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市場調查報告書
商品編碼
1462718
開心果市場至2030年的預測:按產品類型、通路、應用和地區分類的全球分析Pistachios Market Forecasts to 2030 - Global Analysis By Product (Shelled and In-shelled), Type (Salted Pistachios, Roasted Pistachios, Raw Pistachios, Flavored Pistachios and Organic Pistachios), Distribution Channel, Application and By Geography |
根據 Stratistics MRC 的資料,2023年全球開心果市場規模將達到 45 億美元,預計到2030年將達到 72.7 億美元,預測期內年複合成長率為 9.4%。
開心果是一種名為Pistachia vera的植物的種子。開心果以其獨特的綠色和獨特的風味而聞名,富含蛋白質、膳食纖維、健康脂肪、維生素和礦物質。開心果因其烹飪多功能性而備受推崇,可作為零食食用,添加到沙拉、甜點和各種菜餚中,並用於生產奶油和冰淇淋等開心果產品。
根據國際乾果和堅果理事會的資料,北美是世界上最大的開心果生產國,2018年產量為450,794噸,佔全球產量的58%。
健康意識不斷增強
食用開心果的好處,加上人們健康意識的增強,推動開心果市場的成長。此外,心血管疾病盛行率的上升推動開心果市場的成長,因為開心果營養豐富,並且能夠降低壞膽固醇水準。開心果含有大量膳食纖維。吃纖維可以幫助減肥,因為纖維可以更長時間維持飽腹感並減少卡路里消耗。
生產成本高
種植開心果樹需要對土地、灌溉系統、勞動力以及化肥和農藥等投入進行大量投資。此外,開心果樹有特定的氣候需求,限制了在條件適宜的地區種植,進一步增加了成本。生產成本的上升導致生產商的盈利下降,並限制了市場需求,特別是在生長條件較差或投入價格上漲的地區。
食品和化妝品行業的需求
食品和化妝品行業對開心果市場的需求顯著增加。開心果用於多種產品,包括零嘴零食、糖果零食、烘焙點心、醬汁和沙拉。隨著健康零食選擇的趨勢不斷成長,開心果作為營養美味的零食和膳食添加劑越來越受歡迎。此外,開心果因其潛在的美容功效而日益受到認可,尤其是在護膚產品中。從開心果種子中提取的油富含抗氧化劑、維生素和必需脂肪酸,具有保濕、發炎、抗老化作用。
氣候變遷
開心果樹對環境條件很敏感,尤其是溫度和水的可用性。氣溫升高會增加蒸發率,耗盡土壤水分,對開心果樹造成水分壓力。長期乾旱和不規則的降雨會影響開心果的產量、品質和整體樹木健康。此外,溫度波動會擾亂開心果樹的休眠和開花時間,影響授粉和結果。因此,氣候變遷成為阻礙市場需求的關鍵因素。
COVID-19 的影響
COVID-19 大流行以各種方式對開心果市場產生了重大影響。最初,全球封鎖和限制擾亂了供應鏈,並給將開心果從生產者運輸到消費者的過程中帶來了物流挑戰。此外,疫情期間消費行為的變化也影響了開心果市場。隨著越來越多人待在家裡尋找更健康的零嘴零食,對開心果等營養食品的需求的增加。需求的增加加上供應鏈的中斷,導致一些地區的價格波動和短缺。
預計去殼將是預測期內最大的區隔。
據估計,去殼區隔佔最大佔有率。去殼開心果受到消費者的青睞,因為與帶殼開心果相比,去殼開心果更方便、更容易食用。去殼開心果通常用於各種烹飪應用,包括烘焙、烹飪和零食。此外,去殼開心果在開心果產品(如開心果奶油、塗抹醬和果醬)的生產中也很受歡迎,因其光滑的質地和亮綠色而備受青睞。
預計鹹味開心果市場在預測期內的年複合成長率最高。
鹹味開心果細分市場具有獨特的風味,結合了開心果的天然堅果風味和鹽的香氣,預計在預測期內將出現良好的成長。鹹味開心果的吸引力在於其風味平衡,鹽增強了堅果的天然豐富性,同時提供了令人滿意的對比。這種組合使其成為尋求美味和縱享零食的消費者的最愛。
在估計期間,北美佔據最大的市場佔有率。在該地區,美國是主要參與者,尤其是加州,佔國內開心果產量的大部分。加州理想的氣候和土壤條件有助於生產優質開心果,使其成為重要的種植中心。此外,隨著人們對健康零食的興趣日益濃厚,開心果作為營養選擇越來越受歡迎,進一步推動了該地區的需求。
預計歐洲在預測期內將出現盈利成長。消費者越來越意識到開心果的健康益處,包括其高蛋白質和纖維含量以及有益心臟健康的特性。這導致對更健康零食替代品的需求激增,其中開心果獲得了牢固的立足點。此外,開心果的烹飪多功能性也促進了它在歐洲的流行,廚師們將開心果融入從鹹味到甜味的各種菜餚中,增加了風味和口感。
According to Stratistics MRC, the Global Pistachios Market is accounted for $4.5 billion in 2023 and is expected to reach $7.27 billion by 2030 growing at a CAGR of 9.4% during the forecast period. Pistachios are the seeds of the plant Pistachia vera. Renowned for their distinct green colour and unique flavour profile, pistachios are rich in protein, fiber, healthy fats, vitamins, and minerals. They are prized for their culinary versatility and are commonly consumed as a snack, added to salads, desserts, and various dishes, or used in the production of pistachio-based products like butter and ice cream.
