![]() |
市場調查報告書
商品編碼
1662699
2030 年瓜爾膠市場預測:按產品、形式、功能、分銷管道、應用和地區進行全球分析Guar Market Forecasts to 2030 - Global Analysis By Product (Guar Gum, Guar Splits and Guar Meal), Form, Function, Distribution Channel, Application and By Geography |
根據 Stratistics MRC 的數據,全球瓜爾膠市場規模預計在 2024 年達到 14 億美元,到 2030 年將達到 24.1 億美元,預測期內的複合年成長率為 9.5%。瓜爾豆,科學名稱為 Cyamopsis tetragonoloba,是一種耐旱豆科植物,原產於印度和巴基斯坦。種植瓜爾豆是為了獲取其種子,可生產出瓜爾膠,一種用於食品、化妝品和工業用途的寶貴天然增稠劑和穩定劑。它也可用作牲畜飼料和綠肥,以改善土壤肥力。瓜爾膠生長在乾旱和半乾旱地區,為邊緣社區提供了永續的作物選擇。它的多功能性和經濟價值使其成為全世界重要的農產品。
天然材料的需求不斷增加
瓜爾豆是一種植物來源成分,由於其眾多健康益處,擴大被用於食品、化妝品和藥品中。瓜爾豆因其高纖維含量和作為天然增稠劑的作用而聞名,對注重健康的消費者很有吸引力。此外,人們越來越意識到天然成分的環境效益,這也推動了瓜爾豆的流行。瓜爾豆是永續的,因為它需水量很少,並且可以在乾旱地區生長。健康、永續性和多功能性的結合正在推動市場成長。
依賴天氣條件
乾旱和不穩定的降雨會降低產量並導致供不應求。極端溫度和不可預測的天氣模式也會對植物生長週期產生負面影響。印度、巴基斯坦等主產區惡劣天氣導致價格波動。農民很難預測收成,很難規劃未來的需求。不可預測的天氣模式使工業難以維持穩定的生產水準。這種對天氣的依賴最終會影響國內和全球市場價格。
對植物來源產品的需求不斷增加
瓜爾豆是一種原產於印度和巴基斯坦的豆科植物,由於其天然的增稠和黏合特性而被廣泛用於植物性食品中。隨著越來越多的消費者採用植物性飲食,對瓜爾豆膠等成分(源自瓜爾豆籽)的需求也日益成長。瓜爾膠可以增強植物來源乳製品、肉類和無麩質替代品的口感。全球素食者和純素食者的增多趨勢進一步推動了食品加工和其他行業的需求。預計這一趨勢將持續下去,消費者越來越優先考慮植物來源和永續產品,從而推動市場成長。
消費者對替代產品的態度
消費者可能會對替代品有更多的了解,並轉向以更低成本提供類似好處的選擇。這種看法減少了對瓜爾豆的需求,尤其是在替代品更容易獲得的情況下。此外,有關替代品的環境或健康益處的資訊增加可能會進一步減少瓜爾膠的市場佔有率。親水膠體和其他膠凝劑替代品可能會在食品、藥品和化妝品領域與瓜爾膠直接競爭。隨著消費者選擇這些替代品,製造商可能會發現很難維持瓜爾膠的市場地位。
COVID-19 的影響
COVID-19 疫情擾亂了全球瓜爾豆市場,供應鏈嚴重中斷,影響了生產和分銷。封鎖和旅行限制導致勞動力短缺和農業活動減少,尤其是在瓜爾豆最大生產國印度。結果導致瓜爾膠產量下降,影響了依賴瓜爾膠的石油和天然氣、食品和製藥等產業。此外,由於工業活動減少和價格波動導致石油和天然氣等領域的需求下降也進一步影響了市場動態。然而,隨著行業的適應以及醫療和食品領域對瓜爾膠產品的需求增加,市場顯示出復甦的跡象。
瓜爾膠市場預計將在預測期內佔據最大佔有率
由於瓜爾膠應用範圍廣泛,預計將實現良好成長。在石油和天然氣工業中,它主要用於水力壓裂,作為鑽井液的主要增稠劑。在食品工業中,瓜爾膠因其穩定、膠凝和增稠特性而受到重視,使其成為乳製品、烘焙產品和無麩質產品中的常見添加劑。製藥業也為該領域的成長做出了貢獻,瓜爾膠被用作錠劑配方中的粘合劑和乳化劑。由於瓜爾膠具有保濕和成膜特性,化妝品和個人保健產品對瓜爾膠的需求不斷成長,進一步增強了市場競爭力。
預計預測期內,製藥業將以最高的複合年成長率成長。
由於其應用範圍廣泛,預計預測期內製藥業將以最高的複合年成長率成長。瓜爾膠廣泛用作各種藥物配方中的穩定劑、增稠劑和乳化劑。瓜爾膠有助於改善口服混懸液、錠劑和其他藥物製劑的質地、保存期限和整體功效。此外,瓜爾膠也用於控制釋放配方,以確保持續輸送藥物。製藥業對天然和植物來源成分的需求不斷成長,進一步擴大了瓜爾膠的市場規模。
預計亞太地區將在預測期內佔據最大的市場佔有率,這主要得益於對瓜爾膠(食品、醫藥、紡織和石油鑽探等行業使用的關鍵成分)的需求。印度是瓜爾豆的主要生產國,對該地區市場佔有率貢獻巨大。瓜爾膠在石油和天然氣探勘的水力壓裂中的應用越來越廣泛,進一步推動了其需求。此外,中國和日本等國家的食品和飲料產業不斷擴張,也推動了對瓜爾膠產品的需求。總體而言,由於產業多樣化和瓜爾膠加工技術的進步,亞太瓜爾膠市場預計將實現穩定成長。
由於其在食品、製藥和石油鑽探等行業的廣泛應用,預計北美在預測期內的複合年成長率將最高。瓜爾膠是從瓜爾豆植物的種子中提取的,是各種產品的關鍵成分,包括無麩質食品、水力壓裂液和個人護理用品。美國擁有強大的石油和天然氣工業影響力,是該地區瓜爾膠的最大消費國,尤其是在水力壓裂作業領域。由於瓜爾膠被認為是合成添加劑的永續替代品,對天然和有機產品的需求不斷成長,進一步推動了市場的發展。然而,由於天氣和瓜爾豆種植區的農業產量等因素,市場供應也會受到波動的影響。
