洋菇市場規模、佔有率及成長分析:依產品類型、栽培方法、最終用途、通路及地區分類-2026-2033年產業預測
市場調查報告書
商品編碼
2140836

洋菇市場規模、佔有率及成長分析:依產品類型、栽培方法、最終用途、通路及地區分類-2026-2033年產業預測

Straw Mushroom Market Size, Share, and Growth Analysis, By Product Type (Fresh Straw Mushrooms, Canned Straw Mushrooms), By Cultivation Method, By End Use, By Distribution Channel, By Region - Industry Forecast 2026-2033

出版日期: | 出版商: SkyQuest | 英文 157 Pages | 商品交期: 3-5個工作天內

價格
簡介目錄

2024 年全球洋菇市場價值 5 億美元,預計到 2033 年將從 2025 年的 5.4 億美元成長到 10.5 億美元,預測期(2026-2033 年)的複合年成長率為 8.5%。

全球洋菇市場正經歷顯著成長,這主要得益於消費者對生鮮食品和植物蛋白需求的不斷成長。該市場涵蓋了草菇(Volvariella volvacea)的種植、分銷和加工,草菇以其細膩的口感而聞名。這種蘑菇被廣泛用於各種菜餚中,尤其是在東南亞地區,並且擴大被用於歐洲和北美地區的調理食品包中。包括機械化農業在內的技術進步提高了採摘效率,並使產量加倍。這滿足了亞洲和歐洲日益壯大的中產階級對便利營養飲食的需求。零售商順應這一趨勢,提供預先切片和真空包裝的草菇,從而顯著提升了銷售量。此外,人工智慧自動化等創新技術正在提高生產效率,在滿足市場需求的同時,也促進了整個供應鏈的永續性和品質提升。

全球洋菇市場成長要素

隨著消費者越來越重視天然、營養豐富的食品,以增強免疫力和整體健康,全球洋菇市場蓬勃發展。洋菇富含蛋白質、低脂肪,並含有豐富的維生素和抗氧化劑,完美契合了這種健康意識的偏好,促使零售商擴大商店,並鼓勵生產商加強種植。隨著食品趨勢轉向功能性成分和植物來源替代品,對洋菇的需求持續成長。此外,健康熱潮也推動了烹飪創新,廚師們將草菇巧妙地融入菜單中,突顯其健康益處。反過來,這也提高了消費者對加工洋菇的接受度和熱情。

全球洋菇市場限制因素

全球洋菇市場面臨一項重大挑戰:新興市場冷藏和運輸系統不完善,導致採摘後的草菇難以保存。這造成草菇快速腐爛,保存期限縮短,使得零售商不願進貨。因此,生產商往往被迫依賴本地分銷管道,這不僅限制了市場成長,也使其難以觸及更廣泛的消費群體,而這些消費群體本來可以推動需求成長。此外,建立冷鏈物流的高成本也阻礙了小規模生產商的擴張,進一步限制了供應,並加深了人們對洋菇的印象,認為它是一種難以尋覓的小眾產品。

全球洋菇市場趨勢

全球洋菇市場正經歷著向高階有機產品的顯著轉變,這主要得益於消費者健康偏好的增強和對「潔淨標示」食品的偏好。這一趨勢迫使生產商優先考慮有機認證、提高可追溯性和非基因改造特性,從而促進永續農業實踐。因此,蘑菇種植者擴大採用環保的種植方法並尋求第三方認證。零售商也積極回應,專門開闢空間展示高階蘑菇品種,有效地融入了與都市區消費者產生共鳴的「健康」主題。這種做法不僅為更高的定價提供了合理的依據,也培養了全球注重健康的消費者的忠誠度,從而鞏固了市場的成長動能。

目錄

介紹

  • 調查目的
  • 市場定義和範圍

調查方法

  • 研究過程
  • 二級資料和一級資料的方法
  • 市場規模估算方法

執行摘要

  • 全球市場展望
  • 市場主要亮點
  • 細分市場概覽
  • 競爭環境概述

市場動態及展望

  • 總體經濟指標
  • 促進者和機會
  • 抑制因素和挑戰
  • 供給面趨勢
  • 需求面趨勢
  • 波特的分析和影響

關鍵市場分析

  • 關鍵成功因素
  • 影響市場的因素
  • 主要投資機會
  • 生態系測繪
  • 2025年市場魅力指數
  • PESTLE分析
  • 監理情勢

全球洋菇市場規模:依產品類型分類

  • 生洋菇
  • 罐裝洋菇
  • 洋菇
  • 冷凍洋菇

全球洋菇市場規模:依栽培方法分類

  • 室內栽培
  • 戶外栽培

全球洋菇市場規模:依最終用途分類

  • 食品服務
  • 家庭消費
  • 食品加工

全球洋菇市場規模:按分銷管道分類

  • 超級市場和大賣場
  • 特色食品店
  • 批發市場
  • 線上零售

全球洋菇市場規模:按地區分類

  • 北美洲
    • 美國
    • 加拿大
  • 歐洲
    • 德國
    • 西班牙
    • 法國
    • 英國
    • 義大利
    • 其他歐洲國家
  • 亞太地區
    • 中國
    • 印度
    • 日本
    • 韓國
    • 其他亞太國家
  • 拉丁美洲
    • 墨西哥
    • 巴西
    • 其他拉丁美洲國家
  • 中東和非洲
    • 海灣合作理事會國家
    • 南非
    • 其他中東和非洲國家

