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市場調查報告書
商品編碼
1899726
人類營養市場規模、佔有率和成長分析(按類型、應用、人群、分銷管道和地區分類)-2026-2033年產業預測Human Nutrition Market Size, Share, and Growth Analysis, By Type (Vitamins, Minerals), By Application (Dietary Nutrition, Functional Nutrients), By Population, By Distribution Channel, By Region - Industry Forecast 2026-2033 |
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預計到 2024 年,全球人類營養市場規模將達到 4,215.6 億美元,到 2025 年將達到 4,485.4 億美元,到 2033 年將達到 7,367.7 億美元,預測期(2026-2033 年)的複合年成長率為 6.4%。
全球人類營養市場正經歷顯著成長,這主要得益於營養素在維持健康和福祉方面的重要作用。營養不良等挑戰依然普遍存在,且往往與貧窮、健康食品取得管道有限、營養意識不足有關。與飲食不足相關的健康問題日益嚴重,飲食相關疾病的發生率不斷上升,凸顯了改善營養攝取的必要性。此外,強化食品需求的成長、可支配收入的增加以及人們對健康和福祉日益關注,共同創造了有利於市場創新和擴張的環境。這反映了人們營養意識的廣泛轉變以及膳食補充劑在改善膳食品質方面的應用。
全球人類營養市場促進因素
新興市場高所得中產階級的壯大正顯著推動全球人類營養市場的成長。這些地區中產階級家庭數量的增加標誌著經濟動態的顯著變化,可支配收入的提高帶來了購買力的增強。預計開發中國家家庭的年度可支配所得收入將大幅成長,從而推動對多樣化營養產品的需求。這群人的消費支出預計將以驚人的速度成長,超過低收入家庭的消費支出,顯示在消費者偏好變化和日益增強的健康和營養意識的驅動下,該市場潛力巨大。
全球人類營養市場限制因素
除了疫情帶來的經濟挑戰外,糧食和衛生系統的中斷也加劇了營養不良的嚴重風險,尤其是中低收入國家。針對母親、嬰兒和幼兒的特定營養干預措施的資金需求顯著增加,目前估計每年需要108億美元。此外,如果考慮到與永續目標相關的更廣泛的營養需求,總資金需求將躍升至每年約3.95兆美元。這種情況凸顯了進行策略性投資以有效應對營養不良和改善全球人類營養狀況的迫切性。
全球人類營養市場趨勢
由於慢性病發病率上升和醫療成本不斷攀升,全球人類營養市場呈現顯著成長趨勢。消費者健康意識日益增強,並不斷尋求營養解決方案來預防和控制心臟病、糖尿病和肥胖症等疾病。這種日益成長的健康意識推動了對強化食品、膳食補充劑和個人化營養策略的需求。此外,預防性醫療保健的興起也促進了針對特定健康需求的營養產品的創新,反映出人們對整體健康的日益重視。因此,在消費者偏好變化和對預防性營養的關注推動下,預計該市場將大幅擴張。
Global Human Nutrition Market size was valued at USD 421.56 Billion in 2024 and is poised to grow from USD 448.54 Billion in 2025 to USD 736.77 Billion by 2033, growing at a CAGR of 6.4% during the forecast period (2026-2033).
The Global Human Nutrition Market is experiencing significant growth driven by the essential role of nutrients in supporting health and wellbeing. Challenges such as poor nutrition remain prevalent, often associated with poverty and limited access to healthy food options, as well as a lack of nutritional awareness. Rising health concerns linked to inadequate diets and the increasing occurrence of diet-related diseases highlight the necessity for better nutrition. Additionally, the growing demand for fortified food products, coupled with higher disposable incomes and an escalating focus on health and wellness, is fostering an environment conducive to innovation and expansion within the market, reflecting a broader shift towards enhanced nutritional awareness and the utilization of supplements to improve dietary quality.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Human Nutrition market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Human Nutrition Market Segments Analysis
Global Human Nutrition Market is segmented by Type, Application, Population, Distribution Channel and region. Based on Type, the market is segmented into Vitamins, Minerals, Carotenoids, Probiotics, Proteins, Amino Acids, Carbohydrates, Fats & Fatty Acid, Lipids, Enzymes and Others. Based on Application, the market is segmented into Dietary Nutrition, Functional Nutrients,Sports Nutrition, Infant Nutrition and Others. Based on Population, the market is segmented into Pediatric Population, Adult Population, Maternal Population and Athlete Population. Based on Distribution Channel, the market is segmented into OTC and Prescription. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Human Nutrition Market
The expansion of a high-income middle class in emerging markets significantly contributes to the growth of the global human nutrition market. The increasing number of middle-class households in these regions highlights a notable shift in economic dynamics, where disposable incomes are on the rise, leading to greater spending power. Households in developing countries are projected to experience a substantial increase in annual disposable income, which fuels demand for diverse nutritional products. This segment's spending is anticipated to grow at an impressive rate, surpassing that of lower-income households, indicating a robust market potential driven by evolving consumer preferences and increased awareness of health and nutrition.
Restraints in the Global Human Nutrition Market
The economic challenges brought on by the pandemic, coupled with disruptions in food and health systems, pose a serious risk of rising malnutrition, particularly in low- and middle-income nations. There has been a marked increase in required funding for nutrition-specific initiatives aimed at mothers, infants, and young children, now estimated at USD 10.8 billion annually. Furthermore, when factoring in the broader nutritional demands linked to the Sustainable Development Goals, the total financial requirements soar to around USD 3950 billion each year. This situation underscores the urgent need for strategic investment to combat malnutrition and promote global human nutrition effectively.
Market Trends of the Global Human Nutrition Market
The global human nutrition market is experiencing a notable upward trend fueled by the increasing prevalence of chronic diseases and escalating healthcare costs. Consumers are becoming more health-conscious, seeking nutritional solutions to prevent and manage conditions such as heart disease, diabetes, and obesity. This rising awareness is driving demand for fortified foods, dietary supplements, and personalized nutrition strategies. Additionally, the shift toward preventive healthcare is prompting innovations in nutritional products that cater to specific health needs, reflecting a growing emphasis on holistic wellness. As a result, the market is poised for significant expansion, supported by evolving consumer preferences and a focus on preventive nutrition.