • 12.2 Cargill Incorporated
  • 12.3 Kemin Industries Inc.
  • 12.4 Indena S.p.A.
  • 12.5 Barry Callebaut AG
  • 12.6 Naturex SA
  • 12.7 Chr. Hansen Holdings A/S
  • 12.8 Aquanova AG
  • 12.9 Diana Foods
  • 12.10 International Flavors & Fragrances Inc.
  • 12.11 Ajinomoto Co., Inc.
  • 12.12 Penta International Corp
  • 12.13 Dohler GmbH
  • 12.14 Koninklijke DSM N.V.
  • 12.15 Symrise AG

List of Tables

  • Table 1 Global Polyphenol Market Outlook, By Region (2024-2032) ($MN)
  • Table 2 Global Polyphenol Market Outlook, By Product Type (2024-2032) ($MN)
  • Table 3 Global Polyphenol Market Outlook, By Apple (2024-2032) ($MN)
  • Table 4 Global Polyphenol Market Outlook, By Green Tea (2024-2032) ($MN)
  • Table 5 Global Polyphenol Market Outlook, By Grape Seed (2024-2032) ($MN)
  • Table 6 Global Polyphenol Market Outlook, By Other Product Types (2024-2032) ($MN)
  • Table 7 Global Polyphenol Market Outlook, By Type (2024-2032) ($MN)
  • Table 8 Global Polyphenol Market Outlook, By Flavonoids (2024-2032) ($MN)
  • Table 9 Global Polyphenol Market Outlook, By Resveratrol (2024-2032) ($MN)
  • Table 10 Global Polyphenol Market Outlook, By Phenolic Acids (2024-2032) ($MN)
  • Table 11 Global Polyphenol Market Outlook, By Lignans (2024-2032) ($MN)
  • Table 12 Global Polyphenol Market Outlook, By Stilbenes (2024-2032) ($MN)
  • Table 13 Global Polyphenol Market Outlook, By Other Types (2024-2032) ($MN)
  • Table 14 Global Polyphenol Market Outlook, By Form (2024-2032) ($MN)
  • Table 15 Global Polyphenol Market Outlook, By Liquid (2024-2032) ($MN)
  • Table 16 Global Polyphenol Market Outlook, By Powder (2024-2032) ($MN)
  • Table 17 Global Polyphenol Market Outlook, By Other Forms (2024-2032) ($MN)
  • Table 18 Global Polyphenol Market Outlook, By Source (2024-2032) ($MN)
  • Table 19 Global Polyphenol Market Outlook, By Fruits (2024-2032) ($MN)
  • Table 20 Global Polyphenol Market Outlook, By Vegetables (2024-2032) ($MN)
  • Table 21 Global Polyphenol Market Outlook, By Cocoa (2024-2032) ($MN)
  • Table 22 Global Polyphenol Market Outlook, By Other Sources (2024-2032) ($MN)
  • Table 23 Global Polyphenol Market Outlook, By Application (2024-2032) ($MN)
  • Table 24 Global Polyphenol Market Outlook, By Functional Foods (2024-2032) ($MN)
  • Table 25 Global Polyphenol Market Outlook, By Dietary Supplements (2024-2032) ($MN)
  • Table 26 Global Polyphenol Market Outlook, By Cosmetics & Toiletries (2024-2032) ($MN)
  • Table 27 Global Polyphenol Market Outlook, By Animal Feed (2024-2032) ($MN)
  • Table 28 Global Polyphenol Market Outlook, By Other Applications (2024-2032) ($MN)

Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.