手工烘焙市場規模、佔有率、成長分析、2025-2032 年產業預測（按產品、分銷管道、類別和地區）

Artisan Bakery Market Size, Share, and Growth Analysis, By Product (Breads & Buns, Cakes & Pastries), By Distribution Channel (Stored based and online), By Category, By Region - Industry Forecast 2025-2032

出版日期: 2025年08月04日 | 出版商:

SkyQuest | 英文 192 Pages | 商品交期: 3-5個工作天內

價格

簡介目錄

預計 2023 年全球手工烘焙市場價值將達到 368.4 億美元，並從 2024 年的 381.2 億美元成長到 2032 年的 502 億美元，預測期內（2025-2032 年）的複合年成長率為 4.8%。

全球手工烘焙市場正經歷顯著成長，這得益於消費者對高品質手工烘焙點心日益成長的偏好。與大量生產的商品不同，手工烘焙注重傳統烘焙方法、天然原料和創新配方，以突出風味、口感和營養價值。這種轉變尤其吸引了都市區消費者、千禧世代以及注重健康、追求獨特烹飪體驗和採購透明度的人。成功的連鎖店和獨立烘焙店都在利用這一趨勢，強調其對健康、無防腐劑產品和永續管理實踐的承諾。隨著市場的擴張，企業有望提高供應鏈透明度和社區參與度，並將品質、真實性和卓越的客戶體驗作為其成長策略的基石。

北美洲
- 美國
- 加拿大
歐洲
- 德國
- 西班牙
- 法國
- 英國
- 義大利
- 其他歐洲國家
亞太地區
- 中國
- 印度
- 日本
- 韓國
- 其他亞太地區
拉丁美洲
- 巴西
- 其他拉丁美洲
中東和非洲
- 海灣合作理事會國家
- 南非
- 其他中東和非洲地區

競爭資訊

前五大公司對比
主要企業市場定位（2024年）
主要市場參與者所採取的策略
近期市場趨勢
公司市場佔有率分析（2024年）
主要企業簡介
- 公司詳情
- 產品系列分析
- 按部門分類的公司佔有率分析
- 收益同比比較（2022-2024 年）
  主要企業簡介
  - Grupo Bimbo SAB de CV
  - Corbion NV
  - Harry Brot GmbH
  - Lantmannen Unibake International
  - Safinco NV
  - Flowers Foods Inc.
  - CJ CheilJedang
  - The Baker's Dozen
  - GAIL's Artisan Bakery
  - The Bristol Loaf
  - Bridor USA, Inc.
  - Mondelez International, Inc.
  - The Kellogg Company

結論和建議

簡介目錄

Product Code: SQMIG30I2523

Global Artisan Bakery Market size was valued at USD 36.84 Billion in 2023 and is poised to grow from USD 38.12 Billion in 2024 to USD 50.2 Billion by 2032, growing at a CAGR of 4.8% in the forecast period (2025-2032).

The global artisan bakery sector is experiencing significant growth, driven by evolving consumer preferences for high-quality, handcrafted baked goods. Unlike mass-produced items, artisan bakeries focus on traditional baking methods, natural ingredients, and innovative recipes that highlight flavor, texture, and nutritional benefits. This shift particularly appeals to urban consumers, millennials, and health-conscious individuals seeking unique culinary experiences and transparency in sourcing. Successful chains and independent bakeries alike are capitalizing on this trend by emphasizing their dedication to healthy, preservative-free products and engaging in sustainable operations. As the market expands, businesses are expected to enhance their supply chain transparency and community involvement, ensuring that quality, authenticity, and exceptional customer experiences remain the cornerstones of their growth strategy.

Top-down and bottom-up approaches were used to estimate and validate the size of the Global Artisan Bakery market and to estimate the size of various other dependent submarkets. The research methodology used to estimate the market size includes the following details: The key players in the market were identified through secondary research, and their market shares in the respective regions were determined through primary and secondary research. This entire procedure includes the study of the annual and financial reports of the top market players and extensive interviews for key insights from industry leaders such as CEOs, VPs, directors, and marketing executives. All percentage shares split, and breakdowns were determined using secondary sources and verified through Primary sources. All possible parameters that affect the markets covered in this research study have been accounted for, viewed in extensive detail, verified through primary research, and analyzed to get the final quantitative and qualitative data.

Global Artisan Bakery Market Segments Analysis

The global artisan bakery marketis segmented into product, distribution channel, category, and region. By product, the market is classified into breads & buns, cakes & pastries, biscuits & cookies, and others. Depending on the distribution channel, it is divided into stored based ,and online. According to category, the market is categorized into conventional, gluten-free, organic, and vegan. Regionally, it is analyzed across North America, Europe, Asia-Pacific, Latin America, and the Middle East & Africa.

