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市場調查報告書
商品編碼
1716316
2032 年茶萃取物市場預測:按產品、性質、形態、萃取方法、通路和地區進行的全球分析Tea Extract Market Forecasts to 2032 - Global Analysis By Product (Green Tea Extract, Black Tea Extract, Oolong Tea Extract and Other Products), Nature, Form, Extraction Method, Distribution Channel and By Geography |
根據 Stratistics MRC 的數據,全球茶萃取物市場預計在 2025 年達到 52.3 億美元,到 2032 年將達到 89.2 億美元,預測期內的複合年成長率為 7.9%。
從茶樹葉子中提取的化合物濃縮在茶萃取物中。這包括具有抗氧化特性的生物活性化合物,例如黃酮類化合物、多酚和兒茶素,尤其是表沒食子兒茶素沒食子酸酯 (EGCG)。茶萃取物常見於機能性食品、化妝品和膳食補充劑。根據加工方法,它可以從綠茶、紅茶或白茶中提取。萃取物通常以液體、粉末或膠囊形式存在,因其潛在的健康和保健益處而受到重視。
對天然成分的需求不斷增加
潔淨標示和植物來源產品因其對健康和保健的正面影響而越來越受到消費者的歡迎。茶萃取物非常適合這種偏好,因為它們富含生物活性化學物質和抗氧化劑。茶萃取物的天然來源使其成為膳食補充劑、化妝品和機能飲料的理想選擇。此外,人們越來越意識到合成化學品的不良影響,這也推動了對茶萃取物等天然替代品的需求。這一趨勢鼓勵製造商在新穎的創意產品中使用茶衍生成分。
保存期限有限和穩定性問題
茶萃取物隨著時間的推移容易氧化和劣化,從而降低其功效和效力。這些穩定性問題使得儲存和運輸變得困難,特別是在極熱或極冷的地區。為了延長保存期限,製造商通常需要在包裝和防腐劑上花費更多。不穩定的茶萃取物也會改變味道、顏色和香氣,從而降低顧客滿意度。因此,企業可能不願意向海外擴張或投資大規模生產。
對運動營養和體重管理的需求
茶萃取物富含促進新陳代謝的化學物質和抗氧化劑,在健身補充劑中越來越受歡迎。茶萃取物受到尋求天然成分的運動員和健身愛好者的歡迎。例如,眾所周知,綠茶萃取物可以提高能量水平和脂肪氧化。茶萃取物與越來越多的顧客偏好植物來源、清潔標籤產品相吻合。這種日益成長的興趣正在推動茶萃取物市場的成長和創新。
雜質和品質問題
使用人工添加劑和劣質成分會破壞產品的真實性和客戶信心。隨著注重健康的消費者對受污染產品的警覺性不斷提高,需求正在下降。反摻假監管措施進一步影響了市場信譽。此外,供應商品質不一致使得製造商難以維持產品標準。這些因素共同限制了市場成長並削弱了消費者對品牌的忠誠度。
COVID-19的影響
COVID-19 疫情對茶萃取物市場產生了重大影響,最初擾亂了全球供應鏈,並因停工和勞動力短缺而導致產量下降。然而,消費者對健康和增強免疫力產品的認知不斷提高,導致對茶萃取物的需求增加,尤其是綠茶和草本茶。電子商務的成長也幫助市場復甦,消費者轉向線上平台購買健康食品。總體而言,儘管存在短期挑戰,但疫情最終透過強調健康和天然成分加速了市場成長。
預計綠茶萃取物市場在預測期內將佔據最大佔有率
由於綠茶萃取物物在健康和保健產品中越來越受歡迎,預計在預測期內將佔據最大的市場佔有率。尋求預防疾病和減重的天然解決方案的顧客被強抗氧化劑含量所吸引,尤其是像 EGCG 這樣的兒茶素。對化妝品、營養補充劑和機能飲料的需求不斷成長,推動著市場的發展。人們對綠茶抗衰老和抗炎特性的認知不斷加深,進一步增強了綠茶的商業性吸引力。全球綠茶萃取物的擴張進一步受到客戶對植物來源成分的需求和潔淨標示趨勢的推動。
預計預測期內製藥業將出現最高的複合年成長率。
預計在預測期內,製藥業將實現最高的成長率。茶萃取物因其富含兒茶素和多酚等抗氧化劑而具有抗發炎、抗菌和抗癌特性,備受推崇。這些健康益處推動了對用於治療的天然物質的需求。此外,對預防性醫療保健的日益重視也推動了茶萃取物在營養補充劑和膳食補充劑中的使用。因此,新的藥物開發不斷為基於茶萃取物的產品開闢新的市場。
預計亞太地區將在預測期內佔據最大的市場佔有率。這是由於人們的健康意識不斷增強以及對茶的強烈文化偏好。中國、印度和日本等國家是主要貢獻者,消費者青睞茶萃取物是因為其抗氧化特性和健康益處。即飲茶、天然補品和化妝品的流行進一步推動了市場擴張。產品配方的創新和對天然成分日益成長的興趣也支持了不斷成長的需求,使亞太地區成為茶萃取物開發的活躍中心。
預計北美地區在預測期內將呈現最高的複合年成長率。這是由於人們的健康意識不斷增強以及對天然機能飲料的強烈偏好。越來越多的消費者選擇茶萃取物,因為它們具有抗氧化特性、體重管理功效和潔淨標示吸引力。即飲茶、營養補充劑和個人保健產品的創新進一步推動了市場的發展。綠茶和草藥萃取物因其公認的健康益處而特別受歡迎。由於食品、食品飲料和膳食補充劑領域的需求不斷成長,北美茶萃取物市場提供了強勁的成長機會。
According to Stratistics MRC, the Global Tea Extract Market is accounted for $5.23 billion in 2025 and is expected to reach $8.92 billion by 2032 growing at a CAGR of 7.9% during the forecast period. Compounds extracted from the leaves of the Camellia sinensis plant are concentrated in tea extract. It includes bioactive compounds with antioxidant qualities, including flavonoids, polyphenols, and catechins, particularly epigallocatechin gallate (EGCG). Tea extract is frequently found in functional meals, cosmetic products, and nutritional supplements. Depending on how it is processed, it might come from green, black, or white tea. The extract is typically available in liquid, powder, or capsule form and is valued for its potential health and wellness benefits.
