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市場調查報告書
商品編碼
1806075
個體速凍市場規模、佔有率、按產品、設備、技術、應用和地區分類的成長分析 - 產業預測,2025 年至 2032 年Individual Quick-Freezing Market Size, Share, and Growth Analysis, By Product (Fruits & Vegetables, Seafood), By Equipment (Tunnel Freezers, Spiral Freezers), By Technology, By Applications, By Region - Industry Forecast 2025-2032 |
2023 年全球個人速凍市場規模價值為 208 億美元,預計將從 2024 年的 219 億美元成長到 2032 年的 331.1 億美元,預測期內(2025-2032 年)的複合年成長率為 5.3%。
全球個體速凍 (IQF) 市場正經歷強勁成長,這得益於消費者對冷凍產品需求的不斷成長,而這又受到生活方式改變、都市化和食品服務業擴張等因素的推動。消費者越來越喜歡 IQF 水果、蔬菜、魚貝類和預製家常小菜,因為它們保留新鮮度、風味和營養價值。 IQF 技術的進步,例如改進的流化床和低溫工藝,使供應商能夠提供量身定做的冷凍解決方案。超級市場、大賣場和電子商務的激增增加了消費者獲得冷凍食品的機會。此外,日益嚴格的食品安全法規要求對低溫運輸基礎設施進行現代化改造,以確保產品品質。永續性、能源效率和潔淨標示食品的趨勢也在推動對創新冷凍製程的投資,進一步推動市場成長。
Global Individual Quick-Freezing Market size was valued at USD 20.8 billion in 2023 and is poised to grow from USD 21.9 billion in 2024 to USD 33.11 billion by 2032, growing at a CAGR of 5.3% during the forecast period (2025-2032).
The global individual quick-freezing (IQF) market is experiencing robust growth driven by escalating consumer demand for frozen products, influenced by shifting lifestyles, urbanization, and the expansion of the foodservice sector. Consumers increasingly prefer IQF fruits, vegetables, seafood, and ready meals for their ability to retain freshness, flavor, and nutritional value. Advances in IQF technology, such as improved fluidized bed and cryogenic processes, enable providers to deliver tailored freezing solutions. The proliferation of supermarkets, hypermarkets, and e-commerce enhances consumer access to frozen options. Additionally, rising food safety regulations necessitate modernization of cold chain infrastructure to ensure product quality. Trends toward sustainability, energy efficiency, and clean-label foods are also prompting investments in innovative freezing processes, further propelling market growth.
Top-down and bottom-up approaches were used to estimate and validate the size of the Global Individual Quick-Freezing market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.
Global Individual Quick-Freezing Market Segments Analysis
Global Individual Quick-Freezing Market is segmented by Product, Equipment, Technology, Applications and region. Based on Product, the market is segmented into Fruits & Vegetables, Seafood, Meat & Poultry, Dairy Products and Convenience Foods. Based on Equipment, the market is segmented into Tunnel Freezers, Spiral Freezers, Box Freezers and Others. Based on Technology, the market is segmented into Mechanical IQF and Cryogenic IQF. Based on Applications, the market is segmented into Food Processing Industry, Retail and Catering. Based on region, the market is segmented into North America, Europe, Asia Pacific, Latin America and Middle East & Africa.
Driver of the Global Individual Quick-Freezing Market
The Global Individual Quick-Freezing market is being driven by the expansion of food retail chains and a rising consumer preference for convenient, non-seasonal frozen food options. As individuals prioritize ease and convenience in meal preparation, there is a noticeable shift towards ready-to-eat and ready-to-cook meals. Additionally, urbanization and increasingly hectic lifestyles amplify the need for IQF products, which offer shelf stability while maintaining high food quality. This convergence of consumer trends underscores a significant demand within the IQF market, as people look for solutions that fit their fast-paced lives without sacrificing nutritional value or taste.
Restraints in the Global Individual Quick-Freezing Market
The Global Individual Quick-Freezing (IQF) market faces notable constraints, particularly for small and medium-sized enterprises that encounter significant barriers to entry. The high initial capital investment required for IQF equipment, coupled with the ongoing maintenance expenses, poses a substantial challenge. Additionally, the technological complexity of these facilities demands skilled labor, further complicating the market landscape. This situation becomes even more precarious in developing economies, where budgets are often limited, making it difficult for these enterprises to adopt IQF products. As a result, the growth potential of the IQF market may be hindered in various regions.
Market Trends of the Global Individual Quick-Freezing Market
The Global Individual Quick-Freezing (IQF) market is witnessing a notable shift towards automation and energy efficiency, with advanced technologies becoming integral to operations. Automated systems such as tunnel and spiral freezers equipped with real-time monitoring capabilities are rapidly gaining traction, enabling processors to enhance throughput while minimizing operational expenses. This trend underscores a growing emphasis on sustainability, as companies strive to reduce their environmental impact without sacrificing production capacity. As energy-efficient freezing solutions become the norm, manufacturers are able to optimize their processes, ensuring high-volume output while adhering to cost-effective and eco-friendly practices that align with evolving consumer preferences.