![]() |
市場調查報告書
商品編碼
1453992
至 2030 年起司醬市場預測:按產品、包裝、分銷管道、應用、最終用戶和地區進行的全球分析Cheese Sauce Market Forecasts to 2030 - Global Analysis By Product, Packaging, Distribution Channel, Application, End User and By Geography |
根據Stratistics MRC預測,2023年全球乳酪醬市場規模將達到56.8億美元,預計2030年將達到79.4億美元,預測期內年複合成長率為4.9%。
起司醬是一種奶油味的調味品,是在融化的起司中添加牛奶、奶油和調味料等成分製成的。它是一種用途廣泛的調味料,可用於各種菜餚。醬汁可以增加菜餚的豐富度和風味,並增強菜餚的風味。起司醬憑藉其光滑的質地和奢華的口感,在家庭烹飪和商務用外食中都廣受歡迎。起司醬提供便利性和多功能性,滿足現代食品工業對易於使用、美味菜餚日益成長的需求。
根據加拿大酪農資訊中心的數據,2015年加拿大人均起司消費量為12.7公斤,2016年進一步增加至13.4公斤。
使用起司的零食和開胃菜越來越受歡迎
世界各地的消費者越來越被起司濃鬱、奢華的味道所吸引,對起司菜餚的需求也激增。從玉米片和薯條等傳統美食到起司春捲和起司爆米花等創新創意,起司零食種類繁多。這種趨勢在亞太地區尤其明顯,西方美食和小吃文化也越來越普及。因此,對補充這些零食的起司醬的需求持續擴大,推動市場成長。
健康問題
關於起司醬的健康問題主要與其高脂肪和高熱量含量有關。起司醬的高偏好可能會讓注重健康的消費者望而卻步,尤其是那些注意膽固醇和脂肪攝取量的消費者。此外,對乳糖不耐症和乳製品過敏的擔憂限制了某些消費群體的市場覆蓋範圍。隨著健康和保健趨勢的不斷發展,起司醬的不健康名聲可能會阻礙市場的成長。
消費者對即用型和易於準備食品的偏好日益成長
現代生活方式變得越來越快節奏,消費者擴大尋求方便、需要最少時間和精力準備的膳食解決方案。起司醬完美地滿足了這一需求,提供了一種簡單、無麻煩的方式來為各種菜餚增添風味和豐富性。由於日程安排和日常生活忙碌,消費者重視即用起司醬的便利性和易用性,更喜歡在家庭烹飪、零食和膳食中使用它們,我們正在推動市場成長。
來自替代蘸醬和調味品的競爭
除了起司調味品之外,消費者還有多種選擇,例如莎莎醬、酪梨醬和各種蘸醬。這些替代品口味不同,迎合不同的口味偏好,轉移了消費者的興趣,降低了起司醬的市場佔有率。此外,注重健康的消費者可能會選擇更清淡、更健康的替代品,進一步影響對起司醬的需求。
COVID-19 的影響
COVID-19 大流行對起司醬市場產生了重大影響。由於關門和外食的限制,消費者有更多機會在家做飯,對包括起司醬在內的簡便食品的需求激增。然而,食品供應鏈的中斷對原料採購和生產帶來了挑戰。此外,餐廳和外食網點的關閉影響了起司醬的大量購買。儘管最初遭遇挫折,但隨著製造商應對消費者偏好的變化並專注於產品創新以滿足口味和便利性不斷變化的需求,市場逐漸復甦。
莫札瑞拉起司細分市場預計在預測期內規模最大
莫札瑞拉起司細分市場預計將出現良好的成長。莫札瑞拉起司醬是以莫札瑞拉起司為主要原料,加入牛奶、奶油、麵粉等其他增稠成分製成的一種奶油味的醬汁。多功能醬汁,可用於多種菜餚,包括義式麵食、披薩、蔬菜,也可用作麵包棒和薯條的蘸醬。莫札瑞拉起司具有光滑、天鵝絨般的質感,在舌尖融化,為任何菜餚增添濃鬱、奢華的風味。莫札瑞拉起司醬因其溫和、略帶濃鬱的味道而深受起司愛好者的歡迎。
已調理食品產業預計在預測期內年複合成長率最高。
已調理食品產業預計在預測期內年複合成長率最高。起司醬為通心粉和起司、玉米片和蔬菜焗菜等菜餚提供奶油般的風味元素,是許多已調理食品的常見添加物。它增加了飲食的豐富性和深度,並改善了整體味覺體驗。其便利性和多功能性使其成為許多已調理食品的最愛,為消費者提供簡單美味的膳食選擇。
由於消費者偏好的不斷變化和西方美食的日益普及,預計亞太地區在預測期內將佔據最大的市場佔有率。快速的都市化、可支配收入的增加和生活方式的改變正在推動對包括起司醬在內的便利食品的需求。外食業的擴張,特別是速食連鎖店和休閒餐廳,正在進一步推動市場成長。此外,全球食品趨勢的影響力日益增強以及起司零食和開胃菜的採用也有助於市場擴張。
由於北美地區對乳酪食品的強烈依賴,預計在預測期內年複合成長率最高。忙碌的生活方式和對簡便食品日益成長的偏好等因素正在推動對即用起司醬的需求。快餐連鎖店、體育賽事和電影之夜的流行也促進了市場的成長。此外,不斷創新新口味和包裝解決方案的主要企業的存在進一步支持了市場擴張。
According to Stratistics MRC, the Global Cheese Sauce Market is accounted for $5.68 billion in 2023 and is expected to reach $7.94 billion by 2030 growing at a CAGR of 4.9% during the forecast period. Cheese sauce is a creamy and savoury condiment made from melted cheese combined with ingredients like milk, butter, and seasonings. It is a versatile accompaniment used in various