競爭資訊

  • 前五大公司對比
  • 主要公司2025年的市場定位
  • 主要市場公司採取的策略
  • 近期市場趨勢
  • 企業市場占有率分析,2025 年
  • 主要公司的完整公司簡介
    • 公司詳情
    • 產品系列分析
    • 按細分市場進行企業市佔率分析
    • 銷售收入年比比較(2023-2025 年)

主要公司簡介

  • Greenyard NV
  • Monterey Mushrooms, Inc.
  • Costa Group Holdings Limited
  • Bonduelle SA
  • Okechamp SA
  • Shanghai Finc Bio-Tech Inc.
  • Phillips Mushroom Farms
  • Highline Mushrooms
  • Mycoterra Farm
  • South Mill Champs
  • Hubei Shunxin Agriculture and Technology Co., Ltd.
  • Guangdong Meizhou Xinxin Mushroom Co., Ltd.
  • Jiangnan Biotechnology Co., Ltd.
  • Guan's Mushroom
  • Walsh Mushrooms Group
  • SAFIMEX Joint Stock Company
  • Dalian Donghemaoyuan Foods Co., Ltd.
  • Shandong Dingsheng Edible Fungi Co., Ltd.
  • Anhui Fengyuan Edible Mushroom Co., Ltd.
  • Yunnan Mushrooms Co., Ltd.

結論與建議

簡介目錄
Product Code: SQMIG30H2566

Global Straw Mushroom Market size was valued at USD 0.5 Billion in 2024 and is poised to grow from USD 0.54 Billion in 2025 to USD 1.05 Billion by 2033, growing at a CAGR of 8.5% during the forecast period (2026-2033).

The global straw mushroom market is experiencing significant growth driven by rising consumer demand for fresh produce and plant-based proteins. This market encompasses the cultivation, distribution, and processing of Volvariella volvacea, known for its delicate texture. The mushroom is integrated into various cuisines, particularly in Southeast Asia and increasingly in Western ready-meal kits. Technological advancements, including mechanized farming, have improved harvest efficiency, doubling output while catering to a growing middle-class population in Asia and Europe seeking convenient and nutritious meal options. Retailers are adapting to this trend by offering pre-sliced and vacuum-packed mushrooms, leading to notable sales increases. Furthermore, innovations like AI-driven automation enhance production efficiency, aligning with market demands while promoting sustainability and quality in the supply chain.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Straw Mushroom market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Straw Mushroom Market Segments Analysis

Global straw mushroom market is segmented by product type, cultivation method, end use, distribution channel and region. Based on product type, the market is segmented into Fresh Straw Mushrooms, Canned Straw Mushrooms, Dried Straw Mushrooms and Frozen Straw Mushrooms. Based on cultivation method, the market is segmented into Indoor Cultivation and Outdoor Cultivation. Based on end use, the market is segmented into Foodservice, Household Consumption and Food Processing. Based on distribution channel, the market is segmented into Supermarkets & Hypermarkets, Specialty Food Stores, Wholesale Markets and Online Retail. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Global Straw Mushroom Market

The global market for straw mushrooms is thriving as consumers increasingly prioritize natural, nutrient-rich foods that enhance immune function and overall health. With their high protein levels, low fat content, and abundance of vitamins and antioxidants, straw mushrooms align perfectly with these health-conscious preferences, motivating retailers to increase their shelf presence and encouraging producers to ramp up cultivation efforts. As dietary trends lean towards functional ingredients and plant-based alternatives, the demand for straw mushrooms continues to grow. Additionally, the wellness movement promotes culinary innovation, as chefs creatively incorporate straw mushrooms into menus that emphasize their health benefits, further driving consumer acceptance and enthusiasm for processed products.

Restraints in the Global Straw Mushroom Market

The Global Straw Mushroom market faces significant challenges due to inadequate refrigeration and transportation systems in various emerging markets, which hinder the preservation of harvested mushrooms. This leads to quick spoilage and diminishes shelf life, discouraging retailers from including these products in their offerings. Consequently, producers often depend on local sales channels, restricting market growth and limiting access to broader consumer bases that could otherwise boost demand. Furthermore, the substantial costs associated with developing cold-chain logistics deter smaller growers from expanding their operations, further constraining supply and reinforcing the notion of straw mushrooms as a niche product with restricted availability.