Rising demand for natural ingredients
Clean-label and plant-based products are becoming more and more popular among consumers due to their positive effects on health and wellness. Tea extracts fit in nicely with this preference because they are high in bioactive chemicals and antioxidants. Tea extracts are perfect for usage in dietary supplements, cosmetics, and functional beverages because of their natural source. Furthermore, the need for natural substitutes like tea extracts is being driven by rising awareness of the negative consequences of synthetic chemicals. Manufacturers are being encouraged by this trend to use tea-based ingredients in new and inventive products.
Limited shelf life and stability issues
Over time, tea extracts are susceptible to oxidation and degradation, which diminishes their efficiency and potency. Storage and transportation are made difficult by these stability issues, particularly in areas with extremely high or low temperatures. In order to enhance shelf life, manufacturers frequently have to pay more for packaging and preservatives. Unstable tea extracts can also alter flavour, colour, and scent, which can lower customer satisfaction. Consequently, businesses might be reluctant to make investments in foreign expansion or large-scale production.
Demand in sports nutrition and weight management
Tea extracts, which are high in chemicals that increase metabolism and antioxidants, are becoming more and more common in fitness supplements. Tea extracts are a popular choice among athletes and fitness enthusiasts who seek natural components. In example, green tea extract is well known for promoting energy levels and fat oxidation. Tea extracts are in line with the growing customer preference for plant-based and clean-label products. The market for tea extract is expanding and innovating due to this increased interest.
Adulteration and quality concerns
The authenticity of the product and customer trust are jeopardised when artificial additives or inferior raw materials are used. Demand is declining as consumers who are concerned about their health grow more leery of tainted goods. The credibility of the market is further impacted by regulatory actions taken against inferior items. Additionally, manufacturers find it difficult to maintain product standards when suppliers' quality varies. Together, these elements restrict market growth and weaken consumer loyalty to a brand.