dishes. The sauce adds richness and flavor, enhancing the taste of the dishes it accompanies. With its smooth texture and indulgent taste, cheese sauce has gained popularity in both home cooking and commercial foodservice settings. It offers convenience and versatility, catering to the growing demand for easy-to-use and flavourful culinary solutions in the modern food industry.
According to the Canadian Dairy Information Center, per capita consumption of cheese in Canada was valued at 12.7 kg in 2015, which further increased to 13.4 kg in 2016.
Growing popularity of cheese-based snacks and appetizers
Consumers worldwide are increasingly drawn to the rich and indulgent taste of cheese, leading to a surge in demand for cheese-centric culinary offerings. From traditional favourites like nachos and loaded fries to innovative creations like cheese-filled spring rolls and cheesy popcorn, the versatility of cheese-based snacks knows no bounds. This trend is particularly pronounced in the Asia-Pacific region, where the adoption of western cuisine and snacking culture is on the rise. As a result, the demand for cheese sauces to complement these snacks continues to escalate, driving market growth.
Health concerns
Health concerns related to cheese sauce primarily revolve around its high fat and calorie content. The indulgent nature of cheese sauce may deter health-conscious consumers who are mindful of their dietary intake, especially those watching their cholesterol and fat intake. Additionally, concerns about lactose intolerance and dairy allergies restrict the market's reach among certain consumer segments. As health and wellness trends continue to gain momentum, the perceived unhealthy reputation of cheese sauce could hinder its market growth.
Rising consumer preference for ready-to-use & easy-to-prepare food products
As modern lifestyles become increasingly fast-paced, consumers seek convenient meal solutions that require minimal time and effort in preparation. Cheese sauce fits this demand perfectly, offering a quick and hassle-free way to add flavor and richness to various dishes. With busy schedules and hectic routines, consumers value the convenience and simplicity that ready-to-use cheese sauce provides, making it a favoured choice for home cooking, snacking, and dining occasions, thereby driving growth in the cheese sauce market.