Market Trends of the Global Straw Mushroom Market

The Global Straw Mushroom market is witnessing a notable shift towards premium organic positioning, fueled by growing consumer preferences for health-conscious and clean-label foods. This trend is compelling producers to prioritize organic certification, enhanced traceability, and non-GMO features, promoting sustainable farming practices. As a result, mushroom growers are increasingly adopting environmentally friendly cultivation methods and seeking third-party verification. Retailers are responding by allocating dedicated shelf space for premium mushroom varieties, effectively tapping into the wellness narrative that resonates with urban consumers. This approach not only justifies higher price points but also cultivates loyalty among health-minded shoppers worldwide, solidifying the market's growth trajectory.

Table of Contents

Introduction

  • Objectives of the Study
  • Market Definition & Scope

Research Methodology

  • Research Process
  • Secondary & Primary Data Methods
  • Market Size Estimation Methods

Executive Summary

  • Global Market Outlook
  • Key Market Highlights
  • Segmental Overview
  • Competition Overview

Market Dynamics & Outlook

  • Macro-Economic Indicators
  • Drivers & Opportunities
  • Restraints & Challenges
  • Supply Side Trends
  • Demand Side Trends
  • Porters Analysis & Impact
    • Competitive Rivalry
    • Threat of Substitute
    • Bargaining Power of Buyers
    • Threat of New Entrants
    • Bargaining Power of Suppliers

Key Market Insights

  • Key Success Factors
  • Market Impacting Factors
  • Top Investment Pockets
  • Ecosystem Mapping
  • Market Attractiveness Index 2025
  • PESTEL Analysis
  • Regulatory Landscape

Global Straw Mushroom Market Size by Product Type & CAGR (2026-2033)

  • Market Overview
  • Fresh Straw Mushrooms
  • Canned Straw Mushrooms
  • Dried Straw Mushrooms
  • Frozen Straw Mushrooms

Global Straw Mushroom Market Size by Cultivation Method & CAGR (2026-2033)

  • Market Overview
  • Indoor Cultivation
  • Outdoor Cultivation

Global Straw Mushroom Market Size by End Use & CAGR (2026-2033)

  • Market Overview
  • Foodservice
  • Household Consumption
  • Food Processing

Global Straw Mushroom Market Size by Distribution Channel & CAGR (2026-2033)

  • Market Overview
  • Supermarkets & Hypermarkets
  • Specialty Food Stores
  • Wholesale Markets
  • Online Retail

Global Straw Mushroom Market Size & CAGR (2026-2033)

  • North America (Product Type, Cultivation Method, End Use, Distribution Channel)
    • US
    • Canada
  • Europe (Product Type, Cultivation Method, End Use, Distribution Channel)
    • Germany
    • Spain
    • France
    • UK
    • Italy
    • Rest of Europe
  • Asia Pacific (Product Type, Cultivation Method, End Use, Distribution Channel)
    • China
    • India
    • Japan
    • South Korea
    • Rest of Asia-Pacific
  • Latin America (Product Type, Cultivation Method, End Use, Distribution Channel)
    • Mexico
    • Brazil
    • Rest of Latin America
  • Middle East & Africa (Product Type, Cultivation Method, End Use, Distribution Channel)
    • GCC Countries
    • South Africa
    • Rest of Middle East & Africa

Competitive Intelligence

  • Top 5 Player Comparison
  • Market Positioning of Key Players, 2025
  • Strategies Adopted by Key Market Players
  • Recent Developments in the Market
  • Company Market Share Analysis, 2025
  • Company Profiles of All Key Players
    • Company Details
    • Product Portfolio Analysis
    • Company's Segmental Share Analysis
    • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

  • Greenyard NV
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Monterey Mushrooms, Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Costa Group Holdings Limited
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Bonduelle S.A.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Okechamp S.A.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Shanghai Finc Bio-Tech Inc.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Phillips Mushroom Farms
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Highline Mushrooms
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Mycoterra Farm
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • South Mill Champs
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Hubei Shunxin Agriculture and Technology Co., Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Guangdong Meizhou Xinxin Mushroom Co., Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Jiangnan Biotechnology Co., Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Guan's Mushroom
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Walsh Mushrooms Group
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • SAFIMEX Joint Stock Company
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Dalian Donghemaoyuan Foods Co., Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Shandong Dingsheng Edible Fungi Co., Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Anhui Fengyuan Edible Mushroom Co., Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments
  • Yunnan Mushrooms Co., Ltd.
    • Company Overview
    • Business Segment Overview
    • Financial Updates
    • Key Developments

Conclusion & Recommendations