純素糖果甜點市場規模、佔有率及成長分析（按產品、通路及地區分類）－2026-2033年產業預測

預計到 2024 年，純素糖果甜點市場價值將達到 26.4 億美元，到 2025 年將成長至 29 億美元，到 2033 年將成長至 61.7 億美元，在預測期（2026-2033 年）內複合年成長率為 9.9%。

受消費者對動物福利、健康和環境永續性意識不斷增強的推動，純素糖果甜點市場正經歷強勁成長。隨著植物來源生活方式的日益普及，消費者對純素零食的需求不斷成長，促使從中小企業到大型食品品牌都在積極開發新產品。出於健康原因，人們減少動物產品消費的趨勢十分明顯，同時，由於乳糖不耐受，人們對無乳製品的需求也日益成長。大型零售商正抓住這一趨勢，擴大其純素產品供應。尤其在歐洲市場，攜帶式純素糖果的便利性和更高的品質為生產商帶來了機會。隨著符合倫理和注重健康的食品選擇成為全球關注的焦點，預計整個純素糖果甜點產業將繼續保持成長勢頭。

純素糖果甜點市場促進因素

隨著食品科學的進步，傳統口味和食材不斷革新，純素糖果甜點市場也蓬勃發展。糖果製造商加大研發投入，力求在維持傳統糖果甜點口感的同時，推出創新風味。透過運用種子、堅果和水果等富有創意的有機原料，製造商們打造出更豐富多樣的產品系列。這種創新不僅吸引了純素消費者，也拓展了市場，為消費者帶來全新的味覺體驗。這種創新精神正推動著純素糖果甜點產業的成長和多元化發展。

素食糖果甜點市場的限制

純素糖果甜點市場面臨許多挑戰，主要原因在於複製傳統糖果甜點的風味和口感高成本。採購優質植物性原料（例如優質堅果、天然甜味劑和乳製品替代品）會顯著增加生產成本。這些高成本對小規模糖果甜點生產商和資金有限的企業構成了准入壁壘，可能限制了它們在競爭激烈的市場中的競爭力。雖然一些消費者願意為符合道德規範且永續生產的產品支付更高的價格，但這些資金限制可能會阻礙純素糖果的廣泛市場推廣，尤其是在價格敏感型細分市場。

純素糖果甜點市場趨勢

純素糖果甜點市場正經歷顯著成長，這主要得益於消費者對純素主義和植物性飲食的接受度不斷提高。人們對環境影響的日益關注以及越來越多人重視動物福利，推動了對傳統糖果甜點植物性替代品的需求。消費者偏好的這種轉變促使糖果甜點製造商不斷創新，開發出軟糖、棉花糖和巧克力等熱門產品的純素版本。這些產品採用不含動物成分、不含乳製品、無麩質的原料，不僅滿足了純素食者的需求，也為尋求更健康食品的非純素食者提供了選擇。製造商強調符合道德規範的生產流程，以確保這些糖果甜點產品口感和質地的品質，從而吸引更廣泛的消費者群體。

目錄

介紹

• 調查目標
• 調查範圍
• 定義

調查方法

• 資訊收集
• 二手資料和一手資料方法
• 市場規模預測
• 市場假設與限制

執行摘要

• 全球市場展望
• 供需趨勢分析
• 細分市場機會分析

市場動態與展望

• 市場規模
• 市場動態
  • 促進因素和機遇
  • 限制與挑戰
• 波特分析

關鍵市場考察

• 關鍵成功因素
• 競爭程度
• 關鍵投資機會
• 市場生態系統
• 市場吸引力指數（2025）
• PESTEL 分析
• 總體經濟指標
• 價值鏈分析
• 定價分析

全球純素糖果甜點市場規模（依產品分類）及複合年成長率（2026-2033 年）

• 巧克力
• 糖
• 麵粉

全球純素糖果甜點市場規模（依通路分類）及複合年成長率（2026-2033 年）

• 線上
• 離線

全球純素糖果甜點市場規模及複合年成長率（2026-2033）

• 北美洲
  • 美國
  • 加拿大
• 歐洲
  • 德國
  • 西班牙
  • 法國
  • 英國
  • 義大利
  • 其他歐洲地區
• 亞太地區
  • 中國
  • 印度
  • 日本
  • 韓國
  • 亞太其他地區
• 拉丁美洲
  • 巴西
  • 其他拉丁美洲地區
• 中東和非洲
  • 海灣合作理事會國家
  • 南非
  • 其他中東和非洲地區

競爭資訊

• 前五大公司對比
• 主要企業的市場定位（2025 年）
• 主要市場參與者所採取的策略
• 近期市場趨勢
• 公司市佔率分析（2025 年）
• 主要企業公司簡介
  • 公司詳情
  • 產品系列分析
  • 依業務板塊進行公司股票分析
  • 2023-2025年營收年比比較

主要企業簡介

• Unreal Brands（USA）
• No Whey Foods（USA）
• Go Max Go Foods（USA）
• Moo Free Chocolates（UK）
• Divine Chocolate（UK）
• The Lovely Candy Company（USA）
• Surf Sweets（USA）
• Allison's Gourmet（USA）
• Premium Chocolatiers（USA）
• Little Secrets（USA）
• Free2b（USA）
• Cleo's（USA）
• Nestle（Switzerland）
• Mars Wrigley（USA）
• Mondelez International（USA）
• Hershey（USA）
• Lindt & Sprungli（Switzerland）

結論與建議

Vegan Confectionery Market size was valued at USD 2.64 Billion in 2024 and is poised to grow from USD 2.9 Billion in 2025 to USD 6.17 Billion by 2033, growing at a CAGR of 9.9% during the forecast period (2026-2033).