Competition from alternative dipping sauces and condiments
Consumers have a wide array of options beyond cheese-based condiments, including salsa, guacamole, and various types of dips. These alternatives offer different flavor profiles and cater to diverse taste preferences, thereby diverting consumer attention and reducing the market share of cheese sauces. Additionally, health-conscious consumers may opt for lighter or healthier alternatives, further impacting the demand for cheese sauces.
Covid-19 Impact
The covid-19 pandemic significantly impacted the cheese sauce market. With lockdowns and restrictions on dining out, there was a surge in demand for convenience foods, including cheese sauces, as consumers cooked more at home. However, disruptions in the food supply chain led to challenges in sourcing ingredients and production. Additionally, the closure of restaurants and foodservice outlets affected bulk purchases of cheese sauce. Despite initial setbacks, the market witnessed a gradual recovery as manufacturers adapted to changing consumer preferences and focused on product innovation to meet evolving demands for taste and convenience.
The mozzarella cheese sauce segment is expected to be the largest during the forecast period
The mozzarella cheese sauce segment is estimated to have a lucrative growth. Mozzarella cheese sauce is a creamy and flavourful sauce made primarily with mozzarella cheese, along with other ingredients such as milk, butter, and flour for thickening. It is a versatile sauce that can be used in various dishes, including pasta, pizza, vegetables, and as a dipping sauce for breadsticks or chips. The cheese melts into a smooth and velvety texture, providing a rich and indulgent flavor to any dish it's added to. Mozzarella cheese sauce is popular for its mild and slightly tangy taste, making it a favourite among cheese lovers.
The ready-to-eat meals segment is expected to have the highest CAGR during the forecast period
The ready-to-eat meals segment is anticipated to witness the highest CAGR growth during the forecast period. Cheese sauce is a popular addition to many ready-to-eat meals, providing a creamy and flavourful element to dishes like macaroni and cheese, nachos, and vegetable gratins. It adds richness and depth of flavor to the meal, enhancing the overall taste experience. Its convenience and versatility make it a beloved component of many pre-packaged meals, offering consumers a quick and delicious dining option.
Asia Pacific is projected to hold the largest market share during the forecast period driven by evolving consumer tastes and increasing adoption of western cuisines. Rapid urbanization, rising disposable incomes, and changing lifestyles have spurred the demand for convenience foods, including cheese sauces. The expansion of the foodservice industry, particularly in fast-food chains and casual dining restaurants, has further fuelled market growth. Additionally, the growing influence of global food trends and the adoption of cheese-based snacks and appetizers contribute to the market's expansion.
North America is projected to have the highest CAGR over the forecast period, owing to the region's deep-seated love for cheese-based foods. Factors such as busy lifestyles and a growing preference for convenience foods drive the demand for ready-to-use cheese sauces. The popularity of fast-food chains, sports events, and movie nights also contributes to the market growth. Additionally, the presence of key players continuously innovating with new flavours and packaging solutions further propels market expansion.
Key players in the market
Some of the key players profiled in the Cheese Sauce Market include Gehl Foods LLC, Ricos Products, Conagra Brands, Kerry Group, Bay Valley Foods, Nestle, Frito-Lay Inc., Cremeitalia, Campbell Soup Company, Knorr, Prego, Kraft Heinz Company, Simplot Food Group, Simply Organic, Tres Latin Foods, Foothill Farms and Berner Food & Beverage.
In March 2023, Cheese brand Cremeitalia expands its portfolio with four new exotic dips. The new product portfolio consists of The Ranch, Oregano Spice Mix, Chipotle and African Peri. Made with premium milk, Cremeitalia's new dips offer a burst of flavour combined with creamy goodness.
In March 2022, Simply Organic, a pioneer in organic herbs, spices, flavors and seasonings, launched the latest kitchen must-haves with its new simply organic vanilla bean paste and dairy-free cheese sauce mixes. These new vegan and Certified Gluten-Free cheese sauce mixes are the first shelf-stable, all-organic cheese sauce mixes to amplify any dish.
Note: Tables for North America, Europe, APAC, South America, and Middle East & Africa Regions are also represented in the same manner as above.