According to the International Dried Fruits and Nuts Council, North America is the largest producer of pistachio worldwide and accounted for 58% of the global production in 2018, with a volume of 450,794 MT.
Rising health consciousness
The benefits of consuming pistachios, coupled with rising health consciousness among people, are fueling the growth of the pistachio market. Furthermore, the rising prevalence of cardiovascular diseases is driving pistachio market growth, as pistachios have high nutritional value and help lower the level of bad cholesterol. The pistachios are high in fiber. Consuming fiber may help you lose weight because it keeps you fuller for longer and lowers your calorie consumption, both of which aid in weight reduction.
High production costs
Cultivating pistachio trees requires substantial investments in land, irrigation systems, labor, and inputs such as fertilizers and pesticides. Additionally, pistachio trees have specific climatic requirements, limiting cultivation to regions with suitable conditions, which can further escalate costs. These high production costs contribute to reduced profitability for growers, especially in areas with less favourable growing conditions or where input prices are elevated, which limit market demand.
Demand in food and cosmetic industries
The pistachio market experiences a notable increase in demand stemming from the food and cosmetic industries. They are used in a wide range of products, including snacks, confectionery, baked goods, sauces, and salads. With the growing trend toward healthier snacking options, pistachios have gained traction as a nutritious and flavourful addition to snacks and meals. Moreover, pistachios are increasingly recognized for their potential cosmetic benefits, particularly in skincare products. The oil extracted from pistachio kernels is rich in antioxidants, vitamins, and essential fatty acids, offering moisturizing, anti-inflammatory, and anti-aging properties.
Climate change
Pistachio trees are sensitive to environmental conditions, particularly temperature and water availability. Increased temperatures can accelerate the rate of evaporation, leading to soil moisture depletion and water stress for pistachio trees. Extended periods of drought or irregular precipitation can impact pistachio yields, quality, and overall tree health. Moreover, fluctuations in temperature can disrupt the timing of pistachio tree dormancy and flowering, affecting pollination and fruit set. As a result, climate change is a significant element hindering market demand.
Covid-19 Impact
The COVID-19 pandemic significantly impacted the pistachio market in various ways. Initially, the global lockdowns and restrictions disrupted supply chains, leading to logistical challenges in transporting pistachios from producers to consumers. Furthermore, changes in consumer behavior during the pandemic also influenced the pistachio market. With people staying at home more and seeking healthier snack options, there was a surge in demand for nutritious foods like pistachios. This increased demand, coupled with supply chain disruptions, resulted in fluctuating prices and shortages in some regions.
The shelled segment is expected to be the largest during the forecast period
The shelled segment is estimated to hold the largest share. Shelled pistachios are preferred by consumers for their convenience and ease of consumption compared to in-shell pistachios. Shelled pistachios are commonly used in various culinary applications, including baking, cooking, and snacking. Moreover, shelled pistachios are also popular in the production of pistachio-based products such as pistachio butter, spreads, and pastes, where the smooth texture and vibrant green colour of the kernels are highly desirable.
The salted pistachios segment is expected to have the highest CAGR during the forecast period
The salted pistachios segment is anticipated to have lucrative growth during the forecast period offering a unique flavour profile that combines the natural nuttiness of pistachios with the savoury enhancement of salt. The appeal of salted pistachios lies in their balance of flavors, with the salt amplifying the nut's inherent richness while providing a satisfying contrast. This combination makes them a favoured choice among consumers seeking a flavorful and indulgent snack option.
North America commanded the largest market share during the extrapolated period. Within the region, the United States stands out as a major player, particularly in California, where the majority of domestic pistachio production occurs. California's ideal climate and soil conditions contribute to high-quality pistachio yields, making it a key hub for cultivation. Moreover, with growing interest in healthy snacking options, pistachios have gained popularity as a nutritious choice, further boosting demand in the region.
Europe is expected to witness profitable growth over the projection period. There is an increasing awareness among consumers about the health benefits associated with pistachios, such as their high protein and fiber content as well as their heart-healthy properties. This has led to a surge in demand for healthier snack alternatives, where pistachios have found a strong foothold. Additionally, the culinary versatility of pistachios has contributed to their popularity in Europe, with chefs incorporating them into various dishes, from savoury to sweet, adding both flavour and texture.
Key players in the market
Some of the key players in the Pistachios Market include Wonderful Company LLC, Santa Barbara Pistachio Company, Nichols Pistachio, Setton Pistachio of Terra Bella, Inc., Primex Farms, LLC, Del Alba International, Horizon Growers, Keenan Farms, Germack Pistachio Company and Hellas Farms LLC.
In January 2024, Setton Pistachio of Terra Bella, Inc., the nation's second-largest pistachio grower and processor, announced the launch of its Pistachio Pub Mix, a new SKU in their innovative line of premium pistachio snacks.
In April 2023, Nichols Farms, a fourth-generation farming family, announced the launch of their complete line of organic flavoured pistachios. The company's popular organic roasted with Sea Salt Pistachios are now complemented by six new flavoured products.