The vegan confectionery market is experiencing robust growth driven by heightened consumer awareness of animal welfare, health, and environmental sustainability. As plant-based lifestyles gain traction, the rising demand for vegan snacks is encouraging both small businesses and major food brands to innovate. A notable portion of the population is reducing animal product consumption, influenced by health considerations, which aligns with an expanding interest in dairy-free options due to lactose intolerance. Major retailers are capitalizing on this trend by broadening their vegan offerings. The market is flourishing particularly in Europe, where convenience and quality improvements in on-the-go vegan candies present opportunities for manufacturers. Overall, the vegan confectionery sector is set to thrive as ethical and health-oriented food choices become increasingly prioritized globally.

Top-down and bottom-up approaches were used to estimate and validate the size of the Vegan Confectionery market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Vegan Confectionery Market Segments Analysis

Global Vegan Confectionery Market is segmented by Product, Distribution Channel and region. Based on Product, the market is segmented into Chocolate, Sugar and Flour. Based on Distribution Channel, the market is segmented into Online and Offline. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.

Driver of the Vegan Confectionery Market

The vegan confectionery market is witnessing an evolution driven by advancements in food science that have transformed traditional flavors and ingredients. Confectioners are increasingly investing in research and development to introduce innovative flavors and maintain the desirable textures associated with conventional sweets. By utilizing inventive organic components such as seeds, nuts, and fruits, manufacturers are creating a wider variety of products. This approach aims to appeal not only to vegan consumers but also to a broader audience, offering new taste experiences that enhance their market reach. Such creativity ensures the growth and diversification of the vegan confectionery landscape.

Restraints in the Vegan Confectionery Market

The Vegan Confectionery market faces significant challenges primarily due to the high costs associated with replicating the flavors and textures of traditional sweets. Sourcing high-quality plant-based ingredients, such as premium nuts, natural sweeteners, and alternative dairy products, can substantially increase manufacturing expenses. These elevated costs may create barriers for smaller confectioners or those with limited financial resources, potentially limiting their ability to compete in a crowded market. While some consumers may be willing to pay a premium for ethically produced and sustainable options, these financial constraints can hinder broader market adoption, particularly in price-sensitive segments.

Market Trends of the Vegan Confectionery Market

The vegan confectionery market is experiencing significant growth driven by the increasing adoption of veganism and plant-based diets among consumers. As individuals become more conscious of their environmental impact and prioritize animal welfare, the demand for plant-based alternatives to traditional sweets is on the rise. This shift in consumer preferences has prompted confectionery manufacturers to innovate, creating vegan-friendly versions of popular treats like gummies, marshmallows, and chocolate. Using cruelty-free, dairy-free, and gluten-free ingredients, these products cater not only to vegans but also to non-vegans seeking healthier options. Manufacturers are committed to ethical practices, ensuring that the taste and sensory experience of these confections remain uncompromised, thereby appealing to a broader audience.

Table of Contents

Introduction

• Objectives of the Study
• Scope of the Report
• Definitions

Research Methodology

• Information Procurement
• Secondary & Primary Data Methods
• Market Size Estimation
• Market Assumptions & Limitations

Executive Summary

• Global Market Outlook
• Supply & Demand Trend Analysis
• Segmental Opportunity Analysis

Market Dynamics & Outlook

• Market Overview
• Market Size
• Market Dynamics
  • Drivers & Opportunities
  • Restraints & Challenges
• Porters Analysis
  • Competitive rivalry
  • Threat of substitute
  • Bargaining power of buyers
  • Threat of new entrants
  • Bargaining power of suppliers

Key Market Insights

• Key Success Factors
• Degree of Competition
• Top Investment Pockets
• Market Ecosystem
• Market Attractiveness Index, 2025
• PESTEL Analysis
• Macro-Economic Indicators
• Value Chain Analysis
• Pricing Analysis

Global Vegan Confectionery Market Size by Product & CAGR (2026-2033)

• Market Overview
• Chocolate
• Sugar
• Flour

Global Vegan Confectionery Market Size by Distribution Channel & CAGR (2026-2033)

• Market Overview
• Online
• Offline

Global Vegan Confectionery Market Size & CAGR (2026-2033)

• North America (Product, Distribution Channel)
  • US
  • Canada
• Europe (Product, Distribution Channel)
  • Germany
  • Spain
  • France
  • UK
  • Italy
  • Rest of Europe
• Asia Pacific (Product, Distribution Channel)
  • China
  • India
  • Japan
  • South Korea
  • Rest of Asia-Pacific
• Latin America (Product, Distribution Channel)
  • Brazil
  • Rest of Latin America
• Middle East & Africa (Product, Distribution Channel)
  • GCC Countries
  • South Africa
  • Rest of Middle East & Africa

Competitive Intelligence

• Top 5 Player Comparison
• Market Positioning of Key Players, 2025
• Strategies Adopted by Key Market Players
• Recent Developments in the Market
• Company Market Share Analysis, 2025
• Company Profiles of All Key Players
  • Company Details
  • Product Portfolio Analysis
  • Company's Segmental Share Analysis
  • Revenue Y-O-Y Comparison (2023-2025)

Key Company Profiles

• Unreal Brands (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• No Whey Foods (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Go Max Go Foods (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Moo Free Chocolates (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Divine Chocolate (UK)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• The Lovely Candy Company (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Surf Sweets (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Allison's Gourmet (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Premium Chocolatiers (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Little Secrets (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Free2b (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Cleo's (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Nestle (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mars Wrigley (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Mondelez International (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Hershey (USA)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments
• Lindt & Sprungli (Switzerland)
  • Company Overview
  • Business Segment Overview
  • Financial Updates
  • Key Developments

Conclusion & Recommendations