Covid-19 Impact
The COVID-19 pandemic significantly impacted the tea extract market, initially disrupting global supply chains and reducing production due to lockdowns and labor shortages. However, rising consumer awareness of health and immunity-boosting products led to increased demand for tea extracts, especially green and herbal variants. E-commerce growth further supported market recovery, with consumers shifting to online platforms for health products. Overall, while short-term challenges emerged, the pandemic ultimately accelerated the market's growth by emphasizing wellness and natural ingredients.
The green tea extract segment is expected to be the largest during the forecast period
The green tea extract segment is expected to account for the largest market share during the forecast period, due to its rising popularity in health and wellness products. Customers looking for natural solutions for disease prevention and weight loss are drawn to it because of its strong antioxidant content, particularly its catechins like EGCG. The market is boosted by the rising demand for cosmetics, dietary supplements, and functional beverages. Green tea's commercial attractiveness is further enhanced by growing knowledge of its anti-aging and anti-inflammatory qualities. Green tea extract's global expansion is further aided by customer demand for plant-based ingredients and clean-label tendencies.
The pharmaceuticals segment is expected to have the highest CAGR during the forecast period
Over the forecast period, the pharmaceuticals segment is predicted to witness the highest growth rate, due to the increasing use of tea-derived compounds in drug formulations. Tea extracts are prized for their anti-inflammatory, antibacterial, and anticancer qualities because they are high in antioxidants such catechins and polyphenols. The demand for natural substances in therapeutic applications is driven by these health benefits. Additionally, the growing emphasis on preventive healthcare encourages the use of tea extracts in nutraceuticals and supplements. Consequently, new developments in pharmaceuticals keep opening up new markets for goods made from tea extract.
During the forecast period, the Asia Pacific region is expected to hold the largest market share due to driven by rising health awareness and a strong cultural preference for tea. Countries like China, India, and Japan are major contributors, with consumers embracing tea extracts for their antioxidant properties and health benefits. The popularity of ready-to-drink teas, natural supplements, and cosmetic applications further fuels market expansion. Innovations in product formulations and growing interest in natural ingredients also support the rising demand, making Asia Pacific a dynamic hub for tea extract development.
Over the forecast period, the North America region is anticipated to exhibit the highest CAGR, owing to rising health consciousness and a strong preference for natural, functional beverages. Consumers are increasingly choosing tea extracts for their antioxidant properties, weight management benefits, and clean-label appeal. The market is further boosted by innovations in ready-to-drink teas, dietary supplements, and personal care products. Green tea and herbal extracts are especially popular due to their perceived wellness benefits. With growing demand across food, beverage, and nutraceutical sectors, the North American tea extract market presents robust expansion opportunities.
Key players in the market
Some of the key players profiled in the Tea Extract Market include Tate & Lyle PLC, Martin Bauer Group, DuPont, Synthite Industries Ltd., Archer Daniels Midland Company (ADM), Kemin Industries, Inc., AVT Natural Products Ltd., Blue Sky Botanics Ltd., FutureCeuticals, Inc., Indena S.p.A., Nutra Green Biotechnology Co., Ltd., Frutarom, Phyto Life Sciences Pvt. Ltd., Sami-Sabinsa Group, Hunan NutraMax Inc., BI Nutraceuticals, Herbal Extracts Pvt. Ltd. And Teawolf Inc.
In November 2024, Tate & Lyle expanded its sweetener portfolio by introducing Erytesse Erythritol. This zero-calorie sweetener, with 70% of the sweetness of sucrose, can be used in various applications, including beverages, dairy, bakery, and confectionery.
In June 2024, Tate & Lyle announced its intention to acquire CP Kelco, a leading provider of pectin and specialty gums, for approximately $1.8 billion. This acquisition aims to create a leading global specialty food and beverage solutions business by combining complementary product portfolios and technical expertise.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.