Driver of the Global Artisan Bakery Market

The Global Artisan Bakery market is significantly influenced by a growing consumer focus on health and wellness, which has led to an increased demand for baked goods crafted from natural, organic, and minimally processed ingredients. Artisan bakeries are adeptly addressing this trend by prioritizing heritage recipes, utilizing clean label ingredients, and ensuring transparent supply chains. This approach not only enhances product appeal but also fosters a stronger sense of consumer loyalty and trust. Consequently, the ongoing shift towards healthier eating habits acts as a key driver for the growth and expansion of the artisan bakery sector, reflecting evolving preferences in consumer choices.

Restraints in the Global Artisan Bakery Market

The Global Artisan Bakery market faces several constraints that impact its growth potential. The production of artisanal bread necessitates the use of premium ingredients and skilled bakers accustomed to traditional baking techniques, leading to elevated production costs when compared to mass-produced baked goods. Fluctuations in ingredient prices and challenges associated with retaining experienced staff further strain profit margins, making it challenging for artisan bakeries to expand their operations without sacrificing quality. As a result, maintaining artisanal standards while navigating financial pressures can hinder the overall development of this niche market in the bakery sector.

Market Trends of the Global Artisan Bakery Market

The global artisan bakery market is experiencing a significant trend towards local authenticity and the use of sustainable ingredients. Consumers are increasingly prioritizing locally sourced products, equating them with superior freshness and flavor, while also supporting regional economies. This shift is driven by a heightened awareness of environmental impacts, prompting bakeries to adopt zero-waste practices and transparent sourcing. As businesses align with these values, they are not only appealing to a growing base of eco-conscious consumers but also enhancing brand loyalty through education about ingredient origins and sustainability efforts. This trend reflects a broader movement towards mindful consumption within the food industry.

Introduction

Objectives of the Study
Scope of the Report
Definitions

Research Methodology

Information Procurement
Secondary & Primary Data Methods
Market Size Estimation
Market Assumptions & Limitations

Executive Summary

Global Market Outlook
Supply & Demand Trend Analysis
Segmental Opportunity Analysis

Market Dynamics & Outlook

Market Overview
Market Size
Market Dynamics
- Drivers & Opportunities
- Restraints & Challenges
Porters Analysis
- Competitive rivalry
- Threat of substitute
- Bargaining power of buyers
- Threat of new entrants
- Bargaining power of suppliers

Key Market Insights

Key Success Factors
Degree of Competition
Top Investment Pockets
Market Ecosystem
Market Attractiveness Index, 2024
PESTEL Analysis
Macro-Economic Indicators
Value Chain Analysis
Pricing Analysis
Case Studies
Customer Buying Behavior Analysis

Global Artisan Bakery Market Size by Product & CAGR (2025-2032)

Market Overview
Breads & Buns
Cakes & Pastries
Biscuits & Cookies
Other

Global Artisan Bakery Market Size by Distribution Channel & CAGR (2025-2032)

Market Overview
Store-based
Online

Global Artisan Bakery Market Size by Category & CAGR (2025-2032)

Market Overview
Conventional
Gluten-Free
Organic
Vegan

Global Artisan Bakery Market Size & CAGR (2025-2032)

North America (Product, Distribution Channel, Category)
- US
- Canada
Europe (Product, Distribution Channel, Category)
- Germany
- Spain
- France
- UK
- Italy
- Rest of Europe
Asia Pacific (Product, Distribution Channel, Category)
- China
- India
- Japan
- South Korea
- Rest of Asia-Pacific
Latin America (Product, Distribution Channel, Category)
- Brazil
- Rest of Latin America
Middle East & Africa (Product, Distribution Channel, Category)
- GCC Countries
- South Africa
- Rest of Middle East & Africa

Competitive Intelligence

Top 5 Player Comparison
Market Positioning of Key Players, 2024
Strategies Adopted by Key Market Players
Recent Developments in the Market
Company Market Share Analysis, 2024
Company Profiles of All Key Players
- Company Details
- Product Portfolio Analysis
- Company's Segmental Share Analysis
- Revenue Y-O-Y Comparison (2022-2024)

Key Company Profiles

Grupo Bimbo S.A.B. de C.V.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Corbion NV
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Harry Brot GmbH
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Lantmannen Unibake International
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Safinco NV
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Flowers Foods Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
CJ CheilJedang
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
The Baker's Dozen
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
GAIL's Artisan Bakery
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
The Bristol Loaf
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Bridor USA, Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
Mondelez International, Inc.
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments
The Kellogg Company
- Company Overview
- Business Segment Overview
- Financial Updates
- Key Developments