According to Stratistics MRC, the Global Guar Market is accounted for $1.40 billion in 2024 and is expected to reach $2.41 billion by 2030 growing at a CAGR of 9.5% during the forecast period. Guar, scientifically known as Cyamopsis tetragonoloba, is a drought-resistant legume native to India and Pakistan. It is cultivated for its seeds, which produce guar gum, a valuable natural thickener and stabilizer used in food, cosmetics, and industrial applications. Guar is also utilized as animal feed and green manure, enriching soil fertility. The plant thrives in arid and semi-arid regions, offering a sustainable crop option for marginal lands. Its versatility and economic value make it a significant agricultural commodity globally.
Rising demand for natural ingredients
Guar, a plant-based ingredient, is increasingly being used in food, cosmetics, and pharmaceuticals due to its numerous health benefits. It is known for its high fiber content and its role as a natural thickening agent, which is appealing to health-conscious consumers. Moreover, the growing awareness of the environmental benefits of natural ingredients has also boosted guar's popularity. Guar is sustainable, as it requires minimal water and can thrive in arid regions. This combination of health, sustainability, and versatility is driving the growth of the market.
Dependency on weather conditions
Droughts and inconsistent rainfall can reduce yield, leading to supply shortages. Extreme temperatures or unexpected weather patterns can also harm the plant's growth cycle. Poor weather conditions in major production regions, such as India and Pakistan, result in price volatility. Farmers face difficulty predicting harvests, making it hard to plan for future demands. The unpredictability of weather patterns makes it challenging for the industry to maintain stable production levels. This weather dependency ultimately affects both local and global market prices.
Growing demand for plant-based products
Guar, a legume native to India and Pakistan, is widely used in plant-based foods due to its natural thickening and binding properties. As more consumers adopt plant-based diets, the need for ingredients like guar gum, which is derived from guar seeds, is rising. Guar gum enhances the texture of plant-based dairy products, meat substitutes, and gluten-free alternatives. The increase in vegan and vegetarian trends globally further boosts its demand in food processing and other industries. This trend is expected to continue, as consumers increasingly prioritize plant-based and sustainable products, thereby propels the growth of the market.
Consumer awareness of substitutes
Consumers become more knowledgeable about substitutes, they may shift to options that offer similar benefits at a lower cost. This awareness reduces the demand for Guar, especially when substitutes are more readily available. Additionally, increased information about the environmental or health benefits of alternatives may further decrease Guar's market share. Substitutes such as hydrocolloids and other gelling agents can compete directly with Guar in food, pharmaceuticals, and cosmetics. As consumers opt for these substitutes, manufacturers may find it more challenging to sustain Guar's market position.
Covid-19 Impact
The COVID-19 pandemic disrupted the global guar market, with significant supply chain interruptions affecting production and distribution. Lockdowns and travel restrictions led to labor shortages and reduced agricultural activity, particularly in India, the largest producer of guar. This resulted in a decrease in guar gum production, impacting industries reliant on it, such as oil and gas, food, and pharmaceuticals. Additionally, decreased demand from sectors like oil and gas, due to reduced industrial activities and price volatility, further affected market dynamics. However, the market showed signs of recovery as industries adapted and demand for guar-based products in healthcare and food segments increased.
The guar gum segment is expected to be the largest during the forecast period
The guar gum segment is estimated to have a lucrative growth, due to to its wide range of applications. It is predominantly used in the oil and gas industry for hydraulic fracturing, where it serves as a key thickening agent in drilling fluids. In the food industry, guar gum is valued for its stabilizing, gelling, and thickening properties, making it a common additive in dairy, bakery, and gluten-free products. The pharmaceutical sector also contributes to the segment's growth, using guar gum as a binder and emulsifier in tablet formulations. The rising demand for guar gum in cosmetic and personal care products for its moisturizing and film-forming properties further strengthens the market.
The pharmaceuticals segment is expected to have the highest CAGR during the forecast period
The pharmaceuticals segment is anticipated to witness the highest CAGR growth during the forecast period, due to its diverse applications. Guar gum is widely used as a stabilizing agent, thickener, and emulsifier in various pharmaceutical formulations. It helps improve the texture, shelf-life, and overall effectiveness of oral suspensions, tablets, and other drug formulations. Additionally, guar gum is used in controlled-release formulations to ensure the sustained delivery of drugs. The growing demand for natural and plant-based ingredients in the pharmaceutical industry further boosts guar's market value.
Asia Pacific is expected to hold the largest market share during the forecast period driven by the demand for guar gum, a key ingredient used in industries like food, pharmaceuticals, textiles, and oil drilling. India is the leading producer of guar beans, contributing significantly to the regional market share. The increasing applications of guar gum in hydraulic fracturing for oil and gas exploration have further boosted its demand. Additionally, the expanding food and beverage industry in countries like China and Japan is driving the need for guar-based products. Overall, the Asia Pacific guar market is expected to see steady growth due to industrial diversification and technological advancements in guar processing.
North America is expected to have the highest CAGR over the forecast period, owing to its diverse applications in industries such as food, pharmaceuticals, and oil drilling. Guar gum, derived from the seeds of the guar plant, is a key ingredient in various products like gluten-free food, hydraulic fracturing fluids, and personal care items. The United States, with its strong presence in the oil and gas industry, is the largest consumer of guar gum in the region, particularly for its role in fracking operations. Increased demand for natural and organic products has further bolstered the market, as guar is considered a sustainable alternative to synthetic additives. However, the market is also subject to fluctuations in supply due to factors like weather conditions and agricultural output in guar-producing regions.
Key players in the market
Some of the key players profiled in the Guar Market include Ashland Inc., Cargill, Incorporated, Hindustan Gum & Chemicals Ltd., India Glycols Limited, Jai Bharat Gum & Chemicals Ltd., Lucid Colloids Ltd., Shree Ram Industries, Vikas WSP Limited, Supreme Gums Pvt. Ltd., Guar Resources LLC, Neelkanth Polymers, Rama Gum Industries (India) Ltd., Amba Gums & Feeds Products, Lamberti S.p.A., Ashapura Proteins Limited and Adarsh Guar Gum Udyog.
In December 2024, Ashland announced a definitive agreement to sell its Avoca business to Mane. Avoca specializes in Sclareolide production and contract manufacturing capabilities across two facilities in North Carolina and Wisconsin.
In May 2024, Ashland signed a definitive agreement to sell its nutraceuticals business to Turnspire Capital Partners LLC. The transaction was expected to close in the third quarter of 2024, subject to customary closing